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	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best value for money on your menu?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Relevance to value: the hotpot soup broth has a fixed base fee per person and unlimited refills, which affects total cost and value assessment for diners.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This is the signature broth and part of the fixed broth fee, offering great value as it includes unlimited refills plus complimentary duck blood and tofu for refills, an important selling point.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "One of the popular broth options included in the fixed price base, appealing for flavor varietyβadds perceived value to the meal.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Another broth option enhancing choice and value for health-conscious or vegetable-forward diners.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "A health-focused broth option included in the fixed base cost adds value for wellness-oriented customers.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "A set menu offer serving 3-4 people with three premium pork types at NT$880, showing value as a curated pork platter for multiple guests.",
      "section": "Set Menu Offers - Meat β Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "A larger beef set menu serving 3-4 people with three premium beef cuts for NT$1180, offering value for beef lovers seeking variety and quality.",
      "section": "Set Menu Offers - Meat β Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Premiere Wagyu set serving 3-4 people at a high price, premium value for Wagyu aficionados, showing high-end value proposition.",
      "section": "Set Menu Offers - Meat β The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set menu for 3-4 people at NT$980, offering variety and large portions of shrimp which could be good value to shrimp lovers.",
      "section": "Set Menu Offers - Seafood β Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Smaller seafood set for 2 people at NT$390, affordable and good option for lighter seafood dining, representing value for smaller groups.",
      "section": "Set Menu Offers - Seafood β Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Large seafood set menu for 4+ people at NT$1580, extensive variety and quantity representing good value for large groups or seafood lovers.",
      "section": "Set Menu Offers - Seafood β Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Affordable single-serving vegetable platter at NT$320, provides an indication of pricing for greens portion and value for single diners.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Two-serving vegetables platter at NT$580, showing value for small groups needing fresh greens with set menus.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms - Jade Deluxe Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushroom platter priced at NT$280, adding value for mushroom lovers and balancing set menu dishes with vegetable options.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms - Mushroom Feast Platter",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a group of friends who all love seafood?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Important rules related to ordering set menu items including seafood platters; informs minimum order constraints relevant to a group who all love seafood.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood, which complements a seafood-loverβs hotpot experience.",
      "section": "Hotpot Soup Bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "A seafood platter designed for 3-4 people featuring a diverse selection of shrimp varieties, ideal for a shrimp-loving group of friends.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "A lighter seafood selection for 2 people, offering a variety of fresh seafood including shrimp, perch fillet, and clams, suitable for smaller seafood groups or as additional variety.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "The largest and most comprehensive seafood option serving 4+ people, featuring a wide variety of premium seafood items perfect for a group of seafood lovers seeking an extensive and diverse experience.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for someone who wants to try a bit of everything?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Provides context about Sajia Chongqing Hotpot's philosophy, emphasizing traditional recipes, premium ingredients, and a curated taste experience, which helps set expectations for a diverse sampling experience.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price. Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person. Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Important to know broth selection affects the flavor experience. The 1+1 broth format and refillability encourage trying multiple flavors, aligning with user's wish to try a bit of everything.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Signature broth essential for sampling traditional spicy flavor, foundational to the hotpot experience.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "A best seller and customer favorite offering a sweet, nourishing flavor contrasting the spicy broth, broadening tasting experience.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Provides a light, clean broth option that highlights vegetables and seafood, ideal for sampling fresh ingredient flavors.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Offers a health-focused and herbal broth option, adding unique aromatic and nourishing dimension to hotpot tasting variety.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "A set menu focused on pork variety offering three premium pork types for a range of rich and unique pork flavors, ideal for sampling multiple meats.",
      "section": "Meat β Set Menu Offers - Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "A beef set menu offering three high-quality American prime beef cuts allowing taste of different beef flavors and textures.",
      "section": "Meat β Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Premium Wagyu beef pair offering exceptional tenderness and marbling, ideal for a gourmet sampling experience of Wagyu beef.",
      "section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "A seafood set focused on shrimp variety including white, grass, and fatty shrimp offering a diverse shrimp tasting experience.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "A lighter seafood set offering delicate white shrimp, perch fillet, and clams, good for sampling different mild seafood flavors.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.\nServes: 4 + people",
      "relevance": "A large seafood variety set including many different seafood types such as shrimp, fillets, squid, clams, oysters, offering a comprehensive seafood tasting for groups aiming to try a wide variety.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Provides a selection of seasonal vegetables, adding variety and freshness to the hotpot, ideal for sampling different greens.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "A larger vegetable platter set serving 2, allowing for a more extensive tasting of seasonal vegetable varieties.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A selection of various mushrooms offering diverse textures and earthy flavors to complement the hotpot tasting experience.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best way to order for a group with both adults and children?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Explains the broth ordering policy essential for groups to understand the 1 + 1 broth format and refill policy, allowing variety suitable for adults and children.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "States each person must order one meat, seafood, or vegetable platter from the set menu, a fundamental rule for group ordering.",
      "section": "House rules - Minimum Order Amount",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Includes portion sizes and descriptions that are tailored for groups to share, ideal for adults and children ordering communal platters.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Another large meat set that serves multiple people, hence suitable for groups needing diverse selections.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Also a premium meat option for groups with detailed description and portion for 3-4 people.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "A seafood selection for groups with varying tastes and sizes, suitable for children who might prefer seafood over meat.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "A smaller seafood set serving 2 people, which could be appropriate for children or smaller appetites within groups.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "A large seafood set for groups or families, with lots of variety to please diverse tastes including children.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Provides vegetable platter options with portion sizes good for groups including children needing lighter or vegetarian options.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Larger vegetable platter for more servings, ideal for groups with children needing fresh, lighter options.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Diverse mushroom platter suitable for groups looking to complement meat and seafood dishes, including milder options for children.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Γ la carte items useful for customizing orders for children and adults; portion size info helps decide suitable quantities.",
      "section": "Γ la Carte - Meat - Taiwan Plum Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
      "relevance": "Additional Γ  la carte meat option with portion size for group customization.",
      "section": "Γ la Carte - Meat - Taiwan Matsusaka Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Chicken option that is tender and lightly herbal, likely palatable for children; portion useful for planning group meals.",
      "section": "Γ la Carte - Meat - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp β 6pcs (NT$ 220)\nServes: 6pcs",
      "relevance": "Smaller portion seafood items suitable for children or picky eaters in the group.",
      "section": "Γ la Carte - Fresh Seafood - Shrimp",
      "source": "Menu"
    },
    {
      "filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
      "relevance": "Pitcher drinks including juices and traditional plum drink, useful for children and group refreshments.",
      "section": "Drink - Pitchers - Non-Alcoholic",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any dishes that are especially good for sharing?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "These meat sets serve 3-4 people and are specially curated combinations ideal for sharing among a group.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "A premium set of American prime beef cuts that serves 3-4 people, ideal for sharing.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "A luxurious Japanese Wagyu set for 3-4 people, suitable for sharing among those who enjoy premium meat.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "A seafood platter serving 3-4 people with a variety of shrimp types, great for sharing seafood lovers.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "A lighter seafood set intended for sharing by 2 people, with a nice variety of seafood items.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "A large seafood feast serving 4 or more people, offering an extensive variety, perfect for group sharing.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Vegetable platters for sharing between 1 or 2 people, good to complement the main dishes.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Larger vegetable platter designed for sharing, serving 2 people.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Large and Extra Large portions of meat are suitable for sharing due to their size and premium cuts.",
      "section": "Γ la Carte - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
      "relevance": "Large portion of Taiwan Matsusaka Pork, a tender and prized cut good for sharing in a group.",
      "section": "Γ la Carte - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs",
      "relevance": "Fresh Clams serve 8 pieces, suitable to share among several people as an appetizer or hotpot ingredient.",
      "section": "Γ la Carte - Fresh Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Hiroshima Oysters β (NT$ 320)\nServes: 150g",
      "relevance": "Hiroshima Oysters portioned by 150g and a shareable size for several people.",
      "section": "Γ la Carte - Fresh Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp β 6pcs (NT$ 220)\nServes: 6pcs",
      "relevance": "Shrimp portion serving 6 pieces, a shareable seafood option.",
      "section": "Γ la Carte - Fresh Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Grass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs",
      "relevance": "Grass Shrimp portions are smaller but still good for sharing between 3-4 people.",
      "section": "Γ la Carte - Fresh Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Fatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs",
      "relevance": "Fatty Shrimp portion with 3 pieces, notable for its succulent meat, shareable in small groups.",
      "section": "Γ la Carte - Fresh Seafood",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can you recommend a menu for a romantic dinner?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Sets the tone by describing the restaurant's focus on refined, traditional, high-quality ingredients and flavors perfect for a special romantic dinner.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person): Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Signature broth that is deeply aromatic and richly layered, foundational for a flavorful hotpot experience which suits a romantic dinner.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person): A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Popular customer favorite broth offering a rich, nourishing, sweet and savory balance for those preferring less spice, ideal for a romantic meal.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880): Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits! Serves: 3-4 people",
      "relevance": "A curated pork meat set with enticing descriptions, great for sharing and creating a memorable romantic dining experience, serves 3-4 people.",
      "section": "Set Menu Offers - Meat - Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180): Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving. Serves: 3-4 people",
      "relevance": "Premium beef set with rich, tender cuts perfect for a decadent romantic dinner, serves 3-4 people.",
      "section": "Set Menu Offers - Meat - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480): Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate. Serves: 3-4 people",
      "relevance": "Top-tier Japanese A5 Wagyu beef set noted for exquisite tenderness and marbling, ideal for an indulgent romantic dinner, serves 3-4 people.",
      "section": "Set Menu Offers - Meat - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390): Ingredients: White Shrimp, Perch Fillet, Clams Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence. Serves: 2 people",
      "relevance": "Lighter seafood set with delicate, sweet fresh shrimp, perch, and clams, good for a romantic companion dish or smaller sharing, serves 2 people.",
      "section": "Set Menu Offers - Seafood - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980): Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure! Serves: 3-4 people",
      "relevance": "A rich seafood set focusing on different shrimp varieties with strong flavors and textures, suitable for a special dinner occasion, serves 3-4 people.",
      "section": "Set Menu Offers - Seafood - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580): Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
      "relevance": "A luxurious mega seafood set offering a wide variety of delicate and unique seafood, perfect for sharing on a romantic occasion, serves 4+ people.",
      "section": "Set Menu Offers - Seafood - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345) Profile: Fatty, melt-in-mouth, premium cut",
      "relevance": "A premium fatty, melt-in-mouth pork cut large portion ideal for sharing on a romantic dinner.",
      "section": "Meat β Γ la Carte - Taiwan Plum Pork Large",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390) Profile: Rich, buttery texture, prized for its tenderness",
      "relevance": "Rich, buttery textured pork prized for tenderness, large portion suitable for a special dining experience.",
      "section": "Meat β Γ la Carte - Taiwan Matsusaka Pork Large",
      "source": "Menu"
    },
    {
      "filtered_context": "Spanish Iberico Pork β Large (NT$ 390) Profile: Deep umami, nutty sweetness, fine marbling",
      "relevance": "Deep umami, nutty sweetness with fine marbling, a luxurious pork choice for romantic dinner.",
      "section": "Meat β Γ la Carte - Spanish Iberico Pork Large",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture",
      "relevance": "Exceptional tenderness and melt-in-your-mouth texture of high-end Wagyu beef, suited for impressing in a romantic dinner.",
      "section": "Meat β Γ la Carte - Japanese A5 Wagyu Knuckle Center Regular",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) Profile: Deeply flavorful, tender, well-marbled, succulent",
      "relevance": "Deeply flavorful, tender, and well-marbled Wagyu cut, ideal for a luxury dining experience.",
      "section": "Meat β Γ la Carte - Japanese A5 Wagyu Chuck Tender Regular",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220) Serves: 8pcs\nHiroshima Oysters β (NT$ 320) Serves: 150g\nMilk Shell β (NT$ 380) Serves: 300g\nShrimp β 6pcs (NT$ 220) Serves: 6pcs\nGrass Shrimp β 4pcs (NT$ 320) Serves: 4pcs\nFatty Shrimp β 3pcs (NT$ 480) Serves: 3pcs\nFresh Perch Fillet β 120g (NT$ 220) Serves: 120g\nGrouper Fillet β 120g (NT$ 380) Serves: 120g\nJapanese Flying Squid β 200g (NT$ 260) Serves: 200g\nHokkaido Scallop β 3pcs (NT$ 420) Serves: 3pcs\nBoston Lobster β 450g (NT$ 1080) Serves: 450g",
      "relevance": "Fresh seafood options with specific serving sizes add elegance and variety to a romantic dinner menu.",
      "section": "Fresh Seafood β Γ la Carte - Various items with servings",
      "source": "Menu"
    },
    {
      "filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200) Serves: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle) Serves: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle) Serves: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle) Serves: Glass | Bottle",
      "relevance": "Alcoholic drinks like premium beer, sake, and plum wine enhance the romantic dining atmosphere.",
      "section": "Alcoholic Beverages",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the most popular drink pairing with your hotpot?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
      "relevance": "Relevant to the user's question about drink pairings with hotpot by listing the alcoholic beverage options available, which could be popular pairings.",
      "section": "Alcoholic Beverages",
      "source": "Menu"
    },
    {
      "filtered_context": "Coca-Cola  β (NT$ 60)\nWang Lao Ji  β (NT$ 60)\nSprite  β (NT$ 60)\nCalpis  β (NT$ 60)",
      "relevance": "Relevant as non-alcoholic drinks available to pair with hotpot, providing options to customers who prefer soft drinks.",
      "section": "Soft Drinks",
      "source": "Menu"
    },
    {
      "filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
      "relevance": "Highly relevant as these pitcher drinks are likely popular or recommended for sharing during hotpot meals. The Sajia Traditional Roselle Plum Drink could be a signature or popular drink pairing.",
      "section": "Pitchers",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any low-sodium options?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Directly relevant as this broth is described as light and clean; potentially a gentler, less intense broth which may be more suitable for low-sodium preference.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal under NT$1000?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.",
      "relevance": "Explains the broth pricing as NT$168 per person refillable, essential to understand overall meal cost under the budget.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Clarifies that each person must order a meat, seafood, or vegetable platter from the set menu, important for meal structure.",
      "section": "House rules - Minimum Order Amount",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Under NT$1000 set menu meal option for 3-4 people with detailed description for recommendation.",
      "section": "Meat β Set Menu Offers - Three Little Pigs (NT$ 880)",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Under NT$1000 seafood set menu meal option serving 3-4 people with description highlighting variety and quality.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload (NT$ 980)",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "A light seafood set menu well within budget, serving 2 people, good for smaller or lighter meal recommendation.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast (NT$ 390)",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Popular broth option recommended to complement any meal, explaining flavor and appeal at the NT$168 per person price point.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Another popular broth option under the same pricing, good for those preferring richness without heat, relevant for meal recommendations.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Vegetable platter option under NT$1000 serving one, suitable as part of a meal to add freshness and balance.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter (NT$ 320)",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Vegetable platter under NT$1000 serving two, useful to complement meat or seafood for a balanced meal.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter (NT$ 580)",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a family gathering?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n\nMinimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.\n\nDining Time Limit:\n120 mins.",
      "relevance": "Provides essential context about soup broth ordering and minimum order amounts per person, relevant for parties/families dining together.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Signature broth foundational to the hotpot experience, important for family gatherings to set flavor tone.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Popular broth offering rich flavor but without heat, good for variety in family meal.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Light and healthy broth option to complement fresh vegetables and seafood for family",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal broth promoting wellness, good to note for family gatherings, with health caution.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "A pork set designed for 3-4 people, perfect for family dining with diverse premium pork selection.",
      "section": "Set Menu Offers - Three Little Pigs (Meat)",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Large beef set suitable for families, includes multiple high quality prime beef cuts.",
      "section": "Set Menu Offers - Three Titans of American Prime (Meat)",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Premium Wagyu meat set for a fancy family gathering, serves 3-4 people.",
      "section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing (Meat)",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set for 3-4 people featuring diverse shrimp varieties, good for family sharing.",
      "section": "Set Menu Offers - Shrimp Overload (Seafood)",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Smaller seafood platter for 2 people, suitable if a smaller family grouping or lighter selection is desired.",
      "section": "Set Menu Offers - Sajia Petite Feast (Seafood)",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.\nServes: 4 + people",
      "relevance": "Large seafood set for 4+ people featuring diverse seafood selection including shrimp, perch, grouper, squid, clams and oysters, ideal for family gatherings.",
      "section": "Set Menu Offers - Sajia Ocean Feast (Seafood)",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Vegetable platter serving 1, useful for balanced group meal.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms (Jade Garden Platter)",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Vegetable platter serving 2, good addition to family meal for greens.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms (Jade Deluxe Garden Platter)",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushroom platter for variety and balance in family hotpot meal.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms (Mushroom Feast Platter)",
      "source": "Menu"
    },
    {
      "filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
      "relevance": "Drinks section with options suitable for a group/family gathering, including pitchers and bottles for sharing.",
      "section": "Alcoholic Beverages",
      "source": "Menu"
    },
    {
      "filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
      "relevance": "Non-alcoholic beverages served in pitchers, suitable for sharing at family gatherings.",
      "section": "Pitchers",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I order a hotpot set for takeaway?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.",
      "relevance": "This section directly answers the user's question about takeaway availability, clarifying that takeout is available and advising enjoyment the same day for freshness.",
      "section": "Availiability for take out",
      "source": "Menu"
    },
    {
      "filtered_context": "Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Important to show that each person is required to order one meat, seafood, or vegetable platter from the set menu offers, which indicates how ordering a hotpot set works.",
      "section": "House rules - Minimum Order Amount",
      "source": "Menu"
    },
    {
      "filtered_context": "Not Availiable.",
      "relevance": "Clarifies that ordering via Uber Eats is not available, so takeaway is only possible directly by the restaurant.",
      "section": "Uber Eats Availability",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Lists the meat hotpot sets available for ordering, with descriptions and servings, directly relevant for users wanting hotpot set options for takeaway.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Seafood hotpot sets show another category of hotpot sets that customers can order for takeaway, with appetizing descriptions and servings.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for someone who loves mushrooms?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This broth features mushrooms combined with traditional Chinese herbs, offering an earthy, aromatic, and nourishing hotpot experience that would appeal directly to someone who loves mushrooms.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A dedicated mushroom platter featuring multiple mushroom varieties, perfect for someone who loves mushrooms.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Individual mushroom options ordered Γ  la carte, allowing mushroom lovers to select their preferred varieties.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any spicy dishes that arenβt soup bases?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Spicy Mala Ball β 5pcs (NT$ 140)\nServes: 5pcs",
      "relevance": "This item is explicitly described as spicy, the 'Sajia Spicy Mala Ball' - a dish with spicy flavor outside of the soup base, directly answering the user's question.",
      "section": "Γ la Carte - Meatballs & Seafood Pastes",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Spicy Braised Rice β (NT$ 80)",
      "relevance": "Contains 'Sajia Spicy Braised Rice' which is another spicy dish not related to soup bases, thus relevant to the user's query.",
      "section": "Side Dishes",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best way to try a little bit of everything?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Provides overall context about the restaurant philosophy and quality, helping frame the experience for trying a variety of items.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n\nMinimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.\n\nDining Time Limit:\n120 mins.",
      "relevance": "Includes the minimum order amount and broth selection rules that affect how customers can order variety to try.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Describes the signature broth, essential for the hotpot experience and sampling flavors.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "A popular broth choice providing a rich, sweet, and balanced flavor option, relevant for variety tasting.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Provides a lighter, clean broth option highlighting vegetables, suitable for tasting variety without overwhelming heavier flavors.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "An herbal broth option offering a health-focused experience, appealing for variety-seekers who want medicinal flavor profiles.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "A curated trio set providing a varied pork tasting experience, ideal for trying different premium pork options in one order.",
      "section": "Meat β Set Menu Offers - Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Provides a variety of premium American beef cuts in one order, good for sampling different beef textures and flavors.",
      "section": "Meat β Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Offers two premium Wagyu cuts together for an exquisite tasting experience of high-grade beef.",
      "section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "A diverse seafood set focused on different types of shrimp, great for shrimp lovers wanting variety in one dish.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Smaller seafood variety platter good for sampling a few seafood types in a light portion.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "A comprehensive seafood set combining diverse seafood including shrimp, fish, squid, clams, oysters, providing a wide tasting experience in one order.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Provides a serving of seasonal vegetables, essential for balancing and sampling vegetable options alongside meats and seafood.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "A larger portion of seasonal vegetables for sharing or enhanced sampling of greens.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A varied mushroom platter allowing customers to explore different mushroom types and tastes widely.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for a solo diner?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Minimum Order Amount:\n    Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Specifies that each person is required to order one meat, seafood or vegetable plate from the set menu offers, indicating the ordering structure for solo diners.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\n    Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.\n\nSugar Cane Pork Bone Broth β (NT$ 168 per person):\n    Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.\n\nPork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\n    Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.\n\nHe Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\n    Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Describes the refillable broths with prices per person, a key part of the solo diner hotpot experience and foundational for meal building.",
      "section": "Premium Hotpot soup bases",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\n    Ingredients: Seasonal Vegatables\n    Serves: 1 serving",
      "relevance": "Includes the Jade Garden Platter which is a single-serving vegetable platter suitable for solo diners looking for fresh greens.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Chicken|Pork|Lamb:\n    Taiwan Plum Pork β Large (NT$ 345)\n        Profile: Fatty, melt-in-mouth, premium cut\n\n    Taiwan Matsusaka Pork β Large (NT$ 390)\n        Profile: Rich, buttery texture, prized for its tenderness\n\n    Spanish Iberico Pork β Large (NT$ 390)\n        Profile: Deep umami, nutty sweetness, fine marbling\n\n    NZ & AUS Lamb Belly β Large (NT$ 390)\n        Profile: Gamey, juicy, layered with fat\n\n    Boneless Chicken Thigh with Goji Berries β (NT$ 390)\n        Profile: Tender, lightly herbal, subtle sweetness\n\nBeef:\n    Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345)\n        Profile: Gamey, juicy, layered with fat\n\n    U.S. Prime Marbled Snow Beef β Regular (NT$ 345)\n        Profile: Exquisite tenderness, rich, buttery flavor\n\n    New Zealand Select Beef Tongue β Regular (NT$ 390)\n        Profile: Delicate texture, unique flavor, tender, savory\n\n    U.S Prime Sirloin β Regular (NT$ 540)\n        Profile: Classic appeal, balanced tenderness, rich beefy flavor\n\n    U.S Prime Short Rib β Regular (NT$ 540)\n        Profile: Deeply flavorful, tender, succulent, rich marbling\n\nWagyu:\n    Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690)\n        Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture\n\n    Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840)\n        Profile: Deeply flavorful, tender, well-marbled, succulent",
      "relevance": "Provides various single portion meat options with profiles and portion sizes, ideal for a solo diner to customize their meal.",
      "section": "Meat β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\n    Serves: 8pcs\n\nHiroshima Oysters β (NT$ 320)\n    Serves: 150g\n\nMilk Shell β (NT$ 380)\n    Serves: 300g\n\nShrimp β 6pcs (NT$ 220)\n    Serves: 6pcs\n\nGrass Shrimp β 4pcs (NT$ 320)\n    Serves: 4pcs\n\nFatty Shrimp β 3pcs (NT$ 480)\n    Serves: 3pcs\n\nFresh Perch Fillet β 120g (NT$ 220)\n    Serves: 120g\n\nGrouper Fillet β 120g (NT$ 380)\n    Serves: 120g\n\nJapanese Flying Squid β 200g (NT$ 260)\n    Serves: 200g\n\nRaw Oyster β 1pc (NT$ 250)\n    Serves: 1pc\n\nHokkaido Scallop β 3pcs (NT$ 420)\n    Serves: 3pcs\n\nBoston Lobster β 450g (NT$ 1080)\n    Serves: 450g",
