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<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: I'm coming with a group of friends (4pax) and I want an ordering plan for the perfect experience. Provide me with a proposed budget for how much this will come to per person.
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\n The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n\nMinimum Order Amount:\n Each person is required to order one meat, seafood or vegetable plater from the set menu offers.\n\nDining Time Limit:\n 120 mins.",
"relevance": "This section details the mandatory hotpot broth fee per person and the minimum order rule requiring one meat, seafood, or vegetable platter from the set menu per person, which is essential to calculate baseline costs and understand ordering constraints for the group of 4.",
"section": "House rules",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\n Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This is the signature broth and highly recommended as the must-have flavorful foundation of the hotpot experience. It costs NT$168 per person and is refillable with complimentary duck blood & tofu, making it important for the baseline order and budget.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\n Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\n Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\n Serves: 3-4 people",
"relevance": "The Three Little Pigs platter is a set menu item serving 3-4 people, featuring a premium trio of pork cuts with appealing descriptions suitable for the group of 4 and matching the minimum order rule per person. It provides a solid meat option for the group.",
"section": "Set Menu Offers - Meat β Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\n Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\n Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \n This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \n Serves: 4 + people",
"relevance": "The Sajia Ocean Feast is a highly varied seafood platter serving 4+ people, perfect for a group of 4 seeking a premium seafood experience. Its extensive ingredient list and appealing description make it a prime choice for the perfect experience plan.",
"section": "Set Menu Offers - Seafood β Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\n Ingredients: Seasonal Vegatables\n Serves: 2 serving",
"relevance": "Vegetable platter choice to fulfill the minimum order per person requirement and add fresh seasonal vegetables. This platter serves 2 people, so ordering two will cover 4 guests and enhance the meal's balance and variety.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms β Jade Deluxe Garden Platter",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Ok, I'm coming tomorrow, looking forward to it! What do you recommend I try when I come through?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "The signature broth and must-have foundation of the hotpot experience; essential to recommend.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Popular broth option for those who prefer richness without spice; highlights variety to recommend.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Lighter broth option, ideal for freshness and highlighting vegetables and seafood; good alternative to spicy or rich broths.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "A curated pork lover's set with detailed description and serving size, perfect recommendation for pork fans or those wanting variety.",
"section": "Set Menu Offers - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "A premium beef set menu option with multiple prized American beef cuts; ideal for beef lovers and to illustrate quality variety.",
"section": "Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "A highly recommended luxury Wagyu set featuring exceptional cuts; showcases premium offerings for discerning palates.",
"section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "A seafood set delighting shrimp lovers with a variety of shrimp types and detailed tasting notes; good to recommend for seafood fans.",
"section": "Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "A lighter seafood option with fresh shrimp, perch, and clams; good lighter choice for smaller groups or less heavy meals.",
"section": "Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "A large and diverse seafood set with multiple types including shrimp, fish, squid, clams, oysters; highlights premium fresh selections for groups or seafood lovers.",
"section": "Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
"relevance": "A popular and premium cut of pork, described with mouthwatering profile; good individual recommendation.",
"section": "Γ la Carte - Meat: Taiwan Plum Pork β Large",
"source": "Menu"
},
{
"filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
"relevance": "Renowned pork cut with rich, buttery texture and prized tenderness; excellent premium choice to suggest.",
"section": "Γ la Carte - Meat: Taiwan Matsusaka Pork β Large",
"source": "Menu"
},
{
"filtered_context": "Spanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling",
"relevance": "Highly flavorful pork with deep umami and nutty sweetness; recommended for its fine marbling and taste.",
"section": "Γ la Carte - Meat: Spanish Iberico Pork β Large",
"source": "Menu"
},
{
"filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs",
"relevance": "Simple and fresh seafood option to complement hotpot; includes serving size.",
"section": "Γ la Carte - Fresh Seafood: Fresh Clams",
"source": "Menu"
},
{
"filtered_context": "Hiroshima Oysters β (NT$ 320)\nServes: 150g",
"relevance": "Premium seafood option featured also in seafood sets; good to recommend for oyster lovers.",
"section": "Γ la Carte - Fresh Seafood: Hiroshima Oysters",
"source": "Menu"
},
{
"filtered_context": "Milk Shell β (NT$ 380)\nServes: 300g",
"relevance": "Premium shellfish featured in seafood sets; appealing for customers wanting a special ingredient.",
"section": "Γ la Carte - Fresh Seafood: Milk Shell",
"source": "Menu"
},
{
"filtered_context": "Shrimp β 6pcs (NT$ 220)\nServes: 6pcs",
"relevance": "Shrimp is a popular hotpot ingredient; good individual recommendation with serving size.",
"section": "Γ la Carte - Fresh Seafood: Shrimp β 6pcs",
"source": "Menu"
},
{
"filtered_context": "Grass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs",
"relevance": "Firm texture and robust flavor shrimp variety; good to suggest for shrimp lovers.",
"section": "Γ la Carte - Fresh Seafood: Grass Shrimp β 4pcs",
"source": "Menu"
},
{
"filtered_context": "Fatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs",
"relevance": "Highly prized shrimp with substantial meat; recommended premium ingredient option.",
"section": "Γ la Carte - Fresh Seafood: Fatty Shrimp β 3pcs",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: If we choose two soup bases, is the fee doubled?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Directly explains the fee structure for soup bases, including the 1 + 1 format allowing two broths at a fixed price per person, addressing the question if the fee is doubled when choosing two soup bases.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Provides the mandatory signature broth included in the 1 + 1 broth combination at the stated fee and describes its qualities, supporting the context of broth selection at the fixed fee.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "One of the three other broths available to pair with the signature broth in the 1 + 1 format at the fixed seating fee, important for understanding broth choice options without extra fee.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Another broth option available within the 1 + 1 format at the same base fee, clarifying the choices without additional charges.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "One more broth option offered as part of the mix-and-match 1 + 1 broth combination at the fixed price, providing all alternatives for two broth selections without extra charge.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can we order a set menu for fewer people than the suggested serving size?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Minimum Order Amount:\n Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "Contains the key policy regarding minimum order amounts per person related to set menu items, crucial for understanding if fewer people than serving size can order a set menu.",
"section": "House rules",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\n Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\n Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\n Serves: 3-4 people",
"relevance": "Provides examples of set menu items with their serving sizes (e.g., Serves: 3-4 people), illustrating the typical intended group size for set menus, relevant to user's question.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\n Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\n Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\n Serves: 3-4 people",
"relevance": "Additional set menu example with serving size to further illustrate standard serving sizes of set menus.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\n Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\n Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\n Serves: 3-4 people",
"relevance": "Another set menu example spelling serving size, reinforcing typical group servings.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\n Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp\n Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\n Serves: 3-4 people",
"relevance": "Set menu example for seafood showing serving size info as context to set menu portion expectations.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\n Ingredients: White Shrimp, Perch Fillet, Clams\n Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\n Serves: 2 people",
"relevance": "Smaller seafood set menu showing a serving size for 2 people, relevant as an example of smaller set menus.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\n Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\n Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \n This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \n Serves: 4 + people",
"relevance": "Another set menu with larger serving size, reinforcing typical portions per servings for set menus.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What are your set menu options?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This section lists the meat-based set menu options with detailed descriptions, ingredients, prices, and serving size, directly answering the user's question about set menu options.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "This section lists the beef-based set menu option with detailed description, ingredients, price, and serving size, directly relevant to the user's query about set menu options.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Provides the Wagyu set menu option with detailed description, ingredients, price, and serving size, helping the user fully understand their choices in meat set menus.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "This lists the seafood-based set menu options with full details on ingredients, descriptions, price, and servings, supplying the user with complete seafood set menu choices.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "Includes a smaller seafood set menu option with detailed description and serving size, helping users that want lighter seafood options understand the offering.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Lists the extensive seafood feast set menu with a rich variety of ingredients, detailed description, price, and serving size satisfying the user's interest in seafood set menus.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "Includes the fresh greens and mushroom set menu platters with ingredients and servings, which are relevant set menu options for vegetarians or those wanting greens with their hotpot.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "Provides a larger fresh greens set menu option with ingredients and serving size, useful for customers seeking more extensive vegetable options on set menus.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Lists a diverse mushroom platter as a set menu option with details on the types of mushrooms included, valuable for users looking for specialized vegetable options.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have rice and noodles?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
"relevance": "This section directly addresses the user's question by listing rice and noodle options available, confirming the presence of these items on the menu along with prices.",
"section": "Side Dishes",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What's a must try at your place?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "This section explains the foundational choice of hotpot broth, emphasizing the signature 1 + 1 format with the SAJIA Classic Sichuan Spicy Broth as a must-have experience. It sets the stage for what to try first.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This broth is described as the signature and a must-have, with rich, aromatic flavors that define the hotpot experience. Essential must-try item.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "This broth is a customer favorite and best seller, offering a rich and naturally sweet flavor; great for those wanting a non-spicy but flavorful experience.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "A unique, health-focused herbal broth that offers a distinctive flavor experience, good for wellness-oriented customers and those seeking something different.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "A highly recommended meat set platter focusing on premium pork varieties with enticing descriptions, making it a must-try for pork lovers.",
"section": "Set Menu Offers - Meat - Three Litle Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "A premium beef set platter with robust descriptive appeal, promising a symphony of beefy flavors, ideal for beef enthusiasts looking for a must-try offering.",
"section": "Set Menu Offers - Meat - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "An exquisite Wagyu meat set for discerning palates, representing the pinnacle of richness and tenderness in Japanese wagyu, positioning it as a must-try luxury option.",
"section": "Set Menu Offers - Meat - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "A highly recommended seafood set focusing on a diverse shrimp variety and prized mantis shrimp, offering a unique seafood eating adventure.",
"section": "Set Menu Offers - Seafood - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "A complex and varied seafood feast offering many prized ingredients and distinct flavors, ideal for users who want a comprehensive seafood experience.",
"section": "Set Menu Offers - Seafood - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
"relevance": "A highlighted premium cut with a fatty, melt-in-mouth profile. Good recommendation for an individual must-try pork dish.",
"section": "Γ la Carte - Meat - Taiwan Plum Pork",
"source": "Menu"
},
{
"filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
"relevance": "A prized pork known for rich, buttery texture and tenderness, attractive for individual selection by pork lovers.",
"section": "Γ la Carte - Meat - Taiwan Matsusaka Pork",
"source": "Menu"
},
{
"filtered_context": "Spanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling",
"relevance": "Noted for deep umami and fine marbling, described enticingly for individual orders, suitable for must-try suggestions.",
"section": "Γ la Carte - Meat - Spanish Iberico Pork",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture",
"relevance": "An exceptional Wagyu cut with melting texture and rich flavor, highly recommended for a must-try experience.",
"section": "Γ la Carte - Wagyu - Japanese A5 Wagyu Knuckle Center",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
"relevance": "Deeply flavorful, tender, and well-marbled Wagyu cut, ideal for highly recommended individual orders.",
"section": "Γ la Carte - Wagyu - Japanese A5 Wagyu Chuck Tender",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do all dishes need to be spicy food? I have a friend who is uncomfortable with spice.
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "This section explains the broth selection process, specifying that every guest gets the signature Sichuan spicy broth plus one other broth, or they can choose only the classic spicy broth, indicating customers can enjoy a mild broth without spice if they wish.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Describes the signature spicy broth that contains Sichuan peppercorns and chili. This represents the spicy option but shows that spice originates in the broth, not inherently in all dishes.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "This broth is rich and nourishing but naturally sweet and balanced without heat, demonstrating a non-spicy broth option for customers who want no spiciness.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "This broth is light, clean, and gentle without spice, highlighting natural vegetable flavor, suitable for non-spicy preferences.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "An herbal nourishing broth that does not mention spice or heat, suitable for customers wishing to avoid spicy food.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Which soup base pairs best with seafood?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Included as signature broth option for comparison when recommending soup bases for seafood, though not specifically mentioned as pairing best with seafood.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Included as an alternative broth option for comparison; it is rich and sweet but does not specifically mention pairing with seafood.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Highly relevant as it explicitly states it is ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood, directly addressing the query about soup base pairing with seafood.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Included for completeness as another broth option but less relevant due to its medicinal properties and lack of mention regarding seafood pairing.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Which soup base would you recommend for someone who doesn't like strong flavors?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Describes the signature spicy broth with strong, complex flavors; not suitable for someone preferring mild flavors but included for contrast.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Recommended for mild flavor preference: described as naturally sweet, velvety, comforting, balanced, rich without heat.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Highly recommended for mild flavor preference: light, clean, gentle but flavorful, infused with umami and mineral-rich kombu, ideal for fresh vegetables, tofu, seafood.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Less recommended for very mild flavor preference due to earthy, aromatic and medicinal notes and special consumption warnings; included to explain it may have a stronger medicinal character.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Is there a vegetarian set menu option?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n---\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n---\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "This section contains the vegetarian set menu options. The platters listed (Jade Garden Platter, Jade Deluxe Garden Platter, and Mushroom Feast Platter) feature seasonal vegetables and mushrooms, making them suitable as vegetarian set menu options.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can we sample the soup bases before deciding?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "This section contains the policy and pricing information for soup bases, explaining how soup bases are chosen and refill policy, which is critical to know if sampling is allowed before deciding.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Describes the signature soup base profile, which is key information for deciding on soup base flavors.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Another soup base option with detailed flavor description to help decision making.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Another alternative soup base with flavor profile described for user consideration.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Herbal soup base option with medicinal notes, important for health considerations and choice.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are the set menus customizable?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Minimum Order Amount:\n Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "This rule states that each person must order one meat, seafood, or vegetable platter from the set menu offers, implying set menus are fixed and must be chosen as-is. It is critical in understanding whether set menus can be customized.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\n Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\n Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\n Serves: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\n Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\n Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\n Serves: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\n Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\n Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\n Serves: 3-4 people",
"relevance": "The description and contents of the meat-based set menus show examples of fixed platters, which clarifies what choices are offered and that they are fixed groupings. No mention of customization is found here.",
"section": "Set Menu Offers - Meat Set Menus",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\n Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp\n Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\n Serves: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\n Ingredients: White Shrimp, Perch Fillet, Clams\n Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\n Serves: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\n Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\n Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \n This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \n Serves: 4 + people",
"relevance": "These seafood set menus are fixed offerings listing their ingredients and serving sizes, reflecting the nature of set menus and showing absence of customization details. Helps convey if sets can be chosen as a whole only.",
"section": "Set Menu Offers - Seafood Set Menus",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\n Ingredients: Seasonal Vegatables\n Serves: 1 serving\n\n---\n\nJade Deluxe Garder Platter (NT$ 580):\n Ingredients: Seasonal Vegatables\n Serves: 2 serving\n\n---\n\nMushroom Feast Platter (NT$ 280):\n Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Listing of fresh greens and mushrooms set menus shows available vegetable platters; these are fixed sets with no mention of customization, reinforcing the pattern of set menus being fixed offerings.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Tell me about your hotpot soup bases.
