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[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['spinach', 'greens', 'vegetable', '< 30 mins', 'lunch/snacks']\n- **Number of Servings**: 10.0\n"}, {"role": "assistant", "content": "1. **Title**: spinach pancakes\n2. **Tags**: ['spinach', 'greens', 'vegetable', '< 30 mins', 'lunch/snacks']\n3. **Ingredients**: 3 eggs, 2 cups frozen chopped spinach, 4 cups cottage cheese, 3 cups parmesan cheese, 2 cups flour, 1 teaspoon salt, 1 tablespoon butter\n4. **Steps**: ['in a large bowl, beat eggs and add spinach and stir to combine.', 'add cottage cheese, bread crumbs, parmesan cheese, flour and salt and stir well to combine.', 'refrigerate for 20 minutes.', 'in a large skillet over medium high heat, add oil and butter.', 'place heaping spoonfuls of batter in pan and pat down into a pancake shape.', 'cook until brown on each side, if needed, add more oil.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['spinach', 'greens', 'vegetable', '< 30 mins', 'lunch/snacks']\n- **Number of Servings**: 10.0\n"} | {"role": "assistant", "content": "1. **Title**: spinach pancakes\n2. **Tags**: ['spinach', 'greens', 'vegetable', '< 30 mins', 'lunch/snacks']\n3. **Ingredients**: 3 eggs, 2 cups frozen chopped spinach, 4 cups cottage cheese, 3 cups parmesan cheese, 2 cups flour, 1 teaspoon salt, 1 tablespoon butter\n4. **Steps**: ['in a large bowl, beat eggs and add spinach and stir to combine.', 'add cottage cheese, bread crumbs, parmesan cheese, flour and salt and stir well to combine.', 'refrigerate for 20 minutes.', 'in a large skillet over medium high heat, add oil and butter.', 'place heaping spoonfuls of batter in pan and pat down into a pancake shape.', 'cook until brown on each side, if needed, add more oil.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['pork', 'potato', 'cheese', 'vegetable', 'meat', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'lunch/snacks']\n- **Number of Servings**: 3.0\n"}, {"role": "assistant", "content": "1. **Title**: french fry melt\n2. **Tags**: ['pork', 'potato', 'cheese', 'vegetable', 'meat', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'lunch/snacks']\n3. **Ingredients**: 1 bacon, 1 french fries, 1 cheese\n4. **Steps**: ['cut bacon into pieces and place in skillet for 5-10 min on medium heat until crispy (not burned/black).', 'preheat oven to 350\u00b0f.', 'spray cookie sheet with non-stick spray.', 'pour french fries on pan.', 'place pan in oven in on middle rack.', 'bake for 15-20 min until done (to your taste).', 'grab spatula and separate fries into 3 plates.', 'crumble bacon and cheese over each plate of fries.', 'serve with your favorite dipping sauce (recommend ranch).']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['pork', 'potato', 'cheese', 'vegetable', 'meat', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'lunch/snacks']\n- **Number of Servings**: 3.0\n"} | {"role": "assistant", "content": "1. **Title**: french fry melt\n2. **Tags**: ['pork', 'potato', 'cheese', 'vegetable', 'meat', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'lunch/snacks']\n3. **Ingredients**: 1 bacon, 1 french fries, 1 cheese\n4. **Steps**: ['cut bacon into pieces and place in skillet for 5-10 min on medium heat until crispy (not burned/black).', 'preheat oven to 350\u00b0f.', 'spray cookie sheet with non-stick spray.', 'pour french fries on pan.', 'place pan in oven in on middle rack.', 'bake for 15-20 min until done (to your taste).', 'grab spatula and separate fries into 3 plates.', 'crumble bacon and cheese over each plate of fries.', 'serve with your favorite dipping sauce (recommend ranch).']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['kid friendly', '< 15 mins', 'easy', 'lunch/snacks']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: baby's jungle juice\n2. **Tags**: ['kid friendly', '< 15 mins', 'easy', 'lunch/snacks']\n3. **Ingredients**: 1 cup plain yogurt, 1/4 cup plain yogurt, 1 cup plain yogurt, 1/4 cup plain yogurt\n4. **Steps**: ['place all ingredients in a bowl.', 'whisk well until smooth.', 'serve this vitamin c rich juice to your little baby with all your love.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['kid friendly', '< 15 mins', 'easy', 'lunch/snacks']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: baby's jungle juice\n2. **Tags**: ['kid friendly', '< 15 mins', 'easy', 'lunch/snacks']\n3. **Ingredients**: 1 cup plain yogurt, 1/4 cup plain yogurt, 1 cup plain yogurt, 1/4 cup plain yogurt\n4. **Steps**: ['place all ingredients in a bowl.', 'whisk well until smooth.', 'serve this vitamin c rich juice to your little baby with all your love.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'very low carbs', 'high protein', 'high in...', 'roast', 'oven', 'easy', 'chicken']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: roasted herb chicken (bondage chicken)\n2. **Tags**: ['poultry', 'meat', 'very low carbs', 'high protein', 'high in...', 'roast', 'oven', 'easy', 'chicken']\n3. **Ingredients**: 1 chicken, 1 tsp dried rosemary, 1 tsp salt, 1 tsp black pepper, 1 lemon\n4. **Steps**: ['rub chicken with seasoning.', 'prick chicken all over with fork.', 'stuff lemon in cavity and secure legs with kitchen string.', 'refrigerate for about 3-4 hours.', 'longer the better.', 'take out of fridge and roast breast-side up in a 220 degree centigrade oven.', \"for fan ovens, it's 200 degrees.\", 'roast for about 45- 1 hour, depending on size and doneness required, eg for crispier skin, a longer time.', 'for a fan oven, you may want to turn the chicken 180 degrees (i do that).', 'you may also wish to subtitute rosemary with oregano.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'very low carbs', 'high protein', 'high in...', 'roast', 'oven', 'easy', 'chicken']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: roasted herb chicken (bondage chicken)\n2. **Tags**: ['poultry', 'meat', 'very low carbs', 'high protein', 'high in...', 'roast', 'oven', 'easy', 'chicken']\n3. **Ingredients**: 1 chicken, 1 tsp dried rosemary, 1 tsp salt, 1 tsp black pepper, 1 lemon\n4. **Steps**: ['rub chicken with seasoning.', 'prick chicken all over with fork.', 'stuff lemon in cavity and secure legs with kitchen string.', 'refrigerate for about 3-4 hours.', 'longer the better.', 'take out of fridge and roast breast-side up in a 220 degree centigrade oven.', \"for fan ovens, it's 200 degrees.\", 'roast for about 45- 1 hour, depending on size and doneness required, eg for crispier skin, a longer time.', 'for a fan oven, you may want to turn the chicken 180 degrees (i do that).', 'you may also wish to subtitute rosemary with oregano.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', '< 4 hours', 'easy', 'pork']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: sweet and spicy kielbasa\n2. **Tags**: ['meat', '< 4 hours', 'easy', 'pork']\n3. **Ingredients**: brown sugar, 3/4, spicy mustard, 6, onion, 1, smoked kielbasa, 2\n4. **Steps**: ['combine first 3 ingredients in small crockpot. add kielbasa, stirring to coat.', 'cover and cook on low 2 1/2 to 3 hours, stirring occasionally.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', '< 4 hours', 'easy', 'pork']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: sweet and spicy kielbasa\n2. **Tags**: ['meat', '< 4 hours', 'easy', 'pork']\n3. **Ingredients**: brown sugar, 3/4, spicy mustard, 6, onion, 1, smoked kielbasa, 2\n4. **Steps**: ['combine first 3 ingredients in small crockpot. add kielbasa, stirring to coat.', 'cover and cook on low 2 1/2 to 3 hours, stirring occasionally.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'hawaiian', 'low cholesterol', 'healthy', '< 60 mins', 'oven', 'chicken']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: waikiki beach chicken and pineapple\n2. **Tags**: ['poultry', 'meat', 'hawaiian', 'low cholesterol', 'healthy', '< 60 mins', 'oven', 'chicken']\n3. **Ingredients**: 4 boneless skinless chicken breasts, 1/2 cup flour, 1 can pineapple chunks in juice, 3/4 cup cider vinegar, 2 tbsp soy sauce, 1 cup sugar, 1/2 tsp ginger, 1 chicken bouillon cube, 1/4 cup cold water, 2 tbsp cornstarch, 1 green pepper, 3 cups cooked rice\n4. **Steps**: ['preheat oven to 400\u00b0f and spray a 9x13 baking pan or dish with cooking spray.', 'set aside.', 'trim any visible fat from chicken breasts and dry thoroughly with paper towels.', 'coat chicken with flour, shaking off any excess.', 'place chicken in prepared dish and place in oven while preparing sauce.', 'drain juice from pineapple into a medium saucepan and set pineapple chunks aside.', 'add the vinegar, sugar, soy sauce, ginger, and bouillon cube to saucepan.', 'combine cornstarch and water and blend until smooth.', 'add to saucepan and bring to boil over medium-high heat, whisking slowly to dissolve sugar.', 'boil for two minutes, whisking vigorously.', 'the sauce should thicken and turn clear after boiling for about 1 minute or so.', 'pour sauce over chicken and lower oven temperature to 350\u00b0f.', 'bake for 20 minutes.', 'meanwhile, remove stem and seeds from green pepper and remove white veins.', 'slice into rings and set aside.', 'distribute pineapple chunks and pepper rings evenly over chicken and bake 20 more minutes.', 'to serve, place about 2/3 cup rice on plate and top with a chicken breast.', 'top with plenty of the pineapple and pepper rings and drizzle a generous amount of the sauce over all.', 'serve at once.', 'note: be sure to use heinz apple cider vinegar, not a store brand in the sauce.', 'using any other brand will make the sauce foam up and boil over in addition to having a poor flavor.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'hawaiian', 'low cholesterol', 'healthy', '< 60 mins', 'oven', 'chicken']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: waikiki beach chicken and pineapple\n2. **Tags**: ['poultry', 'meat', 'hawaiian', 'low cholesterol', 'healthy', '< 60 mins', 'oven', 'chicken']\n3. **Ingredients**: 4 boneless skinless chicken breasts, 1/2 cup flour, 1 can pineapple chunks in juice, 3/4 cup cider vinegar, 2 tbsp soy sauce, 1 cup sugar, 1/2 tsp ginger, 1 chicken bouillon cube, 1/4 cup cold water, 2 tbsp cornstarch, 1 green pepper, 3 cups cooked rice\n4. **Steps**: ['preheat oven to 400\u00b0f and spray a 9x13 baking pan or dish with cooking spray.', 'set aside.', 'trim any visible fat from chicken breasts and dry thoroughly with paper towels.', 'coat chicken with flour, shaking off any excess.', 'place chicken in prepared dish and place in oven while preparing sauce.', 'drain juice from pineapple into a medium saucepan and set pineapple chunks aside.', 'add the vinegar, sugar, soy sauce, ginger, and bouillon cube to saucepan.', 'combine cornstarch and water and blend until smooth.', 'add to saucepan and bring to boil over medium-high heat, whisking slowly to dissolve sugar.', 'boil for two minutes, whisking vigorously.', 'the sauce should thicken and turn clear after boiling for about 1 minute or so.', 'pour sauce over chicken and lower oven temperature to 350\u00b0f.', 'bake for 20 minutes.', 'meanwhile, remove stem and seeds from green pepper and remove white veins.', 'slice into rings and set aside.', 'distribute pineapple chunks and pepper rings evenly over chicken and bake 20 more minutes.', 'to serve, place about 2/3 cup rice on plate and top with a chicken breast.', 'top with plenty of the pineapple and pepper rings and drizzle a generous amount of the sauce over all.', 'serve at once.', 'note: be sure to use heinz apple cider vinegar, not a store brand in the sauce.', 'using any other brand will make the sauce foam up and boil over in addition to having a poor flavor.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['oven', '< 4 hours', 'easy', 'meat']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: oven braised barbecue pork ribs\n2. **Tags**: ['oven', '< 4 hours', 'easy', 'meat']\n3. **Ingredients**: 3 country-style pork ribs, 3/4 cup tomato ketchup, 3/4 cup beer, 1/2 cup real maple syrup, 1 onion, 3 garlic cloves, 1 tablespoon worcestershire sauce\n4. **Steps**: ['fold each sheet of foil in half lengthwise.', 'you now have two double thick sheets measuring 18x18 inches.', 'stack them on top of each other, folded sides on top, and triple fold the three cut edge sides together, crimping firmly, leaving the folded edge side open.', 'you now have a double thickness foil bag.', \"put the foil bag on a large baking sheet with sides (in case of leaks) and fill with the ribs, being careful not to puncture the bag if the ribs are 'bone-in'.\", 'mix together the ketchup, beer, syrup, onion, garlic, worcestershire, and hot sauce.', 'pour into the bag with the ribs.', 'triple fold and firmly crimp the top folded edges of the foil.', 'put the bag, still on the baking sheet, into a 300 degree oven for 3 hours.', 'remove from the oven, cut a corner of the foil bag, and drain the liquid contents into a sauce pan.', 'crimp the cut edge and set the ribs aside, still sealed in the foil.', 'bring the liquids to a boil and reduce to a glaze-like consistency (like b-b-que sauce).', 'while the sauce is reducing, preheat your oven broiler.', 'place the ribs on a oil-sprayed broiler pan, being careful to keep as whole as possible, as they will be very tender.', 'taste the sauce and add more hot sauce if you want more spiciness.', 'brush the ribs generously with the sauce and broil close to the heat until the sauce starts to bubble and caramelize (about 1-2 mins.).', 'turn the ribs, and repeat.', 'if you want a thicker coating, do this brush-and-broil process one more time per side.', '(i usually do.) serve with any extra sauce to pour over.', \"note: if you don't have or can't find the dark maple syrup, dark corn syrup is a good substitute.\"]\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['oven', '< 4 hours', 'easy', 'meat']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: oven braised barbecue pork ribs\n2. **Tags**: ['oven', '< 4 hours', 'easy', 'meat']\n3. **Ingredients**: 3 country-style pork ribs, 3/4 cup tomato ketchup, 3/4 cup beer, 1/2 cup real maple syrup, 1 onion, 3 garlic cloves, 1 tablespoon worcestershire sauce\n4. **Steps**: ['fold each sheet of foil in half lengthwise.', 'you now have two double thick sheets measuring 18x18 inches.', 'stack them on top of each other, folded sides on top, and triple fold the three cut edge sides together, crimping firmly, leaving the folded edge side open.', 'you now have a double thickness foil bag.', \"put the foil bag on a large baking sheet with sides (in case of leaks) and fill with the ribs, being careful not to puncture the bag if the ribs are 'bone-in'.\", 'mix together the ketchup, beer, syrup, onion, garlic, worcestershire, and hot sauce.', 'pour into the bag with the ribs.', 'triple fold and firmly crimp the top folded edges of the foil.', 'put the bag, still on the baking sheet, into a 300 degree oven for 3 hours.', 'remove from the oven, cut a corner of the foil bag, and drain the liquid contents into a sauce pan.', 'crimp the cut edge and set the ribs aside, still sealed in the foil.', 'bring the liquids to a boil and reduce to a glaze-like consistency (like b-b-que sauce).', 'while the sauce is reducing, preheat your oven broiler.', 'place the ribs on a oil-sprayed broiler pan, being careful to keep as whole as possible, as they will be very tender.', 'taste the sauce and add more hot sauce if you want more spiciness.', 'brush the ribs generously with the sauce and broil close to the heat until the sauce starts to bubble and caramelize (about 1-2 mins.).', 'turn the ribs, and repeat.', 'if you want a thicker coating, do this brush-and-broil process one more time per side.', '(i usually do.) serve with any extra sauce to pour over.', \"note: if you don't have or can't find the dark maple syrup, dark corn syrup is a good substitute.\"]\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['low protein', 'low cholesterol', 'free of...', 'christmas', 'thanksgiving', 'oven', '< 4 hours', 'easy', 'vegetable']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: caramelized butternut squash\n2. **Tags**: ['low protein', 'low cholesterol', 'free of...', 'christmas', 'thanksgiving', 'oven', '< 4 hours', 'easy', 'vegetable']\n3. **Ingredients**: 2 unsalted butter, 6-8 light brown sugar, 1/4 kosher salt, 1 1/2 fresh ground black pepper\n4. **Steps**: ['preheat the oven to 400\u00b0f.', 'cut off the ends of each butternut squash and discard.', 'peel the squash and cut in half lengthwise.', 'using a spoon, remove the seeds.', 'cut the squash into 1 1/4\" to 1 1/2\" cubes (large and uniform is best), and place them on a baking sheet.', 'add the melted butter, brown sugar, salt and pepper.', 'with clean hands, toss all of the ingredients together and spread out in a single layer on the baking sheet.', 'roast for 45 minutes to 55 minutes, until the squash is tender and the glaze begins to caramelize.', 'turn the squash while roasting a few times with a spatula to be sure it browns evenly.', 'adjust seasonings if needed.', 'serve hot.', 'enjoy!']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['low protein', 'low cholesterol', 'free of...', 'christmas', 'thanksgiving', 'oven', '< 4 hours', 'easy', 'vegetable']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: caramelized butternut squash\n2. **Tags**: ['low protein', 'low cholesterol', 'free of...', 'christmas', 'thanksgiving', 'oven', '< 4 hours', 'easy', 'vegetable']\n3. **Ingredients**: 2 unsalted butter, 6-8 light brown sugar, 1/4 kosher salt, 1 1/2 fresh ground black pepper\n4. **Steps**: ['preheat the oven to 400\u00b0f.', 'cut off the ends of each butternut squash and discard.', 'peel the squash and cut in half lengthwise.', 'using a spoon, remove the seeds.', 'cut the squash into 1 1/4\" to 1 1/2\" cubes (large and uniform is best), and place them on a baking sheet.', 'add the melted butter, brown sugar, salt and pepper.', 'with clean hands, toss all of the ingredients together and spread out in a single layer on the baking sheet.', 'roast for 45 minutes to 55 minutes, until the squash is tender and the glaze begins to caramelize.', 'turn the squash while roasting a few times with a spatula to be sure it browns evenly.', 'adjust seasonings if needed.', 'serve hot.', 'enjoy!']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['fruit', 'vegetable', 'low protein', 'low cholesterol', 'healthy', '< 60 mins', 'oven', 'stove top', 'inexpensive', 'apple']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: autumn carrot casserole\n2. **Tags**: ['fruit', 'vegetable', 'low protein', 'low cholesterol', 'healthy', '< 60 mins', 'oven', 'stove top', 'inexpensive', 'apple']\n3. **Ingredients**: 3 tart apples, 3 carrots, 1/3 cup brown sugar, 2 cups flour, 1 tsp cinnamon, 1/2 tsp salt, 1 cup butter\n4. **Steps**: ['place half the apples in a greased 2 quart baking dish.', 'cover with half the carrots.', 'in a bowl, combine brown sugar, flour, cinnamon, and salt.', 'cut in butter until crumbly; sprinkle half over apples and carrots.', 'repeat layers.', 'pour orange juice over all.', 'bake, uncovered at 350 degrees for 30 to 35 minutes.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['fruit', 'vegetable', 'low protein', 'low cholesterol', 'healthy', '< 60 mins', 'oven', 'stove top', 'inexpensive', 'apple']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: autumn carrot casserole\n2. **Tags**: ['fruit', 'vegetable', 'low protein', 'low cholesterol', 'healthy', '< 60 mins', 'oven', 'stove top', 'inexpensive', 'apple']\n3. **Ingredients**: 3 tart apples, 3 carrots, 1/3 cup brown sugar, 2 cups flour, 1 tsp cinnamon, 1/2 tsp salt, 1 cup butter\n4. **Steps**: ['place half the apples in a greased 2 quart baking dish.', 'cover with half the carrots.', 'in a bowl, combine brown sugar, flour, cinnamon, and salt.', 'cut in butter until crumbly; sprinkle half over apples and carrots.', 'repeat layers.', 'pour orange juice over all.', 'bake, uncovered at 350 degrees for 30 to 35 minutes.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'cheese', 'vegetable', 'meat', 'polish', 'european', 'kid friendly', '< 30 mins', 'stove top', 'easy', 'lunch/snacks']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: almost too-easy potato-chicken-cheese soup\n2. **Tags**: ['chicken', 'poultry', 'cheese', 'vegetable', 'meat', 'polish', 'european', 'kid friendly', '< 30 mins', 'stove top', 'easy', 'lunch/snacks']\n3. **Ingredients**: au gratin potatoes, 1, chicken broth, 3 cups, milk, 2 cups, chicken, 1\n4. **Steps**: ['mix everything (including sauce mix from pkg) in 4 qt pan.', 'bring to a boil, stirring.', 'reduce heat and simmer for 15 minutes or until vegetables are tender.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'cheese', 'vegetable', 'meat', 'polish', 'european', 'kid friendly', '< 30 mins', 'stove top', 'easy', 'lunch/snacks']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: almost too-easy potato-chicken-cheese soup\n2. **Tags**: ['chicken', 'poultry', 'cheese', 'vegetable', 'meat', 'polish', 'european', 'kid friendly', '< 30 mins', 'stove top', 'easy', 'lunch/snacks']\n3. **Ingredients**: au gratin potatoes, 1, chicken broth, 3 cups, milk, 2 cups, chicken, 1\n4. **Steps**: ['mix everything (including sauce mix from pkg) in 4 qt pan.', 'bring to a boil, stirring.', 'reduce heat and simmer for 15 minutes or until vegetables are tender.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['vegetable', 'low protein', 'low cholesterol', 'healthy', 'potluck', 'oven', '< 4 hours', 'easy', 'inexpensive', 'potato']\n- **Number of Servings**: 1.0\n"}, {"role": "assistant", "content": "1. **Title**: roasted potato wedges with herbs\n2. **Tags**: ['vegetable', 'low protein', 'low cholesterol', 'healthy', 'potluck', 'oven', '< 4 hours', 'easy', 'inexpensive', 'potato']\n3. **Ingredients**: 2 dijon mustard, 1 olive oil, 1 rosemary, 1 fresh oregano, 1 parsley, 1/2 table salt, 1/4 black pepper, 1 new potatoes\n4. **Steps**: ['preheat oven to 425\u00b0f.', 'combine all ingredients, except potatoes, in a small bowl.', 'place potatoes in a large zip-close plastic bag.', 'add mustard mixture.', 'close bag and shake to coat.', 'pour contents of bag into a shallow baking pan coated with cooking spray.', 'bake, turning occasionally, until potatoes are tender, about 40-60 minutes.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['vegetable', 'low protein', 'low cholesterol', 'healthy', 'potluck', 'oven', '< 4 hours', 'easy', 'inexpensive', 'potato']\n- **Number of Servings**: 1.0\n"} | {"role": "assistant", "content": "1. **Title**: roasted potato wedges with herbs\n2. **Tags**: ['vegetable', 'low protein', 'low cholesterol', 'healthy', 'potluck', 'oven', '< 4 hours', 'easy', 'inexpensive', 'potato']\n3. **Ingredients**: 2 dijon mustard, 1 olive oil, 1 rosemary, 1 fresh oregano, 1 parsley, 1/2 table salt, 1/4 black pepper, 1 new potatoes\n4. **Steps**: ['preheat oven to 425\u00b0f.', 'combine all ingredients, except potatoes, in a small bowl.', 'place potatoes in a large zip-close plastic bag.', 'add mustard mixture.', 'close bag and shake to coat.', 'pour contents of bag into a shallow baking pan coated with cooking spray.', 'bake, turning occasionally, until potatoes are tender, about 40-60 minutes.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['winter', 'savory', '< 60 mins', 'stove top', 'meat']\n- **Number of Servings**: 10.0\n"}, {"role": "assistant", "content": "1. **Title**: plaza iii steak soup - copycat\n2. **Tags**: ['winter', 'savory', '< 60 mins', 'stove top', 'meat']\n3. **Ingredients**: 1/2 butter, 1/2 flour, 8 cups hot water, 2 tsp beef bouillon granules, 2 onions, 1 carrot, 1 celery, 1 can canned tomatoes, 2 tsp pepper, 28 oz accent seasoning\n4. **Steps**: ['melt butter in stock pot.', 'blend in flour to make a smooth paste.', 'gradually add hot water a little at a time.', 'whisking it smooth as you go.', 'simmer until smooth.', 'saut\u00e9 beef in a large skillet and drain off fat add meat, bouillon, all vegetables and seasonings to saucepan.', 'bring to a boil, then reduce heat and simmer until vegetables are cooked.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['winter', 'savory', '< 60 mins', 'stove top', 'meat']\n- **Number of Servings**: 10.0\n"} | {"role": "assistant", "content": "1. **Title**: plaza iii steak soup - copycat\n2. **Tags**: ['winter', 'savory', '< 60 mins', 'stove top', 'meat']\n3. **Ingredients**: 1/2 butter, 1/2 flour, 8 cups hot water, 2 tsp beef bouillon granules, 2 onions, 1 carrot, 1 celery, 1 can canned tomatoes, 2 tsp pepper, 28 oz accent seasoning\n4. **Steps**: ['melt butter in stock pot.', 'blend in flour to make a smooth paste.', 'gradually add hot water a little at a time.', 'whisking it smooth as you go.', 'simmer until smooth.', 'saut\u00e9 beef in a large skillet and drain off fat add meat, bouillon, all vegetables and seasonings to saucepan.', 'bring to a boil, then reduce heat and simmer until vegetables are cooked.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken breast', 'chicken', 'poultry', 'meat', 'southwest asia (middle east)', 'asian', '< 60 mins', 'oven', 'one dish meal']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: middle eastern chicken\n2. **Tags**: ['chicken breast', 'chicken', 'poultry', 'meat', 'southwest asia (middle east)', 'asian', '< 60 mins', 'oven', 'one dish meal']\n3. **Ingredients**: 4 boneless chicken breasts, 2 lemon juice, 1/2 cumin, 1/2 dried coriander, 1/2 cinnamon, 2-4 garlic cloves, 1 chickpeas, 1 tomatoes, 1/4 fresh cilantro\n4. **Steps**: ['preheat oven to 400 degrees.', 'place the chicken breasts in a 13 x 9 inch baking dish that has been sprayed with cooking spray.', 'sprinkle the chicken with the fresh lemon juice, combine spices and sprinkle over chicken, top with slivers of garlic.', 'pour the rinsed chickpeas over and then the tomatoes. place dish in preheated oven and cook for 25 minutes.', 'serve with couscous or rice.