      "relevance": "Lists fresh seafood items with specified serving sizes, suitable for a solo diner interested in seafood options.",
      "section": "Fresh Seafood β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Provides individual portions of fresh greens which solo diners can add to their hotpot meal.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Lists mushroom options individually priced and suitable to complement a solo diner's meal.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
      "relevance": "Side dishes with individual prices and portions are good complements for a solo diner meal.",
      "section": "Side Dishes",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are suitable for elderly guests?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as light, clean, and full of natural goodness and is ideal for those seeking something gentle but flavorful, making it suitable for elderly guests.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "This broth is a rich, nourishing, yet balanced base without heat, suitable for elderly guests who prefer richness without spiciness.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This herbal broth promotes wellness and vitality with gentle nourishment, which may appeal to elderly guests, though it has some medicinal properties requiring caution.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "This set offers a delicate and lighter seafood selection, described as charming and delightful, which could be suitable and appealing for elderly guests.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Seasonal vegetables provide healthy and gentle options suitable for elderly guests.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "This larger vegetable platter offers healthy, fresh, and mild ingredients good for elderly diners needing lighter food.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A variety of mushrooms can be a gentle, nutritious choice for elderly guests.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Tender, lightly herbal, subtly sweet, making it a mild and easily appreciated meat option for elderly guests.",
      "section": "Meat β Γ la Carte - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "A wide variety of mild, fresh vegetables such as Napa Cabbage, Bok Choy, and Broccoli that are generally suitable for elderly guests due to their lightness and nutrition.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Various mushrooms are nutritious, light, and mild, suitable for elderly guests looking for healthy options.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the most unique ingredient you offer?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This broth contains the unique ingredient He Shou Wu, a traditional Chinese herb used for wellness, which is uncommon and distinctive compared to typical hotpot ingredients.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "This set features Fatty Shrimp, described as a truly impressive Mantis Shrimp with substantial, succulent meat, making it a unique seafood ingredient offered by the venue.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Fatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs",
      "relevance": "The Γ  la carte offering of Fatty Shrimp, identified as Mantis Shrimp, is a unique ingredient distinct from regular shrimp varieties, reinforcing its uniqueness.",
      "section": "Fresh Seafood β Γ la Carte - Fatty Shrimp",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for someone who wants a light meal?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as light, clean, and full of natural goodness, making it suitable for someone looking for a light meal.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription:  Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "The Sajia Petite Feast is described as a charming and delightful selection for a lighter seafood indulgence, serving 2 people, fitting the request for a light meal.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegetables\nServes: 1 serving",
      "relevance": "These vegetable platters provide light meal options focused on seasonal vegetables and mushrooms.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegetables\nServes: 2 serving",
      "relevance": "A larger vegetable platter, also suitable for a light meal focused on fresh ingredients.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "The Mushroom Feast Platter offers a variety of mushrooms, providing a light and healthy option for diners.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "The Boneless Chicken Thigh with Goji Berries is described as tender, lightly herbal, and subtly sweet, suitable for a light meal choice.",
      "section": "Γ la Carte - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Various fresh vegetables Γ  la carte provide many light, healthy options suitable for someone wanting a light meal.",
      "section": "Γ la Carte - Fresh Greens",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Mushrooms Γ  la carte are light and nutritious, fitting a light meal requirement.",
      "section": "Γ la Carte - Mushrooms",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are suitable for people with diabetes?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as light, clean, and full of natural goodness, ideal for those seeking a gentle but flavorful option highlighting pure tastes of fresh vegetables, tofu, and seafood. This makes it suitable for people with diabetes looking for low-sugar, nourishing broth options.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This broth blends traditional Chinese herbs with mushrooms to promote wellness and vitality. Being earthy, aromatic, and gently nourishing, it could be a good choice for a health-focused hotpot experience suitable for diabetics (except pregnant or menstruating women).",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegetables\nServes: 1 serving",
      "relevance": "Fresh vegetables are typically suitable for people with diabetes due to their low glycemic index and nutrient density.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegetables\nServes: 2 serving",
      "relevance": "Provides a larger portion of seasonal vegetables, suitable for people with diabetes seeking healthy, fresh options.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A platter of diverse mushrooms which are low in carbs and promote health, suitable for people with diabetes.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "A variety of fresh vegetables suitable for people with diabetes due to low carbohydrates and high nutrients.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Various mushrooms are generally low carb and considered suitable for diabetic diets, contributing fiber and nutrients.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Seafood β Γ la Carte:\nFresh Clams β (NT$ 220)\nServes: 8pcs\nHiroshima Oysters β (NT$ 320)\nServes: 150g\nMilk Shell β (NT$ 380)\nServes: 300g\nShrimp β 6pcs (NT$ 220)\nServes: 6pcs\nGrass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs\nFatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs\nFresh Perch Fillet β 120g (NT$ 220)\nServes: 120g\nGrouper Fillet β 120g (NT$ 380)\nServes: 120g\nJapanese Flying Squid β 200g (NT$ 260)\nServes: 200g\nRaw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)\nServes: 1pc | 6pc\nHokkaido Scallop β 3pcs (NT$ 420)\nServes: 3pcs\nBoston Lobster β 450g (NT$ 1080)\nServes: 450g",
      "relevance": "Seafood items like shrimp, oysters, clams, and fish fillets are typically low in carbohydrates and suitable protein sources for diabetes-friendly meals.",
      "section": "Fresh Seafood β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Lean meats generally suitable for diabetes as protein sources; fatty descriptions noted but included for user choice. The boneless chicken thigh with goji berries has subtle sweetness but is lightly herbal and could be acceptable in moderation.",
      "section": "Meat β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Lean meat options from various animals provide protein which is important for a diabetes-friendly diet.",
      "section": "Meat β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345)\nProfile: Gamey, juicy, layered with fat",
      "relevance": "Among beef options, includes various cuts with profiles; generally beef is low-carb and protein-rich.",
      "section": "Meat β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of vegetables?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Provides context that the hotpot features farm-fresh vegetables, supporting a vegetable-focused meal recommendation.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth highlights vegetables and is ideal for a vegetable-based hotpot meal, thus relevant for vegetable-rich meal recommendation.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This broth emphasizes mushrooms and herbs, suitable for a vegetable and mushroom-focused meal.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "This set menu item consists of seasonal vegetables and serves as a vegetable-heavy meal option.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "A vegetable-focused platter with seasonal vegetables, serving two, appropriate for vegetable-rich meal recommendation.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A platter consisting of a variety of mushrooms, suitable for a vegetable/mushroom rich meal.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Contains a broad selection of vegetable items that can be ordered individually to create a vegetable-heavy meal.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Lists individual mushroom options essential for making a vegetable and mushroom-rich meal selection.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any childrenβs portions?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "This item, 'Sajia Petite Feast,' is the closest indication of a smaller, possibly child-appropriate portion, serving 2 people with lighter seafood ingredients, and thus relevant to the question about children's portions.",
      "section": "Seafood β Set Menu Offers",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are suitable for pregnant women?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This broth is explicitly not recommended for pregnant or menstruating women due to its medicinal properties, crucial for advising pregnant customers on what to avoid.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This signature broth is spicy but not contraindicated for pregnancy in the menu; its description helps customers understand its flavor profile for informed choice.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Listed as rich and nourishing yet balanced with no pregnancy warnings, this broth might be suitable for pregnant women looking for a non-spicy, flavorful broth.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is light, clean, and gentle with no warnings, making it a likely pregnancy-friendly option to highlight.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Meat β Set Menu Offers:\nThree Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Includes various premium pork and beef selections, no pregnancy-related warnings; meat generally safe when cooked, relevant for pregnant diners' options.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Seafood β Set Menu Offers:\nShrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people\n\nSajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people\n\nSajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Seafood platter options with no specific pregnancy warnings; seafood is generally safe when properly cooked, making these relevant for pregnant diners.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens and Mushrooms β Set Menu Offers:\nJade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Vegetables and mushrooms generally safe and suitable for pregnant women; good to highlight these fresh, seasonal vegetable offerings.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Specific item with herbal and subtle sweetness profile with no pregnancy warnings, a suitable choice for pregnant guests seeking mild flavors.",
      "section": "Γ la Carte - Meat - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Listing fresh vegetable options, generally safe and pregnancy-friendly, useful for pregnancy dietary needs.",
      "section": "Γ la Carte - Fresh Greens",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Various mushrooms offered Γ  la carte without warnings, generally safe for pregnant women, adding diversity to their meal choices.",
      "section": "Γ la Carte - Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Alcoholic Beverages:\nSuntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
      "relevance": "Alcoholic beverages are unsuitable for pregnant women; important to be aware that these are present but should be avoided.",
      "section": "Drink - Alcoholic Beverages",
      "source": "Menu"
    },
    {
      "filtered_context": "Soft Drinks:\nCoca-Cola  β (NT$ 60)\nWang Lao Ji  β (NT$ 60)\nSprite  β (NT$ 60)\nCalpis  β (NT$ 60)\n\nPitchers:\nGuava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
      "relevance": "Non-alcoholic beverages offered including juice and traditional drinks suitable as alternatives for pregnant women.",
      "section": "Drink - Soft Drinks and Pitchers",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with no beef or pork?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n\nMinimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Explains the broth base choices and minimum order requirement which is relevant to assembling a pork and beef free meal.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This signature broth is refillable and is suitable as it doesnβt mention containing pork or beef, so it fits the no beef/pork requirement.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This herbal broth contains no pork or beef and is a good non-beef/pork broth option.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "A seafood set menu without any beef or pork, suitable for the user who wants no beef or pork meal.",
      "section": "Set Menu Offers - Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "A lighter seafood set menu without beef or pork, suitable for user without beef/pork.",
      "section": "Set Menu Offers - Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "A large seafood set menu without beef or pork ingredients, fitting for the userβs request.",
      "section": "Set Menu Offers - Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "A vegetable platter without any beef or pork, suitable for the userβs dietary preference.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "A vegetable platter for 2 people without beef or pork, suitable for the userβs requirement.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A mushrooms platter suitable for the user avoiding beef and pork.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Gamey, juicy, layered with fat\n\nBoneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Only non-pork choices from this section are relevant to the user: chicken and lamb are included, pork is excluded.",
      "section": "Γ la Carte - Chicken|Pork|Lamb - Chicken and Lamb options",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs\n\nHiroshima Oysters β (NT$ 320)\nServes: 150g\n\nMilk Shell β (NT$ 380)\nServes: 300g\n\nShrimp β 6pcs (NT$ 220)\nServes: 6pcs\n\nGrass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs\n\nFatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs\n\nFresh Perch Fillet β 120g (NT$ 220)\nServes: 120g\n\nGrouper Fillet β 120g (NT$ 380)\nServes: 120g\n\nJapanese Flying Squid β 200g (NT$ 260)\nServes: 200g\n\nRaw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)\nServes: 1pc | 6pc\n\nHokkaido Scallop β 3pcs (NT$ 420)\nServes: 3pcs\n\nBoston Lobster β 450g (NT$ 1080)\nServes: 450g",
      "relevance": "Fresh seafood portion options which contain no beef or pork, suitable for the userβs no beef/pork request.",
      "section": "Γ la Carte - Fresh Seafood β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "Tofu and bean curd items which are non-meat and exclude pork/beef, potentially suitable for dietary restriction.",
      "section": "Γ la Carte - Tofu and Bean Curd β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Spicy Mala Ball β 5pcs (NT$ 140)\nServes: 5pcs\n\nCuttlefish & Squid Paste β (NT$ 280)\nMentaiko Shrimp Paste β (NT$ 260)\nShrimp Paste/Squid Paste β (NT$ 140)",
      "relevance": "Only non-pork/non-beef meatballs relevant. Pork balls excluded, beef or wagyu balls excluded. Seafood or spicy mala balls relevant.",
      "section": "Γ la Carte - Meatballs & Seafood Pastes β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Vegetables suitable for no pork/beef meal, enhancing variety and nutritional balance for recommendation.",
      "section": "Γ la Carte - Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Mushroom varieties provide non-meat, no beef or pork options for meal assembly.",
      "section": "Γ la Carte - Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for someone who loves seafood but not shellfish?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is light, clean, and ideal for highlighting the pure taste of seafood, making it relevant for recommending seafood dishes to users who want quality complementing broths.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Perch Fillet β 120g (NT$ 220)\nServes: 120g",
      "relevance": "These fresh seafood items are non-shellfish options (fish and squid) suitable for someone who wants seafood but no shellfish. The descriptions, serving sizes, and prices help to recommend them attractively.",
      "section": "Γ la Carte - Fresh Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Grouper Fillet β 120g (NT$ 380)\nServes: 120g",
      "relevance": "Grouper Fillet is a non-shellfish fresh fish option fitting the user's preference; price and serving details provided for an appealing recommendation.",
      "section": "Γ la Carte - Fresh Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese Flying Squid β 200g (NT$ 260)\nServes: 200g",
      "relevance": "Japanese Flying Squid is a seafood option without shellfish. This offers variety and complements the no-shellfish request.",
      "section": "Γ la Carte - Fresh Seafood",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are suitable for people with high blood pressure?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as light, clean, full of natural goodness and ideal for highlighting pure taste of vegetables, tofu, and seafood, making it suitable for people with high blood pressure seeking gentle, natural options.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This broth is a health-focused, herbal broth promoting wellness and vitality, making it relevant for people with high blood pressure looking for nourishing and gentle options.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegetables\nServes: 1 serving\n---\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegetables\nServes: 2 serving\n---\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "These fresh vegetable and mushroom platters are light, healthy, and naturally low in sodium, making them suitable for people with high blood pressure.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "This meat item is described as tender, lightly herbal, and subtly sweet, making it a lighter meat option potentially suitable for individuals managing high blood pressure.",
      "section": "Γ la Carte - Chicken|Pork|Lamb - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "These fresh greens are naturally healthy and low in sodium/fat, suitable for people with high blood pressure.",
      "section": "Γ la Carte - Fresh Greens",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Mushrooms are generally light, low-calorie, and nutrient-dense, suitable for managing blood pressure.",
      "section": "Γ la Carte - Mushrooms",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of six adults?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Provides context about the restaurant's cuisine style, quality, and experience, useful for understanding the dining offer.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "Hotpot Soup Broths:\n    The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n    Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n    Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n\nMinimum Order Amount:\n    Each person is required to order one meat, seafood or vegetable plater from the set menu offers.\n\nDining Time Limit:\n    120 mins.",
      "relevance": "Important for explaining ordering requirements applicable to a group of six adults, such as the minimum order per person and soup base charges.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Soup base is essential for hotpot dining; this is the signature broth with enticing description valuable for the user to consider.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Another broth option with a rich and unique flavor profile relevant for group menu selection.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Broth choice for a lighter, vegetable-focused broth; useful for diverse group preferences.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal broth offering for health-conscious diners; an option for variety in group dining.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "A curated pork set menu serving 3-4 people with detailed description; can be combined for six adults.",
      "section": "Set Menu Offers - Meat - Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Beef set menu offering a trio of prime American beef cuts serving 3-4 people; suitable for group dining in multiples.",
      "section": "Set Menu Offers - Meat - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Premium Japanese Wagyu pairing serving 3-4 people; useful for selecting high-end options for the group.",
      "section": "Set Menu Offers - Meat - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "A shrimp trio serving 3-4 people, with an enthusiastic description, useful for seafood lovers in the group.",
      "section": "Set Menu Offers - Seafood - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "A large seafood platter serving 4+ people with a rich variety of seafood inclusive; ideal for a group of six adults.",
      "section": "Set Menu Offers - Seafood - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Vegetable platter serving 2 people useful as a complement to meat/seafood sets for the group.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushroom platter providing variety and complements the group hotpot experience.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms - Mushroom Feast Platter",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with extra protein?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "These premium pork set menus offer a protein-rich meal composed of multiple high-quality pork varieties for extra protein.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "A protein-dense meat set menu featuring three premium American prime beef cuts, ideal for extra protein needs.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Premium Japanese Wagyu beef offering exceptional richness and tenderness, providing a very high protein content meal.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp \t6 a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set offering diverse and substantial shrimp selections, a strong protein source for extra protein meals.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite.\nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.\nServes: 4 + people",
      "relevance": "A bountiful seafood set menu with multiple types of fish and shellfish, providing abundant protein.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork \t6 Extra Large (NT$ 690)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Extra-large portion of Taiwan Plum Pork offering fatty, premium cut perfect for a meal with extra protein.",
      "section": "Γ la Carte - Meat - Chicken|Pork|Lamb",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Matsusaka Pork \t6 Extra Large (NT$ 780)\nProfile: Rich, buttery texture, prized for its tenderness",
      "relevance": "Extra-large portion of Taiwan Matsusaka Pork, prized for its tenderness and rich buttery texture, suitable for extra protein.",
      "section": "Γ la Carte - Meat - Chicken|Pork|Lamb",
      "source": "Menu"
    },
    {
      "filtered_context": "Spanish Iberico Pork \t6 Extra Large (NT$ 780)\nProfile: Deep umami, nutty sweetness, fine marbling",
      "relevance": "Extra-large portion of Spanish Iberico Pork known for deep umami and fine marbling, ideal for extra protein.",
      "section": "Γ la Carte - Meat - Chicken|Pork|Lamb",
      "source": "Menu"
    },
    {
      "filtered_context": "NZ & AUS Lamb Belly \t6 Extra Large (NT$ 780)\nProfile: Gamey, juicy, layered with fat",
      "relevance": "Extra-large portion of NZ & AUS Lamb Belly, gamey and juicy, providing a high-protein option.",
      "section": "Γ la Carte - Meat - Chicken|Pork|Lamb",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries \t6 (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Boneless Chicken Thigh with Goji Berries offering a tender, lightly herbal meat option for protein lovers.",
      "section": "Γ la Carte - Meat - Chicken|Pork|Lamb",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Local Yellow Cattle Brisket \t6 Large (NT$ 690)\nProfile: Gamey, juicy, layered with fat",
      "relevance": "Large portion of Taiwan Local Yellow Cattle Brisket, juicy and gamey, for extra protein.",
      "section": "Γ la Carte - Meat - Beef",
      "source": "Menu"
    },
    {
      "filtered_context": "U.S. Prime Marbled Snow Beef \t6 Large (NT$ 690)\nProfile: Exquisite tenderness, rich, buttery flavor",
      "relevance": "Large portion of U.S. Prime Marbled Snow Beef with exquisite tenderness and rich flavor, suited for extra protein meals.",
      "section": "Γ la Carte - Meat - Beef",
      "source": "Menu"
    },
    {
      "filtered_context": "New Zealand Select Beef Tongue \t6 Large (NT$ 780)\nProfile: Delicate texture, unique flavor, tender, savory",
      "relevance": "Large portion of New Zealand Select Beef Tongue, tender and savory, good for a protein boost.",
      "section": "Γ la Carte - Meat - Beef",
      "source": "Menu"
    },
    {
      "filtered_context": "U.S Prime Sirloin \t6 Large (NT$ 1080)\nProfile: Classic appeal, balanced tenderness, rich beefy flavor",
      "relevance": "Large size U.S Prime Sirloin, classic with balanced tenderness, rich beef flavor for extra protein seekers.",
      "section": "Γ la Carte - Meat - Beef",
      "source": "Menu"
    },
    {
      "filtered_context": "U.S Prime Short Rib \t6 Large (NT$ 1080)\nProfile: Deeply flavorful, tender, succulent, rich marbling",
      "relevance": "Large portion of U.S Prime Short Rib, deeply flavorful and succulent, ideal for extra protein.",
      "section": "Γ la Carte - Meat - Beef",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese A5 Wagyu Knuckle Center \t6 Large (NT$ 1280)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture",
      "relevance": "Large portion of Japanese A5 Wagyu Knuckle Center offering exceptional tenderness and rich flavor, perfect for extra protein.",
      "section": "Γ la Carte - Meat - Wagyu",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese A5 Wagyu Chuck Tender \t6 Large (NT$ 1580)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
      "relevance": "Large portion of Japanese A5 Wagyu Chuck Tender, deeply flavorful and well-marbled, excellent extra protein source.",
      "section": "Γ la Carte - Meat - Wagyu",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams \t6 (NT$ 220)\nServes: 8pcs\n\nHiroshima Oysters \t6 (NT$ 320)\nServes: 150g\n\nMilk Shell \t6 (NT$ 380)\nServes: 300g\n\nShrimp \t6 6pcs (NT$ 220)\nServes: 6pcs\n\nGrass Shrimp \t6 4pcs (NT$ 320)\nServes: 4pcs\n\nFatty Shrimp \t6 3pcs (NT$ 480)\nServes: 3pcs\n\nFresh Perch Fillet \t6 120g (NT$ 220)\nServes: 120g\n\nGrouper Fillet \t6 120g (NT$ 380)\nServes: 120g\n\nJapanese Flying Squid \t6 200g (NT$ 260)\nServes: 200g\n\nBoston Lobster \t6 450g (NT$ 1080)\nServes: 450g",
      "relevance": "Various fresh seafood options rich in protein including clams, oysters, shrimps, perches, lobsters that can boost protein intake.",
      "section": "Γ la Carte - Fresh Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Beef Tripe \t6 (NT$ 280)\nBeef Tendon \t6 (NT$ 280)\nPork Intestine \t6 (NT$ 280)\nBraised Assortment \t6 (NT$ 380)",
      "relevance": "Braised meats like beef tripe, beef tendon, and pork intestine provide rich protein options for a meal with extra protein.",
      "section": "Special Braised Delicacies β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group with mixed dietary restrictions?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Provides critical information on broth selection, refill policy, and pricing, important to understand base options and their suitability for different dietary needs.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Key broth option that is very spicy, important for dietary restrictions regarding spice tolerance.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Non-spicy, rich broth alternative suitable for guests sensitive to spice or looking for richer, sweet flavor.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Light, clean broth option suitable for health-conscious or vegetable-focused diners, important for dietary needs.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal broth option with medicinal properties and pregnancy/menstruation warning, crucial for dietary restrictions to consider.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Set menu focusing on a variety of premium pork cuts, suitable for meat eaters and group sharing.",
      "section": "Set Menu Offers - Meat β Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of the U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Beef set menu with premium US beef cuts, ideal for beef eaters in the group.",
      "section": "Set Menu Offers - Meat β Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "High-end Wagyu beef set menu for groups with premium tastes; good for non-restricted meat eaters.",
      "section": "Set Menu Offers - Meat β The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set menu covering different shrimp varieties, suitable for seafood eaters in the group.",
      "section": "Set Menu Offers - Seafood β Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Smaller seafood platter suitable for lighter portions or smaller groups.",
      "section": "Set Menu Offers - Seafood β Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Large seafood platter offering a wide variety of seafood selections suitable for groups with mixed tastes and dietary restrictions.",
      "section": "Set Menu Offers - Seafood β Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Single serving seasonal vegetable platter, important for vegetarian or plant-based members.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Vegetable platter for two servings, good option for group shared vegetables.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushroom platter offering various mushrooms important for vegetarian or plant-based diet members.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Wide variety of individual vegetable options that allow customization and accommodate diverse dietary needs.",
      "section": "Γ la Carte - Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Mushroom options ordered individually, useful for vegetarians or interested diners selecting items carefully.",
      "section": "Γ la Carte - Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of tofu?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This broth includes complimentary tofu on refills, making it relevant for a meal with tofu.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is ideal for highlighting the pure taste of fresh vegetables and tofu, making it a great option for a tofu meal.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "Contains multiple tofu and bean curd items that can be ordered to have a meal with lots of tofu.",
      "section": "Γ la Carte - Tofu and Bean Curd",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of friends celebrating a special occasion?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price. Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person. Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Relevant because the hotpot broth is essential and included in the confirmed price; knowing options and refill policy informs the group's dining experience.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Explains the minimum order per person, clarifying group order expectations necessary for booking a group celebration.",
      "section": "House rules - Minimum Order Amount",
      "source": "Menu"
    },
    {
      "filtered_context": "120 mins.",
      "relevance": "Gives useful practical detail about the dining duration for planning purposes.",
      "section": "House rules - Dining Time Limit",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person): Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Primary signature broth that likely appeals to those wanting a spicy, authentic experience, suitable for special occasions.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person): A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "A popular broth option providing a sweet and rich flavor, nice alternative for guests who want less heat.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person): Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Light and clean broth option for those wanting a gentle but flavorful experience, ideal to complement vegetables and seafood for group variety.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person): A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Unique herbal broth for groups wanting a health-focused option; adds variety to broth choices for special occasions.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880): Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits! Serves: 3-4 people",