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Provides general information about the soup bases including pricing, refill policy, and broth format options, which is essential for understanding how soup bases are served and selected.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Describes the signature hotpot soup base which is essential for the user to know as it is the flagship broth and key flavor foundation of the restaurant.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Describes a popular alternative soup base that is rich, naturally sweet, and non-spicy, appealing to customers who want a rich broth without heat.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Offers a lighter, clean broth choice infused with pork bone and kelp, ideal for highlighting delicate flavors of vegetables and seafood.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Showcases a specialty herbal broth focused on wellness and medicinal effects, important for customers interested in healthful dining options and cautions.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What are the different soup options you offer?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\n The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Provides the overall context of soup bases including pricing, refill policies, and the dual broth system which is essential to understand the soup options format and cost.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Details the signature spicy broth option with a rich description highlighting its importance and unique flavor characteristics, plus the price.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Describes a popular, rich and sweet pork bone broth option, providing a non-spicy alternative for customers along with its price.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Offers a lighter, clean broth option blending pork bone and kelp for a vegetable-friendly, gentle flavor, with description and price.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Describes the herbal medicinal broth blending He Shou Wu and mushrooms for wellness purposes, including a health advisory and price info.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What's your spiciest soup base?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\n The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Gives context on soup base selection and the option to choose the classic spicy broth either alone or paired with another broth, indicating its spiciness level and refill policy relevant to the user's question about the spiciest soup base.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\n Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This is the signature and clearly the spiciest broth option, described with Sichuan peppercorns and chili, the hallmark of spiciness, making it directly relevant for answering the user's question about the spiciest soup base.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any non-spicy soup options?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "This broth is described as a rich, nourishing base with a naturally sweet and velvety profile and notably 'without the heat,' making it clearly a non-spicy soup option relevant to the user's query.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "This broth is described as light, clean, and full of natural goodness with umami of pork bone and mineral-rich kelp, ideal for highlighting vegetable and seafood flavors, indicating a gentle non-spicy broth fitting user's request.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "This broth is a herbal, earthy, and gently nourishing option, with no mention of spice, presenting a health-focused and mild soup alternative for customers seeking non-spicy broth.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: How many people does each set menu typically serve?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "Directly states the serving size for each meat set menu, which is exactly what the user asked about.",
"section": "Meat β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "Provides serving size details for the beef set menu, fulfilling the query about how many people it serves.",
"section": "Meat β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Includes serving size info for the Wagyu set menu, relevant to the question on number of people served.",
"section": "Meat β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "States serving capacity for a seafood set menu relevant for answering the question.",
"section": "Seafood β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "Includes serving size for lighter seafood option to fulfill the query on how many people are served.",
"section": "Seafood β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Gives the number of people served by the large seafood feast which is necessary info for the user's question.",
"section": "Seafood β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "Provides serving sizes for vegetable/mushroom sets, relevant to the question on how many people each set serves.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "Includes servings for deluxe vegetable platter relevant for user question about servings per set menu item.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do the set menus already include a soup base?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "This section explains that the soup base is a separate charge per person (NT$168), refillable, and guests choose their broth independently of set menu items, indicating set menus do not include soup bases.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "States that each person must order one meat, seafood, or vegetable platter from set menu offers, implying set menu orders are separate from the broth (soup base) charge.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Details the signature soup base offered at a per-person price, emphasizing that soup bases are separate items that guests select and pay for separately from set menus.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Provides an alternative soup base option available at a separate cost, further supporting that soup bases are individually selected apart from set menus.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Another soup base choice offered separately, confirming that soup bases are distinct menu items not inherently included with the set menus.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "A specialized soup base option, again showing soup bases are offered as separate broth options for an additional charge and not included in set menus.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Lists the set menu meat platters available, showing what ingredients are included. No mention of soup base included, supporting that soup bases are separate.",
"section": "Meat β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Shows seafood set menu options and their ingredients, with no soup base inclusion mentioned, indicating that soup bases are not automatically part of set menus.",
"section": "Seafood β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n\n---\n\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n\n---\n\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Lists fresh greens and mushroom platters as set menu items without any soup base inclusion, further supporting that soup base is separate.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do the set menus come with rice or noodles?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Details of meat-based set menus help confirm what is included in set menus and whether rice or noodles are mentioned (they are not).",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Details of seafood set menus help confirm whether rice or noodles are included (they are not).",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n\n---\n\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n\n---\n\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Includes vegetable and mushroom platters offered as set menu options to confirm no rice or noodles included.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
"relevance": "Lists rice and noodle options separately with prices, showing that rice or noodles are not included for free with set menus but are available as add-ons.",
"section": "Side Dishes",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: If we order a set menu, do we still need to order a vegetable platter to meet the minimum?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Minimum Order Amount:\n Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "This snippet directly states the minimum order policy related to set menu orders and vegetable platters, addressing whether one must order a vegetable platter when ordering a set menu.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Which set menu would you recommend for a group of four who like both meat and seafood?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This meat set menu serves 3-4 people and offers a trio of premium pork, suitable for a group of four liking meat.",
"section": "Set Menu Offers - Meat β Set Menu Offers - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "This meat set menu serves 3-4 people and offers a variety of U.S. prime beef cuts, suitable for a group of four liking meat.",
"section": "Set Menu Offers - Meat β Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "This meat set menu serves 3-4 people and features premium Japanese A5 Wagyu cuts, ideal for those who appreciate high-quality meat.",
"section": "Set Menu Offers - Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "This seafood set menu serves 3-4 people and offers a variety of shrimp, suitable for a group of four who enjoy seafood.",
"section": "Set Menu Offers - Seafood β Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "This seafood set menu serves 4 or more people and provides a wide array of seafood options making it an ideal choice for a group of four who like seafood.",
"section": "Set Menu Offers - Seafood β Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What kind of meat options do you have Γ la carte?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
"relevance": "Directly answers the query by listing Taiwan Plum Pork as an Γ la carte meat option with detailed profile and portion sizes.",
"section": "Γ la Carte - Taiwan Plum Pork",
"source": "Menu"
},
{
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)\nProfile: Fatty, melt-in-mouth, premium cut",
"relevance": "Directly answers the query by listing Taiwan Plum Pork as an Γ la carte meat option with detailed profile and portion sizes.",
"section": "Γ la Carte - Taiwan Plum Pork",
"source": "Menu"
},
{
"filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
"relevance": "Lists Taiwan Matsusaka Pork Γ la carte meat option, valuable for fulfilling the request with description and portion sizes.",
"section": "Γ la Carte - Taiwan Matsusaka Pork",
"source": "Menu"
},
{
"filtered_context": "Taiwan Matsusaka Pork β Extra Large (NT$ 780)\nProfile: Rich, buttery texture, prized for its tenderness",
"relevance": "Lists Taiwan Matsusaka Pork Γ la carte meat option, valuable for fulfilling the request with description and portion sizes.",
"section": "Γ la Carte - Taiwan Matsusaka Pork",
"source": "Menu"
},
{
"filtered_context": "Spanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling",
"relevance": "Spanish Iberico Pork offered Γ la carte as a meat option; includes enticing flavor description and portion sizes.",
"section": "Γ la Carte - Spanish Iberico Pork",
"source": "Menu"
},
{
"filtered_context": "Spanish Iberico Pork β Extra Large (NT$ 780)\nProfile: Deep umami, nutty sweetness, fine marbling",
"relevance": "Spanish Iberico Pork offered Γ la carte as a meat option; includes enticing flavor description and portion sizes.",
"section": "Γ la Carte - Spanish Iberico Pork",
"source": "Menu"
},
{
"filtered_context": "NZ & AUS Lamb Belly β Large (NT$ 390)\nProfile: Gamey, juicy, layered with fat",
"relevance": "Offers NZ & AUS Lamb Belly as an Γ la carte meat option with flavor profile and portion sizes.",
"section": "Γ la Carte - NZ & AUS Lamb Belly",
"source": "Menu"
},
{
"filtered_context": "NZ & AUS Lamb Belly β Extra Large (NT$ 780)\nProfile: Gamey, juicy, layered with fat",
"relevance": "Offers NZ & AUS Lamb Belly as an Γ la carte meat option with flavor profile and portion sizes.",
"section": "Γ la Carte - NZ & AUS Lamb Belly",
"source": "Menu"
},
{
"filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
"relevance": "Includes tender, lightly herbal boneless chicken thigh as a single portion Γ la carte meat option; relevant for completeness.",
"section": "Γ la Carte - Boneless Chicken Thigh with Goji Berries",
"source": "Menu"
},
{
"filtered_context": "Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345)\nProfile: Gamey, juicy, layered with fat",
"relevance": "Taiwan Local Yellow Cattle Brisket is an Γ la carte beef option with portion sizes and profile useful to answer meat options.",
"section": "Γ la Carte - Taiwan Local Yellow Cattle Brisket",
"source": "Menu"
},
{
"filtered_context": "Taiwan Local Yellow Cattle Brisket β Large (NT$ 690)\nProfile: Gamey, juicy, layered with fat",
"relevance": "Taiwan Local Yellow Cattle Brisket is an Γ la carte beef option with portion sizes and profile useful to answer meat options.",
"section": "Γ la Carte - Taiwan Local Yellow Cattle Brisket",
"source": "Menu"
},
{
"filtered_context": "U.S. Prime Marbled Snow Beef β Regular (NT$ 345)\nProfile: Exquisite tenderness, rich, buttery flavor",
"relevance": "Includes U.S. Prime Marbled Snow Beef as an Γ la carte beef option with flavor profile and portion sizes.",
"section": "Γ la Carte - U.S. Prime Marbled Snow Beef",
"source": "Menu"
},
{
"filtered_context": "U.S. Prime Marbled Snow Beef β Large (NT$ 690)\nProfile: Exquisite tenderness, rich, buttery flavor",
"relevance": "Includes U.S. Prime Marbled Snow Beef as an Γ la carte beef option with flavor profile and portion sizes.",
"section": "Γ la Carte - U.S. Prime Marbled Snow Beef",
"source": "Menu"
},
{
"filtered_context": "U.S. Prime\nProfile: Robust flavor, tender, satisfyingly beefy",
"relevance": "Mentions U.S. Prime beef as an Γ la carte option; includes profile but no portion sizes given, still relevant as meat option.",
"section": "Γ la Carte - U.S. Prime",
"source": "Menu"
},
{
"filtered_context": "New Zealand Select Beef Tongue β Regular (NT$ 390)\nProfile: Delicate texture, unique flavor, tender, savory",
"relevance": "New Zealand Select Beef Tongue as an Γ la carte beef option with description and portion sizes included.",
"section": "Γ la Carte - New Zealand Select Beef Tongue",
"source": "Menu"
},
{
"filtered_context": "New Zealand Select Beef Tongue β Large (NT$ 780)\nProfile: Delicate texture, unique flavor, tender, savory",
"relevance": "New Zealand Select Beef Tongue as an Γ la carte beef option with description and portion sizes included.",
"section": "Γ la Carte - New Zealand Select Beef Tongue",
"source": "Menu"
},
{
"filtered_context": "U.S Prime Sirloin β Regular (NT$ 540)\nProfile: Classic appeal, balanced tenderness, rich beefy flavor",
"relevance": "U.S Prime Sirloin as Γ la carte beef option; includes both portion sizes and descriptive profile.",
"section": "Γ la Carte - U.S Prime Sirloin",
"source": "Menu"
},
{
"filtered_context": "U.S Prime Sirloin β Large (NT$ 1080)\nProfile: Classic appeal, balanced tenderness, rich beefy flavor",
"relevance": "U.S Prime Sirloin as Γ la carte beef option; includes both portion sizes and descriptive profile.",
"section": "Γ la Carte - U.S Prime Sirloin",
"source": "Menu"
},
{
"filtered_context": "U.S Prime Short Rib β Regular (NT$ 540)\nProfile: Deeply flavorful, tender, succulent, rich marbling",
"relevance": "U.S Prime Short Rib as an Γ la carte meat option with rich marbling and portion sizes.",
"section": "Γ la Carte - U.S Prime Short Rib",
"source": "Menu"
},
{
"filtered_context": "U.S Prime Short Rib β Large (NT$ 1080)\nProfile: Deeply flavorful, tender, succulent, rich marbling",
"relevance": "U.S Prime Short Rib as an Γ la carte meat option with rich marbling and portion sizes.",
"section": "Γ la Carte - U.S Prime Short Rib",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture",
"relevance": "High-end Wagyu meat offered Γ la carte with profile and portion sizes noted; important for users seeking premium meat options.",
"section": "Γ la Carte - Japanese A5 Wagyu Knuckle Center",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Knuckle Center β Large (NT$ 1280)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture",
"relevance": "High-end Wagyu meat offered Γ la carte with profile and portion sizes noted; important for users seeking premium meat options.",
"section": "Γ la Carte - Japanese A5 Wagyu Knuckle Center",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
"relevance": "Another premium Wagyu option Γ la carte with detailed profile and portion sizes.",
"section": "Γ la Carte - Japanese A5 Wagyu Chuck Tender",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Chuck Tender β Large (NT$ 1580)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
"relevance": "Another premium Wagyu option Γ la carte with detailed profile and portion sizes.",
"section": "Γ la Carte - Japanese A5 Wagyu Chuck Tender",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What kind of fresh seafood do you have besides what's in the sets?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Hiroshima Oysters β (NT$ 320)\nServes: 150g",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Milk Shell β (NT$ 380)\nServes: 300g",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Shrimp β 6pcs (NT$ 220)\nServes: 6pcs",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Grass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Fatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Fresh Perch Fillet β 120g (NT$ 220)\nServes: 120g",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Grouper Fillet β 120g (NT$ 380)\nServes: 120g",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Japanese Flying Squid β 200g (NT$ 260)\nServes: 200g",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)\nServes: 1pc | 6pc",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Hokkaido Scallop β 3pcs (NT$ 420)\nServes: 3pcs",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Boston Lobster β 450g (NT$ 1080)\nServes: 450g",
"relevance": "Includes fresh seafood options available for order outside the sets, directly answering the user's question about fresh seafood beyond set menus.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Australian Lobster β (Price varies with Market Conditions)",
"relevance": "Lists high-value fresh seafood options available individually outside set menus, indicating premium and seasonal items to offer a range to the customer.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Golden Crab β (Price varies with Market Conditions)",
"relevance": "Lists high-value fresh seafood options available individually outside set menus, indicating premium and seasonal items to offer a range to the customer.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What kind of side dishes do you have?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
"relevance": "Direct answers the user's query about available side dishes by listing all side dish options and corresponding prices.",
"section": "Side Dishes",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What alcoholic beverages do you offer?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
"relevance": "This section explicitly lists all alcoholic beverages offered, including types, serving sizes, and prices, directly answering the user's query.",
"section": "Alcoholic Beverages",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What kind of soft drinks do you have?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Coca-Cola β (NT$ 60)\nWang Lao Ji β (NT$ 60)\nSprite β (NT$ 60)\nCalpis β (NT$ 60)",
"relevance": "This section directly lists the types of soft drinks available, matching the user's query about kinds of soft drinks.",
"section": "Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
"relevance": "This section lists non-alcoholic beverage options served in pitchers, which complements the list of soft drinks and may be of interest to the user as drink options available at the venue.",
"section": "Pitchers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are the drinks refillable?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\n The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "This snippet clarifies the refill policy, explicitly stating that all hotpot soup broths are refillable with a base fee, which is critical for contrasting with drinks refillability.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "Availiability for take out: Users are free to take out ordered drinks if they wish.",
"relevance": "Indicates drinks can be taken out but does not mention refills, helping clarify drink refill policy.",
"section": "Drink - Availability for take out",
"source": "Menu"
},
{
"filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\n Serves: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\n Serves: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\n Serves: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\n Serves: Glass | Bottle",
"relevance": "Lists available alcoholic drinks and serving sizes but no mention of refills, relevant to user's question about drinks.",
"section": "Alcoholic Beverages",
"source": "Menu"
},
{
"filtered_context": "Coca-Cola β (NT$ 60)\nWang Lao Ji β (NT$ 60)\nSprite β (NT$ 60)\nCalpis β (NT$ 60)",