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken breast', 'chicken', 'poultry', 'meat', 'southwest asia (middle east)', 'asian', '< 60 mins', 'oven', 'one dish meal']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: middle eastern chicken\n2. **Tags**: ['chicken breast', 'chicken', 'poultry', 'meat', 'southwest asia (middle east)', 'asian', '< 60 mins', 'oven', 'one dish meal']\n3. **Ingredients**: 4 boneless chicken breasts, 2 lemon juice, 1/2 cumin, 1/2 dried coriander, 1/2 cinnamon, 2-4 garlic cloves, 1 chickpeas, 1 tomatoes, 1/4 fresh cilantro\n4. **Steps**: ['preheat oven to 400 degrees.', 'place the chicken breasts in a 13 x 9 inch baking dish that has been sprayed with cooking spray.', 'sprinkle the chicken with the fresh lemon juice, combine spices and sprinkle over chicken, top with slivers of garlic.', 'pour the rinsed chickpeas over and then the tomatoes. place dish in preheated oven and cook for 25 minutes.', 'serve with couscous or rice.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'high protein', 'high in...', '< 30 mins', 'stove top', 'easy', 'pork']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: dijon-orange chops\n2. **Tags**: ['meat', 'high protein', 'high in...', '< 30 mins', 'stove top', 'easy', 'pork']\n3. **Ingredients**: 4 boneless pork chops, 1 tbsp dijon mustard, 1/3 cup honey, 2 tbsp cornstarch\n4. **Steps**: ['combine orange juice, dijon, honey and cornstarch.', 'heat oil in frying pan.', 'season chops with lemon pepper.', 'brown over medium-high heat 3 minutes per side.', 'pour orange juice mixture over chops.', 'reduce heat to medium-low.', 'cover and simmer 8 to 10 minutes.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'high protein', 'high in...', '< 30 mins', 'stove top', 'easy', 'pork']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: dijon-orange chops\n2. **Tags**: ['meat', 'high protein', 'high in...', '< 30 mins', 'stove top', 'easy', 'pork']\n3. **Ingredients**: 4 boneless pork chops, 1 tbsp dijon mustard, 1/3 cup honey, 2 tbsp cornstarch\n4. **Steps**: ['combine orange juice, dijon, honey and cornstarch.', 'heat oil in frying pan.', 'season chops with lemon pepper.', 'brown over medium-high heat 3 minutes per side.', 'pour orange juice mixture over chops.', 'reduce heat to medium-low.', 'cover and simmer 8 to 10 minutes.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'fruit', 'vegetable', 'nuts', 'meat', '< 4 hours', 'chicken']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: nutty drunken chicken\n2. **Tags**: ['poultry', 'fruit', 'vegetable', 'nuts', 'meat', '< 4 hours', 'chicken']\n3. **Ingredients**: 1 tsp ground ginger, 1/2 lb skinless chicken thighs, 1/2 cup dry sherry, 2 tbsp soy sauce, 2 cloves roasted garlic, 1 tbsp spicy brown mustard, 1 yellow onion, 1 red bell pepper, 1/2 cup white button mushrooms, 1/2 cup walnuts, 2 cups water, 1/4 cup cornstarch\n4. **Steps**: ['combine paprika, celery salt and ginger and rub over chicken.', 'heat oil in a large skillet over medium-high heat.', 'brown chicken lightly. remove from pan and set aside.', 'add sherry, black bean garlic sauce, soy sauce, garlic, mustard and chili garlic sauce to pan.', 'mix well and bring to a boil over medium high heat, stirring to blend.', 'reduce heat and add onion, pepper, mushrooms and 1/4 cup walnuts.', 'return chicken to pan.', 'cover and cook on low for 1 hour, or until chicken is tender and vegetables are cooked.', 'combine water and cornstarch.', 'stir cornstarch mixture into pan.', 'increase heat to high and bring to a boil.', 'reduce heat to medium and cook, stirring, until sauce is shiny and slightly thickened.', 'stir in remaining walnuts and serve.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'fruit', 'vegetable', 'nuts', 'meat', '< 4 hours', 'chicken']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: nutty drunken chicken\n2. **Tags**: ['poultry', 'fruit', 'vegetable', 'nuts', 'meat', '< 4 hours', 'chicken']\n3. **Ingredients**: 1 tsp ground ginger, 1/2 lb skinless chicken thighs, 1/2 cup dry sherry, 2 tbsp soy sauce, 2 cloves roasted garlic, 1 tbsp spicy brown mustard, 1 yellow onion, 1 red bell pepper, 1/2 cup white button mushrooms, 1/2 cup walnuts, 2 cups water, 1/4 cup cornstarch\n4. **Steps**: ['combine paprika, celery salt and ginger and rub over chicken.', 'heat oil in a large skillet over medium-high heat.', 'brown chicken lightly. remove from pan and set aside.', 'add sherry, black bean garlic sauce, soy sauce, garlic, mustard and chili garlic sauce to pan.', 'mix well and bring to a boil over medium high heat, stirring to blend.', 'reduce heat and add onion, pepper, mushrooms and 1/4 cup walnuts.', 'return chicken to pan.', 'cover and cook on low for 1 hour, or until chicken is tender and vegetables are cooked.', 'combine water and cornstarch.', 'stir cornstarch mixture into pan.', 'increase heat to high and bring to a boil.', 'reduce heat to medium and cook, stirring, until sauce is shiny and slightly thickened.', 'stir in remaining walnuts and serve.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'asian', 'indian', '< 4 hours', 'curries']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: beef bombay curry\n2. **Tags**: ['meat', 'asian', 'indian', '< 4 hours', 'curries']\n3. **Ingredients**: 2 beef steaks, 1 onion, 2 garlic cloves, 2 green chili peppers, 2 inches of ginger, 1 tsp turmeric, 1 1/2 tsp cumin powder, 1 tsp coriander powder, 1 tsp salt, 1 tsp chili powder, 1 can chopped tomatoes, 1 can coconut milk\n4. **Steps**: ['heat the oil in a large frying pan.', 'add the onions and cook till they soften.', 'in a small bowl or coffee cup, combine the turmeric, cumin, coriander, and chilipowder.', 'add these spices and the garlic, chilipeppers and ginger to the onions, and mix well.', 'cook for another minute.', 'add the cubed beef and cook until it is well browned and completed covered by the spice mixture.', 'add the salt and the tomatoes.', 'allow to cook at a slow simmer, covered, until the beef is cooked through and tender.', 'this make take 1 to 1 1/2 hours, depending on the tenderness of the original beef.', 'add the coconut milk and stir well.', 'simmer uncovered for 5 minutes, or until sauce slightly thickens.', 'serve with rice.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'asian', 'indian', '< 4 hours', 'curries']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: beef bombay curry\n2. **Tags**: ['meat', 'asian', 'indian', '< 4 hours', 'curries']\n3. **Ingredients**: 2 beef steaks, 1 onion, 2 garlic cloves, 2 green chili peppers, 2 inches of ginger, 1 tsp turmeric, 1 1/2 tsp cumin powder, 1 tsp coriander powder, 1 tsp salt, 1 tsp chili powder, 1 can chopped tomatoes, 1 can coconut milk\n4. **Steps**: ['heat the oil in a large frying pan.', 'add the onions and cook till they soften.', 'in a small bowl or coffee cup, combine the turmeric, cumin, coriander, and chilipowder.', 'add these spices and the garlic, chilipeppers and ginger to the onions, and mix well.', 'cook for another minute.', 'add the cubed beef and cook until it is well browned and completed covered by the spice mixture.', 'add the salt and the tomatoes.', 'allow to cook at a slow simmer, covered, until the beef is cooked through and tender.', 'this make take 1 to 1 1/2 hours, depending on the tenderness of the original beef.', 'add the coconut milk and stir well.', 'simmer uncovered for 5 minutes, or until sauce slightly thickens.', 'serve with rice.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['dessert', 'scottish', 'european', 'low protein', '< 30 mins', 'sauces']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: scotch butterscotch sauce\n2. **Tags**: ['dessert', 'scottish', 'european', 'low protein', '< 30 mins', 'sauces']\n3. **Ingredients**: 1 light brown sugar, 1/3 cup heavy cream, 3 tablespoons unsalted butter, 2 tablespoons dark corn syrup, 2 teaspoons vanilla\n4. **Steps**: ['in a medium saucepan, bring the sugar, cream, butter and corn syrup to a boil over medium heat stirring constantly.', 'lower heat and boil gently, stirring often, until sauce thickens and coats the back of a wooden spoon.', 'remove from heat and stir in whiskey and vanilla.', 'allow to cool slightly before serving.', 'can be refrigerated up to one week; warm gently before serving.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['dessert', 'scottish', 'european', 'low protein', '< 30 mins', 'sauces']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: scotch butterscotch sauce\n2. **Tags**: ['dessert', 'scottish', 'european', 'low protein', '< 30 mins', 'sauces']\n3. **Ingredients**: 1 light brown sugar, 1/3 cup heavy cream, 3 tablespoons unsalted butter, 2 tablespoons dark corn syrup, 2 teaspoons vanilla\n4. **Steps**: ['in a medium saucepan, bring the sugar, cream, butter and corn syrup to a boil over medium heat stirring constantly.', 'lower heat and boil gently, stirring often, until sauce thickens and coats the back of a wooden spoon.', 'remove from heat and stir in whiskey and vanilla.', 'allow to cool slightly before serving.', 'can be refrigerated up to one week; warm gently before serving.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['fruit', 'lactose free', 'low protein', 'vegan', 'low cholesterol', 'egg free', 'healthy', 'free of...', 'canning', 'stove top', '< 4 hours', 'easy', 'inexpensive', 'citrus']\n- **Number of Servings**: 10.0\n"}, {"role": "assistant", "content": "1. **Title**: pink grapefruit marmalade\n2. **Tags**: ['fruit', 'lactose free', 'low protein', 'vegan', 'low cholesterol', 'egg free', 'healthy', 'free of...', 'canning', 'stove top', '< 4 hours', 'easy', 'inexpensive', 'citrus']\n3. **Ingredients**: 2 grapefruits, 500 grams sugar, 500 grams brown sugar, 2 tablespoons bottled lemon juice\n4. **Steps**: ['in a large pot, place the two grapefruit in just enough water to make them float freely.', 'bring to a boil, and let boil for two hours (add water from a kettle if too much boils away and the grapefruit touch the bottom).', \"drain the grapefruit, discard water and let fruit cool (or else you'll burn your hands!).\", \"slice the grapefruit as finely as possible, and chop a bit. this is tedious, but not difficult. it doesn't have to be uniform.\", 'chuck the grapefruit, sugars and lemon juice back into the pot, and dissolve the sugars on low heat.', 'bring to a boil and let bubble until you reach the jell point, about 15 minutes, give-or-take.', 'if you like a smoother consistency, blitz in a blender for a bit until you like what you see.', 'ladle into clean, sterilized jars and process in a hot water bath for ten minutes.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['fruit', 'lactose free', 'low protein', 'vegan', 'low cholesterol', 'egg free', 'healthy', 'free of...', 'canning', 'stove top', '< 4 hours', 'easy', 'inexpensive', 'citrus']\n- **Number of Servings**: 10.0\n"} | {"role": "assistant", "content": "1. **Title**: pink grapefruit marmalade\n2. **Tags**: ['fruit', 'lactose free', 'low protein', 'vegan', 'low cholesterol', 'egg free', 'healthy', 'free of...', 'canning', 'stove top', '< 4 hours', 'easy', 'inexpensive', 'citrus']\n3. **Ingredients**: 2 grapefruits, 500 grams sugar, 500 grams brown sugar, 2 tablespoons bottled lemon juice\n4. **Steps**: ['in a large pot, place the two grapefruit in just enough water to make them float freely.', 'bring to a boil, and let boil for two hours (add water from a kettle if too much boils away and the grapefruit touch the bottom).', \"drain the grapefruit, discard water and let fruit cool (or else you'll burn your hands!).\", \"slice the grapefruit as finely as possible, and chop a bit. this is tedious, but not difficult. it doesn't have to be uniform.\", 'chuck the grapefruit, sugars and lemon juice back into the pot, and dissolve the sugars on low heat.', 'bring to a boil and let bubble until you reach the jell point, about 15 minutes, give-or-take.', 'if you like a smoother consistency, blitz in a blender for a bit until you like what you see.', 'ladle into clean, sterilized jars and process in a hot water bath for ten minutes.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'oranges', 'poultry', 'citrus', 'fruit', 'meat', 'healthy', '< 30 mins', 'easy', 'chicken breast']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: orange chicken skewers\n2. **Tags**: ['chicken', 'oranges', 'poultry', 'citrus', 'fruit', 'meat', 'healthy', '< 30 mins', 'easy', 'chicken breast']\n3. **Ingredients**: 1 boneless chicken breast, 1 cup cider vinegar, 1/4 cup soy sauce, 1/4 cup minced garlic cloves, 2 tsp ground ginger, 4 tsp salt, 1/2 cup honey\n4. **Steps**: ['in a big bowl, mix together orange juice, cider vinegar, soy sauce, sesame oil, garlic, ginger, salt and hot sauce. pour 1/4 cup of the marinade in a bowl, add honey and mix well. set aside.', 'add the chicken cubes to the marinade without honey and toss to coat. cover the bowl with saran-wrap and let marinate in the fridge for 4 hours (you can prepare the chicken until this step and cover it. it will be good until the next day).', 'preheat the bbq to medium-high heat. on skewers or on soaked wooden skewers, thread chicken equally onto each skewer. ligthly oil the grill and put the chicken skewers and baste with the marinade. close the cover and cook for 10 minutes (turn the skewers 2 times during cooking time). baste the skewers with a little bit of the honey marinade you set aside and cook 1 minute more. turn the skewers, baste with the remaining honey marinade and cook 1 minute more or until the chicken is not pink inside.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'oranges', 'poultry', 'citrus', 'fruit', 'meat', 'healthy', '< 30 mins', 'easy', 'chicken breast']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: orange chicken skewers\n2. **Tags**: ['chicken', 'oranges', 'poultry', 'citrus', 'fruit', 'meat', 'healthy', '< 30 mins', 'easy', 'chicken breast']\n3. **Ingredients**: 1 boneless chicken breast, 1 cup cider vinegar, 1/4 cup soy sauce, 1/4 cup minced garlic cloves, 2 tsp ground ginger, 4 tsp salt, 1/2 cup honey\n4. **Steps**: ['in a big bowl, mix together orange juice, cider vinegar, soy sauce, sesame oil, garlic, ginger, salt and hot sauce. pour 1/4 cup of the marinade in a bowl, add honey and mix well. set aside.', 'add the chicken cubes to the marinade without honey and toss to coat. cover the bowl with saran-wrap and let marinate in the fridge for 4 hours (you can prepare the chicken until this step and cover it. it will be good until the next day).', 'preheat the bbq to medium-high heat. on skewers or on soaked wooden skewers, thread chicken equally onto each skewer. ligthly oil the grill and put the chicken skewers and baste with the marinade. close the cover and cook for 10 minutes (turn the skewers 2 times during cooking time). baste the skewers with a little bit of the honey marinade you set aside and cook 1 minute more. turn the skewers, baste with the remaining honey marinade and cook 1 minute more or until the chicken is not pink inside.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'vegetable', 'meat', 'kid friendly', 'savory', 'beginner cook', 'easy', 'whole chicken']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: herb roasted chicken with vegetables and wine (crock pot)\n2. **Tags**: ['chicken', 'poultry', 'vegetable', 'meat', 'kid friendly', 'savory', 'beginner cook', 'easy', 'whole chicken']\n3. **Ingredients**: 3-4 roasting chickens, 2 salt, 1/2 coarse black pepper, 1/2 parsley, 1 thyme, 5-6 carrots, 1 onion, 3 celery ribs, 1/2 dry white wine, 4 butter\n4. **Steps**: ['put carrots, onions, and celery in bottom of crock pot.', 'thoroughly wash chicken and pat dry. sprinkle cavity with salt, pepper and parsley. place in crock pot, dot chicken breast with butter.', 'sprinkle with parsley and tarragon or thyme, add wine.', 'cover and cook on low 8 to 10 hours (high: 3 1/2 to 5 hours).', 'with a slotted spoon, remove chicken and vegetables to a platter, keep warm.', 'to make gravy (optional): to remaining pan juices stir in a tablespoon of cornstarch -or- 3 tablespoons of flour. heat through on high in crock pot, -or- on medium heat in a separate sauce pan, stirring until gravy is smooth and thickened, about 5-10 minutes. stir in a tablespoon or two of milk or cream, if desired.', 'serve with mashed potatoes, noodles, dumplings, or buttered biscuits -plus- a side of stuffing recipe #117776---wonderful!']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'vegetable', 'meat', 'kid friendly', 'savory', 'beginner cook', 'easy', 'whole chicken']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: herb roasted chicken with vegetables and wine (crock pot)\n2. **Tags**: ['chicken', 'poultry', 'vegetable', 'meat', 'kid friendly', 'savory', 'beginner cook', 'easy', 'whole chicken']\n3. **Ingredients**: 3-4 roasting chickens, 2 salt, 1/2 coarse black pepper, 1/2 parsley, 1 thyme, 5-6 carrots, 1 onion, 3 celery ribs, 1/2 dry white wine, 4 butter\n4. **Steps**: ['put carrots, onions, and celery in bottom of crock pot.', 'thoroughly wash chicken and pat dry. sprinkle cavity with salt, pepper and parsley. place in crock pot, dot chicken breast with butter.', 'sprinkle with parsley and tarragon or thyme, add wine.', 'cover and cook on low 8 to 10 hours (high: 3 1/2 to 5 hours).', 'with a slotted spoon, remove chicken and vegetables to a platter, keep warm.', 'to make gravy (optional): to remaining pan juices stir in a tablespoon of cornstarch -or- 3 tablespoons of flour. heat through on high in crock pot, -or- on medium heat in a separate sauce pan, stirring until gravy is smooth and thickened, about 5-10 minutes. stir in a tablespoon or two of milk or cream, if desired.', 'serve with mashed potatoes, noodles, dumplings, or buttered biscuits -plus- a side of stuffing recipe #117776---wonderful!']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['low cholesterol', 'healthy', '< 30 mins', 'easy', 'vegetable']\n- **Number of Servings**: 10.0\n"}, {"role": "assistant", "content": "1. **Title**: brussels sprouts with bacon and pecans\n2. **Tags**: ['low cholesterol', 'healthy', '< 30 mins', 'easy', 'vegetable']\n3. **Ingredients**: 2 fresh brussels sprouts, 1/2 tsp salt, 6 slices bacon, 1 cup all-purpose flour, 2 tbsp brown sugar, 1 cup water, 1 cup cider vinegar, 1 tbsp dijon mustard, 1/4 cup pecans\n4. **Steps**: ['wash and trim brussels sprouts.', 'with tip of knife, cut an x in base of each.', 'place brussels sprouts in large saucepan; add just enough water to cover. add salt. bring to a boil over high heat.', 'reduce heat; simmer 8 to 10 minutes or until tender.', 'meanwhile, cook bacon until crisp in medium skillet.', 'remove bacon from skillet. reserve 2 tablespoons bacon drippings in skillet; cool.', 'add flour to cooled drippings; cook and stir over medium-low heat until bubbly. remove from heat.', 'in small bowl, combine brown sugar, water, vinegar and mustard; mix well.', 'gradually stir into bacon drippings mixture.', 'drain brussels sprouts; place in serving bowl.', 'add hot bacon dressing mixture; toss gently.', 'crumble bacon over brussels sprouts.', 'sprinkle with pecans.', 'if desired, add salt to taste.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['low cholesterol', 'healthy', '< 30 mins', 'easy', 'vegetable']\n- **Number of Servings**: 10.0\n"} | {"role": "assistant", "content": "1. **Title**: brussels sprouts with bacon and pecans\n2. **Tags**: ['low cholesterol', 'healthy', '< 30 mins', 'easy', 'vegetable']\n3. **Ingredients**: 2 fresh brussels sprouts, 1/2 tsp salt, 6 slices bacon, 1 cup all-purpose flour, 2 tbsp brown sugar, 1 cup water, 1 cup cider vinegar, 1 tbsp dijon mustard, 1/4 cup pecans\n4. **Steps**: ['wash and trim brussels sprouts.', 'with tip of knife, cut an x in base of each.', 'place brussels sprouts in large saucepan; add just enough water to cover. add salt. bring to a boil over high heat.', 'reduce heat; simmer 8 to 10 minutes or until tender.', 'meanwhile, cook bacon until crisp in medium skillet.', 'remove bacon from skillet. reserve 2 tablespoons bacon drippings in skillet; cool.', 'add flour to cooled drippings; cook and stir over medium-low heat until bubbly. remove from heat.', 'in small bowl, combine brown sugar, water, vinegar and mustard; mix well.', 'gradually stir into bacon drippings mixture.', 'drain brussels sprouts; place in serving bowl.', 'add hot bacon dressing mixture; toss gently.', 'crumble bacon over brussels sprouts.', 'sprinkle with pecans.', 'if desired, add salt to taste.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['winter', '< 60 mins', 'stove top', 'easy', 'vegetable']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: roasted squash, parsnips & carrots\n2. **Tags**: ['winter', '< 60 mins', 'stove top', 'easy', 'vegetable']\n3. **Ingredients**: 1 carrot, 1 parsnip, 2 splenda sugar substitute, 1 sugar\n4. **Steps**: ['preheat oven to 375 degrees.', 'peel and cut carrots, squash and parsnips into fingers 1/4 inch square and about 2 inches long.', 'toss vegetables together and place in a small roasting pan or gratin dish.', 'sprinkle with splenda or sugar and vinegar.', 'bake for 15 minutes, then stir the vegetables.', 'bake an additional 15 minutes or until tender.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['winter', '< 60 mins', 'stove top', 'easy', 'vegetable']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: roasted squash, parsnips & carrots\n2. **Tags**: ['winter', '< 60 mins', 'stove top', 'easy', 'vegetable']\n3. **Ingredients**: 1 carrot, 1 parsnip, 2 splenda sugar substitute, 1 sugar\n4. **Steps**: ['preheat oven to 375 degrees.', 'peel and cut carrots, squash and parsnips into fingers 1/4 inch square and about 2 inches long.', 'toss vegetables together and place in a small roasting pan or gratin dish.', 'sprinkle with splenda or sugar and vinegar.', 'bake for 15 minutes, then stir the vegetables.', 'bake an additional 15 minutes or until tender.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['ham', 'pork', 'cheese', 'meat', 'kid friendly', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'lunch/snacks']\n- **Number of Servings**: 1.0\n"}, {"role": "assistant", "content": "1. **Title**: 1 minute stromboli\n2. **Tags**: ['ham', 'pork', 'cheese', 'meat', 'kid friendly', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'lunch/snacks']\n3. **Ingredients**: 1 tortilla, 2 oz mozzarella cheese, 5 oz provolone cheese, 1 slice ham\n4. **Steps**: ['layer onto the tortilla the ingredients in the order they are listed.', 'roll up, face seam side down.', 'microwave for 35 seconds on high.', 'enjoy!']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['ham', 'pork', 'cheese', 'meat', 'kid friendly', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'lunch/snacks']\n- **Number of Servings**: 1.0\n"} | {"role": "assistant", "content": "1. **Title**: 1 minute stromboli\n2. **Tags**: ['ham', 'pork', 'cheese', 'meat', 'kid friendly', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'lunch/snacks']\n3. **Ingredients**: 1 tortilla, 2 oz mozzarella cheese, 5 oz provolone cheese, 1 slice ham\n4. **Steps**: ['layer onto the tortilla the ingredients in the order they are listed.', 'roll up, face seam side down.', 'microwave for 35 seconds on high.', 'enjoy!']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['ham', 'pork', 'meat', '< 15 mins', 'beginner cook', 'easy', 'lunch/snacks']\n- **Number of Servings**: 2.0\n"}, {"role": "assistant", "content": "1. **Title**: the slim jim sandwich my way\n2. **Tags**: ['ham', 'pork', 'meat', '< 15 mins', 'beginner cook', 'easy', 'lunch/snacks']\n3. **Ingredients**: lettuce leaves, 4, tomatoes, 8 slices, swiss cheese, 8 slices, dill pickle slices, 12\n4. **Steps**: ['on top halves of toasted buns, spread each with two teaspoons of salad dressing; set aside.', 'on a microwave safe plate, separate ham slices and heat through.', 'divide ham into two equal portions on the plate.', 'cover each portion with 2 slices of cheese overlapping each other.', 'heat until cheese is slightly melted.', 'on bottom half of each bun, place in this order, 2 lettuce leaves, 2 tomato slices overlapping each other.', 'place cheese covered ham over tomato slices.', 'top with remaining bun. cut sandwich on the slant (if you really want it to look like the real thing, put two pickle slices, one on each half and stick a toothpick in each pickle).']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['ham', 'pork', 'meat', '< 15 mins', 'beginner cook', 'easy', 'lunch/snacks']\n- **Number of Servings**: 2.0\n"} | {"role": "assistant", "content": "1. **Title**: the slim jim sandwich my way\n2. **Tags**: ['ham', 'pork', 'meat', '< 15 mins', 'beginner cook', 'easy', 'lunch/snacks']\n3. **Ingredients**: lettuce leaves, 4, tomatoes, 8 slices, swiss cheese, 8 slices, dill pickle slices, 12\n4. **Steps**: ['on top halves of toasted buns, spread each with two teaspoons of salad dressing; set aside.', 'on a microwave safe plate, separate ham slices and heat through.', 'divide ham into two equal portions on the plate.', 'cover each portion with 2 slices of cheese overlapping each other.', 'heat until cheese is slightly melted.', 'on bottom half of each bun, place in this order, 2 lettuce leaves, 2 tomato slices overlapping each other.', 'place cheese covered ham over tomato slices.', 'top with remaining bun. cut sandwich on the slant (if you really want it to look like the real thing, put two pickle slices, one on each half and stick a toothpick in each pickle).']