      "relevance": "A very suitable set menu for a group offering three premium pork varieties with descriptive tasting notes and appropriate serving size for 3-4 people, ideal for a celebration.",
      "section": "Meat β Set Menu Offers - Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180): Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving. Serves: 3-4 people",
      "relevance": "Another excellent set for a group focusing on high quality beef selections, perfect for special occasions with 3-4 people served.",
      "section": "Meat β Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480): Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate. Serves: 3-4 people",
      "relevance": "Luxury choice for a special celebration featuring premium Japanese A5 Wagyu cuts, serves 3-4 people and ideal for a premium group dining experience.",
      "section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980): Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure! Serves: 3-4 people",
      "relevance": "An excellent seafood set perfect for groups who love shrimp, includes a variety of shrimp types with enticing descriptions, suitable for 3-4 people making it good for celebrations.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390): Ingredients: White Shrimp, Perch Fillet, Clams Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence. Serves: 2 people",
      "relevance": "Good for smaller groups or those wanting a lighter seafood option; includes three types of seafood with delicate flavors, serves 2 people.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580): Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
      "relevance": "Best for large groups (4+), a comprehensive seafood set with varied ocean flavors and premium ingredients, perfect for special occasions with multiple people sharing.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are suitable for people with nut allergies?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Mentions 'nutty perfection' in the description, indicating presence of nutty flavors, which is relevant for nut allergies.",
      "section": "Set Menu Offers - Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Deep umami, nutty sweetness, fine marbling",
      "relevance": "Spanish Iberico Pork has a flavor profile described as 'nutty sweetness,' which may be relevant for nut allergies.",
      "section": "Γ la Carte - Meat - Chicken|Pork|Lamb",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of seafood and vegetables?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Highlights the use of premium seafood and farm-fresh vegetables, establishing the quality and freshness of ingredients relevant to the user's request for lots of seafood and vegetables.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "This set menu is a substantial seafood offering focusing on various shrimp types, perfect for a seafood-heavy meal recommendation.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "A lighter seafood-focused set featuring shrimp, perch fillet, and clams, suitable for someone wanting multiple types of seafood in their meal.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "A large seafood set with a variety of seafood including shrimp, fish fillets, squid, clams, oyster, and milk clam to offer the user an abundant seafood meal option.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "A vegetable platter with seasonal vegetables to provide ample vegetables for the userβs desired meal.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "A larger vegetable platter with seasonal vegetables to accompany a seafood meal with plenty of vegetables.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A mushroom platter offering a variety of mushrooms to add vegetable content and earthiness to the meal.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs",
      "relevance": "An Γ  la carte seafood option with quantity and price, allowing for customization in building a seafood and vegetable meal.",
      "section": "Fresh Seafood β Γ la Carte - Fresh Clams",
      "source": "Menu"
    },
    {
      "filtered_context": "Hiroshima Oysters β (NT$ 320)\nServes: 150g",
      "relevance": "A premium seafood Γ  la carte choice to complement a meal with abundant seafood.",
      "section": "Fresh Seafood β Γ la Carte - Hiroshima Oysters",
      "source": "Menu"
    },
    {
      "filtered_context": "Milk Shell β (NT$ 380)\nServes: 300g",
      "relevance": "Another shellfish option adding to seafood variety in the meal recommendation.",
      "section": "Fresh Seafood β Γ la Carte - Milk Shell",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp β 6pcs (NT$ 220)\nServes: 6pcs",
      "relevance": "Basic shrimp option for seafood variety and customization.",
      "section": "Fresh Seafood β Γ la Carte - Shrimp",
      "source": "Menu"
    },
    {
      "filtered_context": "Grass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs",
      "relevance": "Adds a firmer-textured shrimp option for richer seafood experience.",
      "section": "Fresh Seafood β Γ la Carte - Grass Shrimp",
      "source": "Menu"
    },
    {
      "filtered_context": "Fatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs",
      "relevance": "Premium shrimp variety known for succulent meat, enhancing seafood richness in meal.",
      "section": "Fresh Seafood β Γ la Carte - Fatty Shrimp",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Perch Fillet β 120g (NT$ 220)\nServes: 120g",
      "relevance": "Fish fillet option that adds mild and flaky seafood variety to the meal.",
      "section": "Fresh Seafood β Γ la Carte - Fresh Perch Fillet",
      "source": "Menu"
    },
    {
      "filtered_context": "Grouper Fillet β 120g (NT$ 380)\nServes: 120g",
      "relevance": "Another fish fillet providing succulent seafood content for the meal.",
      "section": "Fresh Seafood β Γ la Carte - Grouper Fillet",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese Flying Squid β 200g (NT$ 260)\nServes: 200g",
      "relevance": "Adds squid to seafood variety fulfilling the desire for a diverse seafood meal.",
      "section": "Fresh Seafood β Γ la Carte - Japanese Flying Squid",
      "source": "Menu"
    },
    {
      "filtered_context": "Hokkaido Scallop β 3pcs (NT$ 420)\nServes: 3pcs",
      "relevance": "Premium shellfish option to enrich the seafood meal recommended.",
      "section": "Fresh Seafood β Γ la Carte - Hokkaido Scallop",
      "source": "Menu"
    },
    {
      "filtered_context": "Boston Lobster β 450g (NT$ 1080)\nServes: 450g",
      "relevance": "Luxurious seafood item to make the meal lavish and seafood-abundant.",
      "section": "Fresh Seafood β Γ la Carte - Boston Lobster",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "A variety of fresh green vegetables available Γ  la carte to emphasize vegetables in the meal.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Various mushroom options to add vegetable variety and umami flavors to the meal.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for large groups?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "These set menu items serve 3-4 people each, showing group-oriented meal options suitable for large groups. The descriptions provide appealing details to attract group diners.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "This meat set menu offers premium U.S. Prime beef in a quantity suitable for 3-4 people, catering well to larger groups.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Luxury Wagyu set menu serving 3-4 people, ideal for larger groups looking for premium Wagyu options.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set menu designed to serve 3-4 people, presenting a variety of shrimp options suitable for group dining.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Smaller seafood platter serving 2 people, useful as a group option though smaller scale.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.\nServes: 4 + people",
      "relevance": "The largest seafood set menu serving 4+ people, ideal for large groups wanting diverse seafood choices.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Vegetable platters with portion sizes suitable for individual or some sharing, can complement group meals.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Larger vegetable platter serving 2 people, suitable for group sharing.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushroom platter, although no serving size specified, presented as a shared set menu item.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of eight or more?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Provides context about the restaurant's philosophy, quality, and type of cuisine, which is important to understand the best overall menu experience.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Lists the broth pricing per person and details the available broths which are essential for any group hotpot experience.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "States that each person must order one meat, seafood, or vegetable platter from the set menu, highlighting that set menu items are central to group dining orders.",
      "section": "House rules - Minimum Order Amount",
      "source": "Menu"
    },
    {
      "filtered_context": "Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Details a signature broth option available for the group at a fixed price per person, important for understanding core soup bases for the menu.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Another popular broth option per person suitable for groups desiring a rich yet mild broth.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "A lighter broth option per person suitable for groups, important for dietary preferences or milder tastes.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "An herbal nourishing broth per person option that offers a health-focused hotpot experience for groups wanting variety.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "A set menu meat platter serving 3-4 people featuring three premium pork varieties, good for sharing among a group and meeting the minimum order requirements.",
      "section": "Set Menu Offers - Meat β Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "A premium beef set menu serving 3-4 people, ideal for groups to share high quality beef options.",
      "section": "Set Menu Offers - Meat β Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Premium Wagyu beef set offering for 3-4 people, adds an exclusive choice for groups seeking ultimate beef quality.",
      "section": "Set Menu Offers - Meat β The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set menu including various shrimp types serving 3-4 people, suitable for sharing among a group.",
      "section": "Set Menu Offers - Seafood β Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "The largest seafood set menu serving 4+ people, providing extensive variety for larger groups, directly relevant for 8 or more people when combined.",
      "section": "Set Menu Offers - Seafood β Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Provides group vegetable platter options serving 2 people, useful to scale up for groups and fulfilling set menu requirements.",
      "section": "Fresh Greens and Mushrooms β Jade Deluxe Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushroom platter option, enhancing group vegetable variety.",
      "section": "Fresh Greens and Mushrooms β Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
      "relevance": "Drinks in pitchers are suitable for groups and serve multiple people, important for group dining beverage options.",
      "section": "Drink - Pitchers",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of mushrooms and greens?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This broth is mushroom-based and herbal, fitting the user's request for lots of mushrooms and greens as part of a meal experience.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "This platter specifically features a variety of mushrooms, ideal for the user's request for lots of mushrooms.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "This platter is a fresh vegetable option that contributes to the greens portion of the user's request.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "A larger fresh vegetable platter serving more people, also relevant for greens in the userβs request.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms - Jade Deluxe Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Detailed individual fresh green vegetable options available Γ  la carte for users wanting greens in their meal.",
      "section": "Γ la Carte - Fresh Greens",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Individual mushroom items Γ  la carte, useful for customized meal recommendations with lots of mushrooms.",
      "section": "Γ la Carte - Mushrooms",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for anniversaries?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Contains curated set menu options with premium meat selections described as special offerings for multiple people, suitable for anniversaries or special occasions.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Contains curated set menu options with premium meat selections described as special offerings for multiple people, suitable for anniversaries or special occasions.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Contains curated set menu options with premium meat selections described as special offerings for multiple people, suitable for anniversaries or special occasions.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Contains curated seafood set menus described with attractive language, ideal for special occasions like anniversaries, serving multiple people.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Contains curated seafood set menus described with attractive language, ideal for special occasions like anniversaries, serving multiple people.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Contains curated seafood set menus described with attractive language, ideal for special occasions like anniversaries, serving multiple people.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of coworkers?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Introduces the restaurant philosophy and quality, helping frame the menu experience for groups.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n\nMinimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.\n\nDining Time Limit:\n120 mins.",
      "relevance": "States the minimum order rule relevant for groups and explains broth ordering and refill policy, important for group dining.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Highlights the signature broth foundational to the group meal experience, key for setting flavor tone.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Provides an alternative broth option suitable for those preferring less spicy broth, important for group preferences.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "A lighter broth option good for balancing flavors in group dining.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Offers an herbal broth option that may appeal to health-conscious diners in the group; also includes a note for caution, useful for group planning.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "One of the curated group meat selections serving 3-4 people with detailed description, ideal for coworkers wanting variety in pork.",
      "section": "Set Menu Offers - Meat β Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Another group meat option featuring premium American beef cuts to please beef lovers in the group, serving 3-4 people.",
      "section": "Set Menu Offers - Meat β Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "High-end group meat option for coworkers seeking premium Japanese Wagyu, serves 3-4 people with detailed description.",
      "section": "Set Menu Offers - Meat β The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set menu offering a varied shrimp selection for a group of 3-4 people, with appealing descriptions.",
      "section": "Set Menu Offers - Seafood β Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Smaller seafood option for two people, useful for smaller coworker groups or lighter eaters.",
      "section": "Set Menu Offers - Seafood β Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Comprehensive seafood set serving 4+ people, ideal for larger groups, with detailed descriptions of the premium ingredients.",
      "section": "Set Menu Offers - Seafood β Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Vegetable platter option for groups or individuals, useful for balancing the meal.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Larger vegetable platter serving 2, useful for groups or shared orders.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushrooms platter option for diverse flavor and texture, good for group variety.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Mushroom Feast Platter",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are suitable for people with soy allergies?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This broth includes complimentary duck blood & tofu on refill which is made from soy, so it is not suitable for people with soy allergies.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "This broth does not mention tofu or soy ingredients, potentially safe for soy allergies.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth does not mention tofu or soy ingredients, potentially safe for soy allergies.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This broth does not mention tofu or soy ingredients, potentially safe for soy allergies.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)",
      "relevance": "This whole section consists of tofu and bean curd, which are soy-based and unsuitable for people with soy allergies.",
      "section": "Tofu and Bean Curd β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of noodles?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
      "relevance": "This section lists various types of noodles available as side dishes, which directly relates to the user's desire for a meal with lots of noodles.",
      "section": "Side Dishes",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "This set menu provides a substantial and flavorful meat selection for 3-4 people that can be complemented with plentiful noodles for a hearty meal.",
      "section": "Set Menu Offers - Meat β Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "This seafood set menu serves 3-4 people and would pair well with noodles, helping form a complete meal with noodles as requested.",
      "section": "Set Menu Offers - Seafood β Shrimp Overload",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of teenagers?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Provides context about the quality and type of cuisine served, highlighting the authentic and curated experience, which is useful to frame the menu choices for teenagers.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n---\nMinimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.\n---\nDining Time Limit:\n120 mins.",
      "relevance": "Important for understanding order requirements and dining session length, which affects group dining logistics for teenagers.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This signature spicy broth is iconic and flavorful, a must-try offering that teenagers might enjoy if they like spice.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "A milder, naturally sweet broth alternative that may appeal to teenagers who prefer less spicy but flavorful bases.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "A light and clean broth suitable for highlighting vegetables, a good option for lighter tastes or health-conscious teenagers.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "A pork-focused set serving 3-4 people, offering varied premium pork cuts with appealing descriptions, suitable for a group of teenagers who enjoy pork.",
      "section": "Set Menu Offers - Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "A beef set serving 3-4 people, offering a selection of premium U.S. prime cuts described as tender and flavorful, good for teenage beef lovers looking for a hearty meal.",
      "section": "Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set serving 3-4 people with a shrimp variety that provides an exciting and diverse shrimp tasting experience, suitable for teenagers who like seafood.",
      "section": "Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
      "relevance": "A large seafood feast serving 4+ people, offering a broad variety of seafood with enticing descriptions, ideal for a larger group and adventurous teenagers.",
      "section": "Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Vegetable serving of seasonal vegetables, a lighter option or complement to meat or seafood for a group including teenagers who want vegetables.",
      "section": "Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A mixed mushroom platter offering umami flavor and variety, suitable for group dining to provide balance and variety for teenagers.",
      "section": "Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Coca-Cola  β (NT$ 60)\nWang Lao Ji  β (NT$ 60)\nSprite  β (NT$ 60)\nCalpis  β (NT$ 60)",
      "relevance": "Non-alcoholic beverages like Coca-Cola, Sprite, and others are popular and suitable drink options for teenagers.",
      "section": "Soft Drinks",
      "source": "Menu"
    },
    {
      "filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
      "relevance": "Various juice pitchers like Guava Juice and Orange Juice offer shareable drink options appropriate for a group of teenagers.",
      "section": "Pitchers",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of meat?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Highly relevant; offers 3-4 person servings of multiple premium pork cuts, perfect for a meat-heavy meal recommendation.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Highly relevant; 3-4 person serving of premium US prime beef cuts, ideal for a hearty meat-focused meal.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Highly relevant; premium Japanese A5 Wagyu cuts serving 3-4 people, representing a luxurious meat-heavy meal.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Relevant; large and extra large portions available, fatty and premium cut pork for meat-focused meal.",
      "section": "Γ la Carte - Meat - Chicken|Pork|Lamb - Taiwan Plum Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
      "relevance": "Relevant; renowned for rich, buttery texture and tenderness, offering a premium pork meat option.",
      "section": "Γ la Carte - Meat - Chicken|Pork|Lamb - Taiwan Matsusaka Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "Spanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling",
      "relevance": "Relevant; offers deep umami and fine marbling with nutty sweetness, appealing for meat lovers.",
      "section": "Γ la Carte - Meat - Chicken|Pork|Lamb - Spanish Iberico Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "NZ & AUS Lamb Belly β Large (NT$ 390)\nProfile: Gamey, juicy, layered with fat",
      "relevance": "Relevant; juicy lamb belly with gamey, layered fat profile for a rich meat option.",
      "section": "Γ la Carte - Meat - Chicken|Pork|Lamb - NZ & AUS Lamb Belly",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Relevant; tender and subtly sweet chicken meat option with herbal notes.",
      "section": "Γ la Carte - Meat - Chicken|Pork|Lamb - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Local Yellow Cattle Brisket β Large (NT$ 690)\nProfile: Gamey, juicy, layered with fat",
      "relevance": "Relevant; fatty and juicy beef option for meat lovers.",
      "section": "Γ la Carte - Meat - Beef - Taiwan Local Yellow Cattle Brisket",
      "source": "Menu"
    },
    {
      "filtered_context": "U.S. Prime Marbled Snow Beef β Large (NT$ 690)\nProfile: Exquisite tenderness, rich, buttery flavor",
      "relevance": "Relevant; offers exquisite tenderness and rich flavor for high-quality beef option.",
      "section": "Γ la Carte - Meat - Beef - U.S. Prime Marbled Snow Beef",
      "source": "Menu"
    },
    {
      "filtered_context": "New Zealand Select Beef Tongue β Large (NT$ 780)\nProfile: Delicate texture, unique flavor, tender, savory",
      "relevance": "Relevant; unique texture and savory flavor adding variety to meat options.",
      "section": "Γ la Carte - Meat - Beef - New Zealand Select Beef Tongue",
      "source": "Menu"
    },
    {
      "filtered_context": "U.S Prime Sirloin β Large (NT$ 1080)\nProfile: Classic appeal, balanced tenderness, rich beefy flavor",
      "relevance": "Relevant; classic and balanced beef flavor and tenderness with rich beefy note.",
      "section": "Γ la Carte - Meat - Beef - U.S Prime Sirloin",
      "source": "Menu"
    },
    {
      "filtered_context": "U.S Prime Short Rib β Large (NT$ 1080)\nProfile: Deeply flavorful, tender, succulent, rich marbling",
      "relevance": "Relevant; deeply flavorful and succulent beef with rich marbling, ideal for meat meals.",
      "section": "Γ la Carte - Meat - Beef - U.S Prime Short Rib",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese A5 Wagyu Knuckle Center β Large (NT$ 1280)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture",
      "relevance": "Highly relevant; premium wagyu offering siting exceptional tenderness and melt-in-mouth texture.",
      "section": "Γ la Carte - Meat - Wagyu - Japanese A5 Wagyu Knuckle Center",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese A5 Wagyu Chuck Tender β Large (NT$ 1580)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
      "relevance": "Highly relevant; premium wagyu cut with deep flavor, tenderness, and succulence.",
      "section": "Γ la Carte - Meat - Wagyu - Japanese A5 Wagyu Chuck Tender",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for vegetarians?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as light, clean, and full of natural goodness, infused with pork bone and kelp, ideal for highlighting the pure taste of fresh vegetables and tofu. Suitable for vegetarians who consume meat broths or pescatarian diets, important to note for vegetarian diners considering broth options.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This herbal broth blends mushrooms and traditional Chinese herbs, Earthy and nourishing, suitable as a vegetarian broth option (no mention of animal bones). Not recommended for pregnant or menstruating women due to medicinal properties. Useful for vegetarians seeking medicinal or herbal broth.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "This platter offers seasonal vegetables and is explicitly part of the set menu, targeted for one serving. A direct vegetarian option in a special set menu format.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Similar to the Jade Garden Platter but serving two people. Important for vegetarians seeking a larger vegetable set menu offering.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A mushroom-only platter offering a variety of mushrooms as a special set menu item. Perfect for vegetarians.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "Offers a wide variety of tofu and bean curd items, classic vegetarian protein choices. Important for vegetarians looking for Γ  la carte non-meat options with detailed item choices.",
      "section": "Tofu and Bean Curd β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Contains a list of fresh vegetable options Γ  la carte suitable for vegetarians, important for vegetarian diners wanting specific vegetable choices.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "A selection of mushrooms Γ  la carte, key vegetarian items for hotpot to provide variety and umami. Important for those seeking specialized mushroom choices.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of vegetarians and meat-eaters?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "The user needs to know broth options suitable for different preferences; the house rules clarify broth refill policy and 1+1 broth selection allowing flavor variety which is useful for mixed groups.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This is the signature spicy broth popular with many meat eaters; important for recommending flavorful options for meat eaters in the group.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "This flavorful but non-spicy broth is suitable for meat eaters who prefer a rich but mild broth.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This more vegetable-focused broth includes pork bone but is lighter and highlights vegetablesβgood for a balanced group including vegetarians who may want lighter options.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This is a fully vegetarian and herbal broth suitable for vegetarians and health-conscious diners, expanding options for mixed dietary needs.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "A set menu option featuring a pork trio for meat eaters in the group to enjoy premium pork selections. Serves 3-4 people indicating portion size for group planning.",
      "section": "Set Menu Offers - Meat β Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "A beef selection set menu suitable for meat lovers offering multiple prime cuts, serves 3-4 people suitable for groups.",
      "section": "Set Menu Offers - Meat β Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Provides seafood options for those in the group who prefer seafood over meat; serves 3-4 people.",
      "section": "Set Menu Offers - Seafood β Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Vegetarian set menu option with seasonal vegetables, essential for vegetarians in the group, with serving size indication.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "A larger vegetarian vegetable platter for 2 servings, suitable for vegetarians in a group.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A vegetarian-friendly mushroom platter with multiple mushroom varieties, appealing to vegetarians and adding variety.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Vegetable options provided Γ  la carte to supplement vegetarian dishes, broadening choice for vegetarians.",
      "section": "Γ la Carte - Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Additional vegetarian mushroom options to complement the vegetarian diet section.",
      "section": "Γ la Carte - Mushrooms β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Tofu and Bean Curd β Γ la Carte:\nOld Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "Several vegetarian-friendly tofu and bean curd items useful for vegetarians or mixed dietary groups as protein substitutes.",
      "section": "Γ la Carte - Tofu and Bean Curd β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of rice?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
      "relevance": "This section explicitly lists rice and special rice dishes, which directly answers the user's query for a meal with lots of rice by offering both plain rice and a special spicy braised rice option.",
      "section": "Side Dishes",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for vegan guests?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "These are special set menu offers featuring seasonal vegetables or mushrooms only, suitable for vegan guests and can be presented as special menus for vegan needs.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "This is a larger portion of the vegetable platter suitable for vegans, representing a special vegan-friendly set menu.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A mushroom-only platter offering a variety of mushrooms, suitable for vegan guests and a special menu choice.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of vegans?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This is the most vegan-friendly broth option described as herbal and mushroom-based without obvious animal products, suitable for vegans seeking a flavorful hotpot broth.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n---\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n---\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "These set menu platters consist of seasonal vegetables and mushrooms, directly relevant as vegan-friendly group options fulfilling the house rule for ordering vegetable platters.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "A wide selection of fresh vegetables ideal for a vegan diet, allowing customization and group sharing.",
      "section": "Γ la Carte - Fresh Greens",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Mushrooms are versatile, nutritious, and vegan-friendly items perfect for a vegan hotpot menu.",
      "section": "Γ la Carte - Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)",
      "relevance": "Most tofu and bean curd items are vegan, offering plant protein options; I included only items that are clearly plant-based without mixed animal ingredients.",
      "section": "Γ la Carte - Tofu and Bean Curd",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are suitable for people with gluten intolerance?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.\n\nSugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.\n\nPork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.\n\nHe Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "The broth bases are crucial for gluten-intolerant people as they form the soup foundation. They do not mention gluten ingredients and have detailed descriptions that highlight quality and flavor.",
      "section": "Premium Hotpot soup bases",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Set menu meat offerings are important protein choices likely gluten-free as only pure meats without gluten additives are listed.",
      "section": "Meat β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people\n\nSajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people\n\nSajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Seafood set menus list pure proteins without gluten-containing ingredients, important for gluten-intolerant patrons.",