"relevance": "Provides list of soft drinks with prices, no refill details specified so indirectly indicates no refill mention.",
"section": "Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150)\n Serves: Pitcher\nOrange Juice β (NT$ 150)\n Serves: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\n Serves: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\n Serves: Pitcher",
"relevance": "Lists available pitcher drinks with prices and serving information, relevant as they relate to drink options but no refill policy mentioned.",
"section": "Pitchers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What are the prices for the different drinks?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
"relevance": "This section lists alcoholic drink options including their prices and serving sizes, which directly answers the query about drink prices.",
"section": "Alcoholic Beverages",
"source": "Menu"
},
{
"filtered_context": "Coca-Cola β (NT$ 60)\nWang Lao Ji β (NT$ 60)\nSprite β (NT$ 60)\nCalpis β (NT$ 60)",
"relevance": "Soft drinks with prices are listed here, fulfilling the query requirement for different drink prices.",
"section": "Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
"relevance": "Pitchers of various beverages and their prices are included to give a comprehensive list of drink prices.",
"section": "Pitchers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: I'm planning a dinner for fourβwhat would you recommend for a great group experience?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
"relevance": "Provides an inviting overview of the restaurant's focus on traditional Chongqing cuisine with high-quality ingredients, setting the stage for a great group dining experience.",
"section": "Introduction",
"source": "Menu"
},
{
"filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Explains broth ordering, refill policy, and pricing per person; important for understanding the base of the meal and how to order for a group of four.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "Important rule that each person must order at least one meat, seafood, or vegetable platter from the set menu, crucial to inform group ordering.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
},
{
"filtered_context": "Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Signature broth description, recommended for authentic experience; important for group to consider broth options.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Popular alternative broth option for those who prefer a rich, sweet, non-spicy flavor.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Lighter, vegetable-based broth option for variety and to suit different tastes in the group.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "Set menu option serving 3-4 people; offers a curated pork experience ideal for group ordering.",
"section": "Meat β Set Menu Offers - Three Litle Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "Another curated set option serving 3-4, focused on high-quality American beef cuts ideal for a group of four.",
"section": "Meat β Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Premium Wagyu set serving 3-4, for an exquisite group experience with high-end Japanese beef.",
"section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "Seafood-centric set serving 3-4, provides variety for the group especially for seafood lovers.",
"section": "Seafood β Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Large seafood platter serving 4+ people, ideal for a group of four that wants a diverse seafood experience.",
"section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What are your most popular dishes?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Explicitly mentioned as a customer favorite and one of the best sellers, indicating high popularity among broths.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Three Little Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "Featured set menu dish with rich descriptive language aimed at meat lovers, suggesting it is a popular choice.",
"section": "Meat β Set Menu Offers - Three Little Pigs (NT$ 880)",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "Highlighted premium beef set with appealing descriptive language indicating it is likely a popular or signature dish.",
"section": "Meat β Set Menu Offers - Three Titans of American Prime (NT$ 1180)",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Featured luxurious Wagyu beef set with detailed description highlighting exclusivity and quality, implying popularity among premium meat options.",
"section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing (NT$ 1480)",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "Promoted as the ultimate shrimp-centric set with descriptive phrases like 'ultimate' and 'exciting trio', indicating it is a popular seafood dish.",
"section": "Seafood β Set Menu Offers - Shrimp Overload (NT$ 980)",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "Featured seafood set with appealing description, suggesting it is a popular lighter seafood option.",
"section": "Seafood β Set Menu Offers - Sajia Petite Feast (NT$ 390)",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Large seafood feast with detailed and appealing descriptions of multiple seafood types, suggesting it is a popular premium seafood offering.",
"section": "Seafood β Set Menu Offers - Sajia Ocean Feast (NT$ 1580)",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can you suggest a menu for someone visiting for the first time?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
"relevance": "Provides the restaurant's concept and dining experience, helping the newcomer understand the essence of the cuisine and quality.",
"section": "Introduction",
"source": "Menu"
},
{
"filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price. Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person. Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Explains the essential first step of selecting broth choices, mentions refill policy and price, which is key knowledge for first-timers to understand how the meal experience works.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "Important rule that each person must order one meat, seafood, or vegetable platter from the set menu, guiding first-timers to the appropriate menu section.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person): Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Signature broth, central to the hotpot experience and highly recommended to first-time visitors to get the authentic flavor.",
"section": "Premium Hotpot Soup Bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person): A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Popular, less spicy broth option offering a rich and naturally sweet experience for those who prefer mild flavors, important to suggest for variety for first-timers.",
"section": "Premium Hotpot Soup Bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person): Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Gentle, clean broth highlighting vegetable flavors, suited for those wanting a light but tasty basis, relevant for first-time visitors with diverse taste preferences.",
"section": "Premium Hotpot Soup Bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person): A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Herbal broth option promoting wellness, adds a health-oriented alternative for first-timers who want to try something unique; includes important consumption caution.",
"section": "Premium Hotpot Soup Bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880): Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork. Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits! Serves: 3-4 people",
"relevance": "Curated pork set perfectly suited for pork lovers and newcomers, with descriptions highlighting premium pork cuts and distinct characteristics. Serves 3-4, ideal to share and experience variety.",
"section": "Set Menu Offers - Meat: Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180): Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib. Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving. Serves: 3-4 people",
"relevance": "Curated beef set offering a variety of top-quality U.S. Prime cuts with detailed tasting notes, excellent for beef enthusiasts trying the restaurant for the first time. Serves 3-4 people.",
"section": "Set Menu Offers - Meat: Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480): Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center. Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate. Serves: 3-4 people",
"relevance": "High-end wagyu beef set, perfect for guests wanting to try premium Japanese beef, with luscious descriptions highlighting tenderness and flavor. Serves 3-4 people.",
"section": "Set Menu Offers - Meat: The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980): Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp. Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure! Serves: 3-4 people",
"relevance": "Seafood set featuring a variety of shrimp types with flavourful descriptions, ideal for seafood lovers or those looking to try diverse shrimp in one order. Serves 3-4 people.",
"section": "Set Menu Offers - Seafood: Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390): Ingredients: White Shrimp, Perch Fillet, Clams. Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence. Serves: 2 people",
"relevance": "A smaller seafood platter with sweet and fresh selections suitable for lighter appetite or smaller groups, with descriptions of each ingredient. Serves 2 people.",
"section": "Set Menu Offers - Seafood: Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580): Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster. Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
"relevance": "Large seafood set with seasonal and premium seafood selections offering a comprehensive tasting experience for groups and first-timers wanting variety. Serves 4+ people.",
"section": "Set Menu Offers - Seafood: Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320): Ingredients: Seasonal Vegatables. Serves: 1 serving",
"relevance": "Vegetable set providing fresh seasonal vegetables, suitable for first-timers looking for greens to balance the meal. Serves 1.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms: Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580): Ingredients: Seasonal Vegatables. Serves: 2 serving",
"relevance": "Larger vegetable set for multiple people, ideal for groups, providing fresh seasonal greens to accompany main ingredients. Serves 2.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms: Jade Deluxe Garder Platter",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280): Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Mushroom platter featuring a variety of mushrooms, adds umami and texture variety to the hotpot for first-timers who want to explore a range of fungi flavors and textures.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms: Mushroom Feast Platter",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: How much should I budget per person for a full meal?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "The broth is mandatory and costs NT$168 per person, which is a fundamental part of budgeting for a full meal at this restaurant.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "The minimum order amount requires each person to order one meat, seafood, or vegetable platter from the set menu, which is crucial for budgeting a full meal.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This is the signature broth, priced at NT$168 per person, providing a flavorful and refillable base essential for the hotpot experience.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "An alternative broth option priced the same (NT$168 per person), enriching the budget options with variety for the meal.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Another broth option included in the NT$168 per person price, catering to those seeking a lighter broth, important for meal variety and budgeting.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Final broth alternative offered at the same NT$168 per person price, providing wellness-focused option for diners.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "A set menu meat platter costing NT$880 serving 3-4 people, giving an approximate per person meat cost estimate for budgeting purposes.",
"section": "Set Menu Offers - Three Litle Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "A beef set menu option costing NT$1180 serving 3-4 people, providing another meat price point for a full meal per person estimate.",
"section": "Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "A premium Wagyu set costing NT$1480 serving 3-4 people, showing a higher-end budget option for meat.",
"section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "A seafood set menu option costing NT$980 serving 3-4 people, providing a seafood-based budget for a full meal per person estimate.",
"section": "Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "A smaller seafood set menu option costing NT$390 serving 2 people, useful as a budget reference for smaller meals or persons.",
"section": "Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "One-person vegetable set platter costing NT$320, relevant for budgeting sides or vegetarian options as part of a meal.",
"section": "Set Menu Offers - Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "Two-person vegetable platter costing NT$580, relevant for budgeting sides for a meal.",
"section": "Set Menu Offers - Jade Deluxe Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "A mushrooms platter to complement meals, costing NT$280, useful for budgeting additional veggie or mushroom sides.",
"section": "Set Menu Offers - Mushroom Feast Platter",
"source": "Menu"
},
{
"filtered_context": "Alcoholic Beverages:\nSuntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
"relevance": "Prices for alcoholic beverages provide optional budget context for drinks with the meal.",
"section": "Drink - Alcoholic Beverages",
"source": "Menu"
},
{
"filtered_context": "Soft Drinks:\nCoca-Cola β (NT$ 60)\nWang Lao Ji β (NT$ 60)\nSprite β (NT$ 60)\nCalpis β (NT$ 60)",
"relevance": "Soft drink prices provide inexpensive beverage options for budgeting a meal with drinks.",
"section": "Drink - Soft Drinks",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any seafood set menus?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "This is a seafood set menu offered, directly answering the user's question.",
"section": "Seafood β Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "This is a seafood set menu that provides a lighter seafood selection, answering the user's query.",
"section": "Seafood β Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
"relevance": "This is a premium seafood set menu with a wide variety of seafood, highly relevant to the question.",
"section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What soup bases do you have? Which is the most popular?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Explains the soup base selection process, pricing and refill policy, and introduces the signature broth concept, important context for the user's question on soup bases.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This is the signature broth, described in detail as the soulful, aromatic, and unforgettable spicy broth that is the core experience, making it highly relevant and a candidate for the most popular broth.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "It is noted as a customer favorite and one of the best sellers, directly addressing the user's question about popularity. The description also provides enticing information for presentation.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Provides another broth option with a detailed description to inform the user about all available soup bases, relevant to the user's question about what bases they have.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Details the final broth option with healthful and herbal qualities, expanding the user's options and cautions relevant for selection.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I try more than one soup base in a meal?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Directly explains the policy on the number of soup bases that can be chosen per meal and the 1 + 1 format allowing two broths in one pot, which answers the user's question about trying more than one soup base.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Describes the main signature soup base that is included in the 1 + 1 format, providing context to the broth choices available to the customer.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "One of the other broth options available in the 1 + 1 format, shows the variety of non-spicy choices to try alongside the classic broth.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Another broth option available, useful to show the breadth of broth choices customers can enjoy in combination with the signature spicy broth.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Highlights an herbal broth option within the broth choices customers can pick to combine with the classic Sichuan broth under the 1 + 1 format.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any non-spicy soup options?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This is the signature spicy broth, included for contrast to identify it as the spicy option.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "This broth is described as naturally sweet and velvety with deep savory flavor, making it a non-spicy soup option, directly relevant to the query.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "This broth is light, clean, and full of natural goodness without mention of spice; thus, it is a non-spicy soup option relevant to the user.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "This herbal broth is described as earthy, aromatic, and gently nourishing without any mention of spice or heat, making it a suitable non-spicy soup option relevant to the inquiry.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Which soup base would you recommend for kids?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price. Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person. Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Provides the general rule about soup bases selection, showing that all broths are refillable and priced the same, and that customers can choose signature spicy plus one other broth or just spicy. This explains how soup bases are chosen, setting context for kid-friendly broth options.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person): A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "The Sugar Cane Pork Bone Broth is described as a customer favorite and best seller, slow-simmered with fresh sugar cane producing a naturally sweet, velvety broth without heat, making it a comforting and balanced choice perfect for those who love richness but want to avoid spiciness, ideal for kids.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person): Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "This broth is light, clean, full of natural goodness and gentle but flavorful. It highlights pure tastes of vegetables, tofu, and seafood, making it appropriate for kids or people who want a mild broth without spice.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person): Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This is the signature spicy broth, very flavorful but contains Sichuan peppercorns and chili, making it unsuitable for kids due to the spice level, so it should be mentioned as non-recommended for children.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person): A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Though this broth is nourishing and herbal, it has medicinal properties and a warning against pregnant or menstruating women. This indicates it may not be suitable for sensitive groups like kids, so it should be excluded from kid recommendations.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have vegetarian options?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "This broth is light and infused with kelp, highlighting vegetable flavors, but includes pork bone, so it is not vegetarian. Mentioning it addresses broth options but clarifies limited vegetarian suitability.",
"section": "PorK Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Herbal broth based on mushrooms and herbs, potentially suitable for vegetarians, with caveats about medicinal properties.",
"section": "He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "Vegetarian set menu item focused on seasonal vegetables, clearly suitable for vegetarians and useful to highlight as a vegetarian option.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "Larger vegetarian vegetable set, ideal for vegetarians seeking more portions; relevant to the query.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Set menu featuring a variety of mushrooms, entirely vegetarian, an excellent highlight of vegetarian offerings.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
"source": "Menu"
},
{
"filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
"relevance": "A comprehensive list of tofu and bean curd items, all vegetarian-friendly, important for answering the vegetarian availability question.",
"section": "Tofu and Bean Curd β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
"relevance": "Lists individual fresh vegetable items available Γ la carte, all vegetarian, essential for the user's question.",