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['apple', 'fruit', 'meat', 'european', 'high protein', 'healthy', 'high in...', 'spicy', 'savory', 'roast', 'oven', '< 4 hours', 'easy', 'pork']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: apple mustard glazed pork tenderloin\n2. **Tags**: ['apple', 'fruit', 'meat', 'european', 'high protein', 'healthy', 'high in...', 'spicy', 'savory', 'roast', 'oven', '< 4 hours', 'easy', 'pork']\n3. **Ingredients**: 1/2 soy sauce, 1/4 apple cider vinegar, 1/2 grainy mustard\n4. **Steps**: ['stir first 4 ingredients together to make the glaze.', 'pour half the glaze over the pork and stand for 15-30 minutes.', 'roast or grill pork at 350 degrees for 20-25 mins per side.', 'heat remaining glaze on stovetop or in microwave.', 'drizzle cooked pork with remaining glaze or serve on side as a dip.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['apple', 'fruit', 'meat', 'european', 'high protein', 'healthy', 'high in...', 'spicy', 'savory', 'roast', 'oven', '< 4 hours', 'easy', 'pork']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: apple mustard glazed pork tenderloin\n2. **Tags**: ['apple', 'fruit', 'meat', 'european', 'high protein', 'healthy', 'high in...', 'spicy', 'savory', 'roast', 'oven', '< 4 hours', 'easy', 'pork']\n3. **Ingredients**: 1/2 soy sauce, 1/4 apple cider vinegar, 1/2 grainy mustard\n4. **Steps**: ['stir first 4 ingredients together to make the glaze.', 'pour half the glaze over the pork and stand for 15-30 minutes.', 'roast or grill pork at 350 degrees for 20-25 mins per side.', 'heat remaining glaze on stovetop or in microwave.', 'drizzle cooked pork with remaining glaze or serve on side as a dip.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['kid friendly', '< 15 mins', 'beginner cook', 'stir fry', 'easy', 'one dish meal']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: szechuan-style green beans\n2. **Tags**: ['kid friendly', '< 15 mins', 'beginner cook', 'stir fry', 'easy', 'one dish meal']\n3. **Ingredients**: 4 green beans, 3/4 ginger, 1 garlic, 1 soy sauce\n4. **Steps**: ['heat the sesame oil in a heavy skillet or wok.', 'add the beans and stir-fry until almost tender.', 'add the ginger and garlic.', 'cook for three minutes longer.', 'add the soy and chili sauce.', 'bring to a boil and cook for 30 seconds.', 'serve warm.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['kid friendly', '< 15 mins', 'beginner cook', 'stir fry', 'easy', 'one dish meal']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: szechuan-style green beans\n2. **Tags**: ['kid friendly', '< 15 mins', 'beginner cook', 'stir fry', 'easy', 'one dish meal']\n3. **Ingredients**: 4 green beans, 3/4 ginger, 1 garlic, 1 soy sauce\n4. **Steps**: ['heat the sesame oil in a heavy skillet or wok.', 'add the beans and stir-fry until almost tender.', 'add the ginger and garlic.', 'cook for three minutes longer.', 'add the soy and chili sauce.', 'bring to a boil and cook for 30 seconds.', 'serve warm.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['weeknight', 'canning', '< 4 hours', 'vegetable']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: crisp bread and butter pickles\n2. **Tags**: ['weeknight', 'canning', '< 4 hours', 'vegetable']\n3. **Ingredients**: 4 cucumbers, 8 teaspoons pickling salt, 1/2 cup sugar, 5 teaspoons turmeric, 1 1/2 teaspoons celery seed, 1 teaspoon mustard seeds, 2 cups cider vinegar\n4. **Steps**: ['mix the cucumbers and onions with the salt and 2 quarts of cracked ice and let them stand, covered with a weighted lid, for 3 hours.', 'drain thoroughly and put the vegetables in a large kettle.', 'add the sugar, spices and vinegar and bring almost to a boil, stirring often with a wooden spoon, but do not boil.', 'pack the pickles into hot jars and seal.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['weeknight', 'canning', '< 4 hours', 'vegetable']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: crisp bread and butter pickles\n2. **Tags**: ['weeknight', 'canning', '< 4 hours', 'vegetable']\n3. **Ingredients**: 4 cucumbers, 8 teaspoons pickling salt, 1/2 cup sugar, 5 teaspoons turmeric, 1 1/2 teaspoons celery seed, 1 teaspoon mustard seeds, 2 cups cider vinegar\n4. **Steps**: ['mix the cucumbers and onions with the salt and 2 quarts of cracked ice and let them stand, covered with a weighted lid, for 3 hours.', 'drain thoroughly and put the vegetables in a large kettle.', 'add the sugar, spices and vinegar and bring almost to a boil, stirring often with a wooden spoon, but do not boil.', 'pack the pickles into hot jars and seal.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['low protein', 'low cholesterol', 'summer', '< 60 mins', 'stove top', 'vegetable']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: tender sauteed zucchini\n2. **Tags**: ['low protein', 'low cholesterol', 'summer', '< 60 mins', 'stove top', 'vegetable']\n3. **Ingredients**: 1 onion, 2 fresh mushrooms, 1 zucchini, 1 tsp salt, 1 tsp pepper, 1/2 tsp dried thyme, 1/2 cup parmesan cheese\n4. **Steps**: ['saute onion in hot oil until tender.', 'add mushrooms, zucchini, salt, pepper, and thyme.', 'stirring often, cook over low heat 5 to 10 minutes or until zucchini is crisp-tender.', 'sprinkle with cheese.', 'serve immediately.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['low protein', 'low cholesterol', 'summer', '< 60 mins', 'stove top', 'vegetable']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: tender sauteed zucchini\n2. **Tags**: ['low protein', 'low cholesterol', 'summer', '< 60 mins', 'stove top', 'vegetable']\n3. **Ingredients**: 1 onion, 2 fresh mushrooms, 1 zucchini, 1 tsp salt, 1 tsp pepper, 1/2 tsp dried thyme, 1/2 cup parmesan cheese\n4. **Steps**: ['saute onion in hot oil until tender.', 'add mushrooms, zucchini, salt, pepper, and thyme.', 'stirring often, cook over low heat 5 to 10 minutes or until zucchini is crisp-tender.', 'sprinkle with cheese.', 'serve immediately.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'chinese', 'asian', 'weeknight', 'chicken']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: orange teriyaki chicken\n2. **Tags**: ['poultry', 'meat', 'chinese', 'asian', 'weeknight', 'chicken']\n3. **Ingredients**: 1 boneless skinless chicken breast half, 1 frozen broccoli, 2 quick-cooking tapioca, 1/2 chicken broth, 2 brown sugar, 2 dry mustard, 1 ground ginger\n4. **Steps**: ['cut chicken into 1 inch pieces.', 'place vegetables in crockpot.', 'sprinkle tapioca over vegetables then add chicken.', 'combine all other ingredients and pour over chicken.', 'cover and cook on low for 4 hours.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'chinese', 'asian', 'weeknight', 'chicken']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: orange teriyaki chicken\n2. **Tags**: ['poultry', 'meat', 'chinese', 'asian', 'weeknight', 'chicken']\n3. **Ingredients**: 1 boneless skinless chicken breast half, 1 frozen broccoli, 2 quick-cooking tapioca, 1/2 chicken broth, 2 brown sugar, 2 dry mustard, 1 ground ginger\n4. **Steps**: ['cut chicken into 1 inch pieces.', 'place vegetables in crockpot.', 'sprinkle tapioca over vegetables then add chicken.', 'combine all other ingredients and pour over chicken.', 'cover and cook on low for 4 hours.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', '< 60 mins', 'stove top', 'easy', 'beef organ meats']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: luby's cafeteria beef liver and onions\n2. **Tags**: ['meat', '< 60 mins', 'stove top', 'easy', 'beef organ meats']\n3. **Ingredients**: 2 1/4 beef liver, 2 butter, 1 margarine, 1/2 onion, 1 seasoning salt, 2 milk\n4. **Steps**: ['soak liver in cold salted water for 15 to 20 minutes.', 'in 10-inch skillet, melt butter over medium heat.', 'add onion and cook, stirring occasionally, until tender and lightly browned.', 'sprinkle with salt.', 'keep warm.', 'in a shallow bowl, whisk together milk and eggs until well blended.', 'place bread crumbs in separate shallow bowl.', 'rinse liver under cool running water.', 'pat dry with paper towels.', 'dip into milk mixture, then into bread crumbs, coating evenly.', 'heat oil in large skillet over medium heat.', 'add liver and cook 2 to 3 minutes on each side or until cooked through.', 'top with onions.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', '< 60 mins', 'stove top', 'easy', 'beef organ meats']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: luby's cafeteria beef liver and onions\n2. **Tags**: ['meat', '< 60 mins', 'stove top', 'easy', 'beef organ meats']\n3. **Ingredients**: 2 1/4 beef liver, 2 butter, 1 margarine, 1/2 onion, 1 seasoning salt, 2 milk\n4. **Steps**: ['soak liver in cold salted water for 15 to 20 minutes.', 'in 10-inch skillet, melt butter over medium heat.', 'add onion and cook, stirring occasionally, until tender and lightly browned.', 'sprinkle with salt.', 'keep warm.', 'in a shallow bowl, whisk together milk and eggs until well blended.', 'place bread crumbs in separate shallow bowl.', 'rinse liver under cool running water.', 'pat dry with paper towels.', 'dip into milk mixture, then into bread crumbs, coating evenly.', 'heat oil in large skillet over medium heat.', 'add liver and cook 2 to 3 minutes on each side or until cooked through.', 'top with onions.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['pork', 'apple', 'fruit', 'meat', 'low cholesterol', 'healthy', 'brunch', 'beginner cook', '< 4 hours', 'easy', 'ham']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: apple ham salad\n2. **Tags**: ['pork', 'apple', 'fruit', 'meat', 'low cholesterol', 'healthy', 'brunch', 'beginner cook', '< 4 hours', 'easy', 'ham']\n3. **Ingredients**: 3 apples, 1 ham, 2 green onions, 3 apple cider vinegar\n4. **Steps**: ['mix everything together with salt and pepper to taste and chill for about 1 hour.', 'eat.', 'if you like, you may double the oil and vinegar amount.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['pork', 'apple', 'fruit', 'meat', 'low cholesterol', 'healthy', 'brunch', 'beginner cook', '< 4 hours', 'easy', 'ham']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: apple ham salad\n2. **Tags**: ['pork', 'apple', 'fruit', 'meat', 'low cholesterol', 'healthy', 'brunch', 'beginner cook', '< 4 hours', 'easy', 'ham']\n3. **Ingredients**: 3 apples, 1 ham, 2 green onions, 3 apple cider vinegar\n4. **Steps**: ['mix everything together with salt and pepper to taste and chill for about 1 hour.', 'eat.', 'if you like, you may double the oil and vinegar amount.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['kid friendly', 'microwave', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'lunch/snacks']\n- **Number of Servings**: 1.0\n"}, {"role": "assistant", "content": "1. **Title**: s'mores (microwave)\n2. **Tags**: ['kid friendly', 'microwave', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'lunch/snacks']\n3. **Ingredients**: 2 graham cracker squares, 1/2 chocolate bar, 1 marshmallow\n4. **Steps**: ['on paper towel place 1 cracker square.', 'top with chocolate and marshmallow.', 'micro on high 15 seconds or until marshmallow puffs.', 'remove from oven and cover with other cracker.', 'eat like a sandwich.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['kid friendly', 'microwave', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'lunch/snacks']\n- **Number of Servings**: 1.0\n"} | {"role": "assistant", "content": "1. **Title**: s'mores (microwave)\n2. **Tags**: ['kid friendly', 'microwave', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'lunch/snacks']\n3. **Ingredients**: 2 graham cracker squares, 1/2 chocolate bar, 1 marshmallow\n4. **Steps**: ['on paper towel place 1 cracker square.', 'top with chocolate and marshmallow.', 'micro on high 15 seconds or until marshmallow puffs.', 'remove from oven and cover with other cracker.', 'eat like a sandwich.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', '< 60 mins', 'chicken']\n- **Number of Servings**: 3.0\n"}, {"role": "assistant", "content": "1. **Title**: instant potato-breaded chicken scampi\n2. **Tags**: ['poultry', 'meat', '< 60 mins', 'chicken']\n3. **Ingredients**: 4 boneless skinless chicken breasts, 3/4 cup bisquick, 1/4 cup instant mashed potatoes, 1 tsp seasoning salt, 1/4 tsp pepper, 1/8 lb bow tie pasta, 1/2 cup butter, 1/2 cup olive oil, 1/4 cup dried parsley, 1 lb dried basil, 1 lb dried oregano, 1/4 tsp garlic, 3 tsp salt, 3/4 cup lemon juice, 1/4 cup white wine, 1/2 lb mushroom\n4. **Steps**: ['to make the chicken, mix all ingredients except chicken in a plastic bag.', 'add chicken and shake to coat.', 'saute until done.', 'set chicken aside.', 'to make the pasta, while chicken is cooking, make half a box of bow tie pasta according to directions on the box.', 'for the sauce: in a skillet, heat the butter or margarine and oil over medium high until the butter/margarine melts.', 'add the parsley, basil, oregano and garlic and salt and mix together in the skillet.', 'stir in lemon juice, white wine, and mushrooms and bring to a boil.', 'more butter/margarine can be added if needed.', 'add to pasta and top with chicken.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', '< 60 mins', 'chicken']\n- **Number of Servings**: 3.0\n"} | {"role": "assistant", "content": "1. **Title**: instant potato-breaded chicken scampi\n2. **Tags**: ['poultry', 'meat', '< 60 mins', 'chicken']\n3. **Ingredients**: 4 boneless skinless chicken breasts, 3/4 cup bisquick, 1/4 cup instant mashed potatoes, 1 tsp seasoning salt, 1/4 tsp pepper, 1/8 lb bow tie pasta, 1/2 cup butter, 1/2 cup olive oil, 1/4 cup dried parsley, 1 lb dried basil, 1 lb dried oregano, 1/4 tsp garlic, 3 tsp salt, 3/4 cup lemon juice, 1/4 cup white wine, 1/2 lb mushroom\n4. **Steps**: ['to make the chicken, mix all ingredients except chicken in a plastic bag.', 'add chicken and shake to coat.', 'saute until done.', 'set chicken aside.', 'to make the pasta, while chicken is cooking, make half a box of bow tie pasta according to directions on the box.', 'for the sauce: in a skillet, heat the butter or margarine and oil over medium high until the butter/margarine melts.', 'add the parsley, basil, oregano and garlic and salt and mix together in the skillet.', 'stir in lemon juice, white wine, and mushrooms and bring to a boil.', 'more butter/margarine can be added if needed.', 'add to pasta and top with chicken.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['lunch/snacks', 'chicken breast', 'chicken', 'poultry', 'cheese', 'vegetable', 'meat', 'polish', 'european', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'easy', 'inexpensive', 'one dish meal']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: macaroni and chicken casserole\n2. **Tags**: ['lunch/snacks', 'chicken breast', 'chicken', 'poultry', 'cheese', 'vegetable', 'meat', 'polish', 'european', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'easy', 'inexpensive', 'one dish meal']\n3. **Ingredients**: 2 butter, 1/4 flour, 2 milk, 2 chicken broth, 1 1/2 american cheese, 14 macaroni, 3 chicken breasts, 3 salt, 1 pepper\n4. **Steps**: ['in large pan, melt butter; stir in flour.', 'add milk and broth; stir until smooth.', 'cook and stir for 3 minutes.', 'remove from heat and add the cheese; stir until melted.', 'add macaroni and next 4 ingredients.', 'pour into 3 quart baking dish.', 'bake, uncovered at 350\u00b0f for 40 minutes.', 'remove from oven and let sit for 5 minutes before serving.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['lunch/snacks', 'chicken breast', 'chicken', 'poultry', 'cheese', 'vegetable', 'meat', 'polish', 'european', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'easy', 'inexpensive', 'one dish meal']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: macaroni and chicken casserole\n2. **Tags**: ['lunch/snacks', 'chicken breast', 'chicken', 'poultry', 'cheese', 'vegetable', 'meat', 'polish', 'european', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'easy', 'inexpensive', 'one dish meal']\n3. **Ingredients**: 2 butter, 1/4 flour, 2 milk, 2 chicken broth, 1 1/2 american cheese, 14 macaroni, 3 chicken breasts, 3 salt, 1 pepper\n4. **Steps**: ['in large pan, melt butter; stir in flour.', 'add milk and broth; stir until smooth.', 'cook and stir for 3 minutes.', 'remove from heat and add the cheese; stir until melted.', 'add macaroni and next 4 ingredients.', 'pour into 3 quart baking dish.', 'bake, uncovered at 350\u00b0f for 40 minutes.', 'remove from oven and let sit for 5 minutes before serving.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['pork', 'cheese', 'vegetable', 'meat', 'european', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'easy', 'inexpensive', 'one dish meal']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: pepperoni rigatoni\n2. **Tags**: ['pork', 'cheese', 'vegetable', 'meat', 'european', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'easy', 'inexpensive', 'one dish meal']\n3. **Ingredients**: 8 rigatoni pasta, 1 cup parmesan cheese, 1/2 onion, 1/2 green pepper, 1/2 cup fresh basil, 1/4 garlic, 2 cups mozzarella cheese\n4. **Steps**: ['heat oven to 375*.', 'grease a 13x9 inch pan.', 'layer half the ingredients in order listed.', 'repeat layers.', 'bake, uncovered for 25-30 minutes, until light brown.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['pork', 'cheese', 'vegetable', 'meat', 'european', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'easy', 'inexpensive', 'one dish meal']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: pepperoni rigatoni\n2. **Tags**: ['pork', 'cheese', 'vegetable', 'meat', 'european', 'kid friendly', 'potluck', '< 60 mins', 'oven', 'easy', 'inexpensive', 'one dish meal']\n3. **Ingredients**: 8 rigatoni pasta, 1 cup parmesan cheese, 1/2 onion, 1/2 green pepper, 1/2 cup fresh basil, 1/4 garlic, 2 cups mozzarella cheese\n4. **Steps**: ['heat oven to 375*.', 'grease a 13x9 inch pan.', 'layer half the ingredients in order listed.', 'repeat layers.', 'bake, uncovered for 25-30 minutes, until light brown.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['southwestern u.s.', 'spring', 'summer', 'winter', 'hanukkah', 'ramadan', 'sweet', 'brunch', '< 15 mins', 'breakfast']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: buttermilk pancakes\n2. **Tags**: ['southwestern u.s.', 'spring', 'summer', 'winter', 'hanukkah', 'ramadan', 'sweet', 'brunch', '< 15 mins', 'breakfast']\n3. **Ingredients**: cake flour, 1 unit, all-purpose flour, 1 unit, sugar, 1 unit, baking powder, 1/2 unit, baking soda, 1/2 unit, salt, 1 unit, egg, 1 unit, buttermilk, 2 units, butter\n4. **Steps**: ['sift the dry ingredients together into a mixing bowl.', 'add the wet ingredients and stir gently just until incorporated; the batter should be slightly lumpy.', 'drop batter onto a hot griddle and cook until the bubbles on top have burst, forming small craters.', 'flip and cook until golden brown.', 'makes about ten 4-inch (10 cm) pancakes, to serve 4.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['southwestern u.s.', 'spring', 'summer', 'winter', 'hanukkah', 'ramadan', 'sweet', 'brunch', '< 15 mins', 'breakfast']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: buttermilk pancakes\n2. **Tags**: ['southwestern u.s.', 'spring', 'summer', 'winter', 'hanukkah', 'ramadan', 'sweet', 'brunch', '< 15 mins', 'breakfast']\n3. **Ingredients**: cake flour, 1 unit, all-purpose flour, 1 unit, sugar, 1 unit, baking powder, 1/2 unit, baking soda, 1/2 unit, salt, 1 unit, egg, 1 unit, buttermilk, 2 units, butter\n4. **Steps**: ['sift the dry ingredients together into a mixing bowl.', 'add the wet ingredients and stir gently just until incorporated; the batter should be slightly lumpy.', 'drop batter onto a hot griddle and cook until the bubbles on top have burst, forming small craters.', 'flip and cook until golden brown.', 'makes about ten 4-inch (10 cm) pancakes, to serve 4.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['brunch', 'microwave', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'breakfast']\n- **Number of Servings**: 2.0\n"}, {"role": "assistant", "content": "1. **Title**: kelly's favourite - french toast in a bowl - for one or two\n2. **Tags**: ['brunch', 'microwave', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'breakfast']\n3. **Ingredients**: 1 egg, 2 cups milk, 1/2 tsp vanilla, 1 cup dried cranberries, 1/4 cup walnuts, 1 tbsp butter\n4. **Steps**: ['in a small bowl, beat together the egg, milk and vanilla.', 'add bread, cereal, cranberries and nuts. allow a minute for the liquid to be absorbed.', 'scoop into two - 3\" ramekins, or one of a larger size.', 'microwave separately, on high for 1-1/2 - 2 minutes.', 'serve with butter and syrup.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['brunch', 'microwave', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'breakfast']\n- **Number of Servings**: 2.0\n"} | {"role": "assistant", "content": "1. **Title**: kelly's favourite - french toast in a bowl - for one or two\n2. **Tags**: ['brunch', 'microwave', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'breakfast']\n3. **Ingredients**: 1 egg, 2 cups milk, 1/2 tsp vanilla, 1 cup dried cranberries, 1/4 cup walnuts, 1 tbsp butter\n4. **Steps**: ['in a small bowl, beat together the egg, milk and vanilla.', 'add bread, cereal, cranberries and nuts. allow a minute for the liquid to be absorbed.', 'scoop into two - 3\" ramekins, or one of a larger size.', 'microwave separately, on high for 1-1/2 - 2 minutes.', 'serve with butter and syrup.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['lunch/snacks', 'brown rice', 'rice', 'lentil', 'beans', 'vegetable', 'canadian', 'vegan', 'kid friendly', 'spicy', '< 60 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'one dish meal']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: spicy rice, bean and lentil casserole\n2. **Tags**: ['lunch/snacks', 'brown rice', 'rice', 'lentil', 'beans', 'vegetable', 'canadian', 'vegan', 'kid friendly', 'spicy', '< 60 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'one dish meal']\n3. **Ingredients**: 2 garlic cloves, 2-3 onion, 1 green pepper, 3/4 cup brown rice, 3 3/4 cups green lentil, 3/4 tsp dried basil, 1/2 tsp chili powder, 1 can red kidney beans, 1 can canned corn kernels, 1 cup frozen corn kernels, 1 jar mild salsa, 1 jar hot salsa\n4. **Steps**: ['in a non stick saucepan, heat oil over medium high heat.', 'add garlic, onions and green pepper, cook for 3 minutes.', 'stir in stock, brown rice, lentils, basil and chili powder, bring to boil.', 'reduce heat to medium low and cook, covered and stirring occasionally, for 30 to 40 minutes or until rice and lentils are tender and liquid is absorbed.', 'stir in beans, corn and salsa, cover and cook for 5 minutes or until heated through.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['lunch/snacks', 'brown rice', 'rice', 'lentil', 'beans', 'vegetable', 'canadian', 'vegan', 'kid friendly', 'spicy', '< 60 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'one dish meal']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: spicy rice, bean and lentil casserole\n2. **Tags**: ['lunch/snacks', 'brown rice', 'rice', 'lentil', 'beans', 'vegetable', 'canadian', 'vegan', 'kid friendly', 'spicy', '< 60 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'one dish meal']\n3. **Ingredients**: 2 garlic cloves, 2-3 onion, 1 green pepper, 3/4 cup brown rice, 3 3/4 cups green lentil, 3/4 tsp dried basil, 1/2 tsp chili powder, 1 can red kidney beans, 1 can canned corn kernels, 1 cup frozen corn kernels, 1 jar mild salsa, 1 jar hot salsa\n4. **Steps**: ['in a non stick saucepan, heat oil over medium high heat.', 'add garlic, onions and green pepper, cook for 3 minutes.', 'stir in stock, brown rice, lentils, basil and chili powder, bring to boil.', 'reduce heat to medium low and cook, covered and stirring occasionally, for 30 to 40 minutes or until rice and lentils are tender and liquid is absorbed.', 'stir in beans, corn and salsa, cover and cook for 5 minutes or until heated through.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['high protein', 'healthy', 'high in...', 'savory', '< 30 mins', 'very low carbs']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: foil wrapped savory fish\n2. **Tags**: ['high protein', 'healthy', 'high in...', 'savory', '< 30 mins', 'very low carbs']\n3. **Ingredients**: 1 onion, 1 tbsp curry powder, 1 gingerroot, 2 cloves garlic, 2 tbsp soy sauce\n4. **Steps**: ['heat your oven to 450 degrees.', 'combine the first 6 ingredients in a bowl; stir well and set aside.', 'cut 4 (12 x 9 inch) pieces of heavy duty foil. fold them in half, and trim each piece into a larg heart shape. place the foil on an ungreased baking sheet.', 'place 1 fillet of fish on each piece of foil near the crease. top evenly with the onion/sauce mixture. fold over the remaining halves of foil hearts. starting with the rounded edge of each heart, pleat and crimp the edges together to form a seal. twist the end tightly to seal. bake at 450 degrees for 20 minutes or until the fish flakes easily when tested with a fork.', 'to serve, remove from the foil and plate.