      "section": "Seafood β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Fresh vegetabes and mushrooms are naturally gluten-free and suitable for gluten-intolerant customers.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut\n\nTaiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness\n\nSpanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling\n\nNZ & AUS Lamb Belly β Large (NT$ 390)\nProfile: Gamey, juicy, layered with fat\n\nBoneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness\n\nTaiwan Local Yellow Cattle Brisket β Regular (NT$ 345)\nProfile: Gamey, juicy, layered with fat\n\nU.S. Prime Marbled Snow Beef β Regular (NT$ 345)\nProfile: Exquisite tenderness, rich, buttery flavor\n\nNew Zealand Select Beef Tongue β Regular (NT$ 390)\nProfile: Delicate texture, unique flavor, tender, savory\n\nU.S Prime Sirloin β Regular (NT$ 540)\nProfile: Classic appeal, balanced tenderness, rich beefy flavor\n\nU.S Prime Short Rib β Regular (NT$ 540)\nProfile: Deeply flavorful, tender, succulent, rich marbling\n\nJapanese A5 Wagyu Knuckle Center β Regular (NT$ 690)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture\n\nJapanese A5 Wagyu Chuck Tender β Regular (NT$ 840)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
      "relevance": "Γ la carte pure meats likely contain no gluten additives and are suitable for gluten intolerance; descriptions highlight quality cuts.",
      "section": "Meat β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs\n\nHiroshima Oysters β (NT$ 320)\nServes: 150g\n\nMilk Shell β (NT$ 380)\nServes: 300g\n\nShrimp β 6pcs (NT$ 220)\nServes: 6pcs\n\nGrass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs\n\nFatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs\n\nFresh Perch Fillet β 120g (NT$ 220)\nServes: 120g\n\nGrouper Fillet β 120g (NT$ 380)\nServes: 120g\n\nJapanese Flying Squid β 200g (NT$ 260)\nServes: 200g\n\nRaw Oyster β 1pc (NT$ 250)\nServes: 1pc\n\nHokkaido Scallop β 3pcs (NT$ 420)\nServes: 3pcs\n\nBoston Lobster β 450g (NT$ 1080)\nServes: 450g",
      "relevance": "Pure seafood items without added ingredients likely gluten-free and safe for gluten-intolerant customers.",
      "section": "Fresh Seafood β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Fresh vegetables are naturally gluten-free and ideal for gluten-intolerant guests.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Mushrooms are naturally gluten-free suitable options for gluten-intolerant customers.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of spicy dishes?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This is the signature spicy broth base, essential for a meal with lots of spicy dishes. It's a deeply aromatic, richly layered broth with Sichuan peppercorns and chili, providing the spicy foundation for the hotpot experience.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Spicy Mala Ball β 5pcs (NT$ 140)\nServes: 5pcs",
      "relevance": "This item is explicitly spicy, as indicated by its name 'Sajia Spicy Mala Ball'. It's a suitable spicy dish addition for a meal focusing on spicy flavors.",
      "section": "Meatballs & Seafood Pastes β Γ la Carte - Sajia Spicy Mala Ball",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of gluten-free diners?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Introduction gives an overview of the quality and nature of the ingredients and the traditional hotpot experience, helping set context for the meal.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Broth foundational for hotpot; gluten content unlikely; key flavorful base for all diners.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Popular broth option with natural ingredients unlikely to contain gluten; suitable for group and gluten-free diners.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Light and clean broth with pure ingredients, suitable for highlighting freshness; gluten-free friendly.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal broth with no gluten ingredients mentioned; suitable for gluten-free diners except some health warnings.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Little Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Meat set menus serve group sizes (3-4 people) and are composed of premium cuts of pork, beef, and wagyu; no mention of gluten-containing ingredients, thus likely safe for gluten-free diners.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Seafood set menus serve groups and detail fresh seafood varieties, no gluten ingredients mentioned, suitable for gluten-free diners.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n\n---\n\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n\n---\n\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Vegetable and mushroom sets are naturally gluten-free, serve appropriate portions for sharing, and complement hotpot meals. Important for groups with gluten intolerance.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of seafood and tofu?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This broth is the signature and soul of the experience; it includes complimentary tofu when refilled, which relates directly to the user's tofu request.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is light and ideal for highlighting the pure taste of tofu and seafood, matching the user's desire for a seafood and tofu meal.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "This set menu offer features a large assortment of seafood including shrimp, clams, squid, oysters, and more, perfect for a meal with lots of seafood.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "This set menu is seafood heavy focusing on different shrimp varieties, providing a significant seafood meal option.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "This is a smaller seafood meal option with shrimp, perch fillet, and clams, suitable for lighter seafood indulgence with tofu added from Γ  la carte or broth.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "The tofu items available Γ  la carte can complement any seafood set menu meal to fulfill the user's request for a meal with lots of tofu alongside seafood.",
      "section": "Tofu and Bean Curd β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for pescatarians?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Includes special seafood set menus suitable for pescatarians, with detailed ingredients and descriptions that appeal to seafood lovers.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n\n---\n\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n\n---\n\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Includes vegetable and mushroom set platters suitable for pescatarians, with ingredients and serving information.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs\n\nHiroshima Oysters β (NT$ 320)\nServes: 150g\n\nMilk Shell β (NT$ 380)\nServes: 300g\n\nShrimp β 6pcs (NT$ 220)\nServes: 6pcs\n\nGrass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs\n\nFatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs\n\nFresh Perch Fillet β 120g (NT$ 220)\nServes: 120g\n\nGrouper Fillet β 120g (NT$ 380)\nServes: 120g\n\nJapanese Flying Squid β 200g (NT$ 260)\nServes: 200g\n\nRaw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)\nServes: 1pc | 6pc\n\nHokkaido Scallop β 3pcs (NT$ 420)\nServes: 3pcs\n\nBoston Lobster β 450g (NT$ 1080)\nServes: 450g",
      "relevance": "Provides individual seafood options that pescatarians could select outside of set menus, including serving sizes and pricing.",
      "section": "Γ la Carte - Fresh Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "Includes vegetarian-friendly protein options suitable for pescatarians looking for non-meat but protein-rich items.",
      "section": "Γ la Carte - Tofu and Bean Curd",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Lists fresh vegetable items available Γ  la carte that pescatarians could order.",
      "section": "Γ la Carte - Fresh Greens",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Includes mushroom varieties available Γ  la carte, appropriate for pescatarian diets.",
      "section": "Γ la Carte - Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Juicy Wagyu Ball β 5pcs (NT$ 180)\nServes: 5pcs\n\nSajia Spicy Mala Ball β 5pcs (NT$ 140)\nServes: 5pcs\n\nTaro Pork Ball β 5pcs (NT$ 140)\nServes: 5pcs\n\nGreen Onion Pork Ball β 5pcs (NT$ 140)\nServes: 5pcs\n\nCilantro Pork Ball β 5pcs (NT$ 140)\nServes: 5pcs\n\nSajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)\nServes: 5pcs | 10pcs\n\nCuttlefish & Squid Paste β (NT$ 280)\nMentaiko Shrimp Paste β (NT$ 260)\nShrimp Paste/Squid Paste β (NT$ 140)",
      "relevance": "Contains seafood-based balls and pastes for pescatarians who want prepared seafood items.",
      "section": "Γ la Carte - Meatballs & Seafood Pastes",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of pescatarians?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This is a signature broth providing a flavorful base for the hotpot. Broth is essential to the hotpot experience and is suitable for pescatarians as it primarily contains spices and aromatic ingredients.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "This broth is pork-bone based, likely not suitable for strict pescatarians but included here for completeness as some pescatarians might consume it depending on personal choice.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Contains pork bone but also kelp and vegetables. Suitable for those pescatarians who are flexible, but generally a good choice to highlight for seafood and vegetable hotpot base.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal and mushroom broth free from meat, suitable for pescatarians and those who want a health-focused broth.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Contains a variety of shrimp perfect for pescatarians seeking a seafood-heavy option serving 3-4 people.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "A lighter seafood set consisting of shrimp, perch fillet, and clams, suitable for pescatarians or smaller groups of two.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.\nServes: 4 + people",
      "relevance": "A large seafood set with diverse options including shrimp, various fish fillets, squid, clams, oysters, and milk clam, perfect for larger pescatarian groups (4+).",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Seasonal vegetable platter suitable for pescatarians.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Larger seasonal vegetable platter suitable for pescatarians, for sharing between two people.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushroom platter featuring multiple types, ideal for pescatarians.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs\n\nHiroshima Oysters β (NT$ 320)\nServes: 150g\n\nMilk Shell β (NT$ 380)\nServes: 300g\n\nShrimp β 6pcs (NT$ 220)\nServes: 6pcs\n\nGrass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs\n\nFatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs\n\nFresh Perch Fillet β 120g (NT$ 220)\nServes: 120g\n\nGrouper Fillet β 120g (NT$ 380)\nServes: 120g\n\nJapanese Flying Squid β 200g (NT$ 260)\nServes: 200g\n\nRaw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)\nServes: 1pc | 6pc\n\nHokkaido Scallop β 3pcs (NT$ 420)\nServes: 3pcs\n\nBoston Lobster β 450g (NT$ 1080)\nServes: 450g",
      "relevance": "Wide variety of fresh seafood options perfect for pescatarian choices.",
      "section": "Fresh Seafood β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "Plant-based options suitable for pescatarians who consume vegetarian ingredients like tofu and bean curd.",
      "section": "Tofu and Bean Curd β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Cuttlefish & Squid Paste β (NT$ 280)\nMentaiko Shrimp Paste β (NT$ 260)\nShrimp Paste/Squid Paste β (NT$ 140)",
      "relevance": "Seafood pastes are suitable for pescatarians; meat-based balls are excluded since they contain pork or beef.",
      "section": "Meatballs & Seafood Pastes β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Variety of fresh vegetable options suitable for the pescatarian diet.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Mushroom varieties suitable for vegetarians/pescatarians.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of vegetables and mushrooms?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "The broth is light, clean, and full of natural goodness, specifically designed to highlight fresh vegetables and tofu, making it highly suitable for a vegetable-centric meal.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This herbal broth blends He Shou Wu, mushrooms, and traditional Chinese herbs, offering an earthy, aromatic, and nourishing experience, perfect for a mushroom-focused hotpot meal.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "A vegetable platter featuring seasonal vegetables, ideal for a meal with lots of vegetables, serving one person.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "A larger vegetable platter with seasonal vegetables serving two people, suitable for vegetable-heavy meals.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A mushroom-focused platter featuring a variety of mushrooms, perfect for mushroom lovers looking for a rich mushroom meal option.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "A variety of individual vegetable options that can be added to a meal for guests wanting lots of vegetables.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Individual mushroom options available for ordering Γ  la carte, offering many mushroom varieties for a mushroom-rich meal.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for people with allergies?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "This section outlines general ordering and dining policies that could affect allergy accommodations and ordering special menus.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Provides detailed ingredients and characteristics of the broth, important for allergy awareness.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Ingredients and flavor profile help customers with allergies make informed choices.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Provides information on broth ingredients relevant for customers with dietary sensitivities.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Contains a dietary caution relevant to people sensitive to medicinal ingredients, which relates to allergy and health considerations.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Details ingredients of set menus to help identify potential allergens and inform allergy-conscious customers about options.",
      "section": "Set Menu Offers - Meat β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Details ingredients of set menus to help identify potential allergens and inform allergy-conscious customers about options.",
      "section": "Set Menu Offers - Meat β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Details ingredients of set menus to help identify potential allergens and inform allergy-conscious customers about options.",
      "section": "Set Menu Offers - Meat β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Includes ingredient details important for allergy considerations for seafood-based set menus.",
      "section": "Set Menu Offers - Seafood β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Includes ingredient details important for allergy considerations for seafood-based set menus.",
      "section": "Set Menu Offers - Seafood β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Includes ingredient details important for allergy considerations for seafood-based set menus.",
      "section": "Set Menu Offers - Seafood β Set Menu Offers",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of people with allergies?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Details on broths choice and base fee; critical for allergy-safe menu planning as broth is the meal foundation. Indicates policy on broth selection and refillability.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Sets the rule that each person must order a meat, seafood or vegetable platter β important for group ordering and allergy considerations.",
      "section": "House rules - Minimum Order Amount",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nOur signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Describes signature broth ingredients (Sichuan peppercorns, chili, spices) which could be allergen triggers, important for allergy-sensitive groups.",
      "section": "Premium Hotpot Soup Bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nA customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Alternative broth described as rich and nourishing but without heat; may be preferred for allergy-sensitive or spice-averse guests.",
      "section": "Premium Hotpot Soup Bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nLight, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Light, clean broth with pork bone and kelp, suitable for highlighting vegetables; likely safer and less allergenic options for allergy-focused guests.",
      "section": "Premium Hotpot Soup Bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nA thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal broth with specific health warnings; not recommended for pregnant or menstruating women, important allergy/dietary restriction note.",
      "section": "Premium Hotpot Soup Bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Set menu for 3-4 people with detailed ingredient list (different types of pork), important for group ordering and allergy awareness to pork products.",
      "section": "Set Menu Offers - Meat - Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Beef set menu for 3-4 people with beef cuts described, useful for those avoiding pork or other allergens but tolerating beef.",
      "section": "Set Menu Offers - Meat - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "High-end Wagyu beef set menu for 3-4 people, details on premium ingredients for allergy/dietary consideration.",
      "section": "Set Menu Offers - Meat - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set menu for shrimp lovers, listing types of shrimp included and serving size; helps identify shellfish allergen risk for groups.",
      "section": "Set Menu Offers - Seafood - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Light seafood set menu for smaller group, details the shellfish and fish items included, useful for allergy avoidance decisions.",
      "section": "Set Menu Offers - Seafood - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
      "relevance": "Comprehensive seafood set menu for 4+ people listing many types of seafood, important to evaluate for shellfish and fish allergies.",
      "section": "Set Menu Offers - Seafood - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Vegetable platter serving one; an allergy-friendly and safe choice for fresh produce.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Larger vegetable platter serving two; fresh veggies are generally safe and good for allergy-sensitive groups.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushroom platter with variety of types; good plant-based option for groups with allergies to meat or seafood.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Popular pork option with profile descriptions; useful for considering specific meat choices and allergen risks.",
      "section": "Γ la Carte - Meat - Taiwan Plum Pork Large",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Larger portion option for Taiwan Plum Pork, applicable for bigger groups.",
      "section": "Γ la Carte - Meat - Taiwan Plum Pork Extra Large",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Distinct meat item with herbal and sweet notes; helpful for variety and allergy considerations to poultry and additives.",
      "section": "Γ la Carte - Meat - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Lists many fresh vegetable options that are typically safe for allergy-sensitive people.",
      "section": "Γ la Carte - Fresh Greens",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Several mushroom varieties with no mention of common allergens, great for varied mushroom allergy-safe group options.",
      "section": "Γ la Carte - Mushrooms",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are suitable for people with tree nut allergies?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Deep umami, nutty sweetness, fine marbling",
      "relevance": "This item has a profile description mentioning 'nutty sweetness,' which may indicate the presence of nuts or nut flavors. Important for assessing tree nut allergy risk.",
      "section": "Γ la Carte - Meat (Spanish Iberico Pork)",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Little Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Includes Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, and Spanish Iberico Pork (noted above for nutty sweetness). Ingredients are listed, which is helpful to identify nuts presence.",
      "section": "Set Menu Offers - Meat (Three Little Pigs)",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Broth base descriptions generally do not mention nuts, important for allergy considerations. Broths are key to the hotpot experience, so listing them for completeness.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Another broth without mention of nuts, potentially safe and suitable for nut allergies.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "A light broth likely free of nuts, useful to know for allergen safety.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal broth without nut mention. Important note about medicinal properties but no nuts stated.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n---\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n---\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Vegetable and mushroom platters are generally nut-free and good options for nut allergy sufferers.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Individual fresh vegetable dishes generally do not contain nuts and can be safe for those with tree nut allergies.",
      "section": "Γ la Carte - Fresh Greens",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Mushroom selections are another category naturally free of nuts, safe for allergy concerns.",
      "section": "Γ la Carte - Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)",
      "relevance": "Tofu and bean curd items are typically nut-free and could be safe for those avoiding tree nuts.",
      "section": "Γ la Carte - Tofu and Bean Curd",
      "source": "Menu"
    },
    {
      "filtered_context": "Beef Tripe β (NT$ 280)\nBeef Tendon β (NT$ 280)\nPork Intestine β (NT$ 280)\nBraised Assortment β (NT$ 380)",
      "relevance": "Braised meat and delicate items likely do not contain nuts unless otherwise stated, so listing as potential options.",
      "section": "Γ la Carte - Special Braised Delicacies",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of greens?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegetables\nServes: 1 serving",
      "relevance": "This platter features seasonal vegetables and is an excellent option for a meal with lots of greens. It serves 1 person and matches the user's request directly.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegetables\nServes: 2 serving",
      "relevance": "A larger platter of seasonal vegetables serving 2, also suitable for a greens-heavy meal recommendation.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "This platter offers a variety of mushrooms, which are often categorized as fresh greens in hotpot cuisine, adding to a meal rich in greens.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "These individual fresh greens by portion can add variety and a large amount of greens to complement any meal. Useful to mention for flexibility and personalization.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Individual mushrooms Γ  la carte provide options to include more greens and variety in a meal, adding depth to a greens-heavy dish.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for people with dietary restrictions?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This broth is described as a health-focused, herbal broth promoting wellness and vitality with a caution warning pregnant or menstruating women. This indicates some attention to dietary and health considerations, relevant to dietary restrictions.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is light, clean, and suitable for highlighting vegetables, tofu, and seafood, making it a gentler option relevant to dietary preferences seeking lighter or more vegetable-forward options.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "This platter of seasonal vegetables provides a fresh, vegetable-focused option likely suitable for vegetarians or those seeking lighter fare, relevant for dietary restrictions.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Similar to the Jade Garden Platter but for 2 servings, providing a vegetable option for dietary considerations.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "The mushroom platter offers a variety of mushrooms, a plant-based option suitable for many dietary restrictions such as vegetarian or vegan diets.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "A wide selection of fresh vegetables Γ  la carte, relevant as an option for people with dietary restrictions including vegetarian, vegan, and those seeking lighter items.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "An Γ  la carte selection of various mushrooms, providing additional vegetarian and vegan options for those with dietary restrictions.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of people with dietary restrictions?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\n    The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n    Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n    Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Explains broth selection, refill policy, pricing, and that each person must order one meat, seafood, or vegetable platter from set menu offersβcritical info for menu planning with dietary restrictions.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\n    Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Signature spicy broth with aromatic, richly layered flavor, including complimentary duck blood & tofu on refills; important for those looking for spicy options or those who might avoid it due to heat.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\n    Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "A rich, nourishing broth base that is naturally sweet and velvety without heat, suitable for those avoiding spice or preferring milder, rich broths.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\n    Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Light, clean, and gentle broth ideal for highlighting vegetables, tofu, and seafoodβgood for dietary needs favoring mild and vegetable-based broth options.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\n    Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal broth promoting wellness but with warnings for pregnant or menstruating women; important dietary restriction information for groups to consider.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\n    Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\n    Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\n    Serves: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\n    Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\n    Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\n    Serves: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\n    Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\n    Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\n    Serves: 3-4 people",
      "relevance": "Provides detailed meat platters designed to serve groups of 3-4 people, describing ingredients and flavor profiles useful for assessing dietary needs and group sharing.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\n    Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp\n    Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\n    Serves: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\n    Ingredients: White Shrimp, Perch Fillet, Clams\n    Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\n    Serves: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\n    Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\n    Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \n    This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \n    Serves: 4 + people",
      "relevance": "Seafood platter options for groups 2 to 4+ people provide suitable variety for pescatarian or seafood-preferring dietary restrictions.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\n    Ingredients: Seasonal Vegatables\n    Serves: 1 serving\n\n---\n\nJade Deluxe Garder Platter (NT$ 580):\n    Ingredients: Seasonal Vegatables\n    Serves: 2 serving\n\n---\n\nMushroom Feast Platter (NT$ 280):\n    Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Vegetable platter options for individual or two servings which are essential for accommodating vegetarian or restricted diets in a group setting.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\n    Garland Chrysanthemum β (NT$ 120)\n    Cabbage β (NT$ 120)\n    Napa Cabbage β (NT$ 120)\n    Baby Napa β (NT$ 120)\n    Bok Choy β (NT$ 120)\n    Water Spinach β (NT$ 120)\n    Broccoli β (NT$ 120)\n    Tomato β (NT$ 120)\n    Lotus Root β (NT$ 120)\n    Yam β (NT$ 120)\n    Sweet Corn β (NT$ 120)\n    Baby Corn β (NT$ 120)\n    Taro β (NT$ 120)",
      "relevance": "Variety of fresh vegetables offered Γ  la carte provide flexibility for dietary restrictions requiring more vegetables or specific greens.",
      "section": "Γ la Carte - Fresh Greens",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\n    Shiitake β (NT$ 150)\n    White Beech β (NT$ 150)\n    Portobello β (NT$ 150)\n    Beech β (NT$ 150)\n    King Oyster β (NT$ 150)\n    Enoki β (NT$ 150)\n    Black Fungus β (NT$ 150)",
      "relevance": "Assortment of mushrooms suitable for vegetarians or those avoiding meat and seafood; good dietary options.",
      "section": "Γ la Carte - Mushrooms",
      "source": "Menu"
    },
    {
      "filtered_context": "Tofu and Bean Curd β Γ la Carte:\n    Old Soul Dough Stick β (NT$ 80)\n    Pork Blood Cake β (NT$ 80)\n    Dried Beancurd Sticks β (NT$ 80)\n    Tofu Skin β (NT$ 80)\n    Frozen Tofu β (NT$ 80)\n    Hundred-Layer Tofu β (NT$ 80)\n    8-Second Fried Fish Skin β (NT$ 120)\n    Fish Dumpling β (NT$ 120)\n    Egg Dumpling β (NT$ 120)\n    Swallow Dumpling β (NT$ 120)\n    Cheese Ball β (NT$ 120)\n    Golden Fish Egg Wrap β (NT$ 120)\n    Crispy Pork Rib β (NT$ 160)\n    Crispy Bell Roll β (NT$ 160)\n    Fried Bell β (NT$ 160)\n    Mixed Dumplings β (NT$ 150)\n        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "Various tofu and bean curd items, many vegetarian friendly, offering protein options suitable for dietary restrictions avoiding meat.",
      "section": "Γ la Carte - Tofu and Bean Curd",
      "source": "Menu"
    },
    {
      "filtered_context": "Special Braised Delicacies β Γ la Carte:\n    Beef Tripe β (NT$ 280)\n    Beef Tendon β (NT$ 280)\n    Pork Intestine β (NT$ 280)\n    Braised Assortment β (NT$ 380)",
      "relevance": "Additional braised meat options may be relevant for those without strict vegetarian restrictions, but less so for dietary restrictions; included to offer full options.",
      "section": "Special Braised Delicacies β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are suitable for people with food sensitivities?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This is the signature broth and important for all diners, but its heavy spice makes it less suitable for sensitive palates. However, it is relevant as a contrast to milder broths.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Described as a rich but balanced broth without heat, this broth is suitable for people with food sensitivities who prefer a flavorful but not spicy option.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as light, clean, and ideal to highlight fresh vegetables, tofu, and seafood, making it suitable for sensitive diners who seek a gentle but flavorful broth.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This broth offers an earthy, aromatic nourishing experience but includes a warning for pregnant or menstruating women, indicating possible sensitivity concerns for some customers.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "A set menu item containing only seasonal vegetables, suitable for people with food sensitivities seeking simple, fresh, and natural foods.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "A larger seasonal vegetable platter suitable for sensitive eaters who prefer fresh vegetable-only options.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "An assortment of mushrooms offering a natural, likely allergen-low option appropriate for diners with food sensitivities seeking mushroom varieties.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Offers a variety of single-ingredient fresh vegetable options that are suitable for people with food sensitivities as they are simple, fresh, and free of complex processing or seasoning.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Single mushroom option dishes that provide safe choices for food sensitive individuals looking for simple, natural foods without additional complex ingredients.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of broth?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\n    The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n    Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n    Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Explains the refillable broth bases available and pricing structure, indispensable for understanding broth options with unlimited broth, directly answering the user's request for a meal with lots of broth.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\n    Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Provides a detailed and appealing description of the signature broth which is essential for the user to consider for a broth-rich meal, fits the user's request perfectly.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\n    Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Offers an alternative broth choice that is rich and nourishing but without heat, appealing for someone wanting lots of flavorful broth but milder taste.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\n    Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Provides a lighter,.clean broth choice emphasizing natural goodness, good option for those wanting broth with vegetable and umami flavors.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\n    Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal, wellness-focused broth option providing an alternative healthful flavor, important to show diversity of broth offerings to the user.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\n    Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\n    Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\n    Serves: 3-4 people",