"section": "Fresh Greens β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
"relevance": "Various mushroom types available Γ la carte; mushrooms are vegetarian, making this section directly relevant to the question.",
"section": "Mushrooms β Γ la Carte",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Is there a set menu for vegetarians?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n---\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n---\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "This section contains vegetarian-friendly set menu options made of vegetables and mushrooms, directly answering the user's question about vegetarian set menus.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I customize a set menu?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Relevant because it explains the broth selection and refill policy affecting the set menu experience and possible choices.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "Crucial to understand ordering restrictions about the set menu; states one must order one meat, seafood or vegetable platter from the set menu offers per person, suggesting limited customization.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What are your signature dishes?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This is explicitly called the signature broth, described as the soul of the experience, fundamental to the restaurant's cuisine, making it a primary signature offering.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "A themed set offering a premium pork selection with an appealing narrative, highlighting its status as a featured dish suitable as a signature pork item.",
"section": "Set Menu Offers - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "A premium beef set with descriptive enticing details, presenting a signature beef experience of American prime cuts.",
"section": "Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Showcases premium Japanese Wagyu beef as a signature high-end offering with detailed and attractive descriptions.",
"section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "A seafood-themed set with appealing descriptions, emphasizing variety and quality, suggesting it as a signature seafood dish.",
"section": "Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "Contains a charming seafood selection with specific descriptions, positioning it as a signature light seafood meal for smaller groups.",
"section": "Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.\nServes: 4 + people",
"relevance": "A comprehensive seafood set with detailed, vivid descriptions emphasizing diverse premium seafood, highlighting it as a grand signature dish for larger groups.",
"section": "Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs included in your set menus?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This is a Meat set menu offer describing the included pork varieties and appealing description, directly answering what is included in this set menu.",
"section": "Set Menu Offers - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "This is a Meat set menu offer describing the beef cuts included and detailed description, providing full details of what is included in this set menu.",
"section": "Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "This Meat set menu offer includes Japanese A5 Wagyu cuts with an enticing description, relevant for explaining the contents of this set menu.",
"section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "This Seafood set menu offer details three types of shrimp and gives a descriptive overview, directly answering what the set includes.",
"section": "Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "This Seafood set menu offers a light seafood variety with a description, useful for answering what's included in this set menu option.",
"section": "Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "A comprehensive Seafood set menu option listing multiple seafood items with detailed description, very relevant to explaining the set menu contents.",
"section": "Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "This is a Fresh Greens set menu platter listing seasonal vegetables and serving size, relevant to user question about set menu contents.",
"section": "Set Menu Offers - Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "This Fresh Greens set menu offer specifies a larger platter of seasonal vegetables and serving size, useful for explaining set menu options.",
"section": "Set Menu Offers - Jade Deluxe Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "A Fresh Mushrooms set menu offer listing various mushroom types, important for answering about set menu.",
"section": "Set Menu Offers - Mushroom Feast Platter",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: How many people does each set menu serve?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This set menu item includes the 'Serves' information with detailed descriptions, directly answering how many people it serves.",
"section": "Set Menu Offers - Three Litle Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "This set menu item includes the 'Serves' information with detailed descriptions, directly answering how many people it serves.",
"section": "Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "This set menu item includes the 'Serves' information with detailed descriptions, directly answering how many people it serves.",
"section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "This set seafood menu item includes the 'Serves' information, directly answering how many people it serves.",
"section": "Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "This smaller seafood set menu item states the number of people served, directly relevant to the user query.",
"section": "Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "This large seafood set menu item includes the 'Serves' information, directly answering the number of people it serves.",
"section": "Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "Among the fresh greens and mushrooms set menu offerings, this item specifies it serves 1, directly relevant to the query.",
"section": "Set Menu Offers - Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "This fresh greens set menu item states serving size as 2, directly answering the question.",
"section": "Set Menu Offers - Jade Deluxe Garder Platter",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I add extra items to a set menu?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Minimum Order Amount:\n Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "This rule clarifies the requirement to order at least one set menu meat, seafood, or vegetable platter but does not forbid adding extras, which informs the user's question about adding items.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
},
{
"filtered_context": "Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.",
"relevance": "This states that outside of set menus, additional dishes can be ordered by the portion, implying patrons can add extra items beyond set menus.",
"section": "Γ la Carte - Intro",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\n Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\n Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\n Serves: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\n Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\n Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\n Serves: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\n Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\n Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\n Serves: 3-4 people",
"relevance": "These are the foundational set menu meat platters that must be ordered according to the house rules; useful for understanding what the set menu comprises.",
"section": "Set Menu Offers - Meat β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\n Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp\n Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\n Serves: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\n Ingredients: White Shrimp, Perch Fillet, Clams\n Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\n Serves: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\n Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\n Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \n This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \n Serves: 4 + people",
"relevance": "These seafood set menu platters show the types of curated sets available, supporting understanding of what the set offers before additional Γ la carte additions.",
"section": "Set Menu Offers - Seafood β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\n Ingredients: Seasonal Vegatables\n Serves: 1 serving\n\n---\n\nJade Deluxe Garder Platter (NT$ 580):\n Ingredients: Seasonal Vegatables\n Serves: 2 serving\n\n---\n\nMushroom Feast Platter (NT$ 280):\n Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "These vegetable and mushroom platters are part of the set menu options, helpful to understand the structured offerings that can anchor a base order for the minimum required.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Chicken|Pork|Lamb:\n Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)\n Profile: Fatty, melt-in-mouth, premium cut\n\n Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)\n Profile: Rich, buttery texture, prized for its tenderness\n\n Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)\n Profile: Deep umami, nutty sweetness, fine marbling\n\n NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)\n Profile: Gamey, juicy, layered with fat\n\n Boneless Chicken Thigh with Goji Berries β (NT$ 390)\n Profile: Tender, lightly herbal, subtle sweetness",
"relevance": "Shows available individual meat items added by portion that patrons can order outside of set menus, indicating the possibility to add extra meat items to a set menu order.",
"section": "Γ la Carte - Meat β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Fresh Clams β (NT$ 220)\n Serves: 8pcs\n\nHiroshima Oysters β (NT$ 320)\n Serves: 150g\n\nMilk Shell β (NT$ 380)\n Serves: 300g\n\nShrimp β 6pcs (NT$ 220)\n Serves: 6pcs\n\nGrass Shrimp β 4pcs (NT$ 320)\n Serves: 4pcs\n\nFatty Shrimp β 3pcs (NT$ 480)\n Serves: 3pcs\n\nFresh Perch Fillet β 120g (NT$ 220)\n Serves: 120g\n\nGrouper Fillet β 120g (NT$ 380)\n Serves: 120g\n\nJapanese Flying Squid β 200g (NT$ 260)\n Serves: 200g\n\nRaw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)\n Serves: 1pc | 6pc\n\nHokkaido Scallop β 3pcs (NT$ 420)\n Serves: 3pcs\n\nBoston Lobster β 450g (NT$ 1080)\n Serves: 450g",
"relevance": "Details fresh seafood portions available Γ la carte for addition, implying extra items can be added to a set menu order.",
"section": "Γ la Carte - Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
"relevance": "Lists individual vegetable items for ordering outside set menus, reinforcing ability to add extra greens to a set menu.",
"section": "Γ la Carte - Fresh Greens β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
"relevance": "Details mushroom items orderable by portion outside set menu, useful for adding extras to set menus.",
"section": "Γ la Carte - Mushrooms β Γ la Carte",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do your set menus come with rice or noodles?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "This section details the meat set menu offers, showing ingredients and servings, with no mention of rice or noodles being included as part of the sets.",
"section": "Meat β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "This section details seafood set menu offers with their ingredients and servings, but again no mention of rice or noodles included in these sets, supporting the conclusion that these are separate.",
"section": "Seafood β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n\n---\n\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n\n---\n\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Shows vegetable and mushroom sets that accompany meals but does not mention rice or noodles included, indicating these are sides rather than staples included with sets, useful to confirm rice/noodles are separate.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
"relevance": "This section lists rice and various noodles as separate items with prices, indicating they are not automatically included with set menus but available Γ la carte for additional order.",
"section": "Side Dishes",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the difference between your set menus?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This is one of the meat set menu offers and includes details on ingredients, description, price, and serving size, which are crucial to understand how it differs from other set menus.",
"section": "Set Menu Offers - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "Another meat set menu offer with a focus on American prime beef cuts, providing contrasting ingredients, description, and price compared to other sets.",
"section": "Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "This is a premium Wagyu beef set menu offer with unique Japanese A5 Wagyu cuts, higher price, distinct description, and serves 3-4 people, providing a clear difference from other meat sets.",
"section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "This seafood set menu offers a shrimp-focused selection with descriptions and serves 3-4 people, providing a seafood option distinct from the meat-based sets.",
"section": "Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "A lighter seafood set menu for 2 people featuring white shrimp, perch fillet, and clams, offering a contrasting option for smaller parties and lighter appetites.",
"section": "Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Large, comprehensive seafood set menu serving 4+ people with a wide variety of premium seafood including shrimp varieties, fish fillets, squid, clams, and oysters, very distinct from smaller or meat sets.",
"section": "Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "A vegetables-focused set menu serving one person, providing a healthy plant-based option different from meat or seafood sets.",
"section": "Set Menu Offers - Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "A larger vegetables-focused set menu for 2 people, distinguished from the smaller garden platter and other set menus by size and serving.",
"section": "Set Menu Offers - Jade Deluxe Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "A set menu focused on mushrooms, providing a distinct option from the meat, seafood, and vegetable platters.",
"section": "Set Menu Offers - Mushroom Feast Platter",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I order a set menu for just two people?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "This rule clarifies minimum ordering requirements for each person, affecting if and how the set menu can be ordered for two people.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Shows set menu options for meat, all serving 3-4 people, indicating these sets are intended for groups larger than two, important for answering if a smaller set menu is available.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Contains seafood set menus, notably 'Sajia Petite Feast' which serves 2 people, directly relevant as a set menu option for two.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n\n---\n\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n\n---\n\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Includes vegetable platters with serving size 1 or 2, relevant for meeting the minimum order per person and to complete a set menu order for two people.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best value menu for a group of six?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This set menu serves 3-4 people and includes three premium types of pork with a detailed description and price, useful for group of six when combined or doubled for value.",
"section": "Set Menu Offers - Three Litle Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "This set menu serves 3-4 people with three cuts of prime American beef, great for groups and assessing value for six combined or doubled.",
"section": "Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "This premium set menu serves 3-4 people featuring high-end Japanese Wagyu, valuable for groups wanting luxury with value considerations for six combined/doubled.",
"section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "This seafood set menu serves 3-4 people with a variety of shrimp types, useful for group meals and value assessment for six.",
"section": "Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "This seafood set menu serves 2 people, smaller portion, less ideal alone for six but could supplement other dishes for value suggestions.",
"section": "Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "This large seafood set menu serves 4+ people with wide variety and good for groups; suitable for six as part of a best value group meal.",
"section": "Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for someone who doesnβt eat beef?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.",
"relevance": "The user might want to know about soup bases that are suitable without beef ingredients. These broths are refilled and include pork or herbal bases, no beef.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Non-beef broth option; signature broth with no explicit beef ingredients, enhancing any hotpot selection.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Another broth option which contains pork bone, not beef, suitable for non-beef eaters who still want a rich broth.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Suitable broth for non-beef eaters, featuring pork bone and kelp, enhances vegetables, tofu, and seafood.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Herbal broth option without beef, good for non-beef eaters seeking wellness benefits, note restrictions for some women.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "Set menu offer featuring only pork meats, suitable for non-beef eaters wanting premium pork selections.",
"section": "Set Menu Offers - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "Seafood set menu without beef, featuring various shrimp types, suitable for pescatarians and non-beef eaters.",
"section": "Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "Smaller seafood set offering variety of seafood items, suitable for non-beef eaters.",
"section": "Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Large seafood platter set suitable for non-beef eaters wanting a diverse seafood experience.",
"section": "Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n---\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n---\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Vegetable and mushroom platters suitable for non-beef eaters looking for vegetarian options.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)\nProfile: Fatty, melt-in-mouth, premium cut\n\nTaiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Rich, buttery texture, prized for its tenderness\n\nSpanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Deep umami, nutty sweetness, fine marbling\n\nNZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Gamey, juicy, layered with fat\n\nBoneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
"relevance": "Non-beef meat options for individual orders recommended for those avoiding beef.",
"section": "Meat β Γ la Carte - Chicken|Pork|Lamb",
"source": "Menu"
},
{
"filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs\n\nHiroshima Oysters β (NT$ 320)\nServes: 150g\n\nMilk Shell β (NT$ 380)\nServes: 300g\n\nShrimp β 6pcs (NT$ 220)\nServes: 6pcs\n\nGrass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs\n\nFatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs\n\nFresh Perch Fillet β 120g (NT$ 220)\nServes: 120g\n\nGrouper Fillet β 120g (NT$ 380)\nServes: 120g\n\nJapanese Flying Squid β 200g (NT$ 260)\nServes: 200g\n\nRaw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)\nServes: 1pc | 6pc\n\nHokkaido Scallop β 3pcs (NT$ 420)\nServes: 3pcs\n\nBoston Lobster β 450g (NT$ 1080)\nServes: 450g",
"relevance": "Various fresh seafood items suitable for non-beef eaters looking for individual seafood portions.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
"relevance": "Non-meat items like tofu and bean curd suitable for non-beef eaters looking for vegetarian or lighter options.",
"section": "Tofu and Bean Curd β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
"relevance": "A wide variety of vegetable sides suitable for non-beef eaters looking for plant-based options.",
"section": "Fresh Greens β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
"relevance": "Various mushroom options suit non-beef eaters and can add variety and flavor.",
"section": "Mushrooms β Γ la Carte",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What are your best options for seafood lovers?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
"relevance": "Provides context about the quality of ingredients including premium seafood, highlighting freshness and tradition which appeals to seafood lovers.",
"section": "Introduction",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "A curated seafood set menu featuring a shrimp trio with appealing detailed descriptions; ideal for shrimp lovers.",
"section": "Seafood β Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "A lighter seafood set menu offer including shrimp, perch fillet, and clams with enticing descriptions suitable for seafood lovers wanting a smaller portion.",
"section": "Seafood β Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