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['high protein', 'healthy', 'high in...', 'savory', '< 30 mins', 'very low carbs']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: foil wrapped savory fish\n2. **Tags**: ['high protein', 'healthy', 'high in...', 'savory', '< 30 mins', 'very low carbs']\n3. **Ingredients**: 1 onion, 1 tbsp curry powder, 1 gingerroot, 2 cloves garlic, 2 tbsp soy sauce\n4. **Steps**: ['heat your oven to 450 degrees.', 'combine the first 6 ingredients in a bowl; stir well and set aside.', 'cut 4 (12 x 9 inch) pieces of heavy duty foil. fold them in half, and trim each piece into a larg heart shape. place the foil on an ungreased baking sheet.', 'place 1 fillet of fish on each piece of foil near the crease. top evenly with the onion/sauce mixture. fold over the remaining halves of foil hearts. starting with the rounded edge of each heart, pleat and crimp the edges together to form a seal. twist the end tightly to seal. bake at 450 degrees for 20 minutes or until the fish flakes easily when tested with a fork.', 'to serve, remove from the foil and plate.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'pork', 'poultry', 'meat', 'very low carbs', 'high protein', 'high in...', '< 30 mins', 'chicken breast']\n- **Number of Servings**: 2.0\n"}, {"role": "assistant", "content": "1. **Title**: ww 6 point bacon chicken melt\n2. **Tags**: ['chicken', 'pork', 'poultry', 'meat', 'very low carbs', 'high protein', 'high in...', '< 30 mins', 'chicken breast']\n3. **Ingredients**: 2 boneless skinless chicken breasts, 4 slices of bacon, 1 cup of fat free cheese, 1/2 chopped tomato\n4. **Steps**: ['preheat oven to 400 degrees.', 'wrap two bacon slices around each chicken breast.', 'in a small skillet, place the chicken breast with the bacon and cook until the bacon is done.', 'place the chicken into a baking dish and bake for 10-20 minutes until done.', 'remove from oven and sprinkle with cheese. bake for 2-3 minutes until cheese melts.', 'top with tomatoes.', 'for different versions, try adding a sauce like ranch or barbecue (but remember to add on any extra points for this) or add more toppings like mushrooms, green onions, etc.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'pork', 'poultry', 'meat', 'very low carbs', 'high protein', 'high in...', '< 30 mins', 'chicken breast']\n- **Number of Servings**: 2.0\n"} | {"role": "assistant", "content": "1. **Title**: ww 6 point bacon chicken melt\n2. **Tags**: ['chicken', 'pork', 'poultry', 'meat', 'very low carbs', 'high protein', 'high in...', '< 30 mins', 'chicken breast']\n3. **Ingredients**: 2 boneless skinless chicken breasts, 4 slices of bacon, 1 cup of fat free cheese, 1/2 chopped tomato\n4. **Steps**: ['preheat oven to 400 degrees.', 'wrap two bacon slices around each chicken breast.', 'in a small skillet, place the chicken breast with the bacon and cook until the bacon is done.', 'place the chicken into a baking dish and bake for 10-20 minutes until done.', 'remove from oven and sprinkle with cheese. bake for 2-3 minutes until cheese melts.', 'top with tomatoes.', 'for different versions, try adding a sauce like ranch or barbecue (but remember to add on any extra points for this) or add more toppings like mushrooms, green onions, etc.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['< 15 mins', 'no cook', 'beginner cook', 'easy', 'inexpensive', 'sauces']\n- **Number of Servings**: 1.0\n"}, {"role": "assistant", "content": "1. **Title**: poor mans barbecue sauce\n2. **Tags**: ['< 15 mins', 'no cook', 'beginner cook', 'easy', 'inexpensive', 'sauces']\n3. **Ingredients**: 5-6 ketchup, 2-3 soy sauce, 1 sugar, 1 mustard, 1 salt, 1 pepper\n4. **Steps**: ['mix all ingredients together.', 'let stand for approximately 15 minutes or longer.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['< 15 mins', 'no cook', 'beginner cook', 'easy', 'inexpensive', 'sauces']\n- **Number of Servings**: 1.0\n"} | {"role": "assistant", "content": "1. **Title**: poor mans barbecue sauce\n2. **Tags**: ['< 15 mins', 'no cook', 'beginner cook', 'easy', 'inexpensive', 'sauces']\n3. **Ingredients**: 5-6 ketchup, 2-3 soy sauce, 1 sugar, 1 mustard, 1 salt, 1 pepper\n4. **Steps**: ['mix all ingredients together.', 'let stand for approximately 15 minutes or longer.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['lunch/snacks', 'chicken', 'poultry', 'fruit', 'vegetable', 'nuts', 'meat', 'canadian', 'low cholesterol', 'kid friendly', '< 15 mins', 'no cook', 'beginner cook', 'easy', 'breakfast']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: wrap up lunch\n2. **Tags**: ['lunch/snacks', 'chicken', 'poultry', 'fruit', 'vegetable', 'nuts', 'meat', 'canadian', 'low cholesterol', 'kid friendly', '< 15 mins', 'no cook', 'beginner cook', 'easy', 'breakfast']\n3. **Ingredients**: 4 cream cheese spread, 1 carrot, 1 tsp cumin, 4 whole wheat tortillas, 8 romaine lettuce leaves, 2 boneless skinless chicken breast halves, 1 zucchini, 2 tbsp pine nuts\n4. **Steps**: ['combine cream cheese, grated carrot and cumin, in a bowl, stir until well combined.', 'spread 1/4 of the cheese mixture on each of the 4 wraps.', 'leaving 2 inches bare at the bottom of the wrap.', 'press 2 lettuce leaves on top of cheese mixture on each wrap.', 'divide the chicken slices among the 4 wraps, lay down the middle of the wrap, on top of the lettuce leaves, if using.', 'cut the ends off the zucchini, do not peel, cut in half, cut each half into sticks, divide the sticks among the 4 wraps and place on top of the chicken slices, down the middle of the wrap, to one side.', 'cut in half and seed the sweet red pepper, slice the halves into sticks, divide between the 4 wraps and place beside the zucchini, in the middle of the wrap.', 'place the pine nuts on a cutting board.', \"with a chef's knife, press the flat side of the knife on the pine nuts until most of the nuts are cracked.\", 'sprinkle 1/4 of the cracked nuts over each wrap.', 'to wrap: fold the bottom of the wrap up over the contents, holding it there while you fold the side over, then the other side overlapping the first side.', 'take a paper towel or napkin and wrap it around the bottom half of the wrap to hold it together.', 'there will be an open \"v\" at the top of the front side.', 'enjoy the crunch!']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['lunch/snacks', 'chicken', 'poultry', 'fruit', 'vegetable', 'nuts', 'meat', 'canadian', 'low cholesterol', 'kid friendly', '< 15 mins', 'no cook', 'beginner cook', 'easy', 'breakfast']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: wrap up lunch\n2. **Tags**: ['lunch/snacks', 'chicken', 'poultry', 'fruit', 'vegetable', 'nuts', 'meat', 'canadian', 'low cholesterol', 'kid friendly', '< 15 mins', 'no cook', 'beginner cook', 'easy', 'breakfast']\n3. **Ingredients**: 4 cream cheese spread, 1 carrot, 1 tsp cumin, 4 whole wheat tortillas, 8 romaine lettuce leaves, 2 boneless skinless chicken breast halves, 1 zucchini, 2 tbsp pine nuts\n4. **Steps**: ['combine cream cheese, grated carrot and cumin, in a bowl, stir until well combined.', 'spread 1/4 of the cheese mixture on each of the 4 wraps.', 'leaving 2 inches bare at the bottom of the wrap.', 'press 2 lettuce leaves on top of cheese mixture on each wrap.', 'divide the chicken slices among the 4 wraps, lay down the middle of the wrap, on top of the lettuce leaves, if using.', 'cut the ends off the zucchini, do not peel, cut in half, cut each half into sticks, divide the sticks among the 4 wraps and place on top of the chicken slices, down the middle of the wrap, to one side.', 'cut in half and seed the sweet red pepper, slice the halves into sticks, divide between the 4 wraps and place beside the zucchini, in the middle of the wrap.', 'place the pine nuts on a cutting board.', \"with a chef's knife, press the flat side of the knife on the pine nuts until most of the nuts are cracked.\", 'sprinkle 1/4 of the cracked nuts over each wrap.', 'to wrap: fold the bottom of the wrap up over the contents, holding it there while you fold the side over, then the other side overlapping the first side.', 'take a paper towel or napkin and wrap it around the bottom half of the wrap to hold it together.', 'there will be an open \"v\" at the top of the front side.', 'enjoy the crunch!']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'vegetable', 'meat', '< 60 mins', 'oven', 'stove top', 'chicken breast']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: chicken breast with portabella mushrooms\n2. **Tags**: ['chicken', 'poultry', 'vegetable', 'meat', '< 60 mins', 'oven', 'stove top', 'chicken breast']\n3. **Ingredients**: 4 boneless skinless chicken breast halves, 1/4 cup parmesan cheese, 1/4 cup shallots, 2 tbsp olive oil, 1 1/2 portabella mushrooms, 4-5 sprigs parsley, 1 tsp pepper, 4 slices mozzarella cheese\n4. **Steps**: ['remove any unwanted fat from chicken (if any).', 'mix together seasoned bread crumbs and parmesan cheese.', 'press mixture onto both sides of chicken covering well.', 'in medium frying pan, heat olive oil over medium-high heat.', 'add shallots (or onion) and saut\u00e9 until soft.', 'add mushrooms, parsley and pepper; cook about 5 minutes, turning mixture occasionally.', 'spray casserole dish with non-stick cooking spray.', 'arrange chicken flat into dish.', 'top with mushroom mixture, evenly divided over each piece.', 'preheat oven to 425\u00b0f.', 'bake chicken 10-20 minutes.', 'add mozzarella cheese slices over chicken.', 'continue cooking an additional 10-20 minutes.', 'cheese should be melted, not burnt.', 'chicken should be fork tender.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'vegetable', 'meat', '< 60 mins', 'oven', 'stove top', 'chicken breast']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: chicken breast with portabella mushrooms\n2. **Tags**: ['chicken', 'poultry', 'vegetable', 'meat', '< 60 mins', 'oven', 'stove top', 'chicken breast']\n3. **Ingredients**: 4 boneless skinless chicken breast halves, 1/4 cup parmesan cheese, 1/4 cup shallots, 2 tbsp olive oil, 1 1/2 portabella mushrooms, 4-5 sprigs parsley, 1 tsp pepper, 4 slices mozzarella cheese\n4. **Steps**: ['remove any unwanted fat from chicken (if any).', 'mix together seasoned bread crumbs and parmesan cheese.', 'press mixture onto both sides of chicken covering well.', 'in medium frying pan, heat olive oil over medium-high heat.', 'add shallots (or onion) and saut\u00e9 until soft.', 'add mushrooms, parsley and pepper; cook about 5 minutes, turning mixture occasionally.', 'spray casserole dish with non-stick cooking spray.', 'arrange chicken flat into dish.', 'top with mushroom mixture, evenly divided over each piece.', 'preheat oven to 425\u00b0f.', 'bake chicken 10-20 minutes.', 'add mozzarella cheese slices over chicken.', 'continue cooking an additional 10-20 minutes.', 'cheese should be melted, not burnt.', 'chicken should be fork tender.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'high protein', 'high in...', '< 60 mins', 'oven', 'easy', 'chicken']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: highly rated ranch chicken\n2. **Tags**: ['poultry', 'meat', 'high protein', 'high in...', '< 60 mins', 'oven', 'easy', 'chicken']\n3. **Ingredients**: 6 boneless skinless chicken breast halves, 3/4 cup ranch dressing, 3/4 cup bread crumbs\n4. **Steps**: ['dip chicken into ranch dressing then into bread crumbs.', 'place in a 9x13 baking dish.', 'bake at 400 degrees for 30 to 45 minutes.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'high protein', 'high in...', '< 60 mins', 'oven', 'easy', 'chicken']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: highly rated ranch chicken\n2. **Tags**: ['poultry', 'meat', 'high protein', 'high in...', '< 60 mins', 'oven', 'easy', 'chicken']\n3. **Ingredients**: 6 boneless skinless chicken breast halves, 3/4 cup ranch dressing, 3/4 cup bread crumbs\n4. **Steps**: ['dip chicken into ranch dressing then into bread crumbs.', 'place in a 9x13 baking dish.', 'bake at 400 degrees for 30 to 45 minutes.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['asian', 'indian', 'low protein', 'vegan', 'low cholesterol', 'healthy', 'spicy', 'weeknight', 'roast', 'oven', 'stove top', '< 4 hours', 'vegetable']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: baingan bharta ( spicy roasted eggplant with tomatoes, cilantro\n2. **Tags**: ['asian', 'indian', 'low protein', 'vegan', 'low cholesterol', 'healthy', 'spicy', 'weeknight', 'roast', 'oven', 'stove top', '< 4 hours', 'vegetable']\n3. **Ingredients**: 2 eggplants, 1/3 onions, 2 ginger, 3 tomatoes, 1 tsp ground cumin, 2 tsp sweet paprika, 1 1/2 tsp ground coriander, 1 tsp cayenne pepper, 1/2 cup fresh cilantro\n4. **Steps**: ['preheat oven to 350\u00b0.', 'oil rimmed baking sheet; place eggplant halves, cut side down, on sheet.', 'roast eggplant until flesh is soft, about 1 hour.', 'cool slightly.', 'using spoon, scoop pulp from eggplant halves into medium bowl and mash.', 'discard skins.', 'heat oil in heavy large skillet over medium-high heat.', 'add onions and saut\u00e9 until golden brown, for about 6 minutes.', 'add ginger and stir for 1 minute.', 'add tomatoes and next 4 ingredients. saut\u00e9 for 5 minutes to blend flavors.', 'add eggplant and stir until slightly thickened (about 5 minutes).', 'remove from heat.', 'stir in cilantro.', 'season with salt and pepper.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['asian', 'indian', 'low protein', 'vegan', 'low cholesterol', 'healthy', 'spicy', 'weeknight', 'roast', 'oven', 'stove top', '< 4 hours', 'vegetable']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: baingan bharta ( spicy roasted eggplant with tomatoes, cilantro\n2. **Tags**: ['asian', 'indian', 'low protein', 'vegan', 'low cholesterol', 'healthy', 'spicy', 'weeknight', 'roast', 'oven', 'stove top', '< 4 hours', 'vegetable']\n3. **Ingredients**: 2 eggplants, 1/3 onions, 2 ginger, 3 tomatoes, 1 tsp ground cumin, 2 tsp sweet paprika, 1 1/2 tsp ground coriander, 1 tsp cayenne pepper, 1/2 cup fresh cilantro\n4. **Steps**: ['preheat oven to 350\u00b0.', 'oil rimmed baking sheet; place eggplant halves, cut side down, on sheet.', 'roast eggplant until flesh is soft, about 1 hour.', 'cool slightly.', 'using spoon, scoop pulp from eggplant halves into medium bowl and mash.', 'discard skins.', 'heat oil in heavy large skillet over medium-high heat.', 'add onions and saut\u00e9 until golden brown, for about 6 minutes.', 'add ginger and stir for 1 minute.', 'add tomatoes and next 4 ingredients. saut\u00e9 for 5 minutes to blend flavors.', 'add eggplant and stir until slightly thickened (about 5 minutes).', 'remove from heat.', 'stir in cilantro.', 'season with salt and pepper.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', '< 4 hours', 'easy', 'inexpensive', 'chicken thigh & leg']\n- **Number of Servings**: 5.0\n"}, {"role": "assistant", "content": "1. **Title**: yummy island drumsticks\n2. **Tags**: ['chicken', 'poultry', 'meat', '< 4 hours', 'easy', 'inexpensive', 'chicken thigh & leg']\n3. **Ingredients**: 3 chicken drumsticks, 1/2 cup butter, 1 cup soy sauce, 1 cup brown sugar, 3/4 cup dry white wine, 1 tablespoon dijon mustard\n4. **Steps**: ['in medium sauce pan, add butter, soy sauce, brown sugar, wine and mustard.', 'heat until butter and sugar are melted.', 'cool.', 'put drumsticks into a plastic ziplock back.', 'pour the cooled butter/soy sauce mixture into the bag and marinate over night or at least for 3 hours.', 'make sure you flip the bag a couple of times while it is in the refrigerator marinating.', 'when you are ready to cook, arrange the drumsticks in a 13x9 dish and pour the marinade over them.', 'bake at 375 for 1 1/2 to 2 hours depending on the size of your drumsticks.', 'i love serving these with egg noodles, but i am a pasta freak!', 'they would probably be good served with mashed potatoes, or rice also.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', '< 4 hours', 'easy', 'inexpensive', 'chicken thigh & leg']\n- **Number of Servings**: 5.0\n"} | {"role": "assistant", "content": "1. **Title**: yummy island drumsticks\n2. **Tags**: ['chicken', 'poultry', 'meat', '< 4 hours', 'easy', 'inexpensive', 'chicken thigh & leg']\n3. **Ingredients**: 3 chicken drumsticks, 1/2 cup butter, 1 cup soy sauce, 1 cup brown sugar, 3/4 cup dry white wine, 1 tablespoon dijon mustard\n4. **Steps**: ['in medium sauce pan, add butter, soy sauce, brown sugar, wine and mustard.', 'heat until butter and sugar are melted.', 'cool.', 'put drumsticks into a plastic ziplock back.', 'pour the cooled butter/soy sauce mixture into the bag and marinate over night or at least for 3 hours.', 'make sure you flip the bag a couple of times while it is in the refrigerator marinating.', 'when you are ready to cook, arrange the drumsticks in a 13x9 dish and pour the marinade over them.', 'bake at 375 for 1 1/2 to 2 hours depending on the size of your drumsticks.', 'i love serving these with egg noodles, but i am a pasta freak!', 'they would probably be good served with mashed potatoes, or rice also.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['< 60 mins', 'stove top', 'small appliance', 'easy', 'vegetable']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: uncle bill's carrots - turnip - parsnip dish\n2. **Tags**: ['< 60 mins', 'stove top', 'small appliance', 'easy', 'vegetable']\n3. **Ingredients**: 5 carrots, 1 turnip, 1 parsnip, 1/2 tsp salt, 1/2 tsp black pepper, 3 tbsp butter\n4. **Steps**: ['prepare vegetables as noted and place them in a large saucepan.', 'cover with water, bring to boil.', 'reduce heat, cover and simmer for about 30 minutues or until vegetables are tender.', 'drain well.', 'add salt, pepper and butter and mash well.', 'serve as a vegetable with your meal.', 'this is also very good the next day, re-heated.', 'parsnips are available in different sizes. measured across the top of the parsnips, small - about 1 inch, medium - about 1 1/2 inches, large - about 2 inches.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['< 60 mins', 'stove top', 'small appliance', 'easy', 'vegetable']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: uncle bill's carrots - turnip - parsnip dish\n2. **Tags**: ['< 60 mins', 'stove top', 'small appliance', 'easy', 'vegetable']\n3. **Ingredients**: 5 carrots, 1 turnip, 1 parsnip, 1/2 tsp salt, 1/2 tsp black pepper, 3 tbsp butter\n4. **Steps**: ['prepare vegetables as noted and place them in a large saucepan.', 'cover with water, bring to boil.', 'reduce heat, cover and simmer for about 30 minutues or until vegetables are tender.', 'drain well.', 'add salt, pepper and butter and mash well.', 'serve as a vegetable with your meal.', 'this is also very good the next day, re-heated.', 'parsnips are available in different sizes. measured across the top of the parsnips, small - about 1 inch, medium - about 1 1/2 inches, large - about 2 inches.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['dessert', 'lactose free', 'vegan', 'free of...', 'beginner cook', 'easy', 'breakfast']\n- **Number of Servings**: 1.0\n"}, {"role": "assistant", "content": "1. **Title**: simple chocolate chia pudding (vegan)\n2. **Tags**: ['dessert', 'lactose free', 'vegan', 'free of...', 'beginner cook', 'easy', 'breakfast']\n3. **Ingredients**: 1 cocoa powder, 2 cinnamon, 1 maple syrup\n4. **Steps**: [\"mix all ingredients together. chill in the fridge at least four hours. i usually chill overnight. (you might want to stir after the first hour just to make sure there aren't any clumps.).\"]\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['dessert', 'lactose free', 'vegan', 'free of...', 'beginner cook', 'easy', 'breakfast']\n- **Number of Servings**: 1.0\n"} | {"role": "assistant", "content": "1. **Title**: simple chocolate chia pudding (vegan)\n2. **Tags**: ['dessert', 'lactose free', 'vegan', 'free of...', 'beginner cook', 'easy', 'breakfast']\n3. **Ingredients**: 1 cocoa powder, 2 cinnamon, 1 maple syrup\n4. **Steps**: [\"mix all ingredients together. chill in the fridge at least four hours. i usually chill overnight. (you might want to stir after the first hour just to make sure there aren't any clumps.).\"]\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', '< 60 mins', 'beginner cook', 'stove top', 'easy', 'chicken breast']\n- **Number of Servings**: 2.0\n"}, {"role": "assistant", "content": "1. **Title**: easy chicken stew and dumplings\n2. **Tags**: ['chicken', 'poultry', 'meat', '< 60 mins', 'beginner cook', 'stove top', 'easy', 'chicken breast']\n3. **Ingredients**: 2 cups all-purpose flour, 1/4 teaspoon dried sage, 1/4 teaspoon dried thyme, 1/8 teaspoon pepper, 1 1/4 cups chicken broth, 1 cup biscuit mix, 1 - 1 1/2 cups baking mix aka \"bisquick\", 1 green onion, 1/2 cup milk, 1 tablespoon dried parsley\n4. **Steps**: [\"in a 1 1/2 qt nonstick saucepan, stir together the flour, sage, thyme and pepper. stir until mixture begins to brown, watching carefully so the flour doesn't burn.\", 'whisk in the broth and onion flakes, heat to boiling over medium heat, stirring constantly; stir in the vegetables and chicken, bring to a boil.', 'in a small dish, mix together the biscuit mix, chopped onion and milk until well moistened; drop by rounded teaspoonfuls onto boiling stew; reduce heat to low and simmer uncovered for 10 minutes.', 'cover and simmer an additional 10 minutes; sprinkle with dried parsley the last few minutes of cooking.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', '< 60 mins', 'beginner cook', 'stove top', 'easy', 'chicken breast']\n- **Number of Servings**: 2.0\n"} | {"role": "assistant", "content": "1. **Title**: easy chicken stew and dumplings\n2. **Tags**: ['chicken', 'poultry', 'meat', '< 60 mins', 'beginner cook', 'stove top', 'easy', 'chicken breast']\n3. **Ingredients**: 2 cups all-purpose flour, 1/4 teaspoon dried sage, 1/4 teaspoon dried thyme, 1/8 teaspoon pepper, 1 1/4 cups chicken broth, 1 cup biscuit mix, 1 - 1 1/2 cups baking mix aka \"bisquick\", 1 green onion, 1/2 cup milk, 1 tablespoon dried parsley\n4. **Steps**: [\"in a 1 1/2 qt nonstick saucepan, stir together the flour, sage, thyme and pepper. stir until mixture begins to brown, watching carefully so the flour doesn't burn.\", 'whisk in the broth and onion flakes, heat to boiling over medium heat, stirring constantly; stir in the vegetables and chicken, bring to a boil.', 'in a small dish, mix together the biscuit mix, chopped onion and milk until well moistened; drop by rounded teaspoonfuls onto boiling stew; reduce heat to low and simmer uncovered for 10 minutes.', 'cover and simmer an additional 10 minutes; sprinkle with dried parsley the last few minutes of cooking.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'high protein', 'high in...', 'weeknight', '< 4 hours', 'pork']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: pork chops in gravy\n2. **Tags**: ['meat', 'high protein', 'high in...', 'weeknight', '< 4 hours', 'pork']\n3. **Ingredients**: 1 egg, 2 cups water, 8 tablespoons parmesan cheese\n4. **Steps**: ['in a bowl, beat egg and water.', 'dip pork chops in egg mixture.', 'coat with bread crumbs.', 'in a large skillet, brown chops in oil.', 'transfer to greased 9x13 baking dish.', 'mix the soups together and pour over then sprinkle with cheese.', 'cover and bake at 325 for 1 1/2 hours or until tender.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'high protein', 'high in...', 'weeknight', '< 4 hours', 'pork']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: pork chops in gravy\n2. **Tags**: ['meat', 'high protein', 'high in...', 'weeknight', '< 4 hours', 'pork']\n3. **Ingredients**: 1 egg, 2 cups water, 8 tablespoons parmesan cheese\n4. **Steps**: ['in a bowl, beat egg and water.', 'dip pork chops in egg mixture.', 'coat with bread crumbs.', 'in a large skillet, brown chops in oil.', 'transfer to greased 9x13 baking dish.', 'mix the soups together and pour over then sprinkle with cheese.', 'cover and bake at 325 for 1 1/2 hours or until tender.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['norwegian', 'canadian', 'scandinavian', 'european', 'high protein', 'high in...', 'christmas', 'thanksgiving', '< 30 mins', 'breakfast']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: baked cheese omelet\n2. **Tags**: ['norwegian', 'canadian', 'scandinavian', 'european', 'high protein', 'high in...', 'christmas', 'thanksgiving', '< 30 mins', 'breakfast']\n3. **Ingredients**: 4 eggs, 1/4 cup water, 1/2 teaspoon salt, 2 tablespoons butter, 4 green onions, 1 cooked ham, 1 bell pepper\n4. **Steps**: ['preheat oven to 400\u00b0f', 'beat eggs, water, and salt together.', 'melt the butter in a heavy ovenproof pan and then add the onions, ham and bell pepper. saut\u00e9 for 3 minutes.', 'pour the egg mixture over the onion, red pepper and ham mixture and then sprinkle with the cheese cubes.', 'bake in the oven for 15 to 20 minutes. when the egg is set and the cheese has melted, the omelet is done.', 'garnish with parsley- if desired- and serve.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['norwegian', 'canadian', 'scandinavian', 'european', 'high protein', 'high in...', 'christmas', 'thanksgiving', '< 30 mins', 'breakfast']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: baked cheese omelet\n2. **Tags**: ['norwegian', 'canadian', 'scandinavian', 'european', 'high protein', 'high in...', 'christmas', 'thanksgiving', '< 30 mins', 'breakfast']\n3. **Ingredients**: 4 eggs, 1/4 cup water, 1/2 teaspoon salt, 2 tablespoons butter, 4 green onions, 1 cooked ham, 1 bell pepper\n4. **Steps**: ['preheat oven to 400\u00b0f', 'beat eggs, water, and salt together.', 'melt the butter in a heavy ovenproof pan and then add the onions, ham and bell pepper. saut\u00e9 for 3 minutes.', 'pour the egg mixture over the onion, red pepper and ham mixture and then sprinkle with the cheese cubes.', 'bake in the oven for 15 to 20 minutes. when the egg is set and the cheese has melted, the omelet is done.', 'garnish with parsley- if desired- and serve.