      "relevance": "These set menu meat platters are ideal pairings with hotpot broth meals and serve multiple people, making excellent recommendations for broth-rich meal combos.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\n    Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\n    Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\n    Serves: 3-4 people",
      "relevance": "Another premium meat set option for users wanting a rich beef experience paired with broth, suitable for groups and complements hotpot consumption.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\n    Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\n    Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\n    Serves: 3-4 people",
      "relevance": "Offers a premium Wagyu meat set, an extravagant pairing with broth-based hotpot meals for a luxurious dining experience, recommended for broth lovers wanting special meat.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\n    Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp\n    Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\n    Serves: 3-4 people",
      "relevance": "Seafood set menu offering diverse shrimp options, an excellent accompaniment to broth-based hotpot meals, good for those wanting variety along with broth.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\n    Ingredients: White Shrimp, Perch Fillet, Clams\n    Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\n    Serves: 2 people",
      "relevance": "Smaller seafood set with white shrimp, perch fillet, and clams, suitable for lighter broth-based meal combinations, recommended for two people.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\n    Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\n    Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \n    This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \n    Serves: 4 + people",
      "relevance": "Largest seafood set menu with multiple seafood varieties, perfect for a broth-focused meal for 4 or more, a strong contender for broth lovers wanting a seafood feast.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for people with food sensitivities?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per person\u000095enjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a time\u000095so you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWe\u000099re a ChongQing hotpot restaurant at heart\u000095so indulge in the flavors you love, worry-free!",
      "relevance": "Contains important information about the hotpot broth selection and dining rules relevant to accommodating food sensitivities through broth choice and ordering requirements.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth \t68 per person:\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience \t6eply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches \t6 warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Details the signature spicy broth foundational to the experience, important for customers to know about spice levels if sensitivity is a concern.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth \t68 per person:\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor \t6 comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Describes a rich but non-spicy broth option which is suitable for those sensitive to heat/spice.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth \t68 per person:\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), it\u000099s ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Offers a light, clean broth option good for guests seeking gentle flavors, important for sensitive diets or avoiding heavy spices.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth \t68 per person:\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Shows a wellness-focused herbal broth with specific health cautions, relevant for customers with sensitivities or special conditions.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Details a curated pork meat set, listing specific meats and servings, useful for selecting known ingredients suitable for dietary restrictions.",
      "section": "Meat \t6 Set Menu Offers - Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Provides a beef set menu with ingredient detail, helpful to identify available meats for dietary considerations.",
      "section": "Meat \t6 Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Lists premium Japanese Wagyu meats in a set, offering clear ingredient information for customers managing sensitivities.",
      "section": "Meat \t6 Set Menu Offers - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp \t6 a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Curated seafood set with ingredient lists and servings, useful for dietary preference checking.",
      "section": "Seafood \t6 Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Smaller seafood set with clear ingredients, suitable for lighter dietary choices or sensitivities.",
      "section": "Seafood \t6 Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Large seafood set with various seafood ingredients and serving size, useful for sensitive diners to know the options.",
      "section": "Seafood \t6 Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork \t6 Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Detailed option for pork by portion size, helpful for customers wanting to customize and select suitable cuts.",
      "section": "Meat \t6 Γ la Carte - Taiwan Plum Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Matsusaka Pork \t6 Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
      "relevance": "Another pork offering by portion size with description, relevant for selective dietary needs.",
      "section": "Meat \t6 Γ la Carte - Taiwan Matsusaka Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "Spanish Iberico Pork \t6 Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling",
      "relevance": "Additional pork cut option with profile to help guests identify suitable meats based on texture and flavor preferences.",
      "section": "Meat \t6 Γ la Carte - Spanish Iberico Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries \t6 (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Poultry option with herbal, lighter flavor profile, potentially suitable for sensitive eaters.",
      "section": "Meat \t6 Γ la Carte - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of people with food sensitivities?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Important because broth is the base of hotpot; the spicy broth may not suit sensitive eaters due to Sichuan peppercorns and chili.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Non-spicy, sweet and rich but balanced; good for those sensitive to spice.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Light, clean, gentle and flavorful broth; ideal for sensitive eaters favoring vegetables and tofu.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Contains medicinal herbs; warning for pregnant or menstruating women means may not suit some sensitivities.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Set menu for 3-4 people with pork selections; good for groups but limited to pork.",
      "section": "Set Menu Offers - Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Beef set for 3-4 people; good for beef lovers, but may not suit all sensitivities.",
      "section": "Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "High-end Wagyu set for 3-4 people, offers top quality but less diverse for sensitivities given heaviness.",
      "section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set for 3-4 people with multiple shrimp types; may suit some sensitive eaters but watch for shellfish allergies.",
      "section": "Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Smaller seafood set for 2 people with less variety, suitable for lighter seafood choice.",
      "section": "Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Largest seafood set for 4+ people with diverse seafood options; good for groups but watch for shellfish allergies.",
      "section": "Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Vegetable platter suitable for sensitive eaters as a fresh, mild ingredient option.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Larger vegetable platter for 2 servings, good for groups with sensitivities needing fresh vegetable options.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushroom platter with diverse types, good for sensitive eaters looking for mild, umami-rich vegetables.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "Variety of tofu and bean curd items, suitable for vegetarian or sensitive diets, but note some meat-based items are included (Pork Blood Cake).",
      "section": "Tofu and Bean Curd β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are suitable for people with MSG sensitivity?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as light, clean, and full of natural goodness, which suggests it may be suitable for people with MSG sensitivity due to its gentle and natural ingredients (pork bone and kelp), without mention of artificial additives.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This herbal broth is thoughtfully crafted using traditional Chinese herbs and mushrooms for wellness and vitality, implying a natural preparation that might suit those sensitive to MSG. Its health-focused nature is relevant for customers avoiding artificial additives.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of dipping sauces?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Provides context on the overall dining experience and emphasizes rich, authentic flavors that complement sauces.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price. Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person. Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Describes the soup broths as refillable bases with complex flavors that enhance the ingredients and provide a rich dipping-related experience, central to the meal recommendation.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Signature broth providing a deeply aromatic, richly layered flavor that forms a memorable base for sauces and dipping.",
      "section": "SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "A milder, sweet, nourishing broth option that adds variety to the meal and complements dipping sauces.",
      "section": "Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Light and clean broth option ideal for highlighting ingredient flavors that go well with dipping sauces.",
      "section": "Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal broth offering an earthy, aromatic experience for wellness, adds another flavor profile for dipping variety.",
      "section": "He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "A set menu featuring three premium pork types offering a variety of textures and flavors to pair with different sauces.",
      "section": "Meat β Set Menu Offers - Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "A diverse beef set with three prime cuts that offer a rich and tender experience ideal for use with multiple dipping sauces.",
      "section": "Meat β Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Premium Wagyu set offering unmatched tenderness and pure flavor, excellent for an indulgent dipping sauce experience.",
      "section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set with various shrimp types providing a variety of textures and tastes well suited to lots of dipping sauces.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Lighter seafood set ideal for those who want variety in delicate flavors that complement sauces.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Extensive seafood set with multiple premium ingredients offering an abundant selection to dip with various sauces.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for people with MSG sensitivity?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\n    The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n    Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n    Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "The house rules for hotpot soup broths explain the broth options, which is directly relevant to MSG content since broths often contain MSG. This section informs about broth refills and types but does not mention MSG explicitly.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\n    Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This broth is a signature item and represents a common broth choice, critical for someone concerned about MSG sensitivity. The description focuses on spices and flavor but does not mention MSG.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\n    Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Another broth option that might be relevant for MSG-sensitive customers looking for natural broth alternatives. The description does not mention MSG or additives explicitly.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\n    Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as light and clean, made with pork bone and kelp, and may appeal to MSG-sensitive customers seeking gentle flavors; no explicit MSG mention.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\n    Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "A specialized herbal broth likely made from natural herbs and mushrooms; no mention of MSG and might be suitable for sensitive customers. The note about caution for certain groups is relevant for dietary sensitivities but not MSG-specific.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of variety?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price. Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person. Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Describes the popular broth choice rule allowing two broths per person, enhancing meal variety through diverse flavor bases.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person): Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "A key broth option described in detail, important to recommend flavor base variety in meals.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person): A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Another popular broth choice that adds variety with a non-spicy and sweet/savory base option.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person): Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "A lighter broth option for variety to suit those wanting gentle but flavorful base for veggies or seafood.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person): A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "A unique herbal broth offering another flavor variety and wellness-focused choice for meal variety.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880): Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork. Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits! Serves: 3-4 people",
      "relevance": "A set menu option with three different premium pork types offering meat variety in a single meal.",
      "section": "Meat β Set Menu Offers - Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180): Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib. Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving. Serves: 3-4 people",
      "relevance": "A beef-focused variety pack in a set menu containing three US Prime styles for flavor and texture diversity in beef.",
      "section": "Meat β Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480): Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center. Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate. Serves: 3-4 people",
      "relevance": "A premium dish featuring two different Japanese A5 Wagyu cuts, offering an exclusive flavor variety experience.",
      "section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980): Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp. Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure! Serves: 3-4 people",
      "relevance": "Seafood set menu featuring three shrimp varieties for a diverse shrimp tasting experience, suitable for variety lovers.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390): Ingredients: White Shrimp, Perch Fillet, Clams. Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence. Serves: 2 people",
      "relevance": "A lighter seafood set with three different sea ingredients providing some variety with smaller portions.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580): Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster. Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
      "relevance": "A large seafood assortment offering broad seafood variety for a meal with many different flavors and textures.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320): Ingredients: Seasonal Vegatables. Serves: 1 serving",
      "relevance": "Provides vegetable variety in a serving that can complement a meal with diverse fresh greens.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580): Ingredients: Seasonal Vegatables. Serves: 2 serving",
      "relevance": "A larger vegetable platter providing more seasonal vegetable variety for multiple people, enhancing meal variety.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280): Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A mushroom assortment offering a diverse range of mushrooms adding variety to the meal's vegetable section.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for people with multiple allergies?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\n    The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n    Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n    Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n\nMinimum Order Amount:\n    Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "House rules section includes the requirement that each person orders a meat, seafood, or vegetable platter from the set menu. This affects how customizable the menu may be for people with allergies and provides context for availability of special menus.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\n    Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "The broth bases are critical to allergy accommodations. Providing details about the classic broth's ingredients and features helps the next assistant determine possible allergens or customization.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\n    Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "This broth is a popular option and its description helps understand its nature (sweet, no heat), useful for allergy considerations.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\n    Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as light and clean, possibly suitable for allergy sensitive people due to its natural ingredients.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\n    Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Though not directly related to allergies, this broth includes a health-focused herbal blend and a warning, informative for customer safety.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\n    Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\n    Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\n    Serves: 3-4 people",
      "relevance": "Providing ingredients and description allows allergy considerations, as customers can check specific proteins to avoid allergens.",
      "section": "Meat β Set Menu Offers - Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\n    Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\n    Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\n    Serves: 3-4 people",
      "relevance": "Details provided for beef selection allows allergy avoidance based on individual ingredient knowledge.",
      "section": "Meat β Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\n    Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\n    Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\n    Serves: 3-4 people",
      "relevance": "Includes detailed ingredients and description for premium Japanese Wagyu options, useful for allergen considerations.",
      "section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\n    Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp\n    Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\n    Serves: 3-4 people",
      "relevance": "Shows the shrimp variety with descriptions, important for knowing potential allergy risks and variety available.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\n    Ingredients: White Shrimp, Perch Fillet, Clams\n    Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\n    Serves: 2 people",
      "relevance": "Provides ingredients and description of seafood choices, which can be useful to customers to avoid allergens.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\n    Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\n    Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \n    This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \n    Serves: 4 + people",
      "relevance": "Includes a large variety of seafood ingredients with descriptions, helpful for allergy avoidance or partial selection.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Γ la carte meat options allow selective ordering which can help people with allergies avoid certain proteins; includes profile for appealing description.",
      "section": "Meat β Γ la Carte - Taiwan Plum Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
      "relevance": "Another Γ  la carte pork option with profile for consideration in allergy-based selection.",
      "section": "Meat β Γ la Carte - Taiwan Matsusaka Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "Spanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling",
      "relevance": "Γ la carte option providing a premium pork type, relevant for selective allergen avoidance.",
      "section": "Meat β Γ la Carte - Spanish Iberico Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "NZ & AUS Lamb Belly β Large (NT$ 390)\nProfile: Gamey, juicy, layered with fat",
      "relevance": "Lamb option for Γ  la carte selection targeting selective meat choice for potential allergen concerns.",
      "section": "Meat β Γ la Carte - NZ & AUS Lamb Belly",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Chicken option with a unique profile helpful for selective allergen-aware ordering.",
      "section": "Meat β Γ la Carte - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs",
      "relevance": "Fresh seafood items for selective order, which can help manage allergy concerns.",
      "section": "Fresh Seafood β Γ la Carte - Fresh Clams",
      "source": "Menu"
    },
    {
      "filtered_context": "Hiroshima Oysters β (NT$ 320)\nServes: 150g",
      "relevance": "Provides an option for oyster lovers; useful for allergy-based customization.",
      "section": "Fresh Seafood β Γ la Carte - Hiroshima Oysters",
      "source": "Menu"
    },
    {
      "filtered_context": "Milk Shell β (NT$ 380)\nServes: 300g",
      "relevance": "Shellfish option allowing selective ordering for allergy avoidance or preference.",
      "section": "Fresh Seafood β Γ la Carte - Milk Shell",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp β 6pcs (NT$ 220)\nServes: 6pcs",
      "relevance": "Shrimp option with serving size details, important for allergy awareness as shellfish is a common allergen.",
      "section": "Fresh Seafood β Γ la Carte - Shrimp",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of different proteins?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Provides curated sets of multiple meat proteins in one meal, ideal for a protein-varied recommendation.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Offer featuring multiple premium American beef proteins; suitable for a varied protein meal recommendation.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Comprehensive seafood feast featuring a variety of shrimp and other seafood to fulfill protein variety request.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
      "relevance": "Extensive seafood selection with multiple types of fish, shrimp, squid, clams, and oysters, suitable for a protein-rich varied meal.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)\nProfile: Fatty, melt-in-mouth, premium cut\n\nTaiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Rich, buttery texture, prized for its tenderness\n\nSpanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Deep umami, nutty sweetness, fine marbling\n\nNZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)\nProfile: Gamey, juicy, layered with fat\n\nBoneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness\n\nTaiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)\nProfile: Gamey, juicy, layered with fat\n\nU.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)\nProfile: Exquisite tenderness, rich, buttery flavor\n\nNew Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)\nProfile: Delicate texture, unique flavor, tender, savory\n\nU.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)\nProfile: Classic appeal, balanced tenderness, rich beefy flavor\n\nU.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)\nProfile: Deeply flavorful, tender, succulent, rich marbling\n\nJapanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture\n\nJapanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
      "relevance": "Offers a wide variety of premium pork, chicken, lamb, and beef options individually, allowing for diverse protein selection.",
      "section": "Γ la Carte - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs\n\nHiroshima Oysters β (NT$ 320)\nServes: 150g\n\nMilk Shell β (NT$ 380)\nServes: 300g\n\nShrimp β 6pcs (NT$ 220)\nServes: 6pcs\n\nGrass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs\n\nFatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs\n\nFresh Perch Fillet β 120g (NT$ 220)\nServes: 120g\n\nGrouper Fillet β 120g (NT$ 380)\nServes: 120g\n\nJapanese Flying Squid β 200g (NT$ 260)\nServes: 200g\n\nRaw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)\nServes: 1pc | 6pc\n\nHokkaido Scallop β 3pcs (NT$ 420)\nServes: 3pcs\n\nBoston Lobster β 450g (NT$ 1080)\nServes: 450g",
      "relevance": "Individual seafood proteins available Γ  la carte, providing options for a diverse protein meal when combined.",
      "section": "Γ la Carte - Fresh Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Beef Tripe β (NT$ 280)\nBeef Tendon β (NT$ 280)\nPork Intestine β (NT$ 280)\nBraised Assortment β (NT$ 380)",
      "relevance": "Additional protein options including beef tripe, tendon, pork intestine, and a braised assortment, useful for protein variety.",
      "section": "Γ la Carte - Special Braised Delicacies",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of people with allergies to soy and gluten?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "This section explains broth options and prices. Important to note refill includes duck blood & tofu in the spicy broth, which contain soy and might not be suitable for soy allergy. Sets the baseline for broth selection relevant to allergies.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "This broth is a rich, naturally sweet pork bone broth without mention of soy or gluten ingredients, making it a safer option for those with allergies.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as light and clean with natural ingredients and no mention of soy or gluten-containing items, suitable for allergy considerations.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "This is a curated meat set consisting of Taiwanese and Spanish pork varieties without soy or gluten ingredients mentioned. Serves 3-4 people, suitable for a group.",
      "section": "Set Menu Offers - Meat β Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Beef set menu without soy or gluten noted, good for groups with allergies. Serves 3-4 people.",
      "section": "Set Menu Offers - Meat β Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Premium Wagyu beef set without mention of soy or gluten additives, appropriate for allergy-sensitive eaters. Serves 3-4 people.",
      "section": "Set Menu Offers - Meat β The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set meal of various shrimp types, no mention of soy or gluten; seafood generally safe for these common allergens. Serves 3-4 people, suitable for groups.",
      "section": "Set Menu Offers - Seafood β Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Vegetable platter with seasonal vegetables, suitable for soy/gluten allergy as long as no sauces added externally. Serves 2 people; good to add fresh greens for a group.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Variety of fresh mushrooms, natural and likely free from soy and gluten, good for allergy-sensitive diners.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "An Γ  la carte meat option, fresh pork cut likely free of soy and gluten additives; fatty, melt-in-mouth premium cut is appealing for groups needing safe options.",
      "section": "Γ la Carte - Meat - Taiwan Plum Pork β Large",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Fresh chicken thigh without mention of soy or gluten-containing sauces; lightly herbal and subtle sweetness described, offers choice for allergy-sensitive diners.",
      "section": "Γ la Carte - Meat - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs",
      "relevance": "Fresh seafood item, naturally free from soy and gluten additives, suitable for allergy-sensitive guests.",
      "section": "Fresh Seafood β Γ la Carte - Fresh Clams",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp β 6pcs (NT$ 220)\nServes: 6pcs",
      "relevance": "Simple fresh shrimp portion, safe for allergies to soy and gluten; good protein choice.",
      "section": "Fresh Seafood β Γ la Carte - Shrimp β 6pcs",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Various fresh vegetables offered Γ  la carte, all naturally without soy or gluten, excellent as safe allergy-friendly additions.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Assorted fresh mushrooms offered Γ  la carte, safe for those with soy and gluten allergies.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of different vegetables?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "This set menu item features seasonal vegetables and serves as a vegetable variety option, directly relevant to the user's request for lots of different vegetables in a meal.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Larger portion of seasonal vegetables serving 2 people, providing variety and quantity of vegetables, highly relevant to the user's request.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Offers a diverse selection of mushrooms including Shiitake, Portobello, King Oyster, and more, giving a broad range of vegetables-like ingredients to the meal, matching the user's interest in variety.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "This section lists many individual fresh vegetable items, allowing a customer to customize a highly vegetable-rich meal with a great variety, directly relevant to user's need.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Provides many mushroom options that can add variety and richness in vegetables, complementing the main vegetable platters, fully supporting the user's desire for lots of different vegetables.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for people with allergies to dairy and eggs?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Important to show the signature broth description to understand if it contains dairy or egg; no dairy or egg mentioned, so possibly suitable.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Broth description with no mention of dairy or egg, likely relevant for allergy considerations.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Broth option likely dairy and egg free, relevant for allergy considerations.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Broth description; states medicinal properties and pregnancy warning but no dairy/egg mentioned. Possibly relevant.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Set menu offer with detailed ingredients; no dairy or egg mentioned, useful for allergy consideration.",
      "section": "Set Menu Offers - Meat - Three Little Pigs (NT$ 880)",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Set menu with ingredient details; no dairy or egg mentioned, relevant to allergy question.",
      "section": "Set Menu Offers - Meat - Three Titans of American Prime (NT$ 1180)",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Set menu with ingredient description; no dairy or egg mention, relevant for allergy context.",
      "section": "Set Menu Offers - Meat - The Shogun's A5 Wagyu Pairing (NT$ 1480)",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Set seafood menu with ingredients and description; no dairy or egg, relevant to allergy-aware customers.",
      "section": "Set Menu Offers - Seafood - Shrimp Overload (NT$ 980)",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Set seafood menu with ingredients; no dairy or egg mentioned; relevant for allergy.",
      "section": "Set Menu Offers - Seafood - Sajia Petite Feast (NT$ 390)",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Large seafood set with ingredient details; no dairy or egg mentioned, relevant.",
      "section": "Set Menu Offers - Seafood - Sajia Ocean Feast (NT$ 1580)",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "Contains some items directly mentioning egg dumplings and cheese balls which relate to egg and dairy allergies and should be noted for avoidance or interest.",