"relevance": "A large and comprehensive seafood set menu including multiple seafood types with detailed descriptions; excellent for seafood lovers wanting a lavish seafood experience.",
"section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs\n\nHiroshima Oysters β (NT$ 320)\nServes: 150g\n\nMilk Shell β (NT$ 380)\nServes: 300g\n\nShrimp β 6pcs (NT$ 220)\nServes: 6pcs\n\nGrass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs\n\nFatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs\n\nFresh Perch Fillet β 120g (NT$ 220)\nServes: 120g\n\nGrouper Fillet β 120g (NT$ 380)\nServes: 120g\n\nJapanese Flying Squid β 200g (NT$ 260)\nServes: 200g\n\nRaw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)\nServes: 1pc | 6pc\n\nHokkaido Scallop β 3pcs (NT$ 420)\nServes: 3pcs\n\nBoston Lobster β 450g (NT$ 1080)\nServes: 450g\n\nAustralian Lobster β (Price varies with Market Conditions)\nGolden Crab β (Price varies with Market Conditions)",
"relevance": "Individual seafood items with portions and servings, useful for seafood lovers who want to customize their orders. Includes clams, oyster, scallop, shrimp varieties, fillets, squid, lobster, crab, and descriptions of portions.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I order Boston Lobster as an add-on? How much is it?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Boston Lobster β 450g (NT$ 1080)\nServes: 450g",
"relevance": "Directly provides the Boston Lobster as an Γ la carte item, suitable for add-on ordering, along with its price and serving size, directly answering the user's question.",
"section": "Fresh Seafood β Γ la Carte",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the price for adding lobster to a set?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Boston Lobster β 450g (NT$ 1080)\nServes: 450g",
"relevance": "Provides concrete pricing and serving size for Boston Lobster, relevant to adding lobster to a set.",
"section": "Fresh Seafood β Γ la Carte - Boston Lobster",
"source": "Menu"
},
{
"filtered_context": "Australian Lobster β (Price varies with Market Conditions)",
"relevance": "Mentions Australian Lobster as an option with price varying by market conditions, important for lobster addition inquiries.",
"section": "Fresh Seafood β Γ la Carte - Australian Lobster",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any must-try side dishes?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
"relevance": "Directly relevant as this section lists side dishes offering additional carbs or noodles usually accompanied with hotpot, some with unique preparations (e.g. Sajia Spicy Braised Rice), ideal to recommend as must-try sides.",
"section": "Side Dishes",
"source": "Menu"
},
{
"filtered_context": "Beef Tripe β (NT$ 280)\nBeef Tendon β (NT$ 280)\nPork Intestine β (NT$ 280)\nBraised Assortment β (NT$ 380)",
"relevance": "Highly relevant as braised delicacies are flavorful, traditional side dishes often enjoyed alongside hotpot; their inclusion can suggest unique must-try sides with distinct textures and tastes.",
"section": "Special Braised Delicacies β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\n Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
"relevance": "Relevant as this section lists varied tofu preparations and other accompaniments like dumplings and cheese balls which can be considered notable side dishes adding different flavors and textures to the meal.",
"section": "Tofu and Bean Curd β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "Juicy Wagyu Ball β 5pcs (NT$ 180)\n Serves: 5pcs\nSajia Spicy Mala Ball β 5pcs (NT$ 140)\n Serves: 5pcs\nTaro Pork Ball β 5pcs (NT$ 140)\n Serves: 5pcs\nGreen Onion Pork Ball β 5pcs (NT$ 140)\n Serves: 5pcs\nCilantro Pork Ball β 5pcs (NT$ 140)\n Serves: 5pcs\nSajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)\n Serves: 5pcs | 10pcs\nCuttlefish & Squid Paste β (NT$ 280)\nMentaiko Shrimp Paste β (NT$ 260)\nShrimp Paste/Squid Paste β (NT$ 140)",
"relevance": "Relevant because meatballs and seafood pastes are common complementary side items in hotpot that enhance the variety and are popular choices, some described as juicy or spicy, which makes them attractive must-try sides.",
"section": "Meatballs & Seafood Pastes β Γ la Carte",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any unique or seasonal menu items?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "This broth is uniquely described as a herbal broth with traditional Chinese herbs promoting wellness, making it a unique option on the menu.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This set menu offer showcases a curated selection of three distinctive pork types described with enticing details, presenting a unique tasting experience.",
"section": "Set Menu Offers - Three Litle Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "This beef-focused set menu is a special offering featuring three prime cuts with rich descriptions, highlighting uniqueness and premium quality.",
"section": "Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "This set menu offers a premium pairing of Japanese A5 Wagyu cuts, which is a unique and luxurious menu item.",
"section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "This seafood set menu is unique as it highlights an exciting trio of shrimp types with detailed descriptions, appealing to seafood lovers looking for a distinctive experience.",
"section": "Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "This large seafood set with multiple carefully selected seafood items offers a uniquely curated underwater adventure with a variety of flavors and textures, showcasing a unique and premium seasonal experience.",
"section": "Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "This platter is made with seasonal vegetables, indicating it is a seasonal and thus unique offering that might change or be special based on availability.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "This platter includes seasonal vegetables, highlighting it as a seasonal item.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs your spiciest soup base?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This snippet describes the soup base identified as the signature spicy broth, highlighting its spiciness through chili and Sichuan peppercorns, making it the spiciest broth offered.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a mild version of the spicy broth?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Provides essential information about broth selection, the signature spicy broth, refillability, and the 1 + 1 format allowing pairing of spicy broth with another broth, relevant to the user's question about a milder option of the spicy broth.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Describes the spicy broth the user wants to modify, highlighting its signature aromatic Sichuan peppercorns and chili, indicating strong spiciness.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Provides an example of a non-spicy, mild broth option that could be suggested as an alternative to or alongside the spicy broth for those wanting less heat.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Offers another mild, light, and clean flavored broth option without heat, suitable as a mild alternative for people who want less spiciness.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Provides a herbal, aromatic, and nourishing broth option that is mild and not spicy; includes a health note but is relevant as a mild broth choice beside the spicy one.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer takeout or delivery?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Uber Eats Availability: Not Availiable.",
"relevance": "This snippet directly informs that Uber Eats delivery service is not available, answering the delivery aspect of the query.",
"section": "Uber Eats Availability",
"source": "Menu"
},
{
"filtered_context": "Availiability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.",
"relevance": "This snippet clearly states that takeout is available, but recommends consuming on the same day for freshness, directly answering the takeout part of the query and providing useful advice.",
"section": "Availiability for take out",
"source": "Menu"
},
{
"filtered_context": "Uber Eats Availability: Not Availiable.",
"relevance": "This snippet reiterates that Uber Eats delivery is not available for drinks, confirming consistent delivery policy for all items.",
"section": "Uber Eats Availability - Drink Section",
"source": "Menu"
},
{
"filtered_context": "Availiability for take out: Users are free to take out ordered drinks if they wish.",
"relevance": "This snippet confirms that customers can take out ordered drinks if they wish, adding to the takeout information for beverages.",
"section": "Availiability for take out - Drink Section",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Is Uber Eats available for your restaurant?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Uber Eats Availability: Not Availiable.",
"relevance": "Directly relevant as it explicitly states that Uber Eats is not available for the restaurant, answering the user's query.",
"section": "Uber Eats Availability",
"source": "Menu"
},
{
"filtered_context": "Availiability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.",
"relevance": "Provides related information about takeout availability, which helps clarify alternative options to Uber Eats delivery.",
"section": "Availiability for take out",
"source": "Menu"
},
{
"filtered_context": "Uber Eats Availability: Not Availiable.",
"relevance": "Explicitly states that Uber Eats is not available for drink orders, reinforcing the overall unavailability of Uber Eats.",
"section": "Uber Eats Availability - Drink",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I order drinks for takeout?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Uber Eats Availability: Not Availiable.",
"relevance": "Indicates that drinks are not available via Uber Eats delivery service, clarifying delivery options for drinks.",
"section": "Drink - Uber Eats Availability",
"source": "Menu"
},
{
"filtered_context": "Availiability for take out: Users are free to take out ordered drinks if they wish.",
"relevance": "Directly states that users can take out ordered drinks, answering the user's question about takeout for drinks.",
"section": "Drink - Availability for take out",
"source": "Menu"
},
{
"filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38\u00176Kinmen Kaoliang β (NT$ 800)\n38\u00176Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
"relevance": "Lists the alcoholic drink options available for order, necessary to show what drinks can be taken out.",
"section": "Drink - Alcoholic Beverages",
"source": "Menu"
},
{
"filtered_context": "Coca-Cola \t60\nWang Lao Ji \t60\nSprite \t60\nCalpis \t60",
"relevance": "Lists the non-alcoholic soft drink options available for order and takeout.",
"section": "Drink - Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Guava Juice \t60\nServes: Pitcher\nOrange Juice \t60\nServes: Pitcher\nSajia Traditional Roselle Plum Drink \t60\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea \t60\nServes: Pitcher",
"relevance": "Shows pitcher-sized drinks available for order and takeout, including pricing and serving information.",
"section": "Drink - Pitchers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What alcoholic drinks do you serve?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
"relevance": "Contains the full list of alcoholic drinks served, directly answering the user's query.",
"section": "Alcoholic Beverages",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any signature cocktails?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\n Serves: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\n Serves: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\n Serves: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\n Serves: Glass | Bottle",
"relevance": "Contains all listed alcoholic beverages available to verify presence or absence of signature cocktails; confirms no signature cocktails are listed.",
"section": "Alcoholic Beverages",
"source": "Menu"
},
{
"filtered_context": "Coca-Cola β (NT$ 60)\nWang Lao Ji β (NT$ 60)\nSprite β (NT$ 60)\nCalpis β (NT$ 60)",
"relevance": "Lists non-alcoholic beverages but no cocktails, confirming no signature cocktails listed here.",
"section": "Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150)\n Serves: Pitcher\nOrange Juice β (NT$ 150)\n Serves: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\n Serves: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\n Serves: Pitcher",
"relevance": "Lists pitcher drink options, confirming no signature cocktail pitchers are offered.",
"section": "Pitchers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What non-alcoholic drinks do you recommend?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Coca-Cola β (NT$ 60)",
"relevance": "This section lists the non-alcoholic soft drink choices available for customers, directly relevant to the user's request for non-alcoholic drink recommendations.",
"section": "Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Wang Lao Ji β (NT$ 60)",
"relevance": "This section lists the non-alcoholic soft drink choices available for customers, directly relevant to the user's request for non-alcoholic drink recommendations.",
"section": "Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Sprite β (NT$ 60)",
"relevance": "This section lists the non-alcoholic soft drink choices available for customers, directly relevant to the user's request for non-alcoholic drink recommendations.",
"section": "Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Calpis β (NT$ 60)",
"relevance": "This section lists the non-alcoholic soft drink choices available for customers, directly relevant to the user's request for non-alcoholic drink recommendations.",
"section": "Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher",
"relevance": "This section provides larger servings of non-alcoholic drinks in pitchers, offering more variety and quantity for those who want non-alcoholic options, valuable for recommending drinks.",
"section": "Pitchers",
"source": "Menu"
},
{
"filtered_context": "Orange Juice β (NT$ 150)\nServes: Pitcher",
"relevance": "This section provides larger servings of non-alcoholic drinks in pitchers, offering more variety and quantity for those who want non-alcoholic options, valuable for recommending drinks.",
"section": "Pitchers",
"source": "Menu"
},
{
"filtered_context": "Sajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher",
"relevance": "This section provides larger servings of non-alcoholic drinks in pitchers, offering more variety and quantity for those who want non-alcoholic options, valuable for recommending drinks.",
"section": "Pitchers",
"source": "Menu"
},
{
"filtered_context": "Handcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
"relevance": "This section provides larger servings of non-alcoholic drinks in pitchers, offering more variety and quantity for those who want non-alcoholic options, valuable for recommending drinks.",
"section": "Pitchers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there drink pitchers for groups?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Taiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher",
"relevance": "Relevant because it mentions Taiwan Beer Gold Medal served as a pitcher, directly addressing availability of drink pitchers for groups.",
"section": "Alcoholic Beverages",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher",
"relevance": "Directly relevant as it lists multiple drink pitchers with price and serving size, indicating options available for groups.",
"section": "Drink - Pitchers",
"source": "Menu"
},
{
"filtered_context": "Orange Juice β (NT$ 150)\nServes: Pitcher",
"relevance": "Directly relevant as it lists multiple drink pitchers with price and serving size, indicating options available for groups.",
"section": "Drink - Pitchers",
"source": "Menu"
},
{
"filtered_context": "Sajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher",
"relevance": "Directly relevant as it lists multiple drink pitchers with price and serving size, indicating options available for groups.",
"section": "Drink - Pitchers",
"source": "Menu"
},
{
"filtered_context": "Handcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
"relevance": "Directly relevant as it lists multiple drink pitchers with price and serving size, indicating options available for groups.",
"section": "Drink - Pitchers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the price range for drinks?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
"relevance": "This section lists several alcoholic drinks with their prices, essential for establishing the upper and lower price points within alcoholic beverages at the venue.",
"section": "Drink - Alcoholic Beverages",
"source": "Menu"
},
{
"filtered_context": "Coca-Cola β (NT$ 60)\nWang Lao Ji β (NT$ 60)\nSprite β (NT$ 60)\nCalpis β (NT$ 60)",
"relevance": "This section provides a list of non-alcoholic soft drinks with their prices, useful to include the lowest priced drink options in the price range.",
"section": "Drink - Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
"relevance": "This section lists several beverage options available in pitchers, with consistent pricing and serving size details; relevant for the mid-price range of drinks.",
"section": "Drink - Pitchers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any kid-friendly menu items?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "This broth is naturally sweet, velvety, and without heat, suitable for children who can't handle spicy food.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "This broth is light and clean, ideal for highlighting fresh vegetables and seafood, making it gentle and suitable for kids.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "A lighter seafood option serving 2 people with mild, tender seafood items likely suitable for children.",
"section": "Seafood β Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
"relevance": "A tender, lightly herbal, subtly sweet meat option likely appealing and mild for children.",
"section": "Meat β Γ la Carte - Boneless Chicken Thigh with Goji Berries",
"source": "Menu"
},
{
"filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
"relevance": "Basic side dishes like rice and various noodles are typically kid-friendly staple foods that children often enjoy.",
"section": "Side Dishes",
"source": "Menu"
},
{
"filtered_context": "Coca-Cola β (NT$ 60)\nWang Lao Ji β (NT$ 60)\nSprite β (NT$ 60)\nCalpis β (NT$ 60)",
"relevance": "Classic kid-friendly beverage options suitable for children.",
"section": "Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
"relevance": "Non-alcoholic pitchers like fruit juices and traditional plum drink are kid-friendly beverage options for sharing.",
"section": "Pitchers - Non-alcoholic",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer birthday or celebration packages?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "Provides details on multi-person set menus that could be suitable for celebrations and group dining, relevant in considering available options for birthday or celebration packages.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "Another multi-person meat set menu; relevant to answer whether group-oriented packages are available for events or celebrations.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "High-end wagyu set menu for group dining, potentially appropriate for special occasions or celebrations.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "Detailed seafood sets for 2-4 or more people could be chosen for celebrations; relevant for potential birthday or celebration dining options.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "Seafood set designed for two, possible lighter celebration option; relevant to user interest in packages.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Large seafood feast serving 4 or more people, potential package for celebrations though not expressly labeled as such.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "Set platters for vegetables and mushrooms for group dining, could be useful for celebration meals alongside main courses.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "Double serving vegetable platter suitable for groups or parties, relevant for celebration dining context.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Mushroom assortment platter for group dining, potential addition to celebration menus.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are you open for lunch and dinner?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
"relevance": "Provides overall context that the restaurant offers traditional Chongqing hotpot cuisine and sets the expectation for meal availability.",
"section": "Introduction",
"source": "Menu"
},
{
"filtered_context": "Uber Eats Availability: Not Availiable.",
"relevance": "Clarifies that delivery service is not available, implying on-premise dining is the primary mode and hence likely open for meals onsite.",
"section": "Uber Eats Availability",
"source": "Menu"
},
{
"filtered_context": "Availiability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.",
"relevance": "Shows that takeout is available but freshness is best the same day, implying they operate during meal times to serve customers.",
"section": "Availiability for take out",
"source": "Menu"
},
{
"filtered_context": "Dining Time Limit:\n120 mins.",
"relevance": "The Dining Time Limit (120 mins) implies a dine-in option with a set duration, which indirectly supports that the venue serves sit-down meals likely during lunch and dinner.",