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['cheese', 'high in...', '< 60 mins', 'easy', 'inexpensive', 'one dish meal']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: crustless quiche\n2. **Tags**: ['cheese', 'high in...', '< 60 mins', 'easy', 'inexpensive', 'one dish meal']\n3. **Ingredients**: 1/2 onion, 2 garlic cloves, 1 tbsp olive oil, 3/4 cup flour, 1/4 tsp salt, 1/4 tsp pepper, 8 oz colby-monterey jack cheese, 1 cooked ham, 1 cup mushrooms, 1 cup milk, 2 eggs\n4. **Steps**: ['saute the onion and garlic in the olive oil in a small saucepan until the onion is tender but not brown. combine the flour, salt and pepper in a bowl and mix well. stir in the cheese, ham and mushrooms.', 'whisk the milk and eggs in a bowl until well blended. stir in the onion mixture. add the milk mixture to the cheese mixture and mix well. spoon into a greased 9-inch pie plate. bake at 425 degrees for 30 minutes. serve with fresh fruit and muffins.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['cheese', 'high in...', '< 60 mins', 'easy', 'inexpensive', 'one dish meal']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: crustless quiche\n2. **Tags**: ['cheese', 'high in...', '< 60 mins', 'easy', 'inexpensive', 'one dish meal']\n3. **Ingredients**: 1/2 onion, 2 garlic cloves, 1 tbsp olive oil, 3/4 cup flour, 1/4 tsp salt, 1/4 tsp pepper, 8 oz colby-monterey jack cheese, 1 cooked ham, 1 cup mushrooms, 1 cup milk, 2 eggs\n4. **Steps**: ['saute the onion and garlic in the olive oil in a small saucepan until the onion is tender but not brown. combine the flour, salt and pepper in a bowl and mix well. stir in the cheese, ham and mushrooms.', 'whisk the milk and eggs in a bowl until well blended. stir in the onion mixture. add the milk mixture to the cheese mixture and mix well. spoon into a greased 9-inch pie plate. bake at 425 degrees for 30 minutes. serve with fresh fruit and muffins.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', '< 30 mins', 'stove top', 'easy', 'pork']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: skillet orange mustard pork chops\n2. **Tags**: ['meat', '< 30 mins', 'stove top', 'easy', 'pork']\n3. **Ingredients**: 4 boneless pork loin steaks, 1/2 cup cornstarch, 3/4 cup light soy sauce, 3 tablespoons prepared mustard, 2 tablespoons honey\n4. **Steps**: ['in non-stick skillet, brown chops on one side over medium-high heat; turn chops.', 'stir together remaining ingredients in a small bowl to dissolve cornstarch. pour over pork chops in skillet.', 'lower heat; simmer covered for 6-8 minutes.', 'serve.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', '< 30 mins', 'stove top', 'easy', 'pork']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: skillet orange mustard pork chops\n2. **Tags**: ['meat', '< 30 mins', 'stove top', 'easy', 'pork']\n3. **Ingredients**: 4 boneless pork loin steaks, 1/2 cup cornstarch, 3/4 cup light soy sauce, 3 tablespoons prepared mustard, 2 tablespoons honey\n4. **Steps**: ['in non-stick skillet, brown chops on one side over medium-high heat; turn chops.', 'stir together remaining ingredients in a small bowl to dissolve cornstarch. pour over pork chops in skillet.', 'lower heat; simmer covered for 6-8 minutes.', 'serve.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['high protein', 'high in...', '< 4 hours', 'very low carbs']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: grilled shrimp with garlic butter dipping sauce\n2. **Tags**: ['high protein', 'high in...', '< 4 hours', 'very low carbs']\n3. **Ingredients**: 2 shrimp, 1 garlic, 1 olive oil, 1/4 butter, 1/2 worcestershire sauce, 1 lemon juice, 1 garlic\n4. **Steps**: ['combine marinade ingredients- cover and chill for 2 hours.', 'combine butter sauce in small saucepan over low heat until melted and well combined- can also be done in the microwave.', 'remove shrimp from marinade and grill until no longer pink and they turn an opaque color.', 'for large shrimp this usually takes about 12-15 minutes.', 'serve with garlic butter sauce for dipping- yum!', 'the servings are approximate- as we have used this both as an appetizer and as a meal.', 'prep time is only good if your shrimp are already peeled/deveined- add additional time if you need to do this yourself.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['high protein', 'high in...', '< 4 hours', 'very low carbs']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: grilled shrimp with garlic butter dipping sauce\n2. **Tags**: ['high protein', 'high in...', '< 4 hours', 'very low carbs']\n3. **Ingredients**: 2 shrimp, 1 garlic, 1 olive oil, 1/4 butter, 1/2 worcestershire sauce, 1 lemon juice, 1 garlic\n4. **Steps**: ['combine marinade ingredients- cover and chill for 2 hours.', 'combine butter sauce in small saucepan over low heat until melted and well combined- can also be done in the microwave.', 'remove shrimp from marinade and grill until no longer pink and they turn an opaque color.', 'for large shrimp this usually takes about 12-15 minutes.', 'serve with garlic butter sauce for dipping- yum!', 'the servings are approximate- as we have used this both as an appetizer and as a meal.', 'prep time is only good if your shrimp are already peeled/deveined- add additional time if you need to do this yourself.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', '< 4 hours', 'chicken breast']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: creamy chicken balls\n2. **Tags**: ['chicken', 'poultry', 'meat', '< 4 hours', 'chicken breast']\n3. **Ingredients**: 4 boneless skinless chicken breast halves, 2 cream cheese blocks, 1 garlic clove, 1 tsp ground sage\n4. **Steps**: ['poach chicken in boiling water until tender. cut into chunks and shred between 2 forks.', 'add cream cheese, garlic, sage & mushrooms.', 'separate crescent rolls into triangles. place a rounded tblsp of filling on each triangle and pull all edges up to seal.', 'roll in corn flakes and place on cookie sheet.', 'bake in 350 degree oven for about 20 minutes, or until golden brown. heat cream of chicken soup over low heat until smooth and hot (do not dilute).', 'serve chicken balls with soup poured over each one.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', '< 4 hours', 'chicken breast']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: creamy chicken balls\n2. **Tags**: ['chicken', 'poultry', 'meat', '< 4 hours', 'chicken breast']\n3. **Ingredients**: 4 boneless skinless chicken breast halves, 2 cream cheese blocks, 1 garlic clove, 1 tsp ground sage\n4. **Steps**: ['poach chicken in boiling water until tender. cut into chunks and shred between 2 forks.', 'add cream cheese, garlic, sage & mushrooms.', 'separate crescent rolls into triangles. place a rounded tblsp of filling on each triangle and pull all edges up to seal.', 'roll in corn flakes and place on cookie sheet.', 'bake in 350 degree oven for about 20 minutes, or until golden brown. heat cream of chicken soup over low heat until smooth and hot (do not dilute).', 'serve chicken balls with soup poured over each one.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'oranges', 'poultry', 'citrus', 'fruit', 'meat', '< 4 hours', 'whole chicken']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: orange you glad you made this roasted chicken?\n2. **Tags**: ['chicken', 'oranges', 'poultry', 'citrus', 'fruit', 'meat', '< 4 hours', 'whole chicken']\n3. **Ingredients**: 1 roasting chickens, 1 bunch fresh basil, 1 bunch fresh rosemary, 1 stick butter, 1/8 orange, 1 head garlic cloves, 3 tsp kosher salt, 1/2 tsp fresh ground pepper, 1/2 cup grand marnier, 1/2 cup cointreau liqueur, 1/4 cup brown sugar, 1 tbsp flour\n4. **Steps**: ['clean chicken and pat dry. sprinkle salt and pepper into the chicken cavity.', 'pierce skin of chicken with knife in 5-7 places and insert half of the garlic slices under the skin.', 'stuff (in small batches to make even throughout cavity) onion, fresh herbs, butter, orange quarters, and remaining garlic. rub chicken skin with a little butter. sprinkle with salt and pepper.', 'to close opening, make two slices in the chicken skin, one on either side of opening, and place the leg bone from the opposite side into the sliced skin on both sides.', 'roast chicken at 400 degrees for 15 minutes to get skin crisp and then lower heat to 350 and continue to roast for 65 minutes, or when internal thermometer reaches 180 degrees, or when juices run clear. occasionally baste chicken with pan juices.', 'remove chicken from pan and place on a platter.', 'pour pan juices into a sauce pan and add 3/4 cups of the orange juice, grand marnier, chopped apricots and brown sugar (if using, remember this will make it a bit sweeter.) whisk on high until it comes to a boil, lower temp and whisk occasionally until sauce thickens (about 7 minutes) add flour if necessary. you can add the remaining 1/4 cup of oj if you need to reheat the sauce.', 'pour sauce over the chicken slices when served.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'oranges', 'poultry', 'citrus', 'fruit', 'meat', '< 4 hours', 'whole chicken']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: orange you glad you made this roasted chicken?\n2. **Tags**: ['chicken', 'oranges', 'poultry', 'citrus', 'fruit', 'meat', '< 4 hours', 'whole chicken']\n3. **Ingredients**: 1 roasting chickens, 1 bunch fresh basil, 1 bunch fresh rosemary, 1 stick butter, 1/8 orange, 1 head garlic cloves, 3 tsp kosher salt, 1/2 tsp fresh ground pepper, 1/2 cup grand marnier, 1/2 cup cointreau liqueur, 1/4 cup brown sugar, 1 tbsp flour\n4. **Steps**: ['clean chicken and pat dry. sprinkle salt and pepper into the chicken cavity.', 'pierce skin of chicken with knife in 5-7 places and insert half of the garlic slices under the skin.', 'stuff (in small batches to make even throughout cavity) onion, fresh herbs, butter, orange quarters, and remaining garlic. rub chicken skin with a little butter. sprinkle with salt and pepper.', 'to close opening, make two slices in the chicken skin, one on either side of opening, and place the leg bone from the opposite side into the sliced skin on both sides.', 'roast chicken at 400 degrees for 15 minutes to get skin crisp and then lower heat to 350 and continue to roast for 65 minutes, or when internal thermometer reaches 180 degrees, or when juices run clear. occasionally baste chicken with pan juices.', 'remove chicken from pan and place on a platter.', 'pour pan juices into a sauce pan and add 3/4 cups of the orange juice, grand marnier, chopped apricots and brown sugar (if using, remember this will make it a bit sweeter.) whisk on high until it comes to a boil, lower temp and whisk occasionally until sauce thickens (about 7 minutes) add flour if necessary. you can add the remaining 1/4 cup of oj if you need to reheat the sauce.', 'pour sauce over the chicken slices when served.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['european', 'healthy', '< 30 mins', 'tilapia']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: tilapia piccata\n2. **Tags**: ['european', 'healthy', '< 30 mins', 'tilapia']\n3. **Ingredients**: 8 orzo pasta, 3/4 cup grape tomatoes, 1/2 tsp salt, 3 tbsp fresh parsley, 1/4 tsp black pepper, 3 cups all-purpose flour, 4 tbsp butter, 3 tbsp white wine, 1/4 cup fresh lemon juice, 3 tbsp capers\n4. **Steps**: ['cook pasta according to package directions (omitting the salt and fat) drain.', 'stir in tomatoes, 1/4 tsp salt, parsley, and 1/8 tsp pepper. set aside and keep warm.', 'combine remaining 1/4 tsp salt, remaining 1/8 tsp pepper and flour in a large shallow bowl. dredge fish in flour mixture.', 'melt 1 tbsp butter in a large non-stick skillet over medium-high heat.', 'add fish to pan and cook 1 1/2 minutes on each side or until fish flakes easily when tested with a fork (or til its done like you want).', 'remove fish from pan and keep warm.', 'add wine, juice and capers to pan, cook 30 seconds. remove from heat. add remaining 2 tbsp butter to pan, stir until butter melts.', 'serve fish with sauce and pasta.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['european', 'healthy', '< 30 mins', 'tilapia']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: tilapia piccata\n2. **Tags**: ['european', 'healthy', '< 30 mins', 'tilapia']\n3. **Ingredients**: 8 orzo pasta, 3/4 cup grape tomatoes, 1/2 tsp salt, 3 tbsp fresh parsley, 1/4 tsp black pepper, 3 cups all-purpose flour, 4 tbsp butter, 3 tbsp white wine, 1/4 cup fresh lemon juice, 3 tbsp capers\n4. **Steps**: ['cook pasta according to package directions (omitting the salt and fat) drain.', 'stir in tomatoes, 1/4 tsp salt, parsley, and 1/8 tsp pepper. set aside and keep warm.', 'combine remaining 1/4 tsp salt, remaining 1/8 tsp pepper and flour in a large shallow bowl. dredge fish in flour mixture.', 'melt 1 tbsp butter in a large non-stick skillet over medium-high heat.', 'add fish to pan and cook 1 1/2 minutes on each side or until fish flakes easily when tested with a fork (or til its done like you want).', 'remove fish from pan and keep warm.', 'add wine, juice and capers to pan, cook 30 seconds. remove from heat. add remaining 2 tbsp butter to pan, stir until butter melts.', 'serve fish with sauce and pasta.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['kid friendly', 'sweet', '< 15 mins', 'easy', 'inexpensive', 'breakfast']\n- **Number of Servings**: 1.0\n"}, {"role": "assistant", "content": "1. **Title**: cottage cheese yogurt thingy\n2. **Tags**: ['kid friendly', 'sweet', '< 15 mins', 'easy', 'inexpensive', 'breakfast']\n3. **Ingredients**: 1/2 fat-free cottage cheese, 1/2 non-fat vanilla yogurt, 2 splenda sugar substitute, 1/2 strawberry\n4. **Steps**: ['mix together and eat.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['kid friendly', 'sweet', '< 15 mins', 'easy', 'inexpensive', 'breakfast']\n- **Number of Servings**: 1.0\n"} | {"role": "assistant", "content": "1. **Title**: cottage cheese yogurt thingy\n2. **Tags**: ['kid friendly', 'sweet', '< 15 mins', 'easy', 'inexpensive', 'breakfast']\n3. **Ingredients**: 1/2 fat-free cottage cheese, 1/2 non-fat vanilla yogurt, 2 splenda sugar substitute, 1/2 strawberry\n4. **Steps**: ['mix together and eat.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['beans', 'chinese', 'asian', 'brunch', '< 30 mins', 'lunch/snacks']\n- **Number of Servings**: 2.0\n"}, {"role": "assistant", "content": "1. **Title**: shrimp egg foo yong (low carb and low fat)\n2. **Tags**: ['beans', 'chinese', 'asian', 'brunch', '< 30 mins', 'lunch/snacks']\n3. **Ingredients**: 4 canola oil, 1/4 onion, 2 cabbage, 6 eggs, 1 soy sauce, 2 garlic powder, 1/2 salt, 1/4 fresh ground black pepper, 1/8 bean sprouts, 1 small shrimp\n4. **Steps**: ['place 2 tablespoons oil in large skillet, and cook onions and cabbage over medium-high heat until tender.', 'remove from heat and drain off excess liquid and set the onions and cabbage to the side.', 'whisk eggs in a bowl and mix in soy sauce, sesame oil, spices, onion and cabbage mixture, and sprouts.', 'using a non-stick pan over medium-high heat, heat the remaining 2 tablespoons of oil.', 'ladle about 4 ounces of the mixture into the hot pan, as you would for pancakes, and sprinkle the shrimp evenly on top of each.', 'cook for about 3 minutes, or until edges begin to brown, and when jiggled, they slide in the pan.', 'flip them over and cook another 2 to 3 minutes until cooked through.', 'note: if the egg foo young becomes brown too quickly, finish it by baking in a preheated 350 degree oven for a few minutes.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['beans', 'chinese', 'asian', 'brunch', '< 30 mins', 'lunch/snacks']\n- **Number of Servings**: 2.0\n"} | {"role": "assistant", "content": "1. **Title**: shrimp egg foo yong (low carb and low fat)\n2. **Tags**: ['beans', 'chinese', 'asian', 'brunch', '< 30 mins', 'lunch/snacks']\n3. **Ingredients**: 4 canola oil, 1/4 onion, 2 cabbage, 6 eggs, 1 soy sauce, 2 garlic powder, 1/2 salt, 1/4 fresh ground black pepper, 1/8 bean sprouts, 1 small shrimp\n4. **Steps**: ['place 2 tablespoons oil in large skillet, and cook onions and cabbage over medium-high heat until tender.', 'remove from heat and drain off excess liquid and set the onions and cabbage to the side.', 'whisk eggs in a bowl and mix in soy sauce, sesame oil, spices, onion and cabbage mixture, and sprouts.', 'using a non-stick pan over medium-high heat, heat the remaining 2 tablespoons of oil.', 'ladle about 4 ounces of the mixture into the hot pan, as you would for pancakes, and sprinkle the shrimp evenly on top of each.', 'cook for about 3 minutes, or until edges begin to brown, and when jiggled, they slide in the pan.', 'flip them over and cook another 2 to 3 minutes until cooked through.', 'note: if the egg foo young becomes brown too quickly, finish it by baking in a preheated 350 degree oven for a few minutes.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['lunch/snacks', 'chicken breast', 'chicken', 'poultry', 'coconut', 'fruit', 'vegetable', 'nuts', 'meat', 'thai', 'asian', 'kosher', '< 60 mins', 'easy', 'one dish meal']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: spicy chicken soup with hints of lemongrass and coconut milk\n2. **Tags**: ['lunch/snacks', 'chicken breast', 'chicken', 'poultry', 'coconut', 'fruit', 'vegetable', 'nuts', 'meat', 'thai', 'asian', 'kosher', '< 60 mins', 'easy', 'one dish meal']\n3. **Ingredients**: 400g chicken breasts, 1 tbsp fish sauce, 1 tbsp cornflour, 1 button mushrooms, 1 lemongrass, 1 kaffir lime leaves, 2 onions, 3 cups coconut milk, 1 lime juice, 1 tbsp fish sauce, 6 tsp sugar, 4 pinches salt, 3 coriander leaves\n4. **Steps**: ['place stock in a pot and add lemon grass,kaffir lime leaves,and onions.', 'bring to boil over medium heat.', 'add the mushrooms,chicken,lime juice,fish sauce,sugar and salt.', 'cook slowly uncovered for 10 minutes then add coconut milk and chillies.', 'bring to almost a boil,stirring frequently,then remove from heat and serve,garnishing with the coriander sprigs.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['lunch/snacks', 'chicken breast', 'chicken', 'poultry', 'coconut', 'fruit', 'vegetable', 'nuts', 'meat', 'thai', 'asian', 'kosher', '< 60 mins', 'easy', 'one dish meal']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: spicy chicken soup with hints of lemongrass and coconut milk\n2. **Tags**: ['lunch/snacks', 'chicken breast', 'chicken', 'poultry', 'coconut', 'fruit', 'vegetable', 'nuts', 'meat', 'thai', 'asian', 'kosher', '< 60 mins', 'easy', 'one dish meal']\n3. **Ingredients**: 400g chicken breasts, 1 tbsp fish sauce, 1 tbsp cornflour, 1 button mushrooms, 1 lemongrass, 1 kaffir lime leaves, 2 onions, 3 cups coconut milk, 1 lime juice, 1 tbsp fish sauce, 6 tsp sugar, 4 pinches salt, 3 coriander leaves\n4. **Steps**: ['place stock in a pot and add lemon grass,kaffir lime leaves,and onions.', 'bring to boil over medium heat.', 'add the mushrooms,chicken,lime juice,fish sauce,sugar and salt.', 'cook slowly uncovered for 10 minutes then add coconut milk and chillies.', 'bring to almost a boil,stirring frequently,then remove from heat and serve,garnishing with the coriander sprigs.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['beans', 'mexican', 'low cholesterol', 'healthy', 'beginner cook', 'easy', 'inexpensive', 'black beans']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: crock pot aztec black beans\n2. **Tags**: ['beans', 'mexican', 'low cholesterol', 'healthy', 'beginner cook', 'easy', 'inexpensive', 'black beans']\n3. **Ingredients**: 1 dried black beans, 1 cup salsa\n4. **Steps**: ['rinse black beans, removing any stones or foreign objects.', 'cover with water, soak all night.', 'drain beans and place in crock pot with salsa.', 'add enough water to just cover beans.', 'cover and cook on low 8-10 hours.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['beans', 'mexican', 'low cholesterol', 'healthy', 'beginner cook', 'easy', 'inexpensive', 'black beans']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: crock pot aztec black beans\n2. **Tags**: ['beans', 'mexican', 'low cholesterol', 'healthy', 'beginner cook', 'easy', 'inexpensive', 'black beans']\n3. **Ingredients**: 1 dried black beans, 1 cup salsa\n4. **Steps**: ['rinse black beans, removing any stones or foreign objects.', 'cover with water, soak all night.', 'drain beans and place in crock pot with salsa.', 'add enough water to just cover beans.', 'cover and cook on low 8-10 hours.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['low cholesterol', 'healthy', '< 30 mins', 'easy', 'low protein']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: caramel coffee syrup\n2. **Tags**: ['low cholesterol', 'healthy', '< 30 mins', 'easy', 'low protein']\n3. **Ingredients**: 1 cup sugar, 3/4 cup hot water, 1 teaspoon vanilla, 1 teaspoon salt\n4. **Steps**: ['mix 1/4 cup water and all sugar in a saucepan over medium-high heat til sugar is dissolved. do not let it boil until sugar is dissolved completely.', 'turn heat to high and cover and let boil for two minutes.', 'uncover and stir gently while it continues to boil until it turns a nice deep amber color. remove from heat.', 'caution: read carefully: stand back to avoid scalding yourself as mixture will begin to bubble rapidly when you do the next step.', 'add the rest of the water and then when the bubbles settle a bit the vanilla and salt and stir gently to mix. let cool and it will keep in the fridge for up to six months.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['low cholesterol', 'healthy', '< 30 mins', 'easy', 'low protein']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: caramel coffee syrup\n2. **Tags**: ['low cholesterol', 'healthy', '< 30 mins', 'easy', 'low protein']\n3. **Ingredients**: 1 cup sugar, 3/4 cup hot water, 1 teaspoon vanilla, 1 teaspoon salt\n4. **Steps**: ['mix 1/4 cup water and all sugar in a saucepan over medium-high heat til sugar is dissolved. do not let it boil until sugar is dissolved completely.', 'turn heat to high and cover and let boil for two minutes.', 'uncover and stir gently while it continues to boil until it turns a nice deep amber color. remove from heat.', 'caution: read carefully: stand back to avoid scalding yourself as mixture will begin to bubble rapidly when you do the next step.', 'add the rest of the water and then when the bubbles settle a bit the vanilla and salt and stir gently to mix. let cool and it will keep in the fridge for up to six months.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['tropical fruits', 'fruit', 'vegetable', 'low protein', 'potluck', 'summer', 'sweet', 'brunch', '< 30 mins', 'no cook', 'easy', 'pineapple']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: hawaiian coleslaw\n2. **Tags**: ['tropical fruits', 'fruit', 'vegetable', 'low protein', 'potluck', 'summer', 'sweet', 'brunch', '< 30 mins', 'no cook', 'easy', 'pineapple']\n3. **Ingredients**: 1 green cabbage, 1 carrot, 1 fresh pineapple, 1/4 crushed pineapple, 1/4 unsweetened coconut, 1 golden raisin, 1 mayonnaise, 1/2 salt\n4. **Steps**: ['mix all ingredients together and let sit in the refrigerator for at least 1 hour before serving.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['tropical fruits', 'fruit', 'vegetable', 'low protein', 'potluck', 'summer', 'sweet', 'brunch', '< 30 mins', 'no cook', 'easy', 'pineapple']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: hawaiian coleslaw\n2. **Tags**: ['tropical fruits', 'fruit', 'vegetable', 'low protein', 'potluck', 'summer', 'sweet', 'brunch', '< 30 mins', 'no cook', 'easy', 'pineapple']\n3. **Ingredients**: 1 green cabbage, 1 carrot, 1 fresh pineapple, 1/4 crushed pineapple, 1/4 unsweetened coconut, 1 golden raisin, 1 mayonnaise, 1/2 salt\n4. **Steps**: ['mix all ingredients together and let sit in the refrigerator for at least 1 hour before serving.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['low cholesterol', 'healthy', 'weeknight', 'oven', '< 4 hours', 'easy', 'cheese']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: cottage cheese casserole\n2. **Tags**: ['low cholesterol', 'healthy', 'weeknight', 'oven', '< 4 hours', 'easy', 'cheese']\n3. **Ingredients**: 2 margarine, 1/2 mushroom, 1/2 onion, 1/2 celery, 1 garlic, 1/4 marjoram, 4 1/2 cups water, 3/4 tomato paste, 4 cups elbow macaroni, 2 tsp salt, 1 tsp sugar, 1/4 cup parsley, 2 cups cottage cheese, 1/3 cup parmesan cheese\n4. **Steps**: ['saute first 5 ingredients in a large skillet.', 'stir in next 6 ingredients and simmer until macaroni is tender, about 25 minutes.', 'mix next 3 ingredients together.', 'put 1/2 the macaroni mixture in a greased 2-qt casserole dish.', 'top with 1/2 the cottage cheese mixture.', 'repeat layers.', 'bake at 350 degrees for 40 minutes.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['low cholesterol', 'healthy', 'weeknight', 'oven', '< 4 hours', 'easy', 'cheese']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: cottage cheese casserole\n2. **Tags**: ['low cholesterol', 'healthy', 'weeknight', 'oven', '< 4 hours', 'easy', 'cheese']\n3. **Ingredients**: 2 margarine, 1/2 mushroom, 1/2 onion, 1/2 celery, 1 garlic, 1/4 marjoram, 4 1/2 cups water, 3/4 tomato paste, 4 cups elbow macaroni, 2 tsp salt, 1 tsp sugar, 1/4 cup parsley, 2 cups cottage cheese, 1/3 cup parmesan cheese\n4. **Steps**: ['saute first 5 ingredients in a large skillet.', 'stir in next 6 ingredients and simmer until macaroni is tender, about 25 minutes.', 'mix next 3 ingredients together.', 'put 1/2 the macaroni mixture in a greased 2-qt casserole dish.', 'top with 1/2 the cottage cheese mixture.', 'repeat layers.', 'bake at 350 degrees for 40 minutes.