      "section": "Γ la Carte - Tofu and Bean Curd",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of different broths?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "This section explains the broth selection system including the 1 + 1 format with two broths per pot, broth refill policy, and pricing, which is crucial to answer a query about having a meal with lots of different broths.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "The signature broth is a must-have offering a deeply aromatic, richly layered flavor and is part of the 1 + 1 broth format, making it essential for broth variety recommendations.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "One of the three broth choices offered in the 1 + 1 format, it provides a rich, nourishing, and naturally sweet broth option without the heat, adding variety.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Another broth choice for the 1 + 1 format, offering a light, clean broth infused with umami from pork bone and kelp, ideal for those wanting gentle yet flavorful broth variety.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This herbal broth is one of the three options to pair with the signature broth in the 1 + 1 format, providing a wellness-focused, earthy flavor and medicinal benefits, perfect for diners wanting a different broth style.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you offer any special menus for people with allergies to peanuts and tree nuts?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "House rules may contain information about allergy accommodations or warnings but here they do not mention peanut or tree nut allergies or special menus for such allergies.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Describes a broth with a blend of Sichuan peppercorns, chili, and fragrant spices. No mention of nuts or peanut allergens, important to note for allergy concerns.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Details broth ingredients and flavor, no mention of nuts, relevant to determine nut presence in broths.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "No indication of nuts or nut ingredients, relevant for allergy assessment.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal broth description with no mention of nuts, so relevant for allergy considerations.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Set menu with pork varieties listed. No nut ingredients noted, important to clarify allergy concerns about peanuts/tree nuts.",
      "section": "Set Menu Offers - Three Litle Pigs (NT$ 880)",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of the U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Beef set menu with beef cuts, no nuts mentioned, relevant to allergy question.",
      "section": "Set Menu Offers - Three Titans of American Prime (NT$ 1180)",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Premium Wagyu beef set menu with no nut ingredients, relevant to allergy inquiry.",
      "section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing (NT$ 1480)",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set menu with shrimp varieties, no nut ingredients noted, relevant to allergy info.",
      "section": "Set Menu Offers - Shrimp Overload (NT$ 980)",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Smaller seafood set menu, no nuts mentioned, useful for allergy context.",
      "section": "Set Menu Offers - Sajia Petite Feast (NT$ 390)",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Larger seafood feast with multiple seafood types, no nuts in ingredients, important for allergy assessment.",
      "section": "Set Menu Offers - Sajia Ocean Feast (NT$ 1580)",
      "source": "Menu"
    },
    {
      "filtered_context": "Spanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling",
      "relevance": "Description notes a 'nutty sweetness' as a flavor profile, useful to note for nut allergy risk even though this does not necessarily imply actual nuts are present.",
      "section": "Meat β Γ la Carte - Spanish Iberico Pork",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of people with allergies to peanuts and tree nuts?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Provides rules on ordering minimum set menu platters, indicating group size considerations and approach to menu selection applicable for allergy-safe ordering.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Broth options are crucial; no mention of peanuts/tree nuts, describes signature aromatic and spicy broth, refillable, suitable for groups.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "A non-spicy sweet and rich broth option without mention of nuts, suitable for allergic groups.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "A light, clean broth highlighting vegetables and seafood, no nut ingredients mentioned, suitable for allergy-safe ordering.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal broth option focusing on wellness, no nuts mentioned, useful for allergy-conscious groups with some dietary notes.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Set menu for group (3-4 people) featuring pork cuts. Spanish Iberico Pork has 'nutty sweetness' noted in profile, so allergic groups should be cautious; however, it's a popular set for pork lovers, so it is included with caveat.",
      "section": "Set Menu Offers - Meat β Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of the U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Beef set menu for 3-4 people, no nut ingredients mentioned, suitable for allergy conscious groups.",
      "section": "Set Menu Offers - Meat β Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "High-end Wagyu beef set for 3-4 people with emphasis on tenderness and marbling; no nut ingredients mentioned, suitable for allergy-aware group.",
      "section": "Set Menu Offers - Meat β The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set featuring different types of shrimp for 3-4 people, no nut mention, ideal for allergy-sensitive diners avoiding nuts (but shellfish allergy is not raised here).",
      "section": "Set Menu Offers - Seafood β Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Smaller seafood set for 2 people with shrimp, perch fillet and clams, no nut ingredients, suitable for nut allergies.",
      "section": "Set Menu Offers - Seafood β Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Larger seafood set for 4+ people including a wide variety of seafood items; no mention of nuts, good option for allergy-conscious group.",
      "section": "Set Menu Offers - Seafood β Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Vegetable platter with seasonal vegetables, ideal for allergy concerns, serves 1 person.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Larger vegetable platter for 2 servings, allergy-friendly, no nut ingredients indicated.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Jade Deluxe Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushroom platter containing multiple varieties, safe option for nut allergies, useful for groups.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Mushroom Feast Platter",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the difference between the classic spicy broth and the other broths?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This snippet describes the classic signature broth, highlighting its spicy, aromatic, and richly layered profile using Sichuan peppercorns, chili, and fragrant spices, which is essential to explain what makes the classic spicy broth unique compared to others.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Describes a non-spicy broth option which is naturally sweet and velvety due to slow-simmered pork bones with fresh sugar cane, contrasting with the spicy and aromatic classic broth, thus important to highlight difference.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is light, clean, and umami-rich from pork bone and kelp, used for those preferring a gentle but flavorful base, contrasting the bold spicy classic broth, hence important to show variety.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "An herbal, earthy, and aromatic broth offering a health-focused option distinct from the spicy and milder broths; also notes medicinal properties, making it important in differentiating broth choices.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I mix different types of meat in one order?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Minimum Order Amount:\n    Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "This snippet clarifies that each person must order one meat, seafood, or vegetable platter from the set menu, showing the minimum order requirements but does not explicitly forbid mixing meats.",
      "section": "House rules - Minimum Order Amount",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\n    Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\n    Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\n    Serves: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\n    Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\n    Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\n    Serves: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\n    Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\n    Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\n    Serves: 3-4 people",
      "relevance": "Provides examples of multi-meat platters that mix types of pork or beef, showing combination meats are available in set menus.",
      "section": "Set Menu Offers - Meat β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)\n    Profile: Fatty, melt-in-mouth, premium cut\n\nTaiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)\n    Profile: Rich, buttery texture, prized for its tenderness\n\nSpanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)\n    Profile: Deep umami, nutty sweetness, fine marbling\n\nNZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)\n    Profile: Gamey, juicy, layered with fat\n\nBoneless Chicken Thigh with Goji Berries β (NT$ 390)\n    Profile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Listing individual meat options available Γ  la carte indicates customers can order these meats separately or in combination, implying flexibility to mix different meats in one order.",
      "section": "Γ la Carte - Meat β Chicken|Pork|Lamb",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)\n    Profile: Gamey, juicy, layered with fat\n\nU.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)\n    Profile: Exquisite tenderness, rich, buttery flavor\n\nU.S. Prime\n    Profile: Robust flavor, tender, satisfyingly beefy\n\nNew Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)\n    Profile: Delicate texture, unique flavor, tender, savory\n\nU.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)\n    Profile: Classic appeal, balanced tenderness, rich beefy flavor\n\nU.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)\n    Profile: Deeply flavorful, tender, succulent, rich marbling",
      "relevance": "Provides individual beef meat options available Γ  la carte to order, further supporting the possibility of mixing different types of meat in one order.",
      "section": "Γ la Carte - Meat β Beef",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)\n    Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture\n\nJapanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)\n    Profile: Deeply flavorful, tender, well-marbled, succulent",
      "relevance": "Listing specific Wagyu cuts Γ  la carte supports the idea of ordering various premium meat types individually or together, addressing the potential for mixing meats in one order.",
      "section": "Γ la Carte - Meat β Wagyu",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for someone who likes mild flavors?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "This broth is described as a naturally sweet, velvety, and balanced base without heat, ideal for those who prefer mild flavors.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is light, clean, and gentle but flavorful, ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood, suitable for mild flavor lovers.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This broth is earthy, aromatic, and gently nourishing, offering a health-focused mild hotpot experience; not spicy, but with medicinal herbs, so recommend with a note.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "This seafood set provides tender and subtly sweet shrimp, mild perch fillet, and fresh clams, making it a charming, light, and mild seafood option appropriate for someone who likes mild flavors.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "This meat option is tender, lightly herbal, with subtle sweetness, which suits a preference for mild flavors.",
      "section": "Meat β Γ la Carte - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "A platter of seasonal vegetables for a mild and fresh addition, suitable for those wanting mild flavors.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A selection of mushrooms that are generally mild in flavor, adding variety with mild taste profile.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Various fresh green vegetables generally mild in flavor and suitable for someone avoiding strong or spicy tastes.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Is there a way to make the broth less spicy?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\n    The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n    Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n    Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "This section explains the broth choice options and refill policy, highlighting that guests can choose the SAJIA Classic Sichuan Spicy Broth plus one other broth, or all spicy if preferred. It directly addresses how broth selection can influence spiciness.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\n    Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Describes the signature spicy broth, confirming it is very spicy with Sichuan peppercorns and chili, thus relevant as the base level spiciness.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\n    Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "This is a non-spicy, sweet and rich broth offering a balancing option to reduce overall spiciness in the meal.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\n    Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Another milder, non-spicy broth option suitable for reducing spice in the hotpot experience.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\n    Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "A herbal and mild broth option without spiciness, useful for those wanting less heat in their hotpot.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best combination of soup base and meat?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price. Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person. Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Outlines the fundamental choices and refill policy for soup bases, relevant to understanding soup base options.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person): Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Signature and must-have spicy broth, foundational to combination suggestions.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person): A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "A popular non-spicy broth option, offering richness without heat, important for pairing with meats.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person): Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "A light, clean broth that highlights fresh ingredients, suggests pairing with delicate meats.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person): A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "An herbal, earthy broth option for health-conscious diners, not recommended for some groups, important information for pairing.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880): Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork. Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits! Serves: 3-4 people",
      "relevance": "Curated pork meat set with premium types, valuable for recommended combinations with soup bases.",
      "section": "Meat β Set Menu Offers - Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180): Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib. Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving. Serves: 3-4 people",
      "relevance": "Top-tier American beef set, useful for pairing with specific broths to enhance flavor.",
      "section": "Meat β Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480): Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center. Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate. Serves: 3-4 people",
      "relevance": "Exclusive Wagyu beef set with detailed descriptions, key for high-end soup base pairings.",
      "section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345): Profile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Popular pork meat option with a fatty, melt-in-mouth profile, important for pairing suggestions.",
      "section": "Meat β Γ la Carte - Taiwan Plum Pork β Large",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390): Profile: Rich, buttery texture, prized for its tenderness",
      "relevance": "Tender, buttery pork cut with prized texture, valuable to suggest with suitable soup bases.",
      "section": "Meat β Γ la Carte - Taiwan Matsusaka Pork β Large",
      "source": "Menu"
    },
    {
      "filtered_context": "Spanish Iberico Pork β Large (NT$ 390): Profile: Deep umami, nutty sweetness, fine marbling",
      "relevance": "Pork with deep umami and nutty sweetness profile, beneficial for pairing considerations.",
      "section": "Meat β Γ la Carte - Spanish Iberico Pork β Large",
      "source": "Menu"
    },
    {
      "filtered_context": "NZ & AUS Lamb Belly β Large (NT$ 390): Profile: Gamey, juicy, layered with fat",
      "relevance": "Gamey and juicy lamb belly with fat layers, useful for recommending with complementary broths.",
      "section": "Meat β Γ la Carte - NZ & AUS Lamb Belly β Large",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390): Profile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Tender chicken with herbal and subtle sweetness notes, important for suggesting milder broths.",
      "section": "Meat β Γ la Carte - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "U.S. Prime Marbled Snow Beef β Large (NT$ 690): Profile: Exquisite tenderness, rich, buttery flavor",
      "relevance": "Exquisite tender beef with rich buttery flavor, excellent for pairing with soups.",
      "section": "Meat β Γ la Carte - U.S. Prime Marbled Snow Beef β Large",
      "source": "Menu"
    },
    {
      "filtered_context": "U.S Prime Short Rib β Large (NT$ 1080): Profile: Deeply flavorful, tender, succulent, rich marbling",
      "relevance": "Deeply flavorful, tender beef with rich marbling, key for pairing with robust soup bases.",
      "section": "Meat β Γ la Carte - U.S Prime Short Rib β Large",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese A5 Wagyu Knuckle Center β Large (NT$ 1280): Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture",
      "relevance": "Exceptional Wagyu cut with melt-in-mouth texture, important for high-end pairing recommendations.",
      "section": "Meat β Γ la Carte - Japanese A5 Wagyu Knuckle Center β Large",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese A5 Wagyu Chuck Tender β Large (NT$ 1580): Profile: Deeply flavorful, tender, well-marbled, succulent",
      "relevance": "Well-marbled Wagyu cut with deep flavor and succulence, excellent for pairing with rich or subtle broths.",
      "section": "Meat β Γ la Carte - Japanese A5 Wagyu Chuck Tender β Large",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any chefβs recommendations for first-timers?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "The introduction sets the tone for a traditional Chongqing hotpot with curated experiences and high-quality ingredients, relevant background for first-timers to understand the dining style and essence.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price. Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person. Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Details the broth selection including the signature 1 + 1 format and highlights the SAJIA Classic Sichuan Spicy Broth as a must-have, useful for recommending broths to first-timers.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person): Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This is the signature broth and a must-have for the experience, highly relevant as a recommended broth for first-timers.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person): A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Popular, rich, yet non-spicy broth option recommended for those who want richness without heat, suitable for first-timers who want variety.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person): Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Light, clean, and healthy broth option helpful for first-timers who want something milder and suitable to highlight fresh vegetables and seafood.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880): Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits! Serves: 3-4 people",
      "relevance": "Curated set menu offer with a trio of different premium pork cuts described as a journey, ideal recommendation for first-timers wanting pork variety.",
      "section": "Meat β Set Menu Offers - Three Litle Pigs (NT$ 880)",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180): Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving. Serves: 3-4 people",
      "relevance": "Set menu focusing on premium American beef cuts with rich descriptions, recommended for those wanting premium beef selection as a first-time experience.",
      "section": "Meat β Set Menu Offers - Three Titans of American Prime (NT$ 1180)",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480): Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate. Serves: 3-4 people",
      "relevance": "A premium Wagyu pairing set with detailed description for a luxurious first-time experience; suitable for guests wanting to try high-end Wagyu.",
      "section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing (NT$ 1480)",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980): Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure! Serves: 3-4 people",
      "relevance": "Seafood set menu with variety of shrimp, described as an exciting trio, perfect for first-timers wanting a diverse shrimp experience.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload (NT$ 980)",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390): Ingredients: White Shrimp, Perch Fillet, Clams Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence. Serves: 2 people",
      "relevance": "Light seafood set for smaller groups, described with delicate treasures for a gentle introduction to seafood, suitable for first-timers wanting something lighter.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast (NT$ 390)",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580): Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
      "relevance": "Large seafood set menu offering a wide range of seafood flavors and textures described as an unparalleled underwater adventure, perfect for group first-timers wanting a broad experience.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast (NT$ 1580)",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320): Ingredients: Seasonal Vegatables Serves: 1 serving",
      "relevance": "Vegetable platter good for first-timers wanting to try fresh seasonal vegetables as part of their meal.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter (NT$ 320)",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580): Ingredients: Seasonal Vegatables Serves: 2 serving",
      "relevance": "Larger vegetable platter to supplement portions for first-timers wanting more variety in greens and vegetables.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter (NT$ 580)",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280): Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Variety mushroom platter with multiple types, ideal as a complementary item for first-timers desiring mushrooms with their hotpot.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter (NT$ 280)",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a half-and-half pot with two different broths?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "This section directly addresses the question by describing the \"1 + 1 format\" which allows each pot to hold up to two broths, confirming the availability of a half-and-half pot with two different broths.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the most popular seafood item?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "This set is highly promoted as an \"ultimate\" shrimp experience and highlights prized shrimp varieties, implying high popularity among seafood options.",
      "section": "Seafood β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Includes a lighter seafood set with tender White Shrimp, Perch Fillet, and Clams, presenting another popular seafood combination option.",
      "section": "Seafood β Set Menu Offers",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "A large, comprehensive seafood set offering an unparalleled underwater adventure with various prized seafood items, suggesting a signature or popular seafood offering.",
      "section": "Seafood β Set Menu Offers",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are especially good for kids?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "This broth is described as naturally sweet, velvety, and comforting without heat, making it suitable for kids who may not enjoy spicy food.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is light, clean, and gentle but flavorful, suitable for highlighting fresh vegetables and seafood β mild and kid-friendly.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "This set menu offers delicate seafood items with subtle flavors that are lighter and more appealing to children, also serves 2 people, ideal for small groups including kids.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "A seasonal vegetable platter serving 1, a healthy and mild choice suitable for kids.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "A larger vegetable platter serving 2, suitable for sharing with or for kids preferring veggies.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A variety of mushrooms, a mild and healthy option that may be good for kids who like mushrooms.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "Described as tender, lightly herbal, and subtly sweet, likely suitable and appealing for kids.",
      "section": "Meat β Γ la Carte - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)",
      "relevance": "Rice and noodles are classic kid-friendly side dishes, usually mild and easy to eat for children.",
      "section": "Side Dishes",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any combo deals for families?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "This is a set menu combo specially designed for multiple people (3-4), offering a selection of premium pork cuts, suitable for families looking for combo deals.",
      "section": "Set Menu Offers - Meat β Set Menu Offers - Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Another family-sized meat combo featuring high-quality U.S. prime beef cuts, serving 3-4 people, fitting the request for combo deals for families.",
      "section": "Set Menu Offers - Meat β Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Premium Wagyu combo set serving 3-4, another good option for families seeking combo deals featuring high-quality meat.",
      "section": "Set Menu Offers - Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood combo set serving 3-4 people, suitable for families wanting a seafood-based combo deal.",
      "section": "Set Menu Offers - Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "A seafood combo set smaller in size, serving 2 people, still relevant for smaller families or duo combos.",
      "section": "Set Menu Offers - Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Large seafood combo set, serving 4+ people, ideal for bigger families seeking combo deals with variety.",
      "section": "Set Menu Offers - Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "Vegetable platter serving 1 person from the set menu offers, relevant as a complement to family combo deals.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Vegetable platter for 2 servings from the set menu, suitable as a complement to family combo deals.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group with both vegetarians and meat-eaters?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Minimum Order Amount:\n    Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Minimum order requires each person to order a meat, seafood or vegetable platter from the set menu, important for group order feasibility.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\n    Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Contains a light, clean broth option emphasizing vegetables and kelp, which may be acceptable to some vegetarians.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\n    Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal mushroom broth, potentially more vegetarian friendly, offering a health-focused experience; relevant for vegetarian preferences.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\n    Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\n    Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\n    Serves: 3-4 people",
      "relevance": "Meat set menu option for meat-eaters in the group; serves 3-4 people, good for sharing.",
      "section": "Meat β Set Menu Offers - Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\n    Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\n    Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\n    Serves: 3-4 people",
      "relevance": "Another meat platter for meat-eaters, offering beef variety and serving size for sharing.",
      "section": "Meat β Set Menu Offers - Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\n    Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\n    Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\n    Serves: 3-4 people",
      "relevance": "Premium meat platter for meat-eaters, serving 3-4 people, ideal for group sharing and special occasions.",
      "section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\n    Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp\n    Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\n    Serves: 3-4 people",
      "relevance": "Seafood option serving 3-4 people, adding variety for meat-eaters who prefer seafood.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\n    Ingredients: White Shrimp, Perch Fillet, Clams\n    Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\n    Serves: 2 people",
      "relevance": "Smaller seafood set for 2 people, lighter alternative for some group members.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\n    Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\n    Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \n    This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \n    Serves: 4 + people",
      "relevance": "Large seafood set serving 4+ people with a variety of seafood, suitable for sharing and variety.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\n    Ingredients: Seasonal Vegatables\n    Serves: 1 serving",
      "relevance": "Vegetarian set menu option with seasonal vegetables, serving 1 β important for providing vegetarian choices for the group.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\n    Ingredients: Seasonal Vegatables\n    Serves: 2 serving",
      "relevance": "Larger vegetarian set menu option with seasonal vegetables, serves 2 people, useful for group vegetarian needs.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\n    Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Vegetarian-friendly set menu option featuring a variety of mushrooms, ideal for vegetarians in the group.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Greens β Γ la Carte:\n---\nGarland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Additional fresh vegetable options for vegetarians and to complement group orders, allowing customization.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushrooms β Γ la Carte:\n---\nShiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Various mushroom options available Γ  la carte, good vegetarian choices for additional variety.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Tofu and Bean Curd β Γ la Carte:\n---\nOld Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)",
      "relevance": "Various tofu and bean curd options suitable for vegetarians, to complement hotpot meals.",
      "section": "Tofu and Bean Curd β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of mushrooms?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This is a broth base blending mushrooms and traditional herbs, lending an earthy, aromatic, nourishing quality ideal for a mushroom-enriched meal.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "This platter offers a diverse selection of mushrooms, perfect for a mushroom-rich meal.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Individual mushroom options available Γ  la carte to customize and enhance a mushroom-rich meal.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for a birthday celebration?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "The house rules explain the dining format and the soup broth selection which is central to the hotpot experience, a key part of the meal for a birthday celebration.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This signature broth is essential to the hotpot experience, highly recommended for a memorable meal in a birthday celebration.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "An alternative broth option suitable for guests who prefer a rich but non-spicy flavor, useful for a group with diverse tastes celebrating a birthday.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "A light and clean broth option ideal for health-conscious or vegetable-preferring guests during a birthday celebration meal.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "This luxurious pork set menu serves 3-4 people and offers a variety of premium pork cuts, making it ideal for a birthday celebration with multiple guests.",
      "section": "Set Menu Offers - Meat β Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "This beef set menu for 3-4 people is perfect for a special occasion, offering a variety of premium US prime cuts that are rich and satisfying.",