"section": "House rules - Dining Time Limit",
"source": "Menu"
},
{
"filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "Indicates that each person must order a meat, seafood, or vegetable platter from the set menu, showing operational service and meal structure.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items suitable for people with allergies?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "This broth includes a health advisory note indicating it is not recommended for pregnant or menstruating women due to its medicinal properties, which is a relevant warning related to special health conditions and possibly allergies or sensitivities.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "Provides detailed ingredients of meat sets, enabling identification of potential allergenic meats and transparency in ingredients for allergy considerations.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "Provides detailed ingredients of beef sets, enabling identification of potential allergens and transparency for allergy considerations.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Lists ingredients of premium Wagyu beef pairings indicating potential allergens and detailed content for allergy checks.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "Includes ingredient details of seafood sets for allergy identification.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "Provides ingredients for a lighter seafood set, important for allergy considerations.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.\nServes: 4 + people",
"relevance": "Extensive seafood set with detailed ingredients useful for those checking for allergen risks.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "Shows seasonal vegetable platters with no meat or seafood ingredients, potentially safer choices for some allergies.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "Larger portion of vegetable platter indicating available options for those with allergies to meats or seafood.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Mushroom platter listing multiple mushroom varieties, useful for vegetarian or certain allergy contexts.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I request no MSG in my food?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "This details the hotpot broth bases emphasizing traditional recipes and high-quality ingredients without mentioning MSG, which partially informs the user about the flavoring approach and potential for MSG usage.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Describes the signature broth and its natural seasoning components, reinforcing no explicit MSG addition is stated, which relates to the user's inquiry about MSG.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Provides description of a popular broth base emphasizing natural ingredients, again no mention of MSG, relevant to user's MSG inquiry.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Describes the broth with natural ingredients and no mention of MSG, relevant to describing the typical ingredient usage approach of the restaurant.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you use any peanuts or tree nuts in your dishes?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This snippet mentions 'nutty perfection' in the description of Spanish Iberico Pork, which is relevant because it references 'nutty' flavor although no explicit mention of tree nuts or peanuts is made. Including it can help clarify the flavor profile and address potential confusion regarding nut ingredients.",
"section": "Set Menu Offers - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Deep umami, nutty sweetness, fine marbling",
"relevance": "This description uses 'nutty sweetness' to describe the flavor profile of Spanish Iberico Pork. It's relevant to clarify to the user that 'nutty' refers to taste rather than actual tree nuts or peanuts as ingredients.",
"section": "Γ la Carte - Spanish Iberico Pork",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are your meats halal?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
"relevance": "Sets context about the quality and sourcing of ingredients, including meat, though no halal claim is made.",
"section": "Introduction",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Describes meat selections and their origins but does not mention halal; essential to show meat options and origins for halal inquiry.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Chicken|Pork|Lamb:\nTaiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)\nProfile: Fatty, melt-in-mouth, premium cut\n\nTaiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Rich, buttery texture, prized for its tenderness\n\nSpanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Deep umami, nutty sweetness, fine marbling\n\nNZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Gamey, juicy, layered with fat\n\nBoneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness\n\n---\n\nBeef:\nTaiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)\nProfile: Gamey, juicy, layered with fat\n\nU.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)\nProfile: Exquisite tenderness, rich, buttery flavor\n\nU.S. Prime\nProfile: Robust flavor, tender, satisfyingly beefy\n\nNew Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)\nProfile: Delicate texture, unique flavor, tender, savory\n\nU.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)\nProfile: Classic appeal, balanced tenderness, rich beefy flavor\n\nU.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)\nProfile: Deeply flavorful, tender, succulent, rich marbling\n\n---\n\nWagyu:\nJapanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture\n\nJapanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
"relevance": "Details various meat options available Γ la carte with their profiles, useful for answering halal-related queries about meat types and origin though no halal status is noted.",
"section": "Meat β Γ la Carte",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have vegan options?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This signature broth includes duck blood & tofu at refill, indicating it is not fully vegan. This is relevant to clarify broth options for vegans.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Contains pork bone so not vegan but relevant to show broth options and confirm not vegan.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Contains pork bone, thus not vegan, relevant for broth options info.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Herbal and mushroom broth without animal products explicitly mentioned; potentially suitable for vegans. Relevant for vegan broth option.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "Contains seasonal vegetables and is relevant for vegan options as it is plant-based and includes serving size.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "Contains seasonal vegetables, relevant for vegan customers, includes serving size.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Contains various mushrooms, suitable for vegans, relevant for vegan items.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
"source": "Menu"
},
{
"filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
"relevance": "Lists various fresh vegetable options, all plant-based and thus relevant vegan options.",
"section": "Γ la Carte - Fresh Greens",
"source": "Menu"
},
{
"filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
"relevance": "Multiple mushroom options listed, these are vegan-friendly foods relevant to the query.",
"section": "Γ la Carte - Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)",
"relevance": "Various tofu and bean curd options listed. Most are relevant for vegan options except items such as Pork Blood Cake which is not vegan, but tofu and bean curd items generally are vegan-friendly.",
"section": "Γ la Carte - Tofu and Bean Curd",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a date night?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
"relevance": "Provides an overview of the dining experience and highlights the quality and authenticity which is important for setting the tone for a date night.",
"section": "Introduction",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nOur signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "The signature broth sets the base flavor for the hotpot experience, deeply aromatic and unforgettable, perfect for a date night.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nA customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "A rich, nourishing broth option without heat, suitable for a variety of palates on a date night.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nLight, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "A light and clean broth for a gentle yet flavorful hotpot experience, ideal for highlighting fresh ingredients.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "A curated pork selection with premium cuts, great for sharing and enjoying a variety of tastes on a date night.",
"section": "Set Menu Offers - Meat - Three Litle Pigs (NT$ 880)",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "A premium beef set offering a variety of exquisite flavors and textures for an indulgent date night experience.",
"section": "Set Menu Offers - Meat - Three Titans of American Prime (NT$ 1180)",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "An exquisite choice featuring the pinnacle of Japanese Wagyu, ideal for a luxurious romantic dinner.",
"section": "Set Menu Offers - Meat - The Shogun's A5 Wagyu Pairing (NT$ 1480)",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "A charming and delightful lighter seafood selection for sharing on a date night for 2 people.",
"section": "Set Menu Offers - Seafood - Sajia Petite Feast (NT$ 390)",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "A diverse and exciting shrimp selection offering premium varieties, great for sharing and savoring different textures.",
"section": "Set Menu Offers - Seafood - Shrimp Overload (NT$ 980)",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.\nServes: 4 + people",
"relevance": "An indulgent mega set with a wide variety of fresh seafood, perfect for a lavish and memorable shared dining experience.",
"section": "Set Menu Offers - Seafood - Sajia Ocean Feast (NT$ 1580)",
"source": "Menu"
},
{
"filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
"relevance": "A prized, tender pork cut with a rich buttery texture, great for adding special premium meat to a date night hotpot.",
"section": "Γ la Carte - Meat - Taiwan Matsusaka Pork β Large (NT$ 390)",
"source": "Menu"
},
{
"filtered_context": "Spanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling",
"relevance": "Fine marbling with deep umami and nutty sweetness, enhancing the romantic and luxurious dining experience.",
"section": "Γ la Carte - Meat - Spanish Iberico Pork β Large (NT$ 390)",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
"relevance": "Exceptional tenderness and rich flavor, melt-in-your-mouth texture that is perfect for an indulgent date night treat.",
"section": "Γ la Carte - Meat - Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840)",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture",
"relevance": "Another exquisite Wagyu cut emphasizing exceptional tenderness and luxurious mouthfeel, ideal for a romantic dinner.",
"section": "Γ la Carte - Meat - Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690)",
"source": "Menu"
},
{
"filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
"relevance": "Offers premium drinks including beers, sake, plum wine which enhance the ambience and complement the hotpot experience suitable for a date night.",
"section": "Alcoholic Beverages",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
"relevance": "Pitcher-sized non-alcoholic drinks provide refreshing accompaniment suitable for sharing on a date night.",
"section": "Pitchers - Shared Drinks",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can you recommend something for someone who loves spicy food?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This is the signature spicy broth of the restaurant, described as deeply aromatic with Sichuan peppercorns and chili, making it ideal for someone who loves spicy food.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sajia Spicy Mala Ball β 5pcs (NT$ 140)\nServes: 5pcs",
"relevance": "'Sajia Spicy Mala Ball' is explicitly spicy, suitable for a spicy food lover and serves as a distinct spicy item in the Γ la carte menu.",
"section": "Meatballs & Seafood Pastes β Γ la Carte - Sajia Spicy Mala Ball",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the most luxurious menu option?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Included because it features the highest priced and described 'pinnacle' quality meat dishes, specifically the Japanese A5 Wagyu set described as unparalleled and exquisite, fitting the inquiry on luxury.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "This set is included because it features premium American Prime beef described with strong luxury terms like 'top-tier' and 'symphony of beefy bliss', reflective of high-end offerings.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This set is included for offering a diverse luxury pork experience including premium Spanish Iberico pork, regarded as a distinguished luxury pork brand, with descriptive emphasis on quality and uniqueness.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Included as it features a very large seafood selection including premium items like Hiroshima Oyster and Milk Clam in a large set, which indicates a luxurious seafood offering suitable for the inquiry's luxury context.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture",
"relevance": "Included because Japanese A5 Wagyu is the epitome of luxury in beef offerings and the description emphasizes exceptional quality, tenderness and rich flavor, directly meeting the luxury query.",
"section": "Γ la Carte - Meat - Japanese A5 Wagyu",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
"relevance": "Included as the other portion size option of the highly luxurious Japanese A5 Wagyu Chuck Tender with similar luxurious descriptive text highlighting quality and price, relevant for the user's luxury inquiry.",
"section": "Γ la Carte - Meat - Japanese A5 Wagyu",
"source": "Menu"
},
{
"filtered_context": "Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Deep umami, nutty sweetness, fine marbling",
"relevance": "Included due to Spanish Iberico Pork's reputation as a premium meat choice, and the description highlights deep umami, nutty sweetness and fine marbling, markers of luxury.",
"section": "Γ la Carte - Meat - Spanish Iberico Pork",
"source": "Menu"
},
{
"filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Rich, buttery texture, prized for its tenderness",
"relevance": "Included because Taiwan Matsusaka Pork is prized for its tenderness and buttery texture, suggesting a high-end pork option relevant to luxury choices.",
"section": "Γ la Carte - Meat - Taiwan Matsusaka Pork",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any combo deals for food and drinks?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "Provides information on food combo sets that might be considered as special offers, relevant to user's question on combo deals for food.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Shows seafood combo sets, relevant as food combo offers the user might want to consider.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n\n---\n\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n\n---\n\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Details vegetable combo platters as part of set menu offers, potentially useful to user as combo food options.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
"relevance": "Lists alcoholic drinks available; relevant to informing user about drink options and prices even though no direct combo deals are mentioned.",
"section": "Alcoholic Beverages",
"source": "Menu"
},
{
"filtered_context": "Coca-Cola β (NT$ 60)\nWang Lao Ji β (NT$ 60)\nSprite β (NT$ 60)\nCalpis β (NT$ 60)",
"relevance": "Lists available non-alcoholic beverages; included to provide full drink options relevant to user's combined food and drink inquiry.",
"section": "Soft Drinks",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
"relevance": "Details pitcher-sized drinks available; relevant as drink options to inform user despite no explicit combo deals with food.",
"section": "Pitchers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I order extra vegetables?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "Indicates that each person must order one meat, seafood, or vegetable platter, showing vegetables can be ordered as part of the set menu, relevant to user's ability to order vegetables.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n---\n\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n---\n\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Lists vegetable platter options with prices and servings, demonstrating vegetables can be ordered as extra dishes from the set menu.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
"relevance": "Provides a detailed list of fresh vegetables available for individual order with prices, directly relevant to user's question about ordering extra vegetables.",
"section": "Γ la Carte - Fresh Greens",
"source": "Menu"
},
{
"filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
"relevance": "Lists mushroom options with prices available Γ la carte, supporting the user's inquiry about ordering extra vegetables, including mushrooms as fresh greens.",
"section": "Γ la Carte - Mushrooms",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: What kinds of mushrooms do you offer?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Lists specific types of mushrooms included in a Mushroom Feast Platter, directly answering the user's question about kinds of mushrooms offered.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
"source": "Menu"
},
{
"filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
"relevance": "Provides the individual varieties of mushrooms available Γ la carte, giving the user detailed options for mushroom types to order separately.",
"section": "Mushrooms β Γ la Carte",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Mentions mushrooms as an ingredient in a nourishing broth, showcasing an additional way mushrooms are used and offered in the restaurant's menu.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the difference between the different shrimp options?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "This set menu item lists three shrimp types with detailed descriptions which help distinguish their flavors and textures.",
"section": "Seafood β Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "Includes White Shrimp in set menu, providing description specific to that shrimp variety to compare with others.",
"section": "Seafood β Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "Includes White Shrimp and Premium Grass Shrimp with descriptions to help distinguish the shrimp varieties.",
"section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Shrimp β 6pcs (NT$ 220)\nServes: 6pcs",
"relevance": "Provides portion size and pricing for common Shrimp option.",
"section": "Fresh Seafood β Γ la Carte - Shrimp",
"source": "Menu"
},
{
"filtered_context": "Grass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs",
"relevance": "Provides portion size and pricing for Grass Shrimp option, linking to the 'Tiger Prawns' synonym clarification in the set menu.",
"section": "Fresh Seafood β Γ la Carte - Grass Shrimp",
"source": "Menu"
},
{
"filtered_context": "Fatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs",
"relevance": "Provides portion size and pricing for Fatty Shrimp option, identified as Mantis Shrimp in the set menu for context on premium quality and size.",
"section": "Fresh Seafood β Γ la Carte - Fatty Shrimp",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get extra noodles or rice?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
"relevance": "This section lists all available noodles and rice options with prices, directly addressing the user's query about obtaining extra noodles or rice.",
"section": "Side Dishes",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for a light meal?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "The 'Sajia Petite Feast' is described as 'a charming and delightful selection for a lighter seafood indulgence' serving 2 people, making it a prime recommendation for a light meal.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "The 'Jade Garden Platter' is a single serving of seasonal vegetables, a light meal option.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "The 'Mushroom Feast Platter' offers a variety of mushrooms suitable for a light meal.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
"relevance": "Boneless Chicken Thigh with Goji Berries has a tender, lightly herbal, subtle sweetness profile, indicating a lighter meat option suitable for a light meal.",
"section": "Γ la Carte - Meat",
"source": "Menu"
},
{
"filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
"relevance": "Fresh Greens items are naturally light meal components suitable for a light meal.",
"section": "Γ la Carte - Fresh Greens",
"source": "Menu"
},
{
"filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
"relevance": "Mushrooms offer light, healthy food options suitable for a light meal.",
"section": "Γ la Carte - Mushrooms",
"source": "Menu"