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['african', 'low cholesterol', 'kid friendly', 'microwave', '< 15 mins', 'small appliance', 'easy', 'inexpensive', 'breakfast']\n- **Number of Servings**: 1.0\n"}, {"role": "assistant", "content": "1. **Title**: peanut butter oatmeal\n2. **Tags**: ['african', 'low cholesterol', 'kid friendly', 'microwave', '< 15 mins', 'small appliance', 'easy', 'inexpensive', 'breakfast']\n3. **Ingredients**: 1/4 cup old fashioned oats, 1/2 cup nonfat milk, 1 tablespoon peanut butter, 1/4 teaspoon ground cinnamon\n4. **Steps**: ['in a microwaveable bowl, combine the oats and milk and microwave on high for 3 minutes.', 'stir in the peanut butter and cinnamon. top with more milk if desired.', 'have a wonderful day!']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['african', 'low cholesterol', 'kid friendly', 'microwave', '< 15 mins', 'small appliance', 'easy', 'inexpensive', 'breakfast']\n- **Number of Servings**: 1.0\n"} | {"role": "assistant", "content": "1. **Title**: peanut butter oatmeal\n2. **Tags**: ['african', 'low cholesterol', 'kid friendly', 'microwave', '< 15 mins', 'small appliance', 'easy', 'inexpensive', 'breakfast']\n3. **Ingredients**: 1/4 cup old fashioned oats, 1/2 cup nonfat milk, 1 tablespoon peanut butter, 1/4 teaspoon ground cinnamon\n4. **Steps**: ['in a microwaveable bowl, combine the oats and milk and microwave on high for 3 minutes.', 'stir in the peanut butter and cinnamon. top with more milk if desired.', 'have a wonderful day!']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', '< 4 hours', 'easy', 'pork']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: finger-lickin' country style boneless beef (or pork) ribs\n2. **Tags**: ['meat', '< 4 hours', 'easy', 'pork']\n3. **Ingredients**: 2 1/2 - 3 cups barbecue sauce, 16 ribs\n4. **Steps**: ['place the ribs in an 8-quart stockpot. add enough water to cover ribs. mix in about 1 cup barbecue sauce to the water.', 'cover, and bring to a boil.', 'reduce heat. simmer covered for 2 hours, until ribs are tender.', 'preheat grill to medium.', 'remove ribs from water and place in a large bowl. drench the ribs in additional barbecue sauce.', 'transfer ribs to preheated grill. close grill lid. grill for 10 to 20 minutes, basting generously with barbecue sauce & turning often (every 2 minutes). (note: be careful not to overcook the ribs, as they will dry out).', 'note: if you prefer, you may finish the ribs in a 350f oven, instead of the grill.', 'serve with additional sauce, if desired. good with corn bread or buttered rolls, beans and slaw.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', '< 4 hours', 'easy', 'pork']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: finger-lickin' country style boneless beef (or pork) ribs\n2. **Tags**: ['meat', '< 4 hours', 'easy', 'pork']\n3. **Ingredients**: 2 1/2 - 3 cups barbecue sauce, 16 ribs\n4. **Steps**: ['place the ribs in an 8-quart stockpot. add enough water to cover ribs. mix in about 1 cup barbecue sauce to the water.', 'cover, and bring to a boil.', 'reduce heat. simmer covered for 2 hours, until ribs are tender.', 'preheat grill to medium.', 'remove ribs from water and place in a large bowl. drench the ribs in additional barbecue sauce.', 'transfer ribs to preheated grill. close grill lid. grill for 10 to 20 minutes, basting generously with barbecue sauce & turning often (every 2 minutes). (note: be careful not to overcook the ribs, as they will dry out).', 'note: if you prefer, you may finish the ribs in a 350f oven, instead of the grill.', 'serve with additional sauce, if desired. good with corn bread or buttered rolls, beans and slaw.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['low protein', 'vegan', 'low cholesterol', 'healthy', '< 15 mins', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'lunch/snacks']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: couscous with tomatoes and scallion\n2. **Tags**: ['low protein', 'vegan', 'low cholesterol', 'healthy', '< 15 mins', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'lunch/snacks']\n3. **Ingredients**: 1 diced tomatoes, 1/4 scallion, 1/8 - 1/4 cayenne pepper, 1/8 garlic powder, 2/3 couscous, 1 water, 1/4 black olives, 1/4 fresh parsley, 1/2 salt\n4. **Steps**: ['combine canned tomatoes, scallion, pepper, garlic powder, water, and salt in a medium saucepan.', 'bring liquid to a boil.', 'stir in couscous.', 'cover pan and remove from heat.', 'let stand for 5 minutes.', 'remove lid and fluff couscous with fork.', 'stir in olives and fresh parsley and serve.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['low protein', 'vegan', 'low cholesterol', 'healthy', '< 15 mins', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'lunch/snacks']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: couscous with tomatoes and scallion\n2. **Tags**: ['low protein', 'vegan', 'low cholesterol', 'healthy', '< 15 mins', 'beginner cook', 'stove top', 'easy', 'inexpensive', 'lunch/snacks']\n3. **Ingredients**: 1 diced tomatoes, 1/4 scallion, 1/8 - 1/4 cayenne pepper, 1/8 garlic powder, 2/3 couscous, 1 water, 1/4 black olives, 1/4 fresh parsley, 1/2 salt\n4. **Steps**: ['combine canned tomatoes, scallion, pepper, garlic powder, water, and salt in a medium saucepan.', 'bring liquid to a boil.', 'stir in couscous.', 'cover pan and remove from heat.', 'let stand for 5 minutes.', 'remove lid and fluff couscous with fork.', 'stir in olives and fresh parsley and serve.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['brown rice', 'rice', 'cheese', 'meat', 'oven', '< 4 hours', 'one dish meal']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: cabbage beef casserole (ww 5 points)\n2. **Tags**: ['brown rice', 'rice', 'cheese', 'meat', 'oven', '< 4 hours', 'one dish meal']\n3. **Ingredients**: 1 lb lean ground beef, 1/2 onion, 1/2 cup brown rice, 1 can tomato sauce, 1 1/2 tbsp worcestershire sauce, 1 tsp sugar, 1 tsp dried dill, 1/2 cup water, 3/4 head cabbage, 4 1/2 slices swiss cheese, 6 slices colby\n4. **Steps**: ['brown meat and onion and season to taste.', 'put cabbage in greased 9x13 pan. sprinkle rice over cabbage. sprinkle meat and onion over cabbage.', 'mix tomato sauce, bouillon, worcestershire, sugar, dill and water. pour over cabbage mixture.', 'bake, covered at 350f for 1 1/2 hours.', 'remove from oven and sprinkle cheese over top. let sit until cheese is melted.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['brown rice', 'rice', 'cheese', 'meat', 'oven', '< 4 hours', 'one dish meal']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: cabbage beef casserole (ww 5 points)\n2. **Tags**: ['brown rice', 'rice', 'cheese', 'meat', 'oven', '< 4 hours', 'one dish meal']\n3. **Ingredients**: 1 lb lean ground beef, 1/2 onion, 1/2 cup brown rice, 1 can tomato sauce, 1 1/2 tbsp worcestershire sauce, 1 tsp sugar, 1 tsp dried dill, 1/2 cup water, 3/4 head cabbage, 4 1/2 slices swiss cheese, 6 slices colby\n4. **Steps**: ['brown meat and onion and season to taste.', 'put cabbage in greased 9x13 pan. sprinkle rice over cabbage. sprinkle meat and onion over cabbage.', 'mix tomato sauce, bouillon, worcestershire, sugar, dill and water. pour over cabbage mixture.', 'bake, covered at 350f for 1 1/2 hours.', 'remove from oven and sprinkle cheese over top. let sit until cheese is melted.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['oranges', 'pineapple', 'citrus', 'tropical fruits', 'fruit', 'low protein', 'vegan', 'low cholesterol', 'healthy', 'kid friendly', 'sweet', '< 15 mins', 'stove top', 'easy', 'breakfast']\n- **Number of Servings**: 2.0\n"}, {"role": "assistant", "content": "1. **Title**: ambrosia oatmeal (ww core)\n2. **Tags**: ['oranges', 'pineapple', 'citrus', 'tropical fruits', 'fruit', 'low protein', 'vegan', 'low cholesterol', 'healthy', 'kid friendly', 'sweet', '< 15 mins', 'stove top', 'easy', 'breakfast']\n3. **Ingredients**: 1 oatmeal, 2 water, 1 banana, 1/2 pineapple chunks in juice, 1/2 pineapple chunks in juice, 2 mandarin oranges in juice\n4. **Steps**: ['place water in a medium saucepan and bring to and bring to a boil.', 'add oats and reduce to a simmer.', 'add the extracts. (a caution here; one drop if lemon adds a certain clean quality that works well with the fruit. more than that and the results are likey to be off. if you are concerned about your accuracy, i would omit rather than add too much.).', 'cook as directed on you pacakage somewhere between 3 to 5 minutes.', 'one minute before the oatmeal is done, stir in the banana slices, pineapple and oranges.', 'divide into two bowls, garnish with coconut if using.', 'two tablespoons of shredded coconut is 1 point.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['oranges', 'pineapple', 'citrus', 'tropical fruits', 'fruit', 'low protein', 'vegan', 'low cholesterol', 'healthy', 'kid friendly', 'sweet', '< 15 mins', 'stove top', 'easy', 'breakfast']\n- **Number of Servings**: 2.0\n"} | {"role": "assistant", "content": "1. **Title**: ambrosia oatmeal (ww core)\n2. **Tags**: ['oranges', 'pineapple', 'citrus', 'tropical fruits', 'fruit', 'low protein', 'vegan', 'low cholesterol', 'healthy', 'kid friendly', 'sweet', '< 15 mins', 'stove top', 'easy', 'breakfast']\n3. **Ingredients**: 1 oatmeal, 2 water, 1 banana, 1/2 pineapple chunks in juice, 1/2 pineapple chunks in juice, 2 mandarin oranges in juice\n4. **Steps**: ['place water in a medium saucepan and bring to and bring to a boil.', 'add oats and reduce to a simmer.', 'add the extracts. (a caution here; one drop if lemon adds a certain clean quality that works well with the fruit. more than that and the results are likey to be off. if you are concerned about your accuracy, i would omit rather than add too much.).', 'cook as directed on you pacakage somewhere between 3 to 5 minutes.', 'one minute before the oatmeal is done, stir in the banana slices, pineapple and oranges.', 'divide into two bowls, garnish with coconut if using.', 'two tablespoons of shredded coconut is 1 point.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['apple', 'fruit', 'meat', '< 4 hours', 'pork']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: pork chops and apples\n2. **Tags**: ['apple', 'fruit', 'meat', '< 4 hours', 'pork']\n3. **Ingredients**: 6 margarine, 1/4 croutons, 6 green apple, 1 celery, 1/2 golden raisin, 1/2 pecans, 1/2 hot water, 1/2 rubbed sage, 2 seasoning salt, 1 dijon mustard, 1 thyme\n4. **Steps**: ['in a large skillet, brown pork chops on both sides in 2 tablespoons margarine and set aside.', 'in same skillet, melt remaining margarine, stir in croutons, chopped apples, celery, raisins, pecans, water, sage, salt, and thyme, and mix very well.', 'place crouton mixture into a greased 7x11 inch baking dish, and top with pork chops.', 'spread a thin layer of mustard over each pork chop.', 'cover and bake at 325 degrees for 40 minutes.', 'uncover and bake another 10 minutes.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['apple', 'fruit', 'meat', '< 4 hours', 'pork']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: pork chops and apples\n2. **Tags**: ['apple', 'fruit', 'meat', '< 4 hours', 'pork']\n3. **Ingredients**: 6 margarine, 1/4 croutons, 6 green apple, 1 celery, 1/2 golden raisin, 1/2 pecans, 1/2 hot water, 1/2 rubbed sage, 2 seasoning salt, 1 dijon mustard, 1 thyme\n4. **Steps**: ['in a large skillet, brown pork chops on both sides in 2 tablespoons margarine and set aside.', 'in same skillet, melt remaining margarine, stir in croutons, chopped apples, celery, raisins, pecans, water, sage, salt, and thyme, and mix very well.', 'place crouton mixture into a greased 7x11 inch baking dish, and top with pork chops.', 'spread a thin layer of mustard over each pork chop.', 'cover and bake at 325 degrees for 40 minutes.', 'uncover and bake another 10 minutes.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'cheese', 'meat', 'high protein', 'high in...', '< 30 mins', 'oven', 'stove top', 'easy', 'chicken']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: parmesan chicken breasts\n2. **Tags**: ['poultry', 'cheese', 'meat', 'high protein', 'high in...', '< 30 mins', 'oven', 'stove top', 'easy', 'chicken']\n3. **Ingredients**: 6 boneless skinless chicken breasts, 1/2 cup flour, 1 egg, 2 cups water, 1/4 cup parmesan cheese, 1/4 cup butter\n4. **Steps**: ['mix seasoned bread crumbs and parmesan cheese together.', 'pound breast fillets to a thickness of 1/4 inch thick.', 'put flour, egg, water and crumb/cheese in individual shallow dishes.', 'dredge chicken pieces in each and place on a large platter (in order above).', 'preheat oven to 200f degrees.', 'in a wide frying pan, heat butter and oil.', 'add half the breasts and saute until golden (about 3-5 minutes per side).', 'do not crowd the pan.', 'keep cooked breasts warm in oven while sauteing remainder.', 'add more butter as needed.', 'garnish with sliced avocado and oranges.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'cheese', 'meat', 'high protein', 'high in...', '< 30 mins', 'oven', 'stove top', 'easy', 'chicken']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: parmesan chicken breasts\n2. **Tags**: ['poultry', 'cheese', 'meat', 'high protein', 'high in...', '< 30 mins', 'oven', 'stove top', 'easy', 'chicken']\n3. **Ingredients**: 6 boneless skinless chicken breasts, 1/2 cup flour, 1 egg, 2 cups water, 1/4 cup parmesan cheese, 1/4 cup butter\n4. **Steps**: ['mix seasoned bread crumbs and parmesan cheese together.', 'pound breast fillets to a thickness of 1/4 inch thick.', 'put flour, egg, water and crumb/cheese in individual shallow dishes.', 'dredge chicken pieces in each and place on a large platter (in order above).', 'preheat oven to 200f degrees.', 'in a wide frying pan, heat butter and oil.', 'add half the breasts and saute until golden (about 3-5 minutes per side).', 'do not crowd the pan.', 'keep cooked breasts warm in oven while sauteing remainder.', 'add more butter as needed.', 'garnish with sliced avocado and oranges.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'very low carbs', 'spicy', '< 60 mins', 'easy', 'chicken']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: alton brown's buffalo wings\n2. **Tags**: ['poultry', 'meat', 'very low carbs', 'spicy', '< 60 mins', 'easy', 'chicken']\n3. **Ingredients**: 12 chicken wings, 3 unsalted butter, 1 garlic clove, 1/4 salt\n4. **Steps**: ['place a 6-quart saucepan with a steamer basket and 1-inch of water in the bottom, over high heat, cover and bring into a boil.', 'remove the tips of the wings and discard or save for making stock. using a sharp kitchen knife, separate the wings at the joint. place the wings in a steamer basket, cover, reduce the heat to medium and steam for 10 minutes.', 'remove the wings from the basket and carefully pat dry. lay the wings out on a cooling rack set in a half sheet pan line with paper towels and place in the refrigerator until cold.', 'preheat the oven to 425 degrees f.', 'replace the paper towels with parchment paper. roast in the oven for 20 minutes. turn and cook another 20 minutes or until golden brown.', 'while chicken is cooking, melt the butter in a small bowl along with the garlic.', 'transfer to a large bowl and add hot sauce and salt. stir to combine.', 'remove the wings from the oven and add to the bowl and toss with sauce.', 'serve with desired condiments ie ranch, bleu cheese, etc.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'very low carbs', 'spicy', '< 60 mins', 'easy', 'chicken']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: alton brown's buffalo wings\n2. **Tags**: ['poultry', 'meat', 'very low carbs', 'spicy', '< 60 mins', 'easy', 'chicken']\n3. **Ingredients**: 12 chicken wings, 3 unsalted butter, 1 garlic clove, 1/4 salt\n4. **Steps**: ['place a 6-quart saucepan with a steamer basket and 1-inch of water in the bottom, over high heat, cover and bring into a boil.', 'remove the tips of the wings and discard or save for making stock. using a sharp kitchen knife, separate the wings at the joint. place the wings in a steamer basket, cover, reduce the heat to medium and steam for 10 minutes.', 'remove the wings from the basket and carefully pat dry. lay the wings out on a cooling rack set in a half sheet pan line with paper towels and place in the refrigerator until cold.', 'preheat the oven to 425 degrees f.', 'replace the paper towels with parchment paper. roast in the oven for 20 minutes. turn and cook another 20 minutes or until golden brown.', 'while chicken is cooking, melt the butter in a small bowl along with the garlic.', 'transfer to a large bowl and add hot sauce and salt. stir to combine.', 'remove the wings from the oven and add to the bowl and toss with sauce.', 'serve with desired condiments ie ranch, bleu cheese, etc.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['pasta shells', 'vegetable', 'european', '< 30 mins', 'stove top', 'easy', 'inexpensive', 'one dish meal']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: shells with mushrooms and shrimp\n2. **Tags**: ['pasta shells', 'vegetable', 'european', '< 30 mins', 'stove top', 'easy', 'inexpensive', 'one dish meal']\n3. **Ingredients**: 1 medium pasta shell, 1/4 butter, 1 garlic, 1 mushroom, 3/4 shrimp, 1/2 chicken broth, 1/2 salt, 1/2 fresh ground pepper, 1/2 parmesan cheese, 1 fresh parsley\n4. **Steps**: ['cook pasta as directed.', 'meanwhile in a large skillet, melt butter over medium heat.', 'add garlic, saute 1 minute or until softened.', 'increase heat to medium high, add mushrooms and saute for 5 minutes or until tender.', 'add shrimp, saute for 3 minutes or until cooked through.', 'stir in chicken broth, salt and pepper.', 'bring to a boil; reduce heat and simmer 1 minute.', 'drain pasta; place in serving bowl and toss with cheese and parsley.', 'add mushroom-shrimp sauce; toss.', 'serve immediately.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['pasta shells', 'vegetable', 'european', '< 30 mins', 'stove top', 'easy', 'inexpensive', 'one dish meal']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: shells with mushrooms and shrimp\n2. **Tags**: ['pasta shells', 'vegetable', 'european', '< 30 mins', 'stove top', 'easy', 'inexpensive', 'one dish meal']\n3. **Ingredients**: 1 medium pasta shell, 1/4 butter, 1 garlic, 1 mushroom, 3/4 shrimp, 1/2 chicken broth, 1/2 salt, 1/2 fresh ground pepper, 1/2 parmesan cheese, 1 fresh parsley\n4. **Steps**: ['cook pasta as directed.', 'meanwhile in a large skillet, melt butter over medium heat.', 'add garlic, saute 1 minute or until softened.', 'increase heat to medium high, add mushrooms and saute for 5 minutes or until tender.', 'add shrimp, saute for 3 minutes or until cooked through.', 'stir in chicken broth, salt and pepper.', 'bring to a boil; reduce heat and simmer 1 minute.', 'drain pasta; place in serving bowl and toss with cheese and parsley.', 'add mushroom-shrimp sauce; toss.', 'serve immediately.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'spanish', 'european', '< 60 mins', 'easy', 'chicken']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: spanish paprika chicken\n2. **Tags**: ['poultry', 'meat', 'spanish', 'european', '< 60 mins', 'easy', 'chicken']\n3. **Ingredients**: 4 skinless chicken breasts, 2 lemon zest, 1/3 cup fresh lemon juice, 1 tsp sweet paprika, 1 tsp dried thyme, 1/4 tsp salt, 1/4 tsp pepper, 2 tbsp extra virgin olive oil, 4 slices serrano ham, 1 slice prosciutto, 4 spanish onion, 1/2 cup garlic cloves, 1 cup dry white wine, 2 tbsp fresh italian parsley\n4. **Steps**: ['place chicken breasts in a shallow dish.', 'sprinkle with lemon zest and drizzle with lemon juice.', 'turn to coat well, cover and refrigerate for at least 1 hour or up to 4 hours, turning occasionally.', 'in a small bowl mix paprika, thyme and half each of the salt and pepper.', 'remove the chicken from the lemon juice, shake off the excess juice and pat dry with paper towel.', 'rub the paprika mixture evenly over chicken breasts and set aside for about 10 minutes.', 'in a large non-stick skillet heat half the olive oil (1 tbsp) over medium high heat and brown the chicken breasts on both sides until golden brown.', 'remove the chicken from the pan, add the rest of the oil, ham, onion and garlic to the pan and cook stirring for about 5 minutes, or until the ham is becoming crisp.', 'add the wine and bring to a boil.', 'cook stirring for about 3 minutes or until the wine is almost evaporated.', 'add the chicken stock and remaining salt and pepper, stir to combine.', 'return chicken breasts to the skill and bring to a simmer. cover and cook for 20 minutes or until chicken is no longer pink and juices run clear when pierced.', 'sprinkle with parsley before serving.', 'enjoy.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'spanish', 'european', '< 60 mins', 'easy', 'chicken']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: spanish paprika chicken\n2. **Tags**: ['poultry', 'meat', 'spanish', 'european', '< 60 mins', 'easy', 'chicken']\n3. **Ingredients**: 4 skinless chicken breasts, 2 lemon zest, 1/3 cup fresh lemon juice, 1 tsp sweet paprika, 1 tsp dried thyme, 1/4 tsp salt, 1/4 tsp pepper, 2 tbsp extra virgin olive oil, 4 slices serrano ham, 1 slice prosciutto, 4 spanish onion, 1/2 cup garlic cloves, 1 cup dry white wine, 2 tbsp fresh italian parsley\n4. **Steps**: ['place chicken breasts in a shallow dish.', 'sprinkle with lemon zest and drizzle with lemon juice.', 'turn to coat well, cover and refrigerate for at least 1 hour or up to 4 hours, turning occasionally.', 'in a small bowl mix paprika, thyme and half each of the salt and pepper.', 'remove the chicken from the lemon juice, shake off the excess juice and pat dry with paper towel.', 'rub the paprika mixture evenly over chicken breasts and set aside for about 10 minutes.', 'in a large non-stick skillet heat half the olive oil (1 tbsp) over medium high heat and brown the chicken breasts on both sides until golden brown.', 'remove the chicken from the pan, add the rest of the oil, ham, onion and garlic to the pan and cook stirring for about 5 minutes, or until the ham is becoming crisp.', 'add the wine and bring to a boil.', 'cook stirring for about 3 minutes or until the wine is almost evaporated.', 'add the chicken stock and remaining salt and pepper, stir to combine.', 'return chicken breasts to the skill and bring to a simmer. cover and cook for 20 minutes or until chicken is no longer pink and juices run clear when pierced.', 'sprinkle with parsley before serving.', 'enjoy.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', 'mexican', '< 60 mins', 'easy', 'chicken breast']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: pollo con salsa verde (chicken with green sauce)\n2. **Tags**: ['chicken', 'poultry', 'meat', 'mexican', '< 60 mins', 'easy', 'chicken breast']\n3. **Ingredients**: 4 chicken breast fillets, 1 cup flour, 4 tbsp butter, 2 2/3 cups salsa verde, 1 cup chicken broth, 3 garlic cloves, 3 tbsp cilantro, 1 tsp ground cumin, 1/2 cup sour cream, 3-5 green onions\n4. **Steps**: ['sprinkle the chicken with salt and black pepper to taste.', 'dredge both sides of chicken through the flour, shaking off excess.', 'melt the butter over med heat in a large heavy bottomed pot.', 'add the chicken and cook over med-high heat turning once, until both sides are well browned, but chicken is not quite cooked through (about 6-7 minutes per side).', 'remove chicken from the pot and keep warm.', 'pour the chicken broth into the pot and scrape up any browned bits from the bottom of the pot.', 'place the green salsa, garlic, jalape\u00f1o, cilantro, and cumin into the pot; bring to a boil.', 'just as the sauce begins to boil, reduce the heat to obtain a slow simmer. add the chicken breasts back into the sauce and spoon sauce over each piece of chicken.', 'continue to cook until chicken is cooked through and tender (about 15 minutes).', 'taste the sauce and add more salt and pepper if desired.', 'place chicken on a serving platter and spoon sauce over each piece.', 'top each piece of chicken with a heaping tablespoon of sour cream and sprinkle some chopped green onion over the sour cream.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', 'mexican', '< 60 mins', 'easy', 'chicken breast']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: pollo con salsa verde (chicken with green sauce)\n2. **Tags**: ['chicken', 'poultry', 'meat', 'mexican', '< 60 mins', 'easy', 'chicken breast']\n3. **Ingredients**: 4 chicken breast fillets, 1 cup flour, 4 tbsp butter, 2 2/3 cups salsa verde, 1 cup chicken broth, 3 garlic cloves, 3 tbsp cilantro, 1 tsp ground cumin, 1/2 cup sour cream, 3-5 green onions\n4. **Steps**: ['sprinkle the chicken with salt and black pepper to taste.', 'dredge both sides of chicken through the flour, shaking off excess.', 'melt the butter over med heat in a large heavy bottomed pot.', 'add the chicken and cook over med-high heat turning once, until both sides are well browned, but chicken is not quite cooked through (about 6-7 minutes per side).', 'remove chicken from the pot and keep warm.', 'pour the chicken broth into the pot and scrape up any browned bits from the bottom of the pot.', 'place the green salsa, garlic, jalape\u00f1o, cilantro, and cumin into the pot; bring to a boil.', 'just as the sauce begins to boil, reduce the heat to obtain a slow simmer. add the chicken breasts back into the sauce and spoon sauce over each piece of chicken.', 'continue to cook until chicken is cooked through and tender (about 15 minutes).', 'taste the sauce and add more salt and pepper if desired.', 'place chicken on a serving platter and spoon sauce over each piece.', 'top each piece of chicken with a heaping tablespoon of sour cream and sprinkle some chopped green onion over the sour cream.