      "section": "Set Menu Offers - Meat β Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "An exquisite set of Japanese A5 Wagyu beef cuts serving 3-4 people, ideal for a luxurious and memorable birthday feast.",
      "section": "Set Menu Offers - Meat β The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "A seafood set menu for 3-4 people featuring a diverse and impressive shrimp selection, suitable for seafood lovers celebrating a birthday.",
      "section": "Set Menu Offers - Seafood β Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.\nServes: 4 + people",
      "relevance": "This mega seafood set serves 4+ people and offers a luxurious assortment perfect for a larger birthday party with diverse seafood tastes.",
      "section": "Set Menu Offers - Seafood β Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Suntory Premium Beer β (NT$ 150)\nTaiwan Beer Gold Medal β (NT$ 200)\nServes: Pitcher\n38Β°Kinmen Kaoliang β (NT$ 800)\n38Β°Kinmen Kaoliang β (NT$ 1000)\nHakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nGekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)\nServes: Glass | Bottle\nAuthentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)\nServes: Glass | Bottle",
      "relevance": "Alcoholic beverages including beers, Kaoliang, sake, and plum wine are listed, good for toasting and celebrating a birthday in style.",
      "section": "Drink - Alcoholic Beverages",
      "source": "Menu"
    },
    {
      "filtered_context": "Guava Juice β (NT$ 150)\nServes: Pitcher\nOrange Juice β (NT$ 150)\nServes: Pitcher\nSajia Traditional Roselle Plum Drink β (NT$ 150)\nServes: Pitcher\nHandcrafted Cold Brew Oolong Tea β (NT$ 150)\nServes: Pitcher",
      "relevance": "Pitcher-sized soft drinks and special drinks can serve groups, ideal for a festive birthday meal to share and enjoy.",
      "section": "Drink - Pitchers",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are only available for dinner?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Uber Eats Availability: Not Availiable.",
      "relevance": "This section clarifies the availability mode of the restaurant but does not mention dinner-only items, reinforcing no dinner-exclusive offerings.",
      "section": "Uber Eats Availability",
      "source": "Menu"
    },
    {
      "filtered_context": "Availiability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.",
      "relevance": "This section states takeout availability but no dinner-only restrictions, confirming no dinner-exclusive menu items.",
      "section": "Availiability for take out",
      "source": "Menu"
    },
    {
      "filtered_context": "Hotpot Soup Broths:\n    The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\n    Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\n    Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n\nMinimum Order Amount:\n    Each person is required to order one meat, seafood or vegetable plater from the set menu offers.\n\nDining Time Limit:\n    120 mins.",
      "relevance": "House rules mention dining time limits and ordering requirements but do not indicate any dinner-only constraints.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "Uber Eats Availability: Not Availiable.\n\nAvailiability for take out: Users are free to take out ordered drinks if they wish.",
      "relevance": "Drink availability clarifies takeout is available for beverages but no dinner-only restrictions, further supporting no dinner-only items.",
      "section": "Drink Availability",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of three?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Highly relevant as a curated meat set menu serving 3-4 people, ideal for a group of three wanting pork selection with appealing descriptions.",
      "section": "Set Menu Offers - Meat β Three Little Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Highly relevant as a curated beef set menu serving 3-4 people, giving a premium selection for a group of three wanting American Prime beef options.",
      "section": "Set Menu Offers - Meat β Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Highly relevant as a premium Wagyu set menu serving 3-4 people, recommended for a group of three seeking Japanese A5 Wagyu offerings.",
      "section": "Set Menu Offers - Meat β The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Relevant as a curated seafood set for 3-4 people offering an extensive shrimp selection, suitable for a group of three wanting seafood.",
      "section": "Set Menu Offers - Seafood β Shrimp Overload",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for someone who loves tofu?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This broth description specifically highlights that it comes with complimentary duck blood & tofu upon refill, indicating it pairs well with tofu and is recommended for tofu lovers.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth description highlights it is ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood, making it a suitable and recommended choice for tofu lovers.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "This herbal broth offers a health-focused, earthy, and gently nourishing hotpot experience that may appeal to tofu lovers interested in wellness and herbal flavors.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "This section lists a wide selection of tofu and bean curd dishes available Γ  la carte, directly relevant to a user who loves tofu and would like recommendations for tofu types with descriptions and prices.",
      "section": "Γ la Carte - Tofu and Bean Curd",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best way to order for a group with different spice preferences?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Describes how broth selection works for each guest and the 1 + 1 pot format allowing two broth flavors per meal, relevant to managing spice preferences in groups.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Indicates that each person must order at least one meat, seafood, or vegetable platter from the set menu, which influences group ordering decisions.",
      "section": "House rules - Minimum Order Amount",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Provides detailed description of the signature spicy broth, important for guests who prefer spicy flavors.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Describes a rich but non-spicy broth option, suitable for guests preferring no or low spice.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "A lighter, clean, non-spicy broth option suitable for guests with low spice tolerance.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal, nourishing broth option that may appeal to guests wanting a more medicinal or wellness-focused broth without spice.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Can I get a recommendation for a meal with lots of seafood?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Highly relevant as it is a seafood set menu focused on multiple types of shrimp, providing a meal with lots of seafood and vivid descriptions enticing the user.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "Relevant seafood-focused set menu offering a smaller seafood selection, useful for recommendation for seafood meals and appealing due to its delicate and fresh seafood selection.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
      "relevance": "Most comprehensive seafood set menu offering a rich variety of different seafood items with detailed and enticing descriptions, perfect for users requesting lots of seafood.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs\n\nHiroshima Oysters β (NT$ 320)\nServes: 150g\n\nMilk Shell β (NT$ 380)\nServes: 300g\n\nShrimp β 6pcs (NT$ 220)\nServes: 6pcs\n\nGrass Shrimp β 4pcs (NT$ 320)\nServes: 4pcs\n\nFatty Shrimp β 3pcs (NT$ 480)\nServes: 3pcs\n\nFresh Perch Fillet β 120g (NT$ 220)\nServes: 120g\n\nGrouper Fillet β 120g (NT$ 380)\nServes: 120g\n\nJapanese Flying Squid β 200g (NT$ 260)\nServes: 200g\n\nRaw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)\nServes: 1pc | 6pc\n\nHokkaido Scallop β 3pcs (NT$ 420)\nServes: 3pcs\n\nBoston Lobster β 450g (NT$ 1080)\nServes: 450g\n\nAustralian Lobster β (Price varies with Market Conditions)\n\nGolden Crab β (Price varies with Market Conditions)",
      "relevance": "Highly relevant section listing individual fresh seafood items, useful for building a customized seafood meal as requested by the user.",
      "section": "Fresh Seafood β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of two?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!\n\nMinimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.\n\nDining Time Limit:\n120 mins.",
      "relevance": "Essential for understanding ordering requirements and broth pricing relevant to any group size including two.",
      "section": "House rules",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Key broth option with description and refill policy, important for a two-person meal.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Another popular broth option with detailed flavor profile for consideration.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "A lighter broth alternative with description, useful for a group wanting variety.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Herbal broth option with description and caution note, for wellness-focused diners in a pair.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "A set menu curated for exactly 2 people, perfectly fitting for a group of two, with detailed description to entice the user.",
      "section": "Set Menu Offers - Seafood - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Vegetable platter serving two people; complements the meat or seafood offerings, suitable for two.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for someone who wants a light dinner?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "This broth is described as light, clean, and full of natural goodness, ideal for those seeking something gentle but flavorful, suitable for a light dinner.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "A health-focused, gently nourishing broth with herbal and mushroom flavors, suitable for a light and wellness-oriented dinner.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people",
      "relevance": "This seafood set is explicitly described as a charming and delightful selection for a lighter seafood indulgence, serving 2 people β a great choice for a light dinner.",
      "section": "Seafood β Set Menu Offers - Sajia Petite Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving",
      "relevance": "A seasonal vegetable platter serving one. Ideal light choice to accompany a light dinner.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "A two-serving seasonal vegetables platter, suitable for those seeking lighter options as part of a meal.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garden Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A platter of a variety of mushrooms suitable for a light and nourishing dinner component.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter",
      "source": "Menu"
    },
    {
      "filtered_context": "Boneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness",
      "relevance": "A tender, lightly herbal, and subtly sweet meat option which is suitable for a light dinner.",
      "section": "Meat β Γ la Carte - Boneless Chicken Thigh with Goji Berries",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Clams β (NT$ 220)\nServes: 8pcs",
      "relevance": "Fresh Clams are light seafood, good for a light dinner, served 8 pieces.",
      "section": "Fresh Seafood β Γ la Carte - Fresh Clams",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp β 6pcs (NT$ 220)\nServes: 6pcs",
      "relevance": "Shrimp is a lighter seafood option suitable for light dinner choices, served 6 pieces.",
      "section": "Fresh Seafood β Γ la Carte - Shrimp",
      "source": "Menu"
    },
    {
      "filtered_context": "Fresh Perch Fillet β 120g (NT$ 220)\nServes: 120g",
      "relevance": "Fresh Perch Fillet is flaky and mild, suitable for lighter meals and small portions (120g).",
      "section": "Fresh Seafood β Γ la Carte - Fresh Perch Fillet",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "A list of fresh greens suitable for light dining or as complements for a light dinner.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "Various mushrooms available Γ  la carte, excellent for light and healthy dinner options.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\n8-Second Fried Fish Skin β (NT$ 120)\nFish Dumpling β (NT$ 120)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nGolden Fish Egg Wrap β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\n    Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings",
      "relevance": "Tofu and bean curd items offer lighter protein options suitable for a light dinner.",
      "section": "Tofu and Bean Curd β Γ la Carte",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best way to order for a group with both adults and teenagers?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price. Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person. Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Relevant for understanding soup base ordering per person and the refill policy, which affects group ordering especially with mixed preferences.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Important for group ordering as each person must order at least one meat, seafood, or vegetable from the set menu, guiding how to place orders.",
      "section": "House rules - Minimum Order Amount",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person): Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "A fundamental broth option with enticing description that appeals to adults and teenagers who like spicy flavors, important for broth selection.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person): A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Non-spicy, rich broth for those who prefer mild flavors, suitable for teenagers or adults who dislike heat.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person): Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "A gentle and clean broth option, good for vegetarians or those preferring mild flavors, suitable for teenagers or adults.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880): Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork Description: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits! Serves: 3-4 people",
      "relevance": "A set menu designed for 3-4 people with a mix of premium pork cuts, ideal for a group and offers a rich pork tasting experience, appealing to adult and teenage pork lovers.",
      "section": "Set Menu Offers - Three Litle Pigs (Meat)",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180): Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib Description: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving. Serves: 3-4 people",
      "relevance": "Beef set menu for 3-4 people with high-quality cuts, suitable for beef lovers in mixed groups, including teenagers and adults.",
      "section": "Set Menu Offers - Three Titans of American Prime (Meat)",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480): Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center Description: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate. Serves: 3-4 people",
      "relevance": "Premium Japanese Wagyu meat platter serving 3-4 people; good for special occasion or adults who may appreciate high quality beef.",
      "section": "Set Menu Offers - The Shogun's A5 Wagyu Pairing (Meat)",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980): Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp Description: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure! Serves: 3-4 people",
      "relevance": "Seafood set menu for 3-4 people with a variety of shrimp types; good for groups with seafood lovers and teenagers who might enjoy shrimp.",
      "section": "Set Menu Offers - Shrimp Overload (Seafood)",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Petite Feast (NT$ 390): Ingredients: White Shrimp, Perch Fillet, Clams Description: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence. Serves: 2 people",
      "relevance": "Smaller seafood set for 2 people, good addition for smaller groups or teenagers who prefer lighter seafood options.",
      "section": "Set Menu Offers - Sajia Petite Feast (Seafood)",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580): Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster Description: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. Serves: 4 + people",
      "relevance": "Large seafood set for 4+ people offering a wide variety of seafood, ideal for bigger groups that include adults and teenagers with diverse tastes.",
      "section": "Set Menu Offers - Sajia Ocean Feast (Seafood)",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320): Ingredients: Seasonal Vegatables Serves: 1 serving",
      "relevance": "Vegetable platter for one person; suitable for groups needing vegetable sides or for teenagers with lighter preferences.",
      "section": "Set Menu Offers - Jade Garden Platter (Fresh Greens)",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Deluxe Garder Platter (NT$ 580): Ingredients: Seasonal Vegatables Serves: 2 serving",
      "relevance": "Vegetable platter for two people, good for group sharing, to add servings of vegetables for balanced ordering including for teens and adults.",
      "section": "Set Menu Offers - Jade Deluxe Garder Platter (Fresh Greens)",
      "source": "Menu"
    },
    {
      "filtered_context": "Mushroom Feast Platter (NT$ 280): Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "A mushroom platter that could add variety and interest for group dining, suitable for all ages.",
      "section": "Set Menu Offers - Mushroom Feast Platter (Fresh Greens)",
      "source": "Menu"
    },
    {
      "filtered_context": "Suntory Premium Beer β (NT$ 150) Taiwan Beer Gold Medal β (NT$ 200) Serves: Pitcher 38Β°Kinmen Kaoliang β (NT$ 800) 38Β°Kinmen Kaoliang β (NT$ 1000) Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle) Serves: Glass | Bottle Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle) Serves: Glass | Bottle Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle) Serves: Glass | Bottle",
      "relevance": "Provides alcoholic drink options for adults in the group, including by glass and bottle, important to offer variety to adult members.",
      "section": "Alcoholic Beverages",
      "source": "Menu"
    },
    {
      "filtered_context": "Coca-Cola  β (NT$ 60) Wang Lao Ji  β (NT$ 60) Sprite  β (NT$ 60) Calpis  β (NT$ 60)",
      "relevance": "Non-alcoholic drink options suitable for teenagers and those avoiding alcohol within the group.",
      "section": "Soft Drinks",
      "source": "Menu"
    },
    {
      "filtered_context": "Guava Juice β (NT$ 150) Serves: Pitcher Orange Juice β (NT$ 150) Serves: Pitcher Sajia Traditional Roselle Plum Drink β (NT$ 150) Serves: Pitcher Handcrafted Cold Brew Oolong Tea β (NT$ 150) Serves: Pitcher",
      "relevance": "Available pitcher servings useful for groups to share drinks, including teenagers who may prefer soft drinks; offers convenience and better value.",
      "section": "Pitchers - Drink options",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best menu for a group of four adults?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.",
      "relevance": "Provides an overview of the restaurant's concept emphasizing traditional Chongqing cuisine, authentic flavors, and high quality ingredients, setting the tone for recommended menu choices to a group.",
      "section": "Introduction",
      "source": "Menu"
    },
    {
      "filtered_context": "The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price. Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person. Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Crucial to understand the soup broth ordering system and the refillable nature of broth at NT$168 per person, which is part of the hotpot dining framework for groups.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Each person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Specifies that each person must order one meat, seafood or vegetable platter from the set menu offers, indicating the necessity to choose from set menus for groups and limiting ordering options for four adults.",
      "section": "House rules - Minimum Order Amount",
      "source": "Menu"
    },
    {
      "filtered_context": "Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Signature broth description essential for group dining as each person will have this (or another) broth; highlights flavor and refill policy adding value to the meal experience.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Popular non-spicy broth option adding variety for group members preferring milder flavors, enhancing group menu recommendations.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Another mild, umami-rich broth for groups wanting a lighter option, important to offer diverse palate choices in the group menu.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "Designed to serve 3-4 people, this curated pork set menu offers variety, premium quality, and is well suited for a group of four adults.",
      "section": "Meat β Set Menu Offers - Three Litle Pigs (NT$ 880)",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "Also serves 3-4 people and features premium American prime beef cuts, ideal for beef lovers in a group of four looking for top quality and variety.",
      "section": "Meat β Set Menu Offers - Three Titans of American Prime (NT$ 1180)",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Premium Wagyu set that serves 3-4 people offering an exceptional experience for groups seeking high-end delicacies and tender, richly marbled beef.",
      "section": "Meat β Set Menu Offers - The Shogun's A5 Wagyu Pairing (NT$ 1480)",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "Seafood set menu perfect for 3-4 people that offers a varied shrimp experience, suitable for seafood-loving groups of four.",
      "section": "Seafood β Set Menu Offers - Shrimp Overload (NT$ 980)",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam.\nServes: 4 + people",
      "relevance": "Large seafood platter serving 4+ people, providing an extensive variety of premium seafood, ideal for a group of four adults who want a diverse seafood experience.",
      "section": "Seafood β Set Menu Offers - Sajia Ocean Feast (NT$ 1580)",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Seasonal Vegatables\nServes: 2 serving",
      "relevance": "Vegetable platter serving 2 people; important to consider for group vegetable offerings when ordering for four adults, suggesting to order multiples if desired.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Jade Deluxe Garder Platter (NT$ 580)",
      "source": "Menu"
    },
    {
      "filtered_context": "Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Mushroom platter, as a vegetable/mushroom option to complement meats and seafood in group orders; valuable for a balanced group menu.",
      "section": "Fresh Greens and Mushrooms β Set Menu Offers - Mushroom Feast Platter (NT$ 280)",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Popular large portion meat option with a fatty, melt-in-mouth profile, suitable as an additional choice for a group menu supplementing set options for four adults.",
      "section": "Γ la Carte - Meat - Taiwan Plum Pork β Large (NT$ 345)",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
      "relevance": "Another highly regarded pork cut with a rich, buttery texture, appropriate for group members seeking variety alongside set menus.",
      "section": "Γ la Carte - Meat - Taiwan Matsusaka Pork β Large (NT$ 390)",
      "source": "Menu"
    },
    {
      "filtered_context": "Spanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling",
      "relevance": "Nutty, fine marbling pork, ideal to complement group selections for added variety and flavor sophistication for four adults.",
      "section": "Γ la Carte - Meat - Spanish Iberico Pork β Large (NT$ 390)",
      "source": "Menu"
    },
    {
      "filtered_context": "U.S. Prime Short Rib β Regular (NT$ 540)\nProfile: Deeply flavorful, tender, succulent, rich marbling",
      "relevance": "A richly marbled, tender beef option that can augment a group meat selection for variety and richness, suitable for a group of four adults.",
      "section": "Γ la Carte - Meat - U.S. Prime Short Rib β Regular (NT$ 540)",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Do you have any recommendations for someone who wants a hearty meal?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "This signature broth is rich, deeply aromatic and flavorful, providing a hearty and comforting base for the hotpot meal, perfect for someone seeking a satisfying experience.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "This broth is rich and nourishing, with deep savory flavor but no heat, ideal for a hearty but balanced hotpot meal.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people",
      "relevance": "A hearty pork meat set serving 3-4 people with tender, rich, premium cuts providing a filling meal for pork lovers.",
      "section": "Set Menu Offers - Meat β Three Litle Pigs",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people",
      "relevance": "A substantial beef set menu serving 3-4 people with rich, tender cuts that provide a deeply satisfying, hearty beef experience.",
      "section": "Set Menu Offers - Meat β Three Titans of American Prime",
      "source": "Menu"
    },
    {
      "filtered_context": "The Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "A premium wagyu set serving 3-4 people offering exceptional tenderness and rich marbling, ideal for a hearty and luxurious meal.",
      "section": "Set Menu Offers - Meat β The Shogun's A5 Wagyu Pairing",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people",
      "relevance": "A large seafood set with multiple shrimp varieties serving 3-4 people, providing a fulfilling and diverse seafood experience suitable for a hearty meal lover.",
      "section": "Set Menu Offers - Seafood β Shrimp Overload",
      "source": "Menu"
    },
    {
      "filtered_context": "Sajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "A very large seafood set serving 4+ people with a wide variety of premium seafood items, excellent for a hearty and abundant meal.",
      "section": "Set Menu Offers - Seafood β Sajia Ocean Feast",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut",
      "relevance": "Large and extra large portions of a fatty, melt-in-mouth premium pork cut, good for a hearty meat option for one or sharing.",
      "section": "Γ la Carte - Meat - Taiwan Plum Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness",
      "relevance": "Large and extra large portions of rich, buttery, tender pork, appealing for a hearty meal choice.",
      "section": "Γ la Carte - Meat - Taiwan Matsusaka Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "Spanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling",
      "relevance": "Large and extra large portions of deep umami, nutty sweetness with fine marbling pork is suitable for a hearty meal focused on pork.",
      "section": "Γ la Carte - Meat - Spanish Iberico Pork",
      "source": "Menu"
    },
    {
      "filtered_context": "NZ & AUS Lamb Belly β Large (NT$ 390)\nProfile: Gamey, juicy, layered with fat",
      "relevance": "Large and extra large portions of gamey, juicy lamb belly with layered fat ideal for a hearty lamb choice.",
      "section": "Γ la Carte - Meat - NZ & AUS Lamb Belly",
      "source": "Menu"
    },
    {
      "filtered_context": "U.S. Prime Marbled Snow Beef β Large (NT$ 690)\nProfile: Exquisite tenderness, rich, buttery flavor",
      "relevance": "Large portions of exquisitely tender, rich, buttery beef perfect for someone wanting a hearty and premium beef meal.",
      "section": "Γ la Carte - Beef - U.S. Prime Marbled Snow Beef",
      "source": "Menu"
    },
    {
      "filtered_context": "U.S Prime Short Rib β Large (NT$ 1080)\nProfile: Deeply flavorful, tender, succulent, rich marbling",
      "relevance": "Large portions of deeply flavorful, tender, succulent beef with rich marbling for a hearty beef meal.",
      "section": "Γ la Carte - Beef - U.S Prime Short Rib",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese A5 Wagyu Knuckle Center β Large (NT$ 1280)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture",
      "relevance": "Large portions of exceptionally tender, rich flavor wagyu beef with melt-in-mouth texture, highly suitable for a hearty, luxurious meal.",
      "section": "Γ la Carte - Wagyu - Japanese A5 Wagyu Knuckle Center",
      "source": "Menu"
    },
    {
      "filtered_context": "Japanese A5 Wagyu Chuck Tender β Large (NT$ 1580)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
      "relevance": "Large portions of deeply flavorful, tender, well-marbled and succulent wagyu beef for a hearty meat option.",
      "section": "Γ la Carte - Wagyu - Japanese A5 Wagyu Chuck Tender",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Are there any menu items that are suitable for people who donβt eat fish?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "These set menu offers contain only pork or beef and no fish, making them suitable options for people who don't eat fish.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)\nProfile: Fatty, melt-in-mouth, premium cut\n\nTaiwan Matsusaka Pork β Large (NT$ 390)\nProfile: Rich, buttery texture, prized for its tenderness\n\nSpanish Iberico Pork β Large (NT$ 390)\nProfile: Deep umami, nutty sweetness, fine marbling\n\nNZ & AUS Lamb Belly β Large (NT$ 390)\nProfile: Gamey, juicy, layered with fat\n\nBoneless Chicken Thigh with Goji Berries β (NT$ 390)\nProfile: Tender, lightly herbal, subtle sweetness\n\nTaiwan Local Yellow Cattle Brisket β Regular (NT$ 345)\nProfile: Gamey, juicy, layered with fat\n\nU.S. Prime Marbled Snow Beef β Regular (NT$ 345)\nProfile: Exquisite tenderness, rich, buttery flavor\n\nNew Zealand Select Beef Tongue β Regular (NT$ 390)\nProfile: Delicate texture, unique flavor, tender, savory\n\nU.S Prime Sirloin β Regular (NT$ 540)\nProfile: Classic appeal, balanced tenderness, rich beefy flavor\n\nU.S Prime Short Rib β Regular (NT$ 540)\nProfile: Deeply flavorful, tender, succulent, rich marbling\n\nJapanese A5 Wagyu Knuckle Center β Regular (NT$ 690)\nProfile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture\n\nJapanese A5 Wagyu Chuck Tender β Regular (NT$ 840)\nProfile: Deeply flavorful, tender, well-marbled, succulent",
      "relevance": "All listed meat items do not mention fish or seafood and are suitable for people who do not eat fish.",
      "section": "Γ la Carte - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Beef Tripe β (NT$ 280)\nBeef Tendon β (NT$ 280)\nPork Intestine β (NT$ 280)\nBraised Assortment β (NT$ 380)",
      "relevance": "These braised delicacies include meat and organ options that do not mention fish or seafood, so they are suitable for people who don't eat fish.",
      "section": "Special Braised Delicacies β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Old Soul Dough Stick β (NT$ 80)\nPork Blood Cake β (NT$ 80)\nDried Beancurd Sticks β (NT$ 80)\nTofu Skin β (NT$ 80)\nFrozen Tofu β (NT$ 80)\nHundred-Layer Tofu β (NT$ 80)\nEgg Dumpling β (NT$ 120)\nSwallow Dumpling β (NT$ 120)\nCheese Ball β (NT$ 120)\nCrispy Pork Rib β (NT$ 160)\nCrispy Bell Roll β (NT$ 160)\nFried Bell β (NT$ 160)\nMixed Dumplings β (NT$ 150)\nIngredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings\n(Note: Mixed Dumplings include fish dumplings, so may not be suitable for strict no-fish diets and should be cautioned accordingly.)",
      "relevance": "Most tofu and bean curd items do not contain fish and are suitable for people avoiding fish, excluding those explicitly mentioning fish skin, fish dumplings, or fish egg wraps.",
      "section": "Tofu and Bean Curd β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Juicy Wagyu Ball β 5pcs (NT$ 180)\nServes: 5pcs\n\nSajia Spicy Mala Ball β 5pcs (NT$ 140)\nServes: 5pcs\n\nTaro Pork Ball β 5pcs (NT$ 140)\nServes: 5pcs\n\nGreen Onion Pork Ball β 5pcs (NT$ 140)\nServes: 5pcs\n\nCilantro Pork Ball β 5pcs (NT$ 140)\nServes: 5pcs\n\nSajia Classic Mixed Ball β 5pcs (NT$ 150)\nServes: 5pcs",
      "relevance": "Pork and beef meatballs are suitable as they contain no fish; seafood pastes and shrimp-based items are excluded.",
      "section": "Meatballs & Seafood Pastes β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Garland Chrysanthemum β (NT$ 120)\nCabbage β (NT$ 120)\nNapa Cabbage β (NT$ 120)\nBaby Napa β (NT$ 120)\nBok Choy β (NT$ 120)\nWater Spinach β (NT$ 120)\nBroccoli β (NT$ 120)\nTomato β (NT$ 120)\nLotus Root β (NT$ 120)\nYam β (NT$ 120)\nSweet Corn β (NT$ 120)\nBaby Corn β (NT$ 120)\nTaro β (NT$ 120)",
      "relevance": "Fresh vegetables are suitable for people who don't eat fish.",
      "section": "Fresh Greens β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Shiitake β (NT$ 150)\nWhite Beech β (NT$ 150)\nPortobello β (NT$ 150)\nBeech β (NT$ 150)\nKing Oyster β (NT$ 150)\nEnoki β (NT$ 150)\nBlack Fungus β (NT$ 150)",
      "relevance": "All listed mushrooms are plant-based and suitable for people who don't eat fish.",
      "section": "Mushrooms β Γ la Carte",
      "source": "Menu"
    },
    {
      "filtered_context": "Rice β (NT$ 30)\nInstant Noodles β (NT$ 30)\nGlass Noodles β (NT$ 30)\nSanuki Udon β (NT$ 60)\nKorean Ramen β (NT$ 60)\nRed Rice Vermicelli β (NT$ 60)\nSajia Spicy Braised Rice β (NT$ 80)",
      "relevance": "Side dishes such as rice and noodles are suitable for those not eating fish.",
      "section": "Side Dishes",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.\n\n---\n\nSugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.\n\n---\n\nPork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.\n\n---\n\nHe Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "All hotpot broths do not list fish as an ingredient. The Pork Bone & Kelp Nourishing Vegetable Broth includes pork bone and kelp but no fish and is suitable. Other broths are also suitable for those who avoid fish.",
      "section": "Premium Hotpot Soup Bases",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
| 
	<ο½beginβofβsentenceο½>
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided menu context to help another assistant answer the user's question. 