},
{
"filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs\n\nShrimp β 6pcs (NT$ 220)\nServes: 6pcs\n\nWhite Shrimp included in Sajia Petite Feast",
"relevance": "Small portion fresh seafood items such as Fresh Clams and Shrimp provide light, smaller meal options.",
"section": "Γ la Carte - Fresh Seafood",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the most filling menu option?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Little Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This section contains large meat platters serving 3-4 people with rich cuts, indicating highly filling options.",
"section": "Meat β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "Contains a large beef platter serving 3-4 people with premium American cuts, very filling option for beef lovers.",
"section": "Meat β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "An exclusive, premium set of Japanese A5 Wagyu cuts serving 3-4 people; very rich and filling for those wanting top quality beef experience.",
"section": "Meat β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "This sizable seafood set serves 3-4 people and includes a variety of shrimp, which is filling in quantity and diversity.",
"section": "Seafood β Set Menu Offers",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "This is the largest seafood set serving 4+ people with many different seafood types, making it highly filling for seafood lovers.",
"section": "Seafood β Set Menu Offers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I order just soup and vegetables?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "Relevant because it states the minimum order requirement which impacts if one can order just soup and vegetables.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
},
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Relevant because it clarifies the ordering and pricing of soup broths, which are refillable and have a base fee, showing soup must be ordered and how it is served.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Relevant as it describes the signature soup broth that can be ordered, emphasizing it as the soul of the experience and that the pot is refillable.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Relevant as an alternative soup broth option with description, showing variety of soups available for ordering with broth base fee.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Relevant as a soup broth option especially highlighting suitability for vegetables, relevant to user's interest in soup and vegetables.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Relevant as another soup broth option, offering a health-focused nourishing broth choice for hotpot base.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "Relevant as a vegetable platter in the set menu, showing vegetable-only options to order as required by minimum order policy when combined with soup broths.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "Relevant as a larger vegetable platter option in the set menu, indicating vegetable-only options available for order.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Relevant as a mushroom platter option for vegetable offerings in the set menu, fulfilling minimum order requirements alongside soup.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
"source": "Menu"
},
{
"filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
"relevance": "Highly relevant as various individual vegetable options available Γ la carte, enabling order of just vegetables alongside soup.",
"section": "Fresh Greens β Γ la Carte",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for sharing?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This set menu serves 3-4 people and offers a variety of premium pork cuts, making it an excellent sharing menu option for pork lovers.",
"section": "Set Menu Offers - Three Litle Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "This set menu serves 3-4 people and offers a diverse range of premium American prime beef cuts, making it ideal for sharing among beef enthusiasts.",
"section": "Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "This set menu serves 3-4 people and features premium Japanese A5 Wagyu selections, appealing for sharing a luxury beef experience.",
"section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "This set menu serves 3-4 people and includes a variety of shrimp types, perfect for a seafood sharing platter.",
"section": "Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "This smaller seafood set menu serves 2 people and offers a light sharing option with a variety of mild seafood choices.",
"section": "Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "This set menu serves 4+ people and offers an extensive variety of premium seafood, making it an outstanding option for a large group sharing experience.",
"section": "Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "This vegetable platter serves 2 people, suitable for sharing fresh greens along with other dishes.",
"section": "Set Menu Offers - Jade Deluxe Garden Platter",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for winter?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This signature broth is deeply aromatic, richly layered, warming, and comforting, making it a perfect winter recommendation.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "A nourishing and comforting broth with natural sweetness and velvety texture, ideal for winter.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "A light but flavorful broth full of natural goodness, good for highlighting fresh vegetables in winter meals.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "A herbal and nourishing broth promoting wellness and vitality, suitable for winter wellness-focused dining.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "A hearty and rich meat set with premium pork cuts that provide a satisfying and warming dining experience, perfect for winter.",
"section": "Meat β Set Menu Offers - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "A luxurious beef set with rich and tender cuts offering a fulfilling and warming meal ideal for cold weather.",
"section": "Meat β Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "The pinnacle of Wagyu cuts that offer exceptional tenderness and rich marbling, great for a luxurious winter hotpot experience.",
"section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the most refreshing soup base for summer?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\n The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Provides context on pricing, broth selection format, refill policy, and helps understand how soup bases are offered.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\n Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Description of signature spicy broth, important to contrast its richness against refreshment.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\n Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "A sweeter, velvety broth option described as comforting but balanced, useful for comparison.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\n Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Described explicitly as light, clean, and full of natural goodness, suitable for highlighting pure flavors and likely the most refreshing broth for summer among the options.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\n Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Herbal broth with earthy qualities and medicinal effects, less likely appropriate for refreshment in summer; included for completeness.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a menu recommendation for two adults and two kids?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\n The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.",
"relevance": "Explains the broth refill policy and per-person broth pricing, necessary for understanding ordering essentials for all diners.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "Minimum Order Amount:\n Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
"relevance": "Clarifies minimum order rule: one meat, seafood or vegetable platter from set menu per person is required, guiding selection of set menu items.",
"section": "House rules - Minimum Order Amount",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\n Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Signature broth description, elevated flavor likely appealing to adults and adventurous eaters; essential for broth choice.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\n Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "A mild, rich, sweet broth base, suitable for those (including kids) who prefer less spicy, nourishing flavor.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\n Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Gentle, light, vegetable-focused broth, good for mild taste preferences and kids.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\n Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\n Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\n Serves: 3-4 people",
"relevance": "Set menu meat platter serving 3-4 people, featuring a delicious variety of pork cuts appealing to both adults and kids.",
"section": "Meat β Set Menu Offers - Three Little Pigs (NT$ 880)",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\n Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\n Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\n Serves: 3-4 people",
"relevance": "Set menu meat platter serving 3-4 people, offers a variety of beef cuts with rich flavors for smaller group variety.",
"section": "Meat β Set Menu Offers - Three Titans of American Prime (NT$ 1180)",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\n Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\n Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\n Serves: 3-4 people",
"relevance": "Premium Wagyu beef set for 3-4 people, perfect for adults who appreciate luxury ingredients, adds special experience for the meal.",
"section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing (NT$ 1480)",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\n Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp\n Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\n Serves: 3-4 people",
"relevance": "Seafood set for 3-4 people with variety of shrimp types, great for group liking seafood, including kids who enjoy shrimp.",
"section": "Seafood β Set Menu Offers - Shrimp Overload (NT$ 980)",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\n Ingredients: White Shrimp, Perch Fillet, Clams\n Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\n Serves: 2 people",
"relevance": "Smaller seafood set for 2 people, useful to add lighter options or for kids' portion.",
"section": "Seafood β Set Menu Offers - Sajia Petite Feast (NT$ 390)",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\n Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\n Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \n This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \n Serves: 4 + people",
"relevance": "Large seafood set serving 4+ people, offering diverse seafood selection, suitable for family group including adults and kids.",
"section": "Seafood β Set Menu Offers - Sajia Ocean Feast (NT$ 1580)",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\n Ingredients: Seasonal Vegatables\n Serves: 2 serving",
"relevance": "Vegetable platter serving 2, offers fresh greens for a balanced meal, suitable for kids and adults.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garden Platter (NT$ 580)",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\n Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Mushroom variety platter for adding flavor and nutrition, good for family sharing.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter (NT$ 280)",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150)\n Serves: Pitcher\nOrange Juice β (NT$ 150)\n Serves: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\n Serves: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\n Serves: Pitcher",
"relevance": "Drink pitchers including guava juice and traditional plum drink are suitable for the whole family including kids to share.",
"section": "Pitchers - Soft Drinks",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any spicy dipping sauces?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Relevant for informing the user about the signature spicy broth which is the main spicy offering and may be confused with spicy sauces. It clarifies the type of spicy base served in the restaurant.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sajia Spicy Mala Ball β 5pcs (NT$ 140)\nServes: 5pcs",
"relevance": "This item has 'spicy' in its name and might be related to spicy flavoring options, so including it helps illustrate other spicy offerings though it is not a dipping sauce.",
"section": "Meatballs & Seafood Pastes β Γ la Carte - Sajia Spicy Mala Ball",
"source": "Menu"
},
{
"filtered_context": "Sajia Spicy Braised Rice β (NT$ 80)",
"relevance": "This side dish mentions 'spicy' and may be relevant to understand spicy options available but is not a sauce; still it can provide some clarity.",
"section": "Side Dishes - Sajia Spicy Braised Rice",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are only available for a limited time?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "The menu document does not indicate any menu items as being available only for a limited time or seasonally. No special or promotional limited-time offers are mentioned anywhere in the menu.",
"relevance": "No menu items in the provided menu document are designated as limited-time only. No sections mention any item available for a limited time or seasonally.",
"section": "Limited-Time Menu Items Availability",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for someone whoβs never tried hotpot before?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
"relevance": "Provides an overview of the restaurant's philosophy and the essence of the traditional Chongqing hotpot experience, setting expectations for a newcomer.",
"section": "Introduction",
"source": "Menu"
},
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n\nMinimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.\n\nDining Time Limit:\n120 mins.",
"relevance": "Important for newcomers to understand ordering requirements (one meat/seafood/vegetable platter per person) and broth options, helping guide their experience effectively.",
"section": "House rules",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Signature broth and must-have according to the restaurant; defines the authentic Chongqing hotpot experience for newcomers exploring traditional flavors.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "A popular and milder broth alternative suitable for newcomers who may prefer less spicy but still rich and comforting broth.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "A gentle, clean, and flavorful broth ideal for highlighting fresh vegetables and seafood β good for those new to hotpot wanting a mild option.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Offers a health-focused, herbal option that could appeal to health-conscious newcomers; includes warnings important for some guests.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "A meat set of pork varieties, good for sharing and exploring different pork cuts - ideal for a newcomer wanting to try various meats.",
"section": "Meat β Set Menu Offers - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "Beef set menu offering top American prime cuts, excellent for newcomers wanting to taste premium beef varieties in one order.",
"section": "Meat β Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "Provides a diverse shrimp variety for seafood lovers, which broadens the experience for someone new wanting to sample seafood hotpot options.",
"section": "Seafood β Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "A lighter seafood set ideal for smaller parties or those who prefer modest seafood variety in their first hotpot experience.",
"section": "Seafood β Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "A comprehensive seafood feast for groups or adventurous newcomers wanting the fullest seafood hotpot experience available.",
"section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "Provides a serving of seasonal vegetables, essential for a well-rounded hotpot experience especially for first-timers wanting to balance meats/seafood with fresh veggies.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "A larger vegetable platter option ideal for sharing or bigger parties, good for newcomers to try a variety of vegetables in hotpot.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "A mixed mushroom platter that complements hotpot with diverse flavors and textures, suitable for new patrons wanting variety.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I order extra broth during the meal?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "This section explains the broth base fee and refill policy, stating that all broths are refillable with a base fee of NT$168 per person, and allows unlimited refills for the same price. This directly answers the user's question about ordering extra broth during the meal.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This section specifies that the broth pot is refillable and includes complimentary duck blood & tofu when you need a refill, reinforcing that extra broth is available during the meal and describing the broth experience.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "This section describes the Sugar Cane Pork Bone Broth, priced the same as the signature broth, and given the general refill policy, it is understood it is refillable. It adds appetizing details about the broth experience.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "This section describes the Pork Bone & Kelp Nourishing Vegetable Broth option, which is refillable per the general policy. It provides detailed flavor profiles to help the user choose broth options.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "This section describes the He Shou Wu & Mushroom Nourishing Broth with its unique health properties and refill availability. The note on its consumption restrictions is also included.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Is there a charge for extra broth?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Hotpot Soup Broths:\n The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "This section directly addresses broth pricing and refill policy, stating that broth is refillable with a base fee and unlimited refills included in the price, which answers the user's question about charges for extra broth.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\n Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This broth is the signature option with pricing and refill policy mentioned. It provides enticing description enhancing the user experience and confirms the refill policy (including complimentary duck blood & tofu with refills).",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\n Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Includes description, pricing, and confirms it is a broth option with the same refill policy. Adds value with flavorful details.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\n Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Includes description, pricing, and confirms it is a broth option with refill availability under the same base fee, useful for the user's question.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\n Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Contains description and pricing of another refillable broth option priced the same, enhancing user's choices and confirms refill policy applies similarly.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a birthday celebration?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
"relevance": "Provides a high-level appealing description of the restaurant, emphasizing authentic, premium ingredients and refined dining experience, useful for framing the recommendation for a special occasion like a birthday celebration.",
"section": "Introduction",
"source": "Menu"
},
{
"filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price. Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person. Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Essential for understanding the pricing and broth options that are part of the hotpot experience which is the basis of the meal and important for any celebratory meal context.",
"section": "House rules - Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Signature broth, highly recommended, forms the core experience for a celebratory meal. The enticing description highlights its importance and appeal.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Popular broth choice for those preferring a rich, sweet, savory but non-spicy flavor, enhancing variety for a group celebration.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Gentle, light broth option good for variety and balancing heavier broths, suitable for diverse tastes in a birthday group.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "Health-focused herbal broth offering wellness benefits, adds depth and uniqueness to the hotpot experience for a celebration.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880): Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits! Serves: 3-4 people",
"relevance": "A premium set menu offer that serves 3-4 people with high-quality pork selections - an excellent choice for sharing at a birthday celebration, complete with an enticing description.",