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['healthy', 'potluck', '< 30 mins', 'refrigerator', 'easy', 'southwestern u.s.']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: spicy southwest pasta salad\n2. **Tags**: ['healthy', 'potluck', '< 30 mins', 'refrigerator', 'easy', 'southwestern u.s.']\n3. **Ingredients**: 8 bow tie pasta, 2 celery, 1/2 cup salsa, 1/4 cup scallions, 2 cups buttermilk, 1/4 cup miracle whip, 1/4 tsp garlic powder, 1/2 tsp cayenne pepper, 1/8 tsp salt, 1/2 tsp fresh ground black pepper\n4. **Steps**: ['cook pasta in salted boiling water until tender.', 'drain pasta and rinse with cold water.', 'combine all remaining ingredients in a large bowl.', 'add pasta and stir until the pasta is coated.', 'refrigerate at least an hour before serving.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['healthy', 'potluck', '< 30 mins', 'refrigerator', 'easy', 'southwestern u.s.']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: spicy southwest pasta salad\n2. **Tags**: ['healthy', 'potluck', '< 30 mins', 'refrigerator', 'easy', 'southwestern u.s.']\n3. **Ingredients**: 8 bow tie pasta, 2 celery, 1/2 cup salsa, 1/4 cup scallions, 2 cups buttermilk, 1/4 cup miracle whip, 1/4 tsp garlic powder, 1/2 tsp cayenne pepper, 1/8 tsp salt, 1/2 tsp fresh ground black pepper\n4. **Steps**: ['cook pasta in salted boiling water until tender.', 'drain pasta and rinse with cold water.', 'combine all remaining ingredients in a large bowl.', 'add pasta and stir until the pasta is coated.', 'refrigerate at least an hour before serving.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', '< 30 mins', 'easy', 'inexpensive', 'chicken breast']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: baked chicken chimichangas\n2. **Tags**: ['chicken', 'poultry', 'meat', '< 30 mins', 'easy', 'inexpensive', 'chicken breast']\n3. **Ingredients**: 2 1/2 green onion, 2/3 ground cumin, 1/3 oregano leaves, 3/4 - 1 salt, 1/2 flour tortillas, 1/2 butter, 8 monterey jack cheese, 1/4 cheddar cheese\n4. **Steps**: ['preheat oven to 475.', 'combine chicken, picante sauce, onion, cumin, oregano and salt in saucepan.', 'simmer 5 minutes or until most of liquid is evaporated.', 'brush one side of tortillas with butter.', 'spoon about 1/3 cup of chicken mixture onto unbuttered sides.', 'top with 2 tablespoons cheese.', 'fold 2 sides over filling and fold ends down.', 'place seam side down in 13x9x2 inch baking dish.', 'bake in 475 degree oven about 13 minutes or until crisp and golden brown.', 'top with guacamole, sour cream and additional picante sauce.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', '< 30 mins', 'easy', 'inexpensive', 'chicken breast']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: baked chicken chimichangas\n2. **Tags**: ['chicken', 'poultry', 'meat', '< 30 mins', 'easy', 'inexpensive', 'chicken breast']\n3. **Ingredients**: 2 1/2 green onion, 2/3 ground cumin, 1/3 oregano leaves, 3/4 - 1 salt, 1/2 flour tortillas, 1/2 butter, 8 monterey jack cheese, 1/4 cheddar cheese\n4. **Steps**: ['preheat oven to 475.', 'combine chicken, picante sauce, onion, cumin, oregano and salt in saucepan.', 'simmer 5 minutes or until most of liquid is evaporated.', 'brush one side of tortillas with butter.', 'spoon about 1/3 cup of chicken mixture onto unbuttered sides.', 'top with 2 tablespoons cheese.', 'fold 2 sides over filling and fold ends down.', 'place seam side down in 13x9x2 inch baking dish.', 'bake in 475 degree oven about 13 minutes or until crisp and golden brown.', 'top with guacamole, sour cream and additional picante sauce.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['cheese', 'vegetable', 'low cholesterol', 'healthy', 'savory', '< 60 mins', 'beginner cook', 'easy', 'potato']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: mediterranean topped baked potatoes\n2. **Tags**: ['cheese', 'vegetable', 'low cholesterol', 'healthy', 'savory', '< 60 mins', 'beginner cook', 'easy', 'potato']\n3. **Ingredients**: low-fat yogurt: 1 unit, low-fat sour cream: 1/2 unit, sun-dried tomato: 1/4 unit, kalamata olives: 2 units, ripe olives: 1/2 unit, feta: 1/4 unit, parmesan cheese: 4 units\n4. **Steps**: ['combine first 6 ingredients and mix well.', 'cut or pierce tops of baked potatoes lengthwise; squeeze ends and push toward center to open.', 'top each with one-fourth of yogurt mixture.', 'serve at once.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['cheese', 'vegetable', 'low cholesterol', 'healthy', 'savory', '< 60 mins', 'beginner cook', 'easy', 'potato']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: mediterranean topped baked potatoes\n2. **Tags**: ['cheese', 'vegetable', 'low cholesterol', 'healthy', 'savory', '< 60 mins', 'beginner cook', 'easy', 'potato']\n3. **Ingredients**: low-fat yogurt: 1 unit, low-fat sour cream: 1/2 unit, sun-dried tomato: 1/4 unit, kalamata olives: 2 units, ripe olives: 1/2 unit, feta: 1/4 unit, parmesan cheese: 4 units\n4. **Steps**: ['combine first 6 ingredients and mix well.', 'cut or pierce tops of baked potatoes lengthwise; squeeze ends and push toward center to open.', 'top each with one-fourth of yogurt mixture.', 'serve at once.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'pineapple', 'poultry', 'tropical fruits', 'fruit', 'meat', 'hawaiian', 'european', 'kid friendly', 'weeknight', 'easy', 'inexpensive', 'lunch/snacks']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: steak & ale hawaiian chicken\n2. **Tags**: ['chicken', 'pineapple', 'poultry', 'tropical fruits', 'fruit', 'meat', 'hawaiian', 'european', 'kid friendly', 'weeknight', 'easy', 'inexpensive', 'lunch/snacks']\n3. **Ingredients**: 6 chicken breasts, 2 tablespoons worcestershire sauce, 2 tablespoons low sodium soy sauce, 2 tablespoons sugar\n4. **Steps**: ['in a bowl combine all ingredients except chicken.', 'stir.', 'using a fork, poke about 5-8 sets of holes in each chicken breast.', 'put chicken in marinade, making sure it is covered in the mixture.', 'add more pineapple juice if necessary.', 'cover and refrigerate for 24-36 hours.', 'grill.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'pineapple', 'poultry', 'tropical fruits', 'fruit', 'meat', 'hawaiian', 'european', 'kid friendly', 'weeknight', 'easy', 'inexpensive', 'lunch/snacks']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: steak & ale hawaiian chicken\n2. **Tags**: ['chicken', 'pineapple', 'poultry', 'tropical fruits', 'fruit', 'meat', 'hawaiian', 'european', 'kid friendly', 'weeknight', 'easy', 'inexpensive', 'lunch/snacks']\n3. **Ingredients**: 6 chicken breasts, 2 tablespoons worcestershire sauce, 2 tablespoons low sodium soy sauce, 2 tablespoons sugar\n4. **Steps**: ['in a bowl combine all ingredients except chicken.', 'stir.', 'using a fork, poke about 5-8 sets of holes in each chicken breast.', 'put chicken in marinade, making sure it is covered in the mixture.', 'add more pineapple juice if necessary.', 'cover and refrigerate for 24-36 hours.', 'grill.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['cheese', 'greens', 'vegetable', 'spinach']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: crock pot cheesy spinach\n2. **Tags**: ['cheese', 'greens', 'vegetable', 'spinach']\n3. **Ingredients**: 2 frozen chopped spinach, 2 cottage cheese, 1/2 cup butter, 6 sharp cheddar cheese, 3 eggs, 1/4 cup flour, 1 tsp salt, 1/4 tsp pepper, 1/4 tsp nutmeg\n4. **Steps**: ['spray your crock pot with pam, or grease the insides.', 'mix all the ingredients together well in a bowl and pour into the crock pot.', 'cover and cook on high setting for one hour.', 'turn the setting to low and cook for another four to five hours.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['cheese', 'greens', 'vegetable', 'spinach']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: crock pot cheesy spinach\n2. **Tags**: ['cheese', 'greens', 'vegetable', 'spinach']\n3. **Ingredients**: 2 frozen chopped spinach, 2 cottage cheese, 1/2 cup butter, 6 sharp cheddar cheese, 3 eggs, 1/4 cup flour, 1 tsp salt, 1/4 tsp pepper, 1/4 tsp nutmeg\n4. **Steps**: ['spray your crock pot with pam, or grease the insides.', 'mix all the ingredients together well in a bowl and pour into the crock pot.', 'cover and cook on high setting for one hour.', 'turn the setting to low and cook for another four to five hours.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['vegetable', 'low protein', 'low cholesterol', 'healthy', 'microwave', '< 30 mins', 'small appliance', 'easy', 'potato']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: grilled red potatoes\n2. **Tags**: ['vegetable', 'low protein', 'low cholesterol', 'healthy', 'microwave', '< 30 mins', 'small appliance', 'easy', 'potato']\n3. **Ingredients**: 6 olive oil, 2 garlic, 1/2 salt\n4. **Steps**: ['preheat grill to medium-high.', 'scrub the potatoes but do not peel them.', 'place the potatoes in the microwave oven and cook on high for 4 minutes, until slightly soft. let the potatoes cool for a few minutes, then cut in half. place the potatoes in a plastic bag and drizzle with the olive oil and garlic, then sprinkle with the salt. twist the bag to seal, allowing some of the air to remain in the bag. toss gently to coat the potatoes evenly.', 'remove the potatoes from the bag, place on the grill for 5 minutes. turn the potatoes and continue to grill for 5 more minutes. turn the potatoes again and grill for about 5 additional minutes on each side, until the potatoes are fork-tender and lightly browned.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['vegetable', 'low protein', 'low cholesterol', 'healthy', 'microwave', '< 30 mins', 'small appliance', 'easy', 'potato']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: grilled red potatoes\n2. **Tags**: ['vegetable', 'low protein', 'low cholesterol', 'healthy', 'microwave', '< 30 mins', 'small appliance', 'easy', 'potato']\n3. **Ingredients**: 6 olive oil, 2 garlic, 1/2 salt\n4. **Steps**: ['preheat grill to medium-high.', 'scrub the potatoes but do not peel them.', 'place the potatoes in the microwave oven and cook on high for 4 minutes, until slightly soft. let the potatoes cool for a few minutes, then cut in half. place the potatoes in a plastic bag and drizzle with the olive oil and garlic, then sprinkle with the salt. twist the bag to seal, allowing some of the air to remain in the bag. toss gently to coat the potatoes evenly.', 'remove the potatoes from the bag, place on the grill for 5 minutes. turn the potatoes and continue to grill for 5 more minutes. turn the potatoes again and grill for about 5 additional minutes on each side, until the potatoes are fork-tender and lightly browned.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', 'tex mex', 'southwestern u.s.', 'mexican', 'summer', '< 60 mins', 'beginner cook', 'easy', 'chicken breast']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: enchiladas santa fe\n2. **Tags**: ['chicken', 'poultry', 'meat', 'tex mex', 'southwestern u.s.', 'mexican', 'summer', '< 60 mins', 'beginner cook', 'easy', 'chicken breast']\n3. **Ingredients**: 1 boneless chicken breast, 1 flour tortillas, 1 cream cheese, 8 fresh spinach leaves, 5 red onion, 5 tomatoes\n4. **Steps**: ['saute chicken in vegetable oil with garlic salt until just done.', 'spread each tortilla with cream cheese; divide chicken, spinach, onion, and tomatoes between tortillas; roll enchiladas and place seam-side down in 9x13\" baking dish that has been lightly sprayed with no-stick cooking spray.', 'pour enchilada sauce evenly over enchiladas then top with grated cheese; bake at 350\u00b0 degrees for 15 minutes until cheese is melted.', 'note: only six of these thick enchiladas will fit in my 9x13\" baking dish, and so i also use a large loaf pan to hold the last two.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', 'tex mex', 'southwestern u.s.', 'mexican', 'summer', '< 60 mins', 'beginner cook', 'easy', 'chicken breast']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: enchiladas santa fe\n2. **Tags**: ['chicken', 'poultry', 'meat', 'tex mex', 'southwestern u.s.', 'mexican', 'summer', '< 60 mins', 'beginner cook', 'easy', 'chicken breast']\n3. **Ingredients**: 1 boneless chicken breast, 1 flour tortillas, 1 cream cheese, 8 fresh spinach leaves, 5 red onion, 5 tomatoes\n4. **Steps**: ['saute chicken in vegetable oil with garlic salt until just done.', 'spread each tortilla with cream cheese; divide chicken, spinach, onion, and tomatoes between tortillas; roll enchiladas and place seam-side down in 9x13\" baking dish that has been lightly sprayed with no-stick cooking spray.', 'pour enchilada sauce evenly over enchiladas then top with grated cheese; bake at 350\u00b0 degrees for 15 minutes until cheese is melted.', 'note: only six of these thick enchiladas will fit in my 9x13\" baking dish, and so i also use a large loaf pan to hold the last two.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['greens', 'vegetable', 'savory', '< 30 mins', 'stove top', 'easy', 'spinach']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: berghoff's creamed spinach\n2. **Tags**: ['greens', 'vegetable', 'savory', '< 30 mins', 'stove top', 'easy', 'spinach']\n3. **Ingredients**: 1/4 unsalted butter, 1 onion, 3 flour, 1 milk, 1 half-and-half, 1/2 instant chicken bouillon granules, 1/4 bouillon, 1/4 salt, 2 nutmeg, 1 white pepper, 1 frozen chopped spinach\n4. **Steps**: ['melt the butter in a medium skillet. add the onion; cook over medium heat until tender, 5-6 minutes. stir in the flour; cook 1 minute, stirring constantly. whisk in the milk. cook, stirring often, until mixture comes to a boil and thickens. stir in the chicken base, salt, nutmeg and pepper. set aside.', 'squeeze the thawed spinach to remove as much water as possible. add the spinach to the cream sauce; mix well. cook until spinach absorbs some of the sauce, about 5 minutes.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['greens', 'vegetable', 'savory', '< 30 mins', 'stove top', 'easy', 'spinach']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: berghoff's creamed spinach\n2. **Tags**: ['greens', 'vegetable', 'savory', '< 30 mins', 'stove top', 'easy', 'spinach']\n3. **Ingredients**: 1/4 unsalted butter, 1 onion, 3 flour, 1 milk, 1 half-and-half, 1/2 instant chicken bouillon granules, 1/4 bouillon, 1/4 salt, 2 nutmeg, 1 white pepper, 1 frozen chopped spinach\n4. **Steps**: ['melt the butter in a medium skillet. add the onion; cook over medium heat until tender, 5-6 minutes. stir in the flour; cook 1 minute, stirring constantly. whisk in the milk. cook, stirring often, until mixture comes to a boil and thickens. stir in the chicken base, salt, nutmeg and pepper. set aside.', 'squeeze the thawed spinach to remove as much water as possible. add the spinach to the cream sauce; mix well. cook until spinach absorbs some of the sauce, about 5 minutes.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['potluck', '< 30 mins', 'oven', 'easy', 'mexican']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: easy enchilada casserole with doritos\n2. **Tags**: ['potluck', '< 30 mins', 'oven', 'easy', 'mexican']\n3. **Ingredients**: 1 sharp cheddar cheese, 2 tomato sauce, 1 sour cream\n4. **Steps**: ['preheat oven to 375 degrees f.', 'crumble 2/3 of bag of doritos into mixing bowl.', 'mix in the onion, chili, 1 1/2 c cheese, enchilada sauce and tomato sauce.', 'place into an 8 1/2 x 11-inch casserole dish.', 'bake for 20 minutes.', 'remove from oven and spread on sour cream, remaining doritos and 1/2 c cheese.', 'bake for 5 minutes or until cheese is melted.', 'serve.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['potluck', '< 30 mins', 'oven', 'easy', 'mexican']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: easy enchilada casserole with doritos\n2. **Tags**: ['potluck', '< 30 mins', 'oven', 'easy', 'mexican']\n3. **Ingredients**: 1 sharp cheddar cheese, 2 tomato sauce, 1 sour cream\n4. **Steps**: ['preheat oven to 375 degrees f.', 'crumble 2/3 of bag of doritos into mixing bowl.', 'mix in the onion, chili, 1 1/2 c cheese, enchilada sauce and tomato sauce.', 'place into an 8 1/2 x 11-inch casserole dish.', 'bake for 20 minutes.', 'remove from oven and spread on sour cream, remaining doritos and 1/2 c cheese.', 'bake for 5 minutes or until cheese is melted.', 'serve.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'weeknight', 'easy', 'inexpensive', 'pork']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: so easy it's shameful crock pot onion chops\n2. **Tags**: ['meat', 'weeknight', 'easy', 'inexpensive', 'pork']\n3. **Ingredients**: 4 water, 1 onion\n4. **Steps**: ['place pork chops in crock pot.', 'mix together onion soup mix and water; pour over chops.', 'place onion slices on top.', 'cook on low for approximately 8 hours.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'weeknight', 'easy', 'inexpensive', 'pork']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: so easy it's shameful crock pot onion chops\n2. **Tags**: ['meat', 'weeknight', 'easy', 'inexpensive', 'pork']\n3. **Ingredients**: 4 water, 1 onion\n4. **Steps**: ['place pork chops in crock pot.', 'mix together onion soup mix and water; pour over chops.', 'place onion slices on top.', 'cook on low for approximately 8 hours.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['savory', 'beginner cook', 'easy', 'inexpensive', 'asian']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: salmon marinade\n2. **Tags**: ['savory', 'beginner cook', 'easy', 'inexpensive', 'asian']\n3. **Ingredients**: 3 fresh garlic cloves, 2 dijon mustard, 6 tbsp olive oil, 3 tbsp soy sauce\n4. **Steps**: ['blend all ingredients and marinate fresh salmon steaks for at least 4 hours.', 'broil the marinated salmon steaks for 7-8 minutes per side and serve.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['savory', 'beginner cook', 'easy', 'inexpensive', 'asian']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: salmon marinade\n2. **Tags**: ['savory', 'beginner cook', 'easy', 'inexpensive', 'asian']\n3. **Ingredients**: 3 fresh garlic cloves, 2 dijon mustard, 6 tbsp olive oil, 3 tbsp soy sauce\n4. **Steps**: ['blend all ingredients and marinate fresh salmon steaks for at least 4 hours.', 'broil the marinated salmon steaks for 7-8 minutes per side and serve.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['white rice', 'rice', 'meat', 'weeknight', '< 60 mins', 'easy', 'one dish meal']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: maureen's stuffed peppers\n2. **Tags**: ['white rice', 'rice', 'meat', 'weeknight', '< 60 mins', 'easy', 'one dish meal']\n3. **Ingredients**: 6 green peppers, 1 lb ground beef, 1/3 onion, 1 tbsp worcestershire sauce, 2 cups cooked rice, 2 cans stewed tomatoes, 1 cup cheddar cheese\n4. **Steps**: ['precook peppers in boiling slated water about 5 minutes. sprinkle salt inside.', 'brown meat and onions. add tomatoes, rice, worcestershire sauce. cover and simmer for about 5 minutes.', 'stuff mixture in peppers and add cheese on top.', 'bake 350 degrees for 25 minutes untill done.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['white rice', 'rice', 'meat', 'weeknight', '< 60 mins', 'easy', 'one dish meal']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: maureen's stuffed peppers\n2. **Tags**: ['white rice', 'rice', 'meat', 'weeknight', '< 60 mins', 'easy', 'one dish meal']\n3. **Ingredients**: 6 green peppers, 1 lb ground beef, 1/3 onion, 1 tbsp worcestershire sauce, 2 cups cooked rice, 2 cans stewed tomatoes, 1 cup cheddar cheese\n4. **Steps**: ['precook peppers in boiling slated water about 5 minutes. sprinkle salt inside.', 'brown meat and onions. add tomatoes, rice, worcestershire sauce. cover and simmer for about 5 minutes.', 'stuff mixture in peppers and add cheese on top.', 'bake 350 degrees for 25 minutes untill done.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', 'very low carbs', '< 4 hours', 'whole chicken']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: roast chicken with rosemary-orange butter\n2. **Tags**: ['chicken', 'poultry', 'meat', 'very low carbs', '< 4 hours', 'whole chicken']\n3. **Ingredients**: 3 shallots, 6 tbsp butter, 4 sprigs fresh rosemary, 1 roasting chicken, 7 onions, 1 carrot, 2 celery stalks, 1 cup dry white wine, 3/4 cup reduced-sodium chicken broth\n4. **Steps**: ['position rack in center of oven; preheat to 400\u00b0f mince 1 shallot; mix with butter, rosemary and peel in small bowl. season with salt and pepper. set aside.', 'pat chicken dry. using fingers, loosen skin from chicken breasts, legs and thighs. sprinkle chicken cavity with salt and pepper. spread half of rosemary-orange butter under chicken skin. tie chicken legs together to hold shape. spread remaining butter over chicken. sprinkle chicken with salt and pepper.', 'place a rack in large roasting pan. add reserved chicken neck and heart to pan, then onion, carrots and celery. chop 2 shallots; add to pan. place chicken, breast side up, on rack in pan. roast chicken until meat thermometer inserted into innermost part of thigh registers 180\u00b0f, stirring vegetables in pan occasionally, about 1 hour 40 minutes. transfer chicken to platter. tent with foil while making sauce (do not clean pan).', 'place same roasting pan over medium-high heat. add wine to pan; simmer until most of wine evaporates, scraping up any browned bits, about 5 minutes. add broth. simmer until sauce is reduced to 1 1/2 cups, stirring often, about 6 minutes. strain into 2-cup glass measuring cup; discard solids. spoon fat from top of sauce. season to taste with salt and pepper. serve chicken with pan sauce.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'meat', 'very low carbs', '< 4 hours', 'whole chicken']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: roast chicken with rosemary-orange butter\n2. **Tags**: ['chicken', 'poultry', 'meat', 'very low carbs', '< 4 hours', 'whole chicken']\n3. **Ingredients**: 3 shallots, 6 tbsp butter, 4 sprigs fresh rosemary, 1 roasting chicken, 7 onions, 1 carrot, 2 celery stalks, 1 cup dry white wine, 3/4 cup reduced-sodium chicken broth\n4. **Steps**: ['position rack in center of oven; preheat to 400\u00b0f mince 1 shallot; mix with butter, rosemary and peel in small bowl. season with salt and pepper. set aside.', 'pat chicken dry. using fingers, loosen skin from chicken breasts, legs and thighs. sprinkle chicken cavity with salt and pepper. spread half of rosemary-orange butter under chicken skin. tie chicken legs together to hold shape. spread remaining butter over chicken. sprinkle chicken with salt and pepper.', 'place a rack in large roasting pan. add reserved chicken neck and heart to pan, then onion, carrots and celery. chop 2 shallots; add to pan. place chicken, breast side up, on rack in pan. roast chicken until meat thermometer inserted into innermost part of thigh registers 180\u00b0f, stirring vegetables in pan occasionally, about 1 hour 40 minutes. transfer chicken to platter. tent with foil while making sauce (do not clean pan).', 'place same roasting pan over medium-high heat. add wine to pan; simmer until most of wine evaporates, scraping up any browned bits, about 5 minutes. add broth. simmer until sauce is reduced to 1 1/2 cups, stirring often, about 6 minutes. strain into 2-cup glass measuring cup; discard solids. spoon fat from top of sauce. season to taste with salt and pepper. serve chicken with pan sauce.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['swedish', 'scandinavian', 'european', 'low cholesterol', 'healthy', '< 30 mins', 'easy', 'rice']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: spicy dill rice\n2. **Tags**: ['swedish', 'scandinavian', 'european', 'low cholesterol', 'healthy', '< 30 mins', 'easy', 'rice']\n3. **Ingredients**: 2 onions, 1 tsp ground cardamom, 1 cup basmati rice, 1 cup dill, 1 1/2 tsp salt\n4. **Steps**: ['heat oil in a 2 quart saucepan (you will need on that has a lid) over medium heat. add onions, cardamom, and jalape\u00f1o; saut\u00e9 for about one minute. add rice and stir until the grains are well coated, about 1 minute. add dill and salt and saut\u00e9 over low heat for 2 minutes.', 'add broth, cover saucepan, and cook on low until the rice is tender and has absorbed all the liquid, about 25 minutes. let the rice stand for 5 minutes and fluff with fork.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['swedish', 'scandinavian', 'european', 'low cholesterol', 'healthy', '< 30 mins', 'easy', 'rice']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: spicy dill rice\n2. **Tags**: ['swedish', 'scandinavian', 'european', 'low cholesterol', 'healthy', '< 30 mins', 'easy', 'rice']\n3. **Ingredients**: 2 onions, 1 tsp ground cardamom, 1 cup basmati rice, 1 cup dill, 1 1/2 tsp salt\n4. **Steps**: ['heat oil in a 2 quart saucepan (you will need on that has a lid) over medium heat. add onions, cardamom, and jalape\u00f1o; saut\u00e9 for about one minute. add rice and stir until the grains are well coated, about 1 minute. add dill and salt and saut\u00e9 over low heat for 2 minutes.', 'add broth, cover saucepan, and cook on low until the rice is tender and has absorbed all the liquid, about 25 minutes. let the rice stand for 5 minutes and fluff with fork.