IMPORTANT STRUCTURE INSTRUCTIONS:
INSTRUCTIONS:
- Treat each section or item separated by dividers ('---', '###', section headers) as a distinct snippet.
- For each snippet (section, menu item, or rule), create a separate object in the filtered_context array.
- Do not combine multiple items or sections into a single object, even if they are similar.
- Do not summarize or use ellipses ([...]). Preserve the original wording for each snippet as much as possible where relevant.
- When a menu item line contains multiple portion sizes or options (e.g., "Large (NT$ 345) | Extra Large (NT$ 690)"):
    - If the query makes one option clearly more relevant, output only that option as a snippet, with only the relevant portion in filtered_context.
    - If both options are relevant or the query is ambiguous, output a separate snippet/object for each portion/option, each with its own object.
- In the "section" field, always indicate whether the snippet is from "Γ la Carte" or the "Set Menu" where applicable(e.g., "Γ la Carte - Taiwan Plum Pork")
- Wherever you see the item has a "Serves:" field, include it in the filtered_context this is valuable information.
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- **If a menu item or section includes a description, tasting notes, or any enticing sales text, you MUST always include the best parts of this text in the filtered_context, even if you think only the price or serving information is needed. The goal is to help the next assistant present the menu in the most attractive and appealing way to the user. Not just list of simple metrics**
EXAMPLE:
If the menu document contains:
---
SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
    Description: ...
---
Sugar Cane Pork Bone Broth β (NT$ 168 per person):
    Description: ...
---
Then your filtered_context array should look like:
[
  { "source": "Menu", "section": "SAJIA Classic Sichuan Spicy Broth", ... },
  { "source": "Menu", "section": "Sugar Cane Pork Bone Broth", ... }
]
EXAMPLE:
If the menu document contains:
### Meat β Γ la Carte:
---
Chicken|Pork|Lamb:
    Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
        Profile: Fatty, melt-in-mouth, premium cut
---
Then your filtered_context array should look like either:
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
**or** (if both options are relevant):
[
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Large (NT$ 345)
Profile: Fatty, melt-in-mouth, premium cut"
  },
  {
    "source": "Menu",
    "section": "Γ la Carte - Taiwan Plum Pork",
    "relevance": "...",
    "filtered_context": "Taiwan Plum Pork β Extra Large (NT$ 690)
Profile: Fatty, melt-in-mouth, premium cut"
  }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Menu",
            "section": "Section or Item Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or item."
        }
    ]
}
<ο½Userο½>
Here is the user prompt that you need to answer: Whatβs the best way to order for a group with both men and women?
Here is the menu document in full:
### Menu
Food:
---
Introduction: Sajia Chongqing Hotpot invites you to savor the essence of traditional Chongqing cuisine with a modern touch of refinement. Our broths stay true to time-honored recipes, offering a range of rich, authentic flavors to suit every preference. Featuring only the highest quality ingredients β from hand-selected cuts of meat to premium seafood and farm-fresh vegetables β every hotpot is a carefully curated experience in taste, freshness, and tradition.
---
Uber Eats Availability: Not Available.
---
Availability for take out: Takeout is available for our patrons, though we always recommend enjoying it the same day to preserve the freshness and quality of our ingredients.
---
### House rules
    ---
    Hotpot Soup Broths:
        The first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.
        Choose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.
        Weβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!
    
    ---
    Minimum Order Amount:
        Each person is required to order one meat, seafood or vegetable platter from the set menu offers.
    
    ---
    Dining Time Limit:
        120 mins.
    ---
### Premium Hotpot soup bases:
    ---
    
    SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):
        Description: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill. 
    ---
    Sugar Cane Pork Bone Broth β (NT$ 168 per person):
        Description: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.
    ---
    Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):
        Description: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood. 
    ---
    He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):
        Description: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.
    ---
Set Menu Offers:
    ### Meat β Set Menu Offers:
        ---
        
        Three Little Pigs (NT$ 880):
            Ingredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork
            Description: Embark on a pork lover's journey with the "Three Little Pigs"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!
            Serves: 3-4 people
        
        ---
        
        Three Titans of American Prime (NT$ 1180):
            Ingredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib
            Description: Prepare for a symphony of beefy bliss with the "Three Titans of American Prime"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.
            Serves: 3-4 people
        ---
        The Shogun's A5 Wagyu Pairing (NT$ 1480):
            Ingredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center
            Description: Experience the pinnacle of Japanese Wagyu with "The Shogun's A5 Wagyu Pairing"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.
            Serves: 3-4 people
        ---
    ### Seafood β Set Menu Offers:
        ---
        Shrimp Overload (NT$ 980):
            Ingredients: Shrimp, Grass Shrimp, Fatty Shrimp
            Description: Experience the ultimate "Shrimp Overload"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!
            Serves: 3-4 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Petite Feast (NT$ 390):
            Ingredients: White Shrimp, Perch Fillet, Clams
            Description: Discover delicate treasures from the sea with the "Sajia Petite Feast"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.
            Serves: 2 people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        Sajia Ocean Feast (NT$ 1580):
            Ingredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster
            Description: Embark on an unparalleled underwater adventure with the "Sajia Ocean Feast"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. 
            This mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. 
            Serves: 4 + people
            Add-on: For an extra NT$ 1000 guests can Add a Boston Lobster
        ---
        
    ### Fresh Greens and Mushrooms β Set Menu Offers:
        ---
        Jade Garden Platter (NT$ 320):
            Ingredients: Seasonal Vegetables
            Serves: 1 serving
        ---
        Jade Deluxe Garden Platter (NT$ 580):
            Ingredients: Seasonal Vegetables
            Serves: 2 servings
        ---
        Mushroom Feast Platter (NT$ 280):
            Ingredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus
        ---
Γ la Carte: Outside of our set menu we also offer a wide selection of dishes orderable by the portion. 
### Meat β Γ la Carte:
    ---
    Chicken|Pork|Lamb:
        Taiwan Plum Pork β Large (NT$ 345) | Extra Large (NT$ 690)
            Profile: Fatty, melt-in-mouth, premium cut
        Taiwan Matsusaka Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Rich, buttery texture, prized for its tenderness
        Spanish Iberico Pork β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Deep umami, nutty sweetness, fine marbling
        NZ & AUS Lamb Belly β Large (NT$ 390) | Extra Large (NT$ 780)
            Profile: Gamey, juicy, layered with fat
        Boneless Chicken Thigh with Goji Berries β (NT$ 390)
            Profile: Tender, lightly herbal, subtle sweetness
        
    ---
    Beef:
        Taiwan Local Yellow Cattle Brisket β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Gamey, juicy, layered with fat
        U.S. Prime Marbled Snow Beef β Regular (NT$ 345) | Large (NT$ 690)
            Profile: Exquisite tenderness, rich, buttery flavor
        U.S. Prime
            Profile: Robust flavor, tender, satisfyingly beefy
        New Zealand Select Beef Tongue β Regular (NT$ 390) | Large (NT$ 780)
            Profile: Delicate texture, unique flavor, tender, savory
        U.S Prime Sirloin β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Classic appeal, balanced tenderness, rich beefy flavor
        U.S Prime Short Rib β Regular (NT$ 540) | Large (NT$ 1080)
            Profile: Deeply flavorful, tender, succulent, rich marbling
        
    ---
    Wagyu:
        Japanese A5 Wagyu Knuckle Center β Regular (NT$ 690) | Large (NT$ 1280)
            Profile: Exceptional tenderness, rich flavor, melt-in-your-mouth texture
        Japanese A5 Wagyu Chuck Tender β Regular (NT$ 840) | Large (NT$ 1580)
            Profile: Deeply flavorful, tender, well-marbled, succulent
    ---
---
### Fresh Seafood β Γ la Carte:
    ---
    Fresh Clams β (NT$ 220)
        Serves: 8pcs
    Hiroshima Oysters β (NT$ 320)
        Serves: 150g
    Milk Shell β (NT$ 380)
        Serves: 300g
    Shrimp β 6pcs (NT$ 220)
        Serves: 6pcs
    Grass Shrimp β 4pcs (NT$ 320)
        Serves: 4pcs
    Fatty Shrimp β 3pcs (NT$ 480)
        Serves: 3pcs
    Fresh Perch Fillet β 120g (NT$ 220)
        Serves: 120g
    Grouper Fillet β 120g (NT$ 380)
        Serves: 120g
    Japanese Flying Squid β 200g (NT$ 260)
        Serves: 200g
    Raw Oyster β 1pc (NT$ 250) | 6pc (NT$ 1400)
        Serves: 1pc | 6pc
    Hokkaido Scallop β 3pcs (NT$ 420)
        Serves: 3pcs
    Boston Lobster β 450g (NT$ 1080)
        Serves: 450g
    Australian Lobster β (Price varies with Market Conditions)
    Golden Crab β (Price varies with Market Conditions)
    ---
---
### Special Braised Delicacies β Γ la Carte:
    ---
    Beef Tripe β (NT$ 280)
    Beef Tendon β (NT$ 280)
    Pork Intestine β (NT$ 280)
    Braised Assortment β (NT$ 380)
    ---
---
### Tofu and Bean Curd β Γ la Carte:
    ---
    Old Soul Dough Stick β (NT$ 80)
    Pork Blood Cake β (NT$ 80)
    Dried Beancurd Sticks β (NT$ 80)
    Tofu Skin β (NT$ 80)
    Frozen Tofu β (NT$ 80)
    Hundred-Layer Tofu β (NT$ 80)
    8-Second Fried Fish Skin β (NT$ 120)
    Fish Dumpling β (NT$ 120)
    Egg Dumpling β (NT$ 120)
    Swallow Dumpling β (NT$ 120)
    Cheese Ball β (NT$ 120)
    Golden Fish Egg Wrap β (NT$ 120)
    Crispy Pork Rib β (NT$ 160)
    Crispy Bell Roll β (NT$ 160)
    Fried Bell β (NT$ 160)
    Mixed Dumplings β (NT$ 150)
        Ingredients: Fish Dumplings, Egg Dumplings, Swallow Dumplings
    ---
---
### Meatballs & Seafood Pastes β Γ la Carte:
    ---
    Juicy Wagyu Ball β 5pcs (NT$ 180)
        Serves: 5pcs
    Sajia Spicy Mala Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Taro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Green Onion Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Cilantro Pork Ball β 5pcs (NT$ 140)
        Serves: 5pcs
    Sajia Classic Mixed Ball β 5pcs (NT$ 150) | 10pcs (NT$ 300)
        Serves: 5pcs | 10pcs
    Cuttlefish & Squid Paste β (NT$ 280)
    Mentaiko Shrimp Paste β (NT$ 260)
    Shrimp Paste/Squid Paste β (NT$ 140)
    ---
---
### Fresh Greens β Γ la Carte:
    ---
    Garland Chrysanthemum β (NT$ 120)
    Cabbage β (NT$ 120)
    Napa Cabbage β (NT$ 120)
    Baby Napa β (NT$ 120)
    Bok Choy β (NT$ 120)
    Water Spinach β (NT$ 120)
    Broccoli β (NT$ 120)
    Tomato β (NT$ 120)
    Lotus Root β (NT$ 120)
    Yam β (NT$ 120)
    Sweet Corn β (NT$ 120)
    Baby Corn β (NT$ 120)
    Taro β (NT$ 120)
    ---
---
### Mushrooms β Γ la Carte:
    ---
    Shiitake β (NT$ 150)
    White Beech β (NT$ 150)
    Portobello β (NT$ 150)
    Beech β (NT$ 150)
    King Oyster β (NT$ 150)
    Enoki β (NT$ 150)
    Black Fungus β (NT$ 150)
    ---
---
### Side Dishes:
    ---
    Rice β (NT$ 30)
    Instant Noodles β (NT$ 30)
    Glass Noodles β (NT$ 30)
    Sanuki Udon β (NT$ 60)
    Korean Ramen β (NT$ 60)
    Red Rice Vermicelli β (NT$ 60)
    Sajia Spicy Braised Rice β (NT$ 80)
    ---
---
Drink:
---
Uber Eats Availability: Not Available.
---
Availability for take out: Users are free to take out ordered drinks if they wish.
---
### Alcoholic Beverages:
    ---
    Suntory Premium Beer β (NT$ 150)
    Taiwan Beer Gold Medal β (NT$ 200)
        Serves: Pitcher
    38Β°Kinmen Kaoliang β (NT$ 800)
    38Β°Kinmen Kaoliang β (NT$ 1000)
    Hakutsuru Junmai Sake β NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Gekkeikan Sake β NT$180 (by the Glass) / NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    Authentic Plum Wine NT$180 (by the Glass) | NT$ 600 (by the Bottle)
        Serves: Glass | Bottle
    ---
---
### Soft Drinks:
    ---
    Coca-Cola  β (NT$ 60)
    Wang Lao Ji  β (NT$ 60)
    Sprite  β (NT$ 60)
    Calpis  β (NT$ 60)
    ---
---
### Pitchers:
    ---
    Guava Juice β (NT$ 150)
        Serves: Pitcher
    Orange Juice β (NT$ 150)
        Serves: Pitcher
    Sajia Traditional Roselle Plum Drink β (NT$ 150)
        Serves: Pitcher
    Handcrafted Cold Brew Oolong Tea β (NT$ 150)
        Serves: Pitcher
    ---
Now proceed to create the Filtered Context:
<ο½Assistantο½>
{
  "filtered_context": [
    {
      "filtered_context": "Hotpot Soup Broths:\nThe first decision is which soup base will accompany your meal. All broths are refillable and come with a base fee of NT$168 per personβenjoy unlimited refills for the same price.\nChoose our signature 1 + 1 format: every guest enjoys our SAJIA Classic Sichuan Spicy Broth plus one of three other broths, or go all-in on spice with just the classic. Each pot holds up to two broths at a timeβso you can savor two flavors per meal. No matter your choice, the price is always NT$168 per person.\nWeβre a ChongQing hotpot restaurant at heartβso indulge in the flavors you love, worry-free!",
      "relevance": "Explains the soup broth ordering format including the 1 + 1 broth choice per guest, refillable broth for NT$168 per person, which is essential for group ordering and accommodating preferences.",
      "section": "House rules - Hotpot Soup Broths",
      "source": "Menu"
    },
    {
      "filtered_context": "Minimum Order Amount:\nEach person is required to order one meat, seafood or vegetable plater from the set menu offers.",
      "relevance": "Specifies that each person must order one meat, seafood or vegetable platter from the set menu offers, important for group ordering decisions and ensuring all members order.",
      "section": "House rules - Minimum Order Amount",
      "source": "Menu"
    },
    {
      "filtered_context": "Dining Time Limit:\n120 mins.",
      "relevance": "Mentions the 120-minute dining limit which is relevant to group dining experience planning.",
      "section": "House rules - Dining Time Limit",
      "source": "Menu"
    },
    {
      "filtered_context": "SAJIA Classic Sichuan Spicy Broth β (NT$ 168 per person):\nDescription: Our signature broth is a must have and for good reason. The broth is the soul of the experience β deeply aromatic, richly layered, and crafted with devotion to tradition. Utilizing our signature blend of Sichuan peppercorns, chili, and fragrant spices the result is a flavorful foundation that enhances every ingredient it touches β warming, comforting, and utterly unforgettable. The pot is of course refillable and comes with complimentary duck blood & tofu when you need a refill.",
      "relevance": "Describes the signature broth, its importance, and refillable nature for group customers choosing broth flavor.",
      "section": "Premium Hotpot soup bases - SAJIA Classic Sichuan Spicy Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Sugar Cane Pork Bone Broth β (NT$ 168 per person):\nDescription: A customer favorite and one of our best sellers, this broth is a rich, nourishing base made by slow-simmering pork bones with fresh sugar cane. The result is a naturally sweet, velvety broth layered with deep savory flavor β comforting yet balanced. A perfect base for those who love richness without the heat.",
      "relevance": "Popular broth option offering a rich but less spicy choice, good for groups with varied spice preferences.",
      "section": "Premium Hotpot soup bases - Sugar Cane Pork Bone Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Pork Bone & Kelp Nourishing Vegetable Broth β (NT$ 168 per person):\nDescription: Light, clean, and full of natural goodness, this broth is a go-to for those seeking something gentle but flavorful. Infused with the umami of pork bone and the mineral-rich depth of kombu (kelp), itβs ideal for highlighting the pure taste of fresh vegetables, tofu, and seafood.",
      "relevance": "Provides a light and gentle broth option appropriate for those preferring a cleaner, vegetable-friendly broth, useful for diverse groups.",
      "section": "Premium Hotpot soup bases - Pork Bone & Kelp Nourishing Vegetable Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "He Shou Wu & Mushroom Nourishing Broth β (NT$ 168 per person):\nDescription: A thoughtfully crafted herbal broth blending He Shou Wu, mushrooms, and traditional Chinese herbs to promote wellness and vitality. Earthy, aromatic, and gently nourishing, it offers a health-focused hotpot experience. Please note: not recommended for pregnant or menstruating women due to its medicinal properties.",
      "relevance": "Offers a health-focused broth but notes a restriction: not recommended for pregnant or menstruating women, critical info for mixed gender groups ordering in the best way.",
      "section": "Premium Hotpot soup bases - He Shou Wu & Mushroom Nourishing Broth",
      "source": "Menu"
    },
    {
      "filtered_context": "Three Litle Pigs (NT$ 880):\nIngredients: Taiwan Plum Pork, Taiwan Hand-Cut Matsusaka Pork, Spanish Iberico Pork\nDescription: Embark on a pork lover's journey with the \"Three Little Pigs\"! Delight in the tender succulence of Taiwan's lively Plum Pork, savor the exquisite, hand-cut texture of Taiwan Matsusaka Pork, and finally, experience the rich, nutty perfection of premium Spanish Iberico Pork. A trio of unparalleled pork experiences awaits!\nServes: 3-4 people\n\n---\n\nThree Titans of American Prime (NT$ 1180):\nIngredients: U.S. Prime Flat Iron Steak, U.S. Prime Marbled Snow Beef, U.S. Prime Short Rib\nDescription: Prepare for a symphony of beefy bliss with the \"Three Titans of American Prime\"! Indulge in the robust flavor of U.S. Prime Flat Iron Steak, melt away with the delicate marbling of U.S. Prime Snow Beef, and savor the rich, juicy tenderness of U.S. Prime Short Rib. A trifecta of top-tier American beef guaranteed to satisfy any craving.\nServes: 3-4 people\n\n---\n\nThe Shogun's A5 Wagyu Pairing (NT$ 1480):\nIngredients: Japanese A5 Wagyu Chuck Tender, Japanese A5 Wagyu Knuckle Center\nDescription: Experience the pinnacle of Japanese Wagyu with \"The Shogun's A5 Wagyu Pairing\"! Relish the exceptional tenderness and rich marbling of the coveted Japanese A5 Wagyu Chuck Tender, followed by the delicate, melt-in-your-mouth texture of the Japanese A5 Wagyu Knuckle Center. An exquisite duet of unparalleled Wagyu perfection fit for a discerning palate.\nServes: 3-4 people",
      "relevance": "Contains group-appropriate meat platters serving 3-4 people with detailed descriptions, ideal for group ordering to provide variety and satisfaction.",
      "section": "Set Menu Offers - Meat",
      "source": "Menu"
    },
    {
      "filtered_context": "Shrimp Overload (NT$ 980):\nIngredients: Shrimp, Grass Shrimp, Fatty Shrimp\nDescription: Experience the ultimate \"Shrimp Overload\"! Delight in the vibrant and clean taste of our select Shrimp, savor the robust flavor and firm texture of magnificent Tiger Prawns (often called Grass Shrimp), and discover the prized Fatty Shrimp β a truly impressive Mantis Shrimp celebrated for its substantial, succulent meat. This exciting trio offers a diverse and satisfying shrimp adventure!\nServes: 3-4 people\n\n---\n\nSajia Petite Feast (NT$ 390):\nIngredients: White Shrimp, Perch Fillet, Clams\nDescription: Discover delicate treasures from the sea with the \"Sajia Petite Feast\"! Savor the tender and subtly sweet White Shrimp, enjoy the flaky and mild flavor of Fresh Perch Fillet, and relish the fresh, briny burst of Fresh Clams. A charming and delightful selection for a lighter seafood indulgence.\nServes: 2 people\n\n---\n\nSajia Ocean Feast (NT$ 1580):\nIngredients: White Shrimp, Grass Shrimp, Perch Fillet, Grouper Fillet, Flying Squid, Clams, Hiroshima Oyster\nDescription: Embark on an unparalleled underwater adventure with the \"Sajia Ocean Feast\"! Indulge in the tender and subtly sweet White Shrimp, the prized Premium Grass Shrimp, boasting a satisfyingly firm bite. \nThis mega set also comes with the flaky and mild Fresh Perch Fillet, perfectly complemented by the succulent Grouper Fillet, tender and vibrant Fresh Squid and our briny burst of Fresh Clams. Make sure to enjoy the unique and distinct flavors of the Hiroshima Oysters, and finally, savor the creamy and delicate Milk Clam. \nServes: 4 + people",
      "relevance": "Pre-selected seafood platters designed for groups with clear serving sizes and varied types allowing easy sharing and ordering.",
      "section": "Set Menu Offers - Seafood",
      "source": "Menu"
    },
    {
      "filtered_context": "Jade Garden Platter (NT$ 320):\nIngredients: Seasonal Vegatables\nServes: 1 serving\n\n---\n\nJade Deluxe Garder Platter (NT$ 580):\nIngredients: Seasonal Vegatables\nServes: 2 serving\n\n---\n\nMushroom Feast Platter (NT$ 280):\nIngredients: Shiitake, White Beech, Portobello, Beech, King Oyster, Enoki, Black Fungus",
      "relevance": "Offers vegetable platters for groups including seasonal vegetables and mushrooms to complement the meat and seafood, serving 1-2 people per platter, allowing balanced group ordering.",
      "section": "Set Menu Offers - Fresh Greens and Mushrooms",
      "source": "Menu"
    }
  ]
}
<ο½endβofβsentenceο½> | 
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