"section": "Set Menu Offers - Meat - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180): Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving. Serves: 3-4 people",
"relevance": "Another premium meat set for 3-4 people featuring top-tier American prime beef cuts, perfect for a beef-loving group celebrating a birthday.",
"section": "Set Menu Offers - Meat - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480): Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate. Serves: 3-4 people",
"relevance": "The pinnacle luxury choice featuring premium Japanese A5 Wagyu for 3-4 people, ideal for a lavish birthday experience.",
"section": "Set Menu Offers - Meat - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980): Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure! Serves: 3-4 people",
"relevance": "A seafood lover's choice serving 3-4 people, offering variety and premium shrimp types for a festive group celebration.",
"section": "Set Menu Offers - Seafood - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390): Ingredients: White Shrimp, Perch Fillet, Clams Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence. Serves: 2 people",
"relevance": "Smaller seafood set for 2 people, an option for a lighter, refined seafood selection for smaller groups or added variety.",
"section": "Set Menu Offers - Seafood - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580): Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
"relevance": "A grand seafood set serving 4+ people, ideal for a large group birthday celebration with diverse seafood offerings and elaborate description emphasizing luxury.",
"section": "Set Menu Offers - Seafood - Sajia Ocean Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320): Ingredients: Seasonal Vegatables Serves: 1 serving",
"relevance": "Vegetable platter for one, useful for complementing the main dishes at a celebration meal.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms - Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580): Ingredients: Seasonal Vegatables Serves: 2 serving",
"relevance": "Larger vegetable platter serving two people, suitable for a birthday group to balance their meal.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms - Jade Deluxe Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Mushroom Feast Platter (NT$ 280): Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
"relevance": "Mushroom variety platter, adds indulgence and flavor to a celebratory meal, complements meat and seafood.",
"section": "Set Menu Offers - Fresh Greens and Mushrooms - Mushroom Feast Platter",
"source": "Menu"
},
{
"filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200) Serves: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle) Serves: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle) Serves: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle) Serves: Glass | Bottle",
"relevance": "Offers alcoholic drink options including beer, sake, plum wine suitable for celebrations, enhancing the birthday party experience.",
"section": "Alcoholic Beverages",
"source": "Menu"
},
{
"filtered_context": "Guava Juice β (NT$ 150) Serves: Pitcher\nOrange Juice β (NT$ 150) Serves: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150) Serves: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150) Serves: Pitcher",
"relevance": "Non-alcoholic beverage pitchers are ideal for groups and celebrations, providing shareable refreshing drinks.",
"section": "Pitchers",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for a business lunch?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
"relevance": "Provides an overview of the dining concept, emphasizing authentic Chongqing cuisine, quality ingredients, and a refined experience, setting context for the meal recommendations.",
"section": "Introduction",
"source": "Menu"
},
{
"filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
"relevance": "Essential information about the soup bases which form the foundation of the hotpot meal, including refillable broths and the signature Sichuan spicy broth, important for a satisfying business lunch hotpot experience.",
"section": "Hotpot Soup Broths",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This signature broth is a must-have and highlights the restaurant's unique spicy flavor, an excellent recommendation for business lunch to enjoy authentic cuisine.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Offers a richer, sweeter broth alternative catering to those who prefer less heat, suitable for a diverse business lunch group.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "A light, clean broth option suitable for emphasizing the flavors of vegetables and seafood, adding versatility for the groupβs preferences.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "A premium pork set menu option featuring three distinguished pork types with rich descriptions, good for a business lunch for 3-4 people seeking variety and quality.",
"section": "Meat β Set Menu Offers - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "An excellent beef set menu featuring high-quality U.S. Prime cuts, fitting for business dining with impressive taste and presentation, serving 3-4 persons.",
"section": "Meat β Set Menu Offers - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "The top-tier wagyu set for business groups wanting an exquisite, luxurious dining experience; serves 3-4 people, perfect for impressing clients or colleagues.",
"section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "A seafood-focused set menu with a trio of shrimp varieties, good for those seeking a lighter, refreshing business lunch option serving 3-4 people.",
"section": "Seafood β Set Menu Offers - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "A smaller seafood set suitable for 2 people, ideal for a more intimate or lighter business lunch option focusing on delicacy and freshness.",
"section": "Seafood β Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
"relevance": "A vegetable side option included in the set menu offers provides healthy balance, suitable for business lunch accompaniment.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
"source": "Menu"
},
{
"filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
"relevance": "A larger vegetable platter for 2 servings, ideal for groups wanting more greens during their business lunch.",
"section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the most Instagrammable dish?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "The 'Three Little Pigs' offers a trio of premium pork cuts with descriptions highlighting tenderness and rich flavors, suggesting both a culinary and visual appeal ideal for Instagram.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "The 'The Shogun's A5 Wagyu Pairing' features the pinnacle of Japanese Wagyu with descriptions emphasizing exceptional tenderness and marbling, making it a likely visually striking and luxury dish for Instagram.",
"section": "Set Menu Offers - Meat",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "The 'Shrimp Overload' offers a trio of distinct shrimp types including Mantis Shrimp, known for its substantial, succulent meat and robust textures, suggesting a visually impressive and exotic dish for Instagram.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "The 'Sajia Ocean Feast' is a large seafood set with a variety of delicate and colorful ingredients including shrimps, oysters, squid, and clams, making it an abundant and vibrant dish that is highly photogenic for Instagram.",
"section": "Set Menu Offers - Seafood",
"source": "Menu"
},
{
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
"relevance": "The Taiwan Plum Pork Γ la carte item is described as fatty and melt-in-mouth, a premium cut which usually has good marbling and can be visually appealing, making it a potential Instagram-worthy dish.",
"section": "Γ la Carte - Meat",
"source": "Menu"
},
{
"filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
"relevance": "Taiwan Matsusaka Pork has a rich, buttery texture prized for tenderness, indicating a high-quality and visually appealing pork cut suitable for Instagram presentation.",
"section": "Γ la Carte - Meat",
"source": "Menu"
},
{
"filtered_context": "Spanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling",
"relevance": "Spanish Iberico Pork has deep umami, nutty sweetness, and fine marbling, suggesting an appealing look and texture that could attract Instagram attention for its visual richness.",
"section": "Γ la Carte - Meat",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture",
"relevance": "Japanese A5 Wagyu Knuckle Center is described as exceptionally tender with rich flavor and melt-in-your-mouth texture, which combined with Wagyu's famous marbling makes it highly photogenic and luxurious for Instagram.",
"section": "Γ la Carte - Wagyu",
"source": "Menu"
},
{
"filtered_context": "Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
"relevance": "Japanese A5 Wagyu Chuck Tender is deeply flavorful and well-marbled, succulent, characteristics that often translate into attractive presentation and high Instagrammability due to Wagyu's distinctive look.",
"section": "Γ la Carte - Wagyu",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any chefβs specials?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "This broth is the signature and must-have option described with enticing sensory details, suitable as a chef's special broth base.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "This broth is a customer favorite and best seller with a special sweet and savory flavor, making it a noteworthy special broth option.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "A distinctive broth option focused on gentle flavor and umami, ideal as a nourishing special broth.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
"relevance": "A herbal, earthy broth crafted for health and wellness, representing a special medicinal option.",
"section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
"source": "Menu"
},
{
"filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
"relevance": "This curated meat set is described as a pork lover's special journey, showcasing premium pork cuts and very likely a chef's special item.",
"section": "Set Menu Offers - Meat - Three Little Pigs",
"source": "Menu"
},
{
"filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
"relevance": "This set is a premium curated beef selection representing a top-tier chefβs special offering featuring American Prime cuts.",
"section": "Set Menu Offers - Meat - Three Titans of American Prime",
"source": "Menu"
},
{
"filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
"relevance": "An exclusive and premium Wagyu set with detailed description, representing a high-end chef's special.",
"section": "Set Menu Offers - Meat - The Shogun's A5 Wagyu Pairing",
"source": "Menu"
},
{
"filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
"relevance": "A seafood special platter with vibrant and premium shrimp selections described enticingly, a chef's special offering.",
"section": "Set Menu Offers - Seafood - Shrimp Overload",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "A curated smaller seafood set featuring tender and fresh items, presented attractively as a special selection for lighter indulgence.",
"section": "Set Menu Offers - Seafood - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
"relevance": "A large, diverse and premium seafood set with detailed descriptions, representing an exceptional chef's seafood special.",
"section": "Set Menu Offers - Seafood - Sajia Ocean Feast",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the most traditional Chongqing dish on your menu?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
"relevance": "Provides context about the restaurant's dedication to traditional Chongqing cuisine and the importance of their broths, helping answer what is considered traditional on the menu.",
"section": "Introduction",
"source": "Menu"
},
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Identified as the signature broth and soul of the experience, crafted with devotion to tradition using Sichuan peppercorns and chili, making it the most traditional Chongqing dish on the menu.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a quick lunch?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
"relevance": "Relevant to give an idea of a staple broth option for quick hotpot lunch choice.",
"section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
"source": "Menu"
},
{
"filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
"relevance": "Alternative broth option suitable for less spicy quick lunch hotpot.",
"section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
"source": "Menu"
},
{
"filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
"relevance": "Light and gentle broth option good for a quick, healthy lunch.",
"section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
"source": "Menu"
},
{
"filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
"relevance": "Smaller set menu item serving 2 people, suitable for quick or lighter lunch.",
"section": "Seafood β Set Menu Offers - Sajia Petite Feast",
"source": "Menu"
},
{
"filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
"relevance": "Single portion meat option with tender and lightly herbal profile ideal for quick lunch.",
"section": "Meat β Γ la Carte - Boneless Chicken Thigh with Goji Berries",
"source": "Menu"
},
{
"filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
"relevance": "Common sides for quick lunch to complement main dishes or for a fast meal.",
"section": "Side Dishes",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
- If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
- If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: ...
---
Then your filtered_context array should look like:
[
{ "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
{ "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
**or** (if both options are relevant):
[
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
},
{
"source": "Menu",
"section": "Γ la Carte - Taiwan Plum Pork",
"relevance": "...",
"filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
}
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Menu",
"section": "Section or Item Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or item."
}
]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer lunch specials?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
---
Hotpot Soup Broths:
The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
---
Minimum Order Amount:
Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
---
Dining Time Limit:
120 mins.
---
### Premium Hotpot soup bases:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
---
Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.
---
He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
---
Set Menu Offers:
### Meat β Set Menu Offers:
---
Three Little Pigs (NT$ 880):
Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
Serves: 3-4 people
---
Three Titans of American Prime (NT$ 1180):
Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
Serves: 3-4 people
---
The Shogun's A5 Wagyu Pairing (NT$ 1480):
Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
Serves: 3-4 people
---
### Seafood β Set Menu Offers:
---
Shrimp Overload (NT$ 980):
Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
Serves: 3-4 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Petite Feast (NT$ 390):
Ingredients: White Shrimp, Perch Fillet, Clams
Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
Serves: 2 people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
Sajia Ocean Feast (NT$ 1580):
Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.
This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.
Serves: 4 + people
Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
---
### Fresh Greens and Mushrooms β Set Menu Offers:
---
Jade Garden Platter (NT$ 320):
Ingredients: Seasonal Vegetables
Serves: 1 serving
---
Jade Deluxe Garden Platter (NT$ 580):
Ingredients: Seasonal Vegetables
Serves: 2 servings
---
Mushroom Feast Platter (NT$ 280):
Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion.
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut
Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Rich, buttery texture, prized for its tenderness
Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Deep umami, nutty sweetness, fine marbling
NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
Profile: Gamey, juicy, layered with fat
Boneless Chicken Thigh with Goji Berries β (NT$ 390)
Profile: Tender, lightly herbal, subtle sweetness
---
Beef:
Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
Profile: Gamey, juicy, layered with fat
U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
Profile: Exquisite tenderness, rich, buttery flavor
U.S. Prime
Profile: Robust flavor, tender, satisfyingly beefy
New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
Profile: Delicate texture, unique flavor, tender, savory
U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Classic appeal, balanced tenderness, rich beefy flavor
U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
Profile: Deeply flavorful, tender, succulent, rich marbling
---
Wagyu:
Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
Profile: Deeply flavorful, tender, well-marbled, succulent
---
---
### Fresh Seafood β Γ la Carte:
---
Fresh Clams β (NT$ 220)
Serves: 8pcs
Hiroshima Oysters β (NT$ 320)
Serves: 150g
Milk Shell β (NT$ 380)
Serves: 300g
Shrimp β 6pcs (NT$ 220)
Serves: 6pcs
Grass Shrimp β 4pcs (NT$ 320)
Serves: 4pcs
Fatty Shrimp β 3pcs (NT$ 480)
Serves: 3pcs
Fresh Perch Fillet β 120g (NT$ 220)
Serves: 120g
Grouper Fillet β 120g (NT$ 380)
Serves: 120g
Japanese Flying Squid β 200g (NT$ 260)
Serves: 200g
Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
Serves: 1pc | 6pc
Hokkaido Scallop β 3pcs (NT$ 420)
Serves: 3pcs
Boston Lobster β 450g (NT$ 1080)
Serves: 450g
Australian Lobster β (Price varies with Market Conditions)
Golden Crab β (Price varies with Market Conditions)
---
---
### Special Braised Delicacies β Γ la Carte:
---
Beef Tripe β (NT$ 280)
Beef Tendon β (NT$ 280)
Pork Intestine β (NT$ 280)
Braised Assortment β (NT$ 380)
---
---
### Tofu and Bean Curd β Γ la Carte:
---
Old Soul Dough Stick β (NT$ 80)
Pork Blood Cake β (NT$ 80)
Dried Beancurd Sticks β (NT$ 80)
Tofu Skin β (NT$ 80)
Frozen Tofu β (NT$ 80)
Hundred-Layer Tofu β (NT$ 80)
8-Second Fried Fish Skin β (NT$ 120)
Fish Dumpling β (NT$ 120)
Egg Dumpling β (NT$ 120)
Swallow Dumpling β (NT$ 120)
Cheese Ball β (NT$ 120)
Golden Fish Egg Wrap β (NT$ 120)
Crispy Pork Rib β (NT$ 160)
Crispy Bell Roll β (NT$ 160)
Fried Bell β (NT$ 160)
Mixed Dumplings β (NT$ 150)
Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
---
---
### Meatballs & Seafood Pastes β Γ la Carte:
---
Juicy Wagyu Ball β 5pcs (NT$ 180)
Serves: 5pcs
Sajia Spicy Mala Ball β 5pcs (NT$ 140)
Serves: 5pcs
Taro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Green Onion Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Cilantro Pork Ball β 5pcs (NT$ 140)
Serves: 5pcs
Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
Serves: 5pcs | 10pcs
Cuttlefish & Squid Paste β (NT$ 280)
Mentaiko Shrimp Paste β (NT$ 260)
Shrimp Paste/Squid Paste β (NT$ 140)
---
---
### Fresh Greens β Γ la Carte:
---
Garland Chrysanthemum β (NT$ 120)
Cabbage β (NT$ 120)
Napa Cabbage β (NT$ 120)
Baby Napa β (NT$ 120)
Bok Choy β (NT$ 120)
Water Spinach β (NT$ 120)
Broccoli β (NT$ 120)
Tomato β (NT$ 120)
Lotus Root β (NT$ 120)
Yam β (NT$ 120)
Sweet Corn β (NT$ 120)
Baby Corn β (NT$ 120)
Taro β (NT$ 120)
---
---
### Mushrooms β Γ la Carte:
---
Shiitake β (NT$ 150)
White Beech β (NT$ 150)
Portobello β (NT$ 150)
Beech β (NT$ 150)
King Oyster β (NT$ 150)
Enoki β (NT$ 150)
Black Fungus β (NT$ 150)
---
---
### Side Dishes:
---
Rice β (NT$ 30)
Instant Noodles β (NT$ 30)
Glass Noodles β (NT$ 30)
Sanuki Udon β (NT$ 60)
Korean Ramen β (NT$ 60)
Red Rice Vermicelli β (NT$ 60)
Sajia Spicy Braised Rice β (NT$ 80)
---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
---
Suntory Premium Beer β (NT$ 150)
Taiwan Beer Gold Medal β (NT$ 200)
Serves: Pitcher
38Β°Kinmen Kaoliang β (NT$ 800)
38Β°Kinmen Kaoliang β (NT$ 1000)
Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
Serves: Glass | Bottle
Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
Serves: Glass | Bottle
---
---
### Soft Drinks:
---
Coca-Cola β (NT$ 60)
Wang Lao Ji β (NT$ 60)
Sprite β (NT$ 60)
Calpis β (NT$ 60)
---
---
### Pitchers:
---
Guava Juice β (NT$ 150)
Serves: Pitcher
Orange Juice β (NT$ 150)
Serves: Pitcher
Sajia Traditional Roselle Plum Drink β (NT$ 150)
Serves: Pitcher
Handcrafted Cold Brew Oolong Tea β (NT$ 150)
Serves: Pitcher
---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
"filtered_context": [
{
"filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
"relevance": "Provides general restaurant context and approach to dining, useful for understanding overall menu style but no lunch specials mentioned.",
"section": "Introduction",
"source": "Menu"
},
{
"filtered_context": "Hotpot Soup Broths:\n The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n\nMinimum Order Amount:\n Each person is required to order one meat, seafood or vegetable plater from the set menu offers.\n\nDining Time Limit:\n 120 mins.",
"relevance": "Provides information about ordering and dining policies which are relevant to meal structure; no mention of lunch specials or time-based offers but important context for meal service.",
"section": "House rules",
"source": "Menu"
}
]
}
<ο½endβofβsentenceο½>
|
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