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'kid friendly', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'pork']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: italian sausage\n2. **Tags**: ['meat', 'kid friendly', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'pork']\n3. **Ingredients**: 1 1/2 salt, 3 1/2 paprika, 2/3 garlic powder, 1/3 fennel seed, 1 pepper, 1/4 crushed red pepper flakes\n4. **Steps**: ['add above ingredients to 1 pound lean ground pork.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'kid friendly', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'pork']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: italian sausage\n2. **Tags**: ['meat', 'kid friendly', '< 15 mins', 'beginner cook', 'easy', 'inexpensive', 'pork']\n3. **Ingredients**: 1 1/2 salt, 3 1/2 paprika, 2/3 garlic powder, 1/3 fennel seed, 1 pepper, 1/4 crushed red pepper flakes\n4. **Steps**: ['add above ingredients to 1 pound lean ground pork.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['vegetable', 'low protein', 'easy', 'onions']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: crock pot caramelized onions\n2. **Tags**: ['vegetable', 'low protein', 'easy', 'onions']\n3. **Ingredients**: 2 1/2 sweet onions, 1 chicken broth, 1 vegetable broth, 1/2 garlic, 1/2 butter\n4. **Steps**: ['cut the stem and the root from the onions and leave whole.', 'place the whole onions, butter and broth in a slow cooker set on low and cook until the onions are deep golden brown and very soft, 12 to 24 hours.', 'different slow cookers will take different amounts of time.', 'when done allow to cool before you store them or use them right away.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['vegetable', 'low protein', 'easy', 'onions']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: crock pot caramelized onions\n2. **Tags**: ['vegetable', 'low protein', 'easy', 'onions']\n3. **Ingredients**: 2 1/2 sweet onions, 1 chicken broth, 1 vegetable broth, 1/2 garlic, 1/2 butter\n4. **Steps**: ['cut the stem and the root from the onions and leave whole.', 'place the whole onions, butter and broth in a slow cooker set on low and cook until the onions are deep golden brown and very soft, 12 to 24 hours.', 'different slow cookers will take different amounts of time.', 'when done allow to cool before you store them or use them right away.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['mexican', '< 60 mins', 'easy', 'inexpensive', 'meat']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: weeknight easy beef enchiladas\n2. **Tags**: ['mexican', '< 60 mins', 'easy', 'inexpensive', 'meat']\n3. **Ingredients**: 1 lb ground beef, 1/2 onion, 2 cans green chilies, 2 1/2 cups flour tortillas\n4. **Steps**: ['preheat oven to 375.', 'brown beef and onion until beef is thoroughly cooked.', 'drain beef and stir in 3/4 cup enchilada sauce, the chopped green chilies and 1-3/4 cup cheese.', 'spoon enchilada filing into tortillas.', 'roll up and put seam side down in lightly greased baking dish.', 'pour remaining enchilada sauce over top and sprinkle with remaining cheese.', 'bake at 375 for 20 minutes.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['mexican', '< 60 mins', 'easy', 'inexpensive', 'meat']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: weeknight easy beef enchiladas\n2. **Tags**: ['mexican', '< 60 mins', 'easy', 'inexpensive', 'meat']\n3. **Ingredients**: 1 lb ground beef, 1/2 onion, 2 cans green chilies, 2 1/2 cups flour tortillas\n4. **Steps**: ['preheat oven to 375.', 'brown beef and onion until beef is thoroughly cooked.', 'drain beef and stir in 3/4 cup enchilada sauce, the chopped green chilies and 1-3/4 cup cheese.', 'spoon enchilada filing into tortillas.', 'roll up and put seam side down in lightly greased baking dish.', 'pour remaining enchilada sauce over top and sprinkle with remaining cheese.', 'bake at 375 for 20 minutes.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'onions', 'peppers', 'vegetable', 'meat', 'lebanese', 'southwest asia (middle east)', 'asian', '< 60 mins', 'chicken breast']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: chicken shawarma\n2. **Tags**: ['chicken', 'poultry', 'onions', 'peppers', 'vegetable', 'meat', 'lebanese', 'southwest asia (middle east)', 'asian', '< 60 mins', 'chicken breast']\n3. **Ingredients**: ground coriander, 1 unit\nground cumin, 1 unit\nground cardamom, 1 unit\nchili powder, 1 unit\nlemon, 1 unit\ngarlic cloves, 1 unit\nolive oil, 1 unit\nchicken breasts, 2 units\nonion, 5 units\nred bell pepper, 4 units\nyellow bell pepper, 1 unit\ntahini, 1 unit\n4. **Steps**: ['preheat an indoor or outdoor grill to high.', 'in a bowl, combine the coriander, cumin, cardamom, chili powder, paprika and grill seasoning. and the juice of half a lemon, the garlic and about 3 tablespoons olive oil and stir until it is paste-like.', 'slather the mixture all over the chicken until it is well-coated.', 'transfer to the grill and cook on each side for 6-7 minutes, until cooked through.', 'remove from the grill and let the chicken rest before thinly slicing.', 'once the chicken is working, preheat a large skillet over medium-high heat with 2 turns of the pan of olive oil, about 2 tablespoons. once you see the oil ripple, add the onions and peppers, and season with some salt and pepper.', 'cook, stirring frequently, for about 5 minutes until the veggies start to wilt. once the onions are working make the sauce: in a bowl, combine the juice of the remaining half lemon, the tahini, yogurt, some salt and a small drizzle of olive oil. mix to combine.', 'place the pitas on the grill to warm them and give them a light char, about 1 minute on each side. to assemble, place some of the sliced chicken on each pita, top with some of the pepper and onion mixture, and a good dollop of the yogurt-tahini sauce.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'onions', 'peppers', 'vegetable', 'meat', 'lebanese', 'southwest asia (middle east)', 'asian', '< 60 mins', 'chicken breast']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: chicken shawarma\n2. **Tags**: ['chicken', 'poultry', 'onions', 'peppers', 'vegetable', 'meat', 'lebanese', 'southwest asia (middle east)', 'asian', '< 60 mins', 'chicken breast']\n3. **Ingredients**: ground coriander, 1 unit\nground cumin, 1 unit\nground cardamom, 1 unit\nchili powder, 1 unit\nlemon, 1 unit\ngarlic cloves, 1 unit\nolive oil, 1 unit\nchicken breasts, 2 units\nonion, 5 units\nred bell pepper, 4 units\nyellow bell pepper, 1 unit\ntahini, 1 unit\n4. **Steps**: ['preheat an indoor or outdoor grill to high.', 'in a bowl, combine the coriander, cumin, cardamom, chili powder, paprika and grill seasoning. and the juice of half a lemon, the garlic and about 3 tablespoons olive oil and stir until it is paste-like.', 'slather the mixture all over the chicken until it is well-coated.', 'transfer to the grill and cook on each side for 6-7 minutes, until cooked through.', 'remove from the grill and let the chicken rest before thinly slicing.', 'once the chicken is working, preheat a large skillet over medium-high heat with 2 turns of the pan of olive oil, about 2 tablespoons. once you see the oil ripple, add the onions and peppers, and season with some salt and pepper.', 'cook, stirring frequently, for about 5 minutes until the veggies start to wilt. once the onions are working make the sauce: in a bowl, combine the juice of the remaining half lemon, the tahini, yogurt, some salt and a small drizzle of olive oil. mix to combine.', 'place the pitas on the grill to warm them and give them a light char, about 1 minute on each side. to assemble, place some of the sliced chicken on each pita, top with some of the pepper and onion mixture, and a good dollop of the yogurt-tahini sauce.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['greek', 'european', 'kosher', 'spicy', 'oven', '< 4 hours', 'meat']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: dash riprock's real halifax donair\n2. **Tags**: ['greek', 'european', 'kosher', 'spicy', 'oven', '< 4 hours', 'meat']\n3. **Ingredients**: 1 lb ground beef, 1 tsp salt, 1 cup flour, 1 tsp ground oregano, 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/2 tsp pepper, 1/2 tsp cayenne pepper, 1/4 cup sugar, 398 ml white vinegar\n4. **Steps**: ['donir meat: take all the spices mix them together well add the spices to the meat a little at a time,working the spices through the meat well when spices are all worked into the meat,pick the meat up and throw it down into a steel mixing bowl.', 'do this 20-30 times, kneading it after each time.', 'when throwing the meat you need to throw it down with force.', \"this gives the meat the proper texture, like you find at a donair shop. once this is done cut the meat into 1 lb loafs; pat the meat like you would a hamburger, but make it into a loaf shape. place the loaves on a broiler pan (if you don't have one a cookie sheet will do). bake at 350\u00b0f for 1-1/4 hrs (turn them over at half the way through).\", 'let the meat cool down before you cut it.', 'once it is cut up, you can fry it or not, depending if you like your donair meat crispy or not.', \"donair sauce: open the can of milk pour it into a steel or glass bowl (not plastic--it won't set up properly in plastic). pour the sugar & garlic powder in; mix this together well.\", \"slowly add the vinegar and mix this together slowly. (if you mix the vinegar in too fast it won't thicken up properly).\", 'once this is done cover and refrigerate.', 'to prepare donairs: heat the meat up in a frying pan till it is lightly crispy.', 'wet a pita bread and place it into a lightly oiled pan; cook it until it is soft on medium heat.', 'once this is done, take sauce & lightly coat the pita on one side.', 'place about 100g of meat and then pour more donair sauce over it.', 'place chopped onion & tomatoes on it.', 'bon appitite!', 'ps. the leftover meat can be kept in the freezer for future use. the sauce however will only last a couple of days once refrigerated.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['greek', 'european', 'kosher', 'spicy', 'oven', '< 4 hours', 'meat']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: dash riprock's real halifax donair\n2. **Tags**: ['greek', 'european', 'kosher', 'spicy', 'oven', '< 4 hours', 'meat']\n3. **Ingredients**: 1 lb ground beef, 1 tsp salt, 1 cup flour, 1 tsp ground oregano, 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/2 tsp pepper, 1/2 tsp cayenne pepper, 1/4 cup sugar, 398 ml white vinegar\n4. **Steps**: ['donir meat: take all the spices mix them together well add the spices to the meat a little at a time,working the spices through the meat well when spices are all worked into the meat,pick the meat up and throw it down into a steel mixing bowl.', 'do this 20-30 times, kneading it after each time.', 'when throwing the meat you need to throw it down with force.', \"this gives the meat the proper texture, like you find at a donair shop. once this is done cut the meat into 1 lb loafs; pat the meat like you would a hamburger, but make it into a loaf shape. place the loaves on a broiler pan (if you don't have one a cookie sheet will do). bake at 350\u00b0f for 1-1/4 hrs (turn them over at half the way through).\", 'let the meat cool down before you cut it.', 'once it is cut up, you can fry it or not, depending if you like your donair meat crispy or not.', \"donair sauce: open the can of milk pour it into a steel or glass bowl (not plastic--it won't set up properly in plastic). pour the sugar & garlic powder in; mix this together well.\", \"slowly add the vinegar and mix this together slowly. (if you mix the vinegar in too fast it won't thicken up properly).\", 'once this is done cover and refrigerate.', 'to prepare donairs: heat the meat up in a frying pan till it is lightly crispy.', 'wet a pita bread and place it into a lightly oiled pan; cook it until it is soft on medium heat.', 'once this is done, take sauce & lightly coat the pita on one side.', 'place about 100g of meat and then pour more donair sauce over it.', 'place chopped onion & tomatoes on it.', 'bon appitite!', 'ps. the leftover meat can be kept in the freezer for future use. the sauce however will only last a couple of days once refrigerated.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'coconut', 'fruit', 'nuts', 'meat', 'asian', 'brunch', '< 30 mins', 'beginner cook', 'easy', 'lunch/snacks']\n- **Number of Servings**: 2.0\n"}, {"role": "assistant", "content": "1. **Title**: tom kha kai (chicken coconut soup)\n2. **Tags**: ['chicken', 'poultry', 'coconut', 'fruit', 'nuts', 'meat', 'asian', 'brunch', '< 30 mins', 'beginner cook', 'easy', 'lunch/snacks']\n3. **Ingredients**: 2 coconut milk, 6 galangal, 2 lemongrass, 5 kaffir lime leaves, 8 boneless chicken breasts, 5 fish sauce, 2 sugar, 1/2 lime juice, 1 coriander leaves\n4. **Steps**: ['combine half the coconut milk with the galangal, lemon grass, and lime leaves in a large sauce pan and heat to boiling.', 'add chicken, fish sauce, and sugar.', 'simmer for about 4 minutes, or until the chicken is cooked, and then add the remaining coconut milk.', 'heat just to boiling and turn off the heat.', 'place the lime juice and chilli paste in a serving bowl and pour the soup over them.', 'garnish with coriander leaves and crushed chillies.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['chicken', 'poultry', 'coconut', 'fruit', 'nuts', 'meat', 'asian', 'brunch', '< 30 mins', 'beginner cook', 'easy', 'lunch/snacks']\n- **Number of Servings**: 2.0\n"} | {"role": "assistant", "content": "1. **Title**: tom kha kai (chicken coconut soup)\n2. **Tags**: ['chicken', 'poultry', 'coconut', 'fruit', 'nuts', 'meat', 'asian', 'brunch', '< 30 mins', 'beginner cook', 'easy', 'lunch/snacks']\n3. **Ingredients**: 2 coconut milk, 6 galangal, 2 lemongrass, 5 kaffir lime leaves, 8 boneless chicken breasts, 5 fish sauce, 2 sugar, 1/2 lime juice, 1 coriander leaves\n4. **Steps**: ['combine half the coconut milk with the galangal, lemon grass, and lime leaves in a large sauce pan and heat to boiling.', 'add chicken, fish sauce, and sugar.', 'simmer for about 4 minutes, or until the chicken is cooked, and then add the remaining coconut milk.', 'heat just to boiling and turn off the heat.', 'place the lime juice and chilli paste in a serving bowl and pour the soup over them.', 'garnish with coriander leaves and crushed chillies.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'european', '< 60 mins', 'chicken']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: another chicken parmesan - the one i like\n2. **Tags**: ['poultry', 'meat', 'european', '< 60 mins', 'chicken']\n3. **Ingredients**: 3/4 parmesan cheese, 1/4 egg, 1 boneless skinless chicken breast halves, 4 olive oil, 2 mozzarella cheese, 1/4 olive oil, 2 onion, 1 garlic, 1 fresh tomatoes, 1 italian tomatoes, 2 tomato paste, 1 bay leaf, 1/2 sugar, 1/4 dry oregano\n4. **Steps**: ['combine bread crumbs and parmesan cheese in a shallow dish.', 'place egg in another shallow dish.', 'dip chicken first in egg, then dredge in bread crumb mixture to coat.', 'preheat oven to 350*.', 'in a large frying pan, heat oil over medium heat.', 'add coated chicken breasts.', 'cook, turning once, about 5 minutes a side,until lightly browned.', 'arrange chicken cutlets in a single layer on an ovenproof serving platter or baking dish.', 'pour tomato sauce over chicken.', 'top with mozzarella cheese.', 'bake 15 minutes, until cheese is melted and bubbly.', 'tomato sauce: in a medium-size saucepan, heat oil over medium heat.', 'add onion and garlic.', 'cook until onion is soft,about 3 minutes.', 'add tomatoes.', 'tomato paste, bay leaf, sugar, and oregano.', 'simmer until sauce reduces by half.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['poultry', 'meat', 'european', '< 60 mins', 'chicken']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: another chicken parmesan - the one i like\n2. **Tags**: ['poultry', 'meat', 'european', '< 60 mins', 'chicken']\n3. **Ingredients**: 3/4 parmesan cheese, 1/4 egg, 1 boneless skinless chicken breast halves, 4 olive oil, 2 mozzarella cheese, 1/4 olive oil, 2 onion, 1 garlic, 1 fresh tomatoes, 1 italian tomatoes, 2 tomato paste, 1 bay leaf, 1/2 sugar, 1/4 dry oregano\n4. **Steps**: ['combine bread crumbs and parmesan cheese in a shallow dish.', 'place egg in another shallow dish.', 'dip chicken first in egg, then dredge in bread crumb mixture to coat.', 'preheat oven to 350*.', 'in a large frying pan, heat oil over medium heat.', 'add coated chicken breasts.', 'cook, turning once, about 5 minutes a side,until lightly browned.', 'arrange chicken cutlets in a single layer on an ovenproof serving platter or baking dish.', 'pour tomato sauce over chicken.', 'top with mozzarella cheese.', 'bake 15 minutes, until cheese is melted and bubbly.', 'tomato sauce: in a medium-size saucepan, heat oil over medium heat.', 'add onion and garlic.', 'cook until onion is soft,about 3 minutes.', 'add tomatoes.', 'tomato paste, bay leaf, sugar, and oregano.', 'simmer until sauce reduces by half.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'beginner cook', '< 4 hours', 'easy', 'poultry']\n- **Number of Servings**: 6.0\n"}, {"role": "assistant", "content": "1. **Title**: barbecue-glazed turkey meatloaf ww (crock pot)\n2. **Tags**: ['meat', 'beginner cook', '< 4 hours', 'easy', 'poultry']\n3. **Ingredients**: 1 1/4 ground turkey, 1/3 reduced-fat cheddar cheese, 1/4 onion, 1/4 egg, 1 dried oregano, 1 salt, 1/4 pepper, 1/4 ketchup, 2 brown sugar, 2 worcestershire sauce, 2 spicy brown mustard\n4. **Steps**: ['fold a 24 inch length of foil in half lengthwise and fit it into the bottom and sides of a 5-6 quart slow cooker insert.', 'put the turkey, bread crumbs, cheese, onion, egg, oregano, salt and pepper in a medium bowl; mix well with hands and shape into a loaf.', 'place loaf on foil in slow cooker.', 'cover the slow cooker and cook until the meatloaf juices run clear and an instant read thermometer registers 165\u00b0f in the center.', 'it needs 3-4 hours on high or 6-8 hours on low heat.', 'combine ketchup, sugar, worcestershire sauce, and mustard in a small bowl.', 'spoon mixture over meatloaf in the slow cooker, spreading it smooth and cover the slow cooker and cook until the glaze is heated through, about 30 minutes longer.', 'with the help of the foil, lift the meatloaf from the slow cooker and transfer it to a platter.', 'discard the foil and cut the loaf into 6 slices.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['meat', 'beginner cook', '< 4 hours', 'easy', 'poultry']\n- **Number of Servings**: 6.0\n"} | {"role": "assistant", "content": "1. **Title**: barbecue-glazed turkey meatloaf ww (crock pot)\n2. **Tags**: ['meat', 'beginner cook', '< 4 hours', 'easy', 'poultry']\n3. **Ingredients**: 1 1/4 ground turkey, 1/3 reduced-fat cheddar cheese, 1/4 onion, 1/4 egg, 1 dried oregano, 1 salt, 1/4 pepper, 1/4 ketchup, 2 brown sugar, 2 worcestershire sauce, 2 spicy brown mustard\n4. **Steps**: ['fold a 24 inch length of foil in half lengthwise and fit it into the bottom and sides of a 5-6 quart slow cooker insert.', 'put the turkey, bread crumbs, cheese, onion, egg, oregano, salt and pepper in a medium bowl; mix well with hands and shape into a loaf.', 'place loaf on foil in slow cooker.', 'cover the slow cooker and cook until the meatloaf juices run clear and an instant read thermometer registers 165\u00b0f in the center.', 'it needs 3-4 hours on high or 6-8 hours on low heat.', 'combine ketchup, sugar, worcestershire sauce, and mustard in a small bowl.', 'spoon mixture over meatloaf in the slow cooker, spreading it smooth and cover the slow cooker and cook until the glaze is heated through, about 30 minutes longer.', 'with the help of the foil, lift the meatloaf from the slow cooker and transfer it to a platter.', 'discard the foil and cut the loaf into 6 slices.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['very low carbs', '< 15 mins', 'stove top', 'easy', 'cajun']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: cajun sauteed shrimp\n2. **Tags**: ['very low carbs', '< 15 mins', 'stove top', 'easy', 'cajun']\n3. **Ingredients**: 1 1/2 large shrimp, 1 tsp paprika, 3/4 tsp dried thyme, 3/4 tsp dried oregano, 1/4 tsp garlic powder, 1/4 tsp salt, 1/4 tsp black pepper, 1/4 tsp cayenne pepper\n4. **Steps**: ['combine first 8 ingredients in a large zip-top plastic bag; seal bag and shake to coat.', 'heat oil in a large non-stick skillet over medium high heat until hot.', 'add shrimp; saute 4- 5 minutes or until shrimp are done.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['very low carbs', '< 15 mins', 'stove top', 'easy', 'cajun']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: cajun sauteed shrimp\n2. **Tags**: ['very low carbs', '< 15 mins', 'stove top', 'easy', 'cajun']\n3. **Ingredients**: 1 1/2 large shrimp, 1 tsp paprika, 3/4 tsp dried thyme, 3/4 tsp dried oregano, 1/4 tsp garlic powder, 1/4 tsp salt, 1/4 tsp black pepper, 1/4 tsp cayenne pepper\n4. **Steps**: ['combine first 8 ingredients in a large zip-top plastic bag; seal bag and shake to coat.', 'heat oil in a large non-stick skillet over medium high heat until hot.', 'add shrimp; saute 4- 5 minutes or until shrimp are done.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['fruit', 'nuts', 'caribbean', 'mexican', 'potluck', 'spicy', 'sweet', '< 30 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'lunch/snacks']\n- **Number of Servings**: 8.0\n"}, {"role": "assistant", "content": "1. **Title**: honey-chipotle pecans\n2. **Tags**: ['fruit', 'nuts', 'caribbean', 'mexican', 'potluck', 'spicy', 'sweet', '< 30 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'lunch/snacks']\n3. **Ingredients**: 2 honey, 1 1/2 ground cinnamon, 3/4 pecan halves, 2 sugar, 2 salt\n4. **Steps**: ['preheat oven to 325\u00b0f.', 'in a skillet, warm honey with chipotle powder and cinnamon over low heat, then add the nuts and stir to coat evenly.', 'line a baking sheet with parchment paper, then spread nuts evenly in a single layer on the sheet.', 'bake in preheated oven until nuts are fragrant (10-15 minutes).', 'allow to cool slightly (1 minute).', 'in a mixing bowl, combine sugar and salt.', 'add the warm pecans, and toss to coat evenly.', 'spread out on fresh sheet of waxed paper and let dry completely.', 'store in an airtight container.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['fruit', 'nuts', 'caribbean', 'mexican', 'potluck', 'spicy', 'sweet', '< 30 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'lunch/snacks']\n- **Number of Servings**: 8.0\n"} | {"role": "assistant", "content": "1. **Title**: honey-chipotle pecans\n2. **Tags**: ['fruit', 'nuts', 'caribbean', 'mexican', 'potluck', 'spicy', 'sweet', '< 30 mins', 'oven', 'beginner cook', 'stove top', 'easy', 'lunch/snacks']\n3. **Ingredients**: 2 honey, 1 1/2 ground cinnamon, 3/4 pecan halves, 2 sugar, 2 salt\n4. **Steps**: ['preheat oven to 325\u00b0f.', 'in a skillet, warm honey with chipotle powder and cinnamon over low heat, then add the nuts and stir to coat evenly.', 'line a baking sheet with parchment paper, then spread nuts evenly in a single layer on the sheet.', 'bake in preheated oven until nuts are fragrant (10-15 minutes).', 'allow to cool slightly (1 minute).', 'in a mixing bowl, combine sugar and salt.', 'add the warm pecans, and toss to coat evenly.', 'spread out on fresh sheet of waxed paper and let dry completely.', 'store in an airtight container.']\n"} |
[{"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."}, {"role": "user", "content": "Inputs:\n- **Tags**: ['rice', 'lentil', 'beans', '< 4 hours', 'brown rice']\n- **Number of Servings**: 4.0\n"}, {"role": "assistant", "content": "1. **Title**: herbed lentils and rice\n2. **Tags**: ['rice', 'lentil', 'beans', '< 4 hours', 'brown rice']\n3. **Ingredients**: 2 2/3 vegetable broth, 3/4 chicken broth, 3/4 lentils, 1/2 onion, 1/4 brown rice, 1/2 dry white wine, 1/4 dried basil, 1/4 dried oregano, 1/8 - 1/4 dried thyme, 1/4 garlic powder, 1/2 salt, 2 black pepper, 2 swiss cheese\n4. **Steps**: ['combine all ingredients except the cheese strips and turn into an ungreased 1 1/2 quart casserole dish.', 'cover and bake at 350f for about 1 1/2 hours until lentils and rice are cooked, stirring twice.', 'place cheese strips on top of the lentil-rice mixture.', 'bake uncovered 2-3 minutes until cheese melts.']\n"}] | {"role": "system", "content": "You are a recipe generator. Based on the inputs provided, generate a detailed recipe that meets the user's needs. Follow the instructions carefully."} | {"role": "user", "content": "Inputs:\n- **Tags**: ['rice', 'lentil', 'beans', '< 4 hours', 'brown rice']\n- **Number of Servings**: 4.0\n"} | {"role": "assistant", "content": "1. **Title**: herbed lentils and rice\n2. **Tags**: ['rice', 'lentil', 'beans', '< 4 hours', 'brown rice']\n3. **Ingredients**: 2 2/3 vegetable broth, 3/4 chicken broth, 3/4 lentils, 1/2 onion, 1/4 brown rice, 1/2 dry white wine, 1/4 dried basil, 1/4 dried oregano, 1/8 - 1/4 dried thyme, 1/4 garlic powder, 1/2 salt, 2 black pepper, 2 swiss cheese\n4. **Steps**: ['combine all ingredients except the cheese strips and turn into an ungreased 1 1/2 quart casserole dish.', 'cover and bake at 350f for about 1 1/2 hours until lentils and rice are cooked, stirring twice.', 'place cheese strips on top of the lentil-rice mixture.', 'bake uncovered 2-3 minutes until cheese melts